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    Ralph's Tavern

    3.7 (365 reviews)
    ModerateItalian, Bars, Pizza
    Closed 11:00 am - 1:00 AM (Next day)
    Updated 3 months ago

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    RALPH'S TAVERN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Ralph's Tavern

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    They barely look warm, meatball sub which was supposed to be served on a sub roll not open face.
    Daithi B.

    Last night my wife and I stopped in for dinner -. I was craving a meatball sub and she likes their Veal Sorrento. My first complaint is with the chairs in the dining room, they are the single most uncomfortable chairs I have ever sat in. I don't remember them being that way in previous visits. My second complaint is with my entrée., calling it lukewarm would be being generous, how difficult is it to serve a hot entrée? I don't know what went wrong why mine was cold when my wife's was just fine. I didn't send my meal back because I was hungry and I didn't want to my wife to have to sit there and watch me eat. I don't know what the bill was as it was her turn to pay, but I'll tell you this neither one of us will be back. In the future if I want Italian food, I will go to Track 32 in Feura Bush, their food is delicious and they have mastered the art of serving it hot. Oh I forgot to mention the fact that the meatball sub I ordered was just that a sub which should have been served on submarine roll, not open face. Fire the cook and replace the waitresses with people who actually know how to write things down properly.,

    Garlic parm wings
    Marquita Y.

    Excellent place for some good food and drinks. The customer service was amazing. Even on snow days this place is packed. It's a nice quant spot. The only downside was the parking, very hard to find parking especially in the winter. But once inside great atmosphere. Some of the best fries I've ever tasted.

    Chicken Wings (10)
    Austin J.

    Simply sensational food, service, and experience. Voted capital regions best chicken wings and they were by far the best I've had. HUGE portions and incredible food. Can't go wrong with anything on this menu. The BEST 518 restaurant in Albany I've tried. Perfect atmosphere to bring some friends/family. Good amount of parking and I recommend reservations the closer you get to the weekend. They offer take out as well but you should definitely eat in if you can.

    Spaghetti with garlic and olive oil
    Adrienne B.

    An oldie but greatie! For some unknown reason, we had let Ralph's fall off of our radar. We decided to change that and make a visit. Goodness! We are so happy we did. Ralph's is not your average tavern with standard fare and middling drinks. The place is large, the service is outstanding, the food is phenomenal (and generous of portion) and the cocktails are fantastic. We went back with friends for a celebratory dinner that started with martinis. Well, I was blown away. That martini was as good, if not better than would be found at a fancy cocktail bar. It was perfectly crafted and icy cold. Wow! For dinner, hubby had veal and peppers with pasta. I had spaghetti with garlic and olive oil. Absolutely perfect. And, the portions allow you to be well satisfied and still have leftovers for the next day. The kicker? The prices are very reasonable. This is a place with great food and drink and still is casual and family friendly.

    Mozzarella sticks with raspberry jam dipping sauce!  Delicious!!!
    Matt H.

    This is my 4765 time eating here. But this was my first time having lunch. I love the food. You have to try the mozzarella sticks with the raspberry dipping sauce. It is the best!!! My French dip sandwich was very good. The waitress was great and provided very good service. The portion sizes are gigantic. The only issue I had is I came alone and didn't have anyone to share with. Lol

    Salad with chicken
    Juliet V.

    Ralph's is still going strong after all these years! The service today was exceptional. Aleah took care of us! She was courteous, polite and helpful. She knew just when to check on us without being intrusive. When she offered to wrap our leftovers up I was flabbergasted. It's almost always the guest who wraps up the food these days. The young host who seated us was very helpful and friendly as well. As for the food it was delicious! The homemade Mozzarella Sticks with Melba Sauce are so good! The texture is perfect and they arrived at the table warm. My mom loved her Veal and Peppers and I enjoyed the stuffed pepper soup which was just spicy enough with a good pepper flavor. The ambiance is relaxed family style tavern. Really enjoy coming to this Colonie staple.

