From the moment we walked in, the staff made us feel genuinely welcome -- like being greeted at a…read morefriend's front door. The atmosphere immediately invites you to stay awhile: relaxed, cozy, spotless, and effortlessly trendy without trying too hard. It's the kind of place that feels both comfortable and current. The menu offered an excellent variety, making it hard to choose, but we started with the goat cheese and mushroom flatbread appetizer paired with cocktails, and it was the perfect beginning to the evening. Flavorful, balanced, and beautifully prepared. For dinner, we sampled two outstanding entrées. The wild shrimp dish was incredibly fresh, served over a vibrant mix of garden-picked greens, avocado, watermelon radish, and a flavorful kicker dressing that tied everything together perfectly. The Faroe Island salmon was equally impressive -- perfectly cooked and topped with locally picked ramp-infused butter, served over asparagus and fingerling potatoes. Every bite tasted fresh, seasonal, and thoughtfully crafted. Overall, this was a wonderful dining experience with warm hospitality, a welcoming vibe, and food that truly delivers. We will definitely back for dinner and stay for the live music as well.

I love vinyl records, quirky fun places and eclectic menus, so had high hopes for celebrating my…read morebirthday at The Print House. Sadly my actual experience wasn't much fun at all. Made a reservation over a week prior to the date directly with the owner Joseph by FB Messenger. (I knew they were catering a party for a nearby art gallery that night, so I wanted to make sure they were available for a private rez. Owner reassured me it was fine and he would make a special rez for me). So imagine my surprise when we walked in and were told by Christina that we had no reservation and no tables were available either! I politely explained that I had made a rez with the owner and showed my phone as proof. She walked into the back and disappeared for a awhile, then emerged and said the owner confirmed my reservation so she would "find me a table". No apology, acted like she was doing us a favor. We were seated at a table in a small separate area by the window that's normally reserved for people with no reservations; it was warm and uncomfortable but I was still hoping for the best. Cocktails were good but diluted with too much ice. We started with the Nonna's meatball appetizer, which was fairly tasty but served barely lukewarm with some cool spots. It arrived at our table less than 1 minute after we ordered it. (Maybe reheated in the kitchen?) My quarter chicken with carrots was a paltry portion for the price and suffered from overly aggressive use of the pepper shaker. (Note the large black flecks of pepper adorning the carrots in my picture). Partner's pasta with peas and truffles was made with with undercooked peas and lots of pepper, he couldn't finish it. Given our offhanded treatment I was hoping for a birthday treat or at least a greeting by the mysterious owner, but none were forthcoming. After the meal our server just said "happy birthday" and handed me the check. Partner's "Paloma Lisa" cocktail was listed on the menu and chalkboard at $13 but we were billed $14. Not a big difference, just an additional petty annoyance to an already unpleasant evening. We paid, tipped and left. I rarely give two star reviews, but that's about right for the birthday "non-celebration" delivered by The Print House. Maybe they were having a bad night what with the art gallery party, but there's just no excuse for lackluster food coupled with truly bad customer service. One and done.

Bartender is awesome. Perfect laid back vibe for a Sunday game. Drinks & food are fairly priced…read more Wings and fries were great! 10/10

Great burgers and salads! Love the vibe and location and history of this place…read more Wish the weekend hours were longer and they had trivia/ karaoke /activities. A worthwhile lunch or super early dinner.

I came in with a big party and we were treated so kindly. Very accommodating staff and AMAZING…read morefood. 10/10 love you Selena.

Had the pleasure of stopping by here during a snowboarding weekend at Hunter Mountain. The menu is…read morevery extensive so if you're craving anything from a typical diner, they probably have it! I ordered the Roast Beef BLT triple decker and it was pretty good and very filling. I didn't touch much of the coleslaw but I'm pretty picky with that. The pickle and the fries were good though! Pretty standard for $15! The staff here are also kind, patient, and friendly. The interior is like a typical old school diner- booths style.

Great bookings and sweet space make Tubby's a no-brainer. Has a very New Orleans feel somehow…read more Sometimes there's food and a nice patio out back. Check out their lineup and you'll discover some new quality bands. Viva Memorials (UK)!

Great bar. Live music almost every night. Great drink selection, and the staff is very welcomingread more

The place is really nice inside. They did a great re-make. The bar menu is really limited as…read morewell as the dinner menu. I would like to go back but they have so few options it's not fun or interesting. Yes the food is good. I wish I could get the "full" menu at the bar. I like the fact that you see food you don't see anywhere else up here and it is quality and well prepared. What really bothers us is that you must order everything up front. This is really unacceptable. My wife and I like to order appetizers with appropriate wine and then see which way we are going. Yes I understand it's easier on the kitchen but comm on: you only have three entrees!!!!! The bartending couple that work there are knowledgeable and professional. The wine is not kept behind the bar bit strangely kept on a table outside the kitchen. Really awkward. That being said we would like to go back but will not due to the aforementioned reasons. It's a shame this place could be great.