    Spaghetti with Alfredo Sauce
    Elizabeth H.

    Never tried this place before. The food was good even though I did not get what I ordered. I'd give it another chance though.

    Chicken Parmigiana
    Tatti M.

    Once again, I have gone to Ralph's and left happy and full! We had a lovely waitress named Amber, she checked in on us at perfect times. Jason the buser even packaged our food for us! Tom the owner checked in multiple times too and seemed greatly appreciative. It was a busy Saturday and we were greatly taken care of! The food was delicious as well, chicken parm and steak for the table! I'd highly recommend!

    $2.50 for this ketchup.
    Linda L.

    I feel like I've been punked. They don't give you ketchup with to go orders. I had to pay $2.50 for 11 ketchup packets. They did not give us any butter to go with our bread & the salad dressing container was upside down in the salad, it leaked all over our "family sized" salad. Ordered mild chicken wings, they were plain. The chicken is tough. Nothing like my previous experiences at Ralph's. Best part of tonight's dinner was the salad, although some of the tomatoes appear to be old & wrinkly. I would not serve them at home.

    House Salad
    Trent T.

    Living in ATL, I always look forward to traveling anywhere in the Tri-State area for authentic Italian. Ralph's didn't disappoint! Definitely more of a mom and pops restaurant from the decor as well as the crowd that seemed to be regulars. I had the cheese ravioli which was delicious! Unfortunately, servings of ravioli are typically small these days (with 6 or 8), and you're left hungry. I'm unsure how many were in my serving, but it was at least 12. I was full and took a To Go box. Both the salad and the warm bread were good as well. My server Charlene was bustling all over the place but managed to get me everything I needed promptly. Great service. I highly recommend this spot!

    Open face Hot Turkey Sandwich

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    3 years ago

    great food the veal parm is great and the chicken parm also the people are great also.

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    9 years ago

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    6 years ago

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    6 years ago

    Great wings and tasty pizza! Passing through town and opted for delivery to our hotel. Definitely would order again next time in town!

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    6 years ago

    I have had great meals there, but any take out has been sub par. It will be a while until I try again.

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    7 years ago

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    4 years ago

    The wings and pizza here were phenomenal!!! I believe I got the lemon pepper! Must try!

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    6 years ago

    Food is delicious, drinks a reasonably priced. Maddy is an amazing bartender, she greets everyone as if they are family!

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    Page 4 of 10

    Ask the Community - Ralph's Tavern

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    I was craving some new york style pizza while in Albany at a conference, and turned to yelp to…read morefigure out where to go and boy was I happy I did. This place came up with great reviews, albeit only a couple so far, and we decided to check it out. We drove to the location, which had limited street parking, but we were able to find a spot using my parallel parking skills, then we headed inside. It was a small place, with 2 tables that each sat 4. The TV was on, and we chatted with the guy on the counter who shared a menu with us. In the end we settled for a traditional cheese and pepperoni pizza. No one was using the tables, and we decided to eat in rather than head back to our hotel. We chatted and waited for our pizza, which was done quick and was delicious! Everything you could want from a thin new york style pizza. Good amount of cheese, charred pepperoni, not overcooked or burnt, the crust was soft and delicious. The service was awesome. Every worker we spoke to was nice and personable, without being annoying, over the top or in the way. We were offered silverware and plates, and enjoyed our pizza, before needing a box despite it being so good. I would definitely consider heading back here the next time i'm in Albany, great food AND great service at a reasonable price, what more could you want?

    Great service, whenever I order from here I always see the same two workers. They're both awesome…read morepeople and never disappoint.