Exceptional and gorgeous mid-century style restaurant in the Catskills, and one of the only ones…read moreopen on a Wednesday evening! I've had the pleasure and privilege of dining at some of the most reputable establishments in NYC and LA, and this ranks in the top tier. The flavors were intricate yet subtle, and I loved that it was vegetable forward. My "Not a Negroni" was the best Negroni I've had, hands down. I wasn't sure how the Rum and Pineapple Amaro would work together, but they were exquisite compliments. The homemade sourdough and butter came out hot and crispy on the outside, soft on the inside. It was hard to resist ordering more. A simple salad of lettuces, cucumber, cheese and light dressing blew my mind -- perfect for summer. I got the dauphine potatoes, which were like potato croquettes, and the addition of prosciutto made them a hearty and filling dish. The only miss for me were the desserts -- the flavor of the lemon tart was excellent but there was a jello-like encasing that seemed out of place and unnecessary. The mousse also had these strange jello-like pieces in the cream, which didn't really work for me. Next time, I would get the sundae. Our server, Amanda, was friendly and attentive without being overly watchful, and when she got busy, the host came over and helped us order drinks. This place is a gem, and I look forward to returning.

Very unique restaurant shared and split with Brios. The food…read moreis some of the best around and always provides a nuanced and nostalgica feel when I visit. I would say for dining purposes and for resting at the bar, the Alamo Cantina suits the best purpose. For Pizza and casual affair, the other side of the Alamo Cantino (Brios) is the recommended sit down. The views in Phoenicia are beautiful because it lays in rest at the bottom of a Devine amongst the Catskills mountains so it's surrounded by nature and is beautiful year round. The Alamo Cantina is a classic and I recommend anyone visit if near.

Food is good beer is nice and cold workers very pleasant. Just love the place. And in the summer…read moreyou can be outside.

Stayed at Scribner's so naturally we had to check out the restaurant. Everything on the menu…read moresounded amazing and many of the options were gluten free. There are a bunch of fancy cocktails too and even mocktails. We ordered the beet salad with creamy goat cheese. My husband ordered the tile fish and I ordered the butternut squash risotto, which was out of this world. I was so full I had to force myself to stop eating it it was that good. Service was great, there was a 21 person party there but our food came out relatively quickly. All wait staff were friendly! Definitely a place to stop by even if for just a fun cocktail.

Food: 5/5 We stayed at Scribner's so ended up having…read morebreakfast and dinner at Prospect. For breakfast we had Prospect Plate ($19), Breakfast Sandwich ($16) and sides of avocado and eggs ($7 each). For dinner we ordered Trout Rillette ($19), Striped Bass ($37), and Prospect Burger ($25). Every bite was perfect. For a restaurant in the Catskills, I had no idea how the food would be and it turned out to be a major highlight of the trip. Service: 5/5 Zero complaints Ambiance: 5/5 The restaurant is very quiet and relaxing. The interior fits perfectly in the Catskills with all wood and a few fireplaces and floor to ceiling windows views of the mountains.

On our Sunday in the Catskills we wanted to "wander" around and pick a lunch or dinner place when…read morewe see it. To be fair we'd read about Kaatskeller and the reviews as well as their menu, so it was on our radar. Ordered two pizzas, which are all 12 inches, so probably defined as personal size, but easily shared by two people. In our case we got two different pies. First up was the smoked trout appetizer that came with house made pita bread straight from the oven. The trout was really good, and the combination with harissa (which you can add or not as you prefer) really worked incredibly well. We sat at the outdoor bar and enjoyed some nice conversation with the bartenders Reuben and Brandon who were incredibly nice. We ate on a late Sunday afternoon, so the crowd was smaller than a prime Friday or Saturday, so there was no issue with waiting for our entree pizzas. Once the 'zas arrived, the crust was excellent - it was clearly fermented for multiple days and had wonderful flavor on it's own. It was on the thin side, but not cracker. I chose the "My Italian Friend" which featured Prosciutto, garlic, onion, parmesan, tomato, and basil. It was fantastic - cooked perfectly, close to that Neapolitan style, but yet still seeming to channel a good NYC pie. Hard to explain but it worked well. The other was the White Album pizza (shoutout Beatles reference) which featured ramp pesto. We both felt that this wasn't as good as it should be (or, we had higher expectations for ramps than they delivered). The fundamentals of the pizza were still solid. Fun cocktails, decent beer selection, staff was attentive and interested, and pizza was broadly really good. Highly reccomend!

Super cute outdoor eatery in downtown. You can order and pay right at your table with an app so…read moreit's easy to split bills or order as you need. Only got drinks and an app but everything was super fresh.