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    DeFazio's has exploded in popularity in recent years because of rave reviews from pizza purists…read more It's critically acclaimed as not only one of the premier pizzerias in the Cap District, but some (me) say it's a top ranker across the country. And that ranking is well deserved. You get a strong familial feel walking into DeFazio's. If you're lucky enough to meet the Boss himself (he will actually be wearing a shirt that says "Boss"), he will give you a history lesson on the pizzeria, his family, and the state of pizz-ology Nationwide. He proudly proclaims that he is still The Sauce Guy around these parts because he has to keep up the quality control. There's something special about eating at a restaurant where the owner cares that much about the product, and they want you to as well. I encourage you to take the plunge and order the General Tso's pizza. It sounds insane, I know. But if you grew up eating this stuff, it will take you back to a time where you were traversing a mall food court and eating free samples (funny enough, that was the inspiration for this pizza). A lot of chicken-based pizzas will have red sauce as a base, but this is actually replaced with the Tso's special blend which has a beautiful sweet-heat to it. If you're coming here for the first time, it's nice to also balance a pizza like that out with a classic. Maybe a cheese or something similar. That way you can try out the red sauce and cheese in its purest form. I had the pleasure of walking through a cheese packing session that was going on in the restaurant, so I got to see that raw mozz up close, maybe 20 pounds of it. At that moment, I felt as though I was approaching enlightenment. When fully melted on that 'za, this cheese has the ideal mix of density and squish. DeFazio's has a special place in my heart. Your time here will make you feel like you are in a pizza sitcom. And you will leave with a feeling that you may have just had some of the best pizza of your life.

    We were in the neighborhood.... Honest. We were a bit hungry, too. DeFazio's, one of the region's…read morepremiere pizza parlors was only a few blocks away. I haven't been to this original location on 4th St. in Troy for a few years. The family operation is nearly 100 years old. Remarkably, it's very much as I remember it. A tiny place with three tables. Some of the seating looks like repurposed church pews. The youthful staff, friendly as always. They were running into some delays as orders came pouring in just before dinnertime. They'd have to check to see if they could fit our order for a big pizza with pepperoni, mushrooms, onions and peppers. They squeezed us in! Since the wait would be between 20-30 minutes we kept ourselves busy by checking out the desserts in the self serve refrigerator. I picked out a slice of "hangover" (alcohol) cake and I devoured it before our meal arrived. It was so delicious and naughty fun to eat our dessert before the meal. The pizza was fantastic when it arrived. I prefer crisp crusts-- this one was not-- but it was awesome just the same. My friend and I were so hungry that we consumed half of the pie before I realized that we hadn't photographed our delicious pizza. The remaining half was boxed and taken home to be enjoyed for a couple more days. The staff was so ready. They came to our table with the box and we settled up our bill. A lot to be said for tradition and quality. I've also visited DeFazio's in Albany, but I have yet to visit the relatively new restaurant up the block. Thanks, DeFazio's, for another great meal.

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    I've gotten to eat from this food truck 2 times (when it was at Fort Orange Brewing) and have been…read morevery happy both times. You can't always tell if a food truck at a brewery will be a hit or not - but this one was. The bottom crust had a nice char and the edges were pillowy. There were 4 flavors to choose from each time - so you should be able to find an option that you like. I've tried 3 different pizzas and was really surprise at how good the pizza was. Good ingredients, good flavor combinations, and cooked really well. Follow their FB page to see where they will be. I will definitely keep tabs on their events and follow them around. I honestly can't think of anything I didn't like!

    My husband and I just got married in early September at the Maples Estate, we worked with Craig and…read morethe Bull and Basil team for catering for our wedding. Craig is absolutely amazing, so kind, I loved chatting with him! We first met him at one their pop ups at a brewery in Albany, which confirmed everything he makes is delicious. The pizza was outstanding for our wedding and our guests absolutely loved it! We heard many rave reviews from our family, and they were even able to accommodate some special requests on the spot. Absolutely amazing! And we got leftover pizza afterwards, which was a lifesaver particularly for me and my husband since we were being pulled in many directions throughout the night. Thank you Craig for making our wedding so special, I know we will be visiting you again soon!

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    Ralph's Tavern - italian - Updated July 2026

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