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    Ramen Tatsu-Ya

    4.0 (117 reviews)
    Closed 11:00 am - 10:00 pm

    Order Ramen Tatsu-Ya Takeout or Delivery

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    Business Info

    RAMEN TATSU-YA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Ramen Tatsu-Ya

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    Miso-Hot and Chili Bomb
    Gregg M.

    Always consistently outstanding experience! Excellent Mi-So-Hot, quick service and friendly staff. The vibe is still traditional noodle house that is intimate in size. I make it a priority to get my ramen fix every time we are in Round Rock. Always a repeater for me!

    Erin M.

    We picked this place because they had a vegetarian/vegan ramen, we did add the marinated egg for extra $ though because it's not ramen without it (and we're only vegetarian!) The ramen was good, however, the broth seemed really oily though instead of creamy with almond milk so we do really hope we actually got the vegan broth! The variety of toppings were really generous, my fave may have been the spinach! The real star of the show was the marinated egg though, I think it's the best one I have EVER. HAD. The atmosphere was really cool. The staff were all really attentive and helpful in ordering checking on us and the food came out really fast.

    #3 Miso Not Broth (w/ no pork, corn, or cabbage, I know boring ) added extra green onions - still delicious!!
    Lianni L.

    Traveling and wanted some ramen, so we placed a pick up order. Happened to come across this ramen spot after researching on a few different apps. I'm so glad we chose this place, the ramen did not disappoint!! The broth was so rich, flavorful, and perfect! No wonder it's highly rated and recommended. The indoor decor is so cute too! We also got the curry which was equally yum!

    Menu
    Hannah L.

    Ambiance: Amazing vibes here!! It's so aesthetic and clean. The staff is super helpful and gives great recommendations. They also have bottled sodas and house lemonades available. There wasn't a long wait for our food either, which was a nice plus. The OG: The broth was super smooth and creamy, not overly salty like many other ramen spots. The pork was incredible with a soy sauce flavor and a touch of sweetness. The egg had that perfect jammy texture with the same delicious flavor. Prices for the ramen are super reasonable, and the portion size was just right.

    Sho-Yu and Mi-So-Hot ramen
    P.R. L.

    The food is still good and the seating is a bit on the uncomfy side if you want to just hang and talk. The service when we went was really bad. I knew it was a bad sign when pulling up the server was outside possibly being consoled by a manager and the front desk was tossing dish water in the parking lot. I get it everyone has a day but not getting water refills etc. made the experience a bit rushed.

    Outside
    Chloe M.

    Delicious ramen. Fresh noodles and broth with deep flavor. The ajitama egg is the best I've had however they only give you one half egg so Next time I'll order extra egg. You can add on extra toppings. Highly recommend the Hibiscus-Gibi hibiscus tea - floral and not too sweet. Ordered The #3 Mi-So-Not but I think we were misheard and given the Mi-So-Hot. Definitely had a spicy kick to it. Not overly spicy but if you are a spice wimp I do not recommend. If you don't mind spice, highly recommend! The ground pork was better than expected. Stand in line to order and pay, they give you a number, then the food is brought to your table. Food came out very quickly! We stood in line longer than the wait time for food. They should consider placing menus closer to the door so people can read the menu while standing in line. The inside has bold Japanese style decor and bench style tables. The parking lot is horrible. Very crowded and the parking spots are so tiny! I drive a mid size vehicle and I was afraid I wouldn't be able to get in/out of my car if wedged between to other cars so I parked on the other side of the parking lot near Tyler's (clothing store).

    THE CRAWMEN with broth
    Awele M.

    Tried the crawfish ramen and the flavors were definitely unique and different from your typical bowl of ramen. The crawfish added a fun twist, and the broth had a lot going on flavor-wise. While I enjoyed trying something new, I think I'd stick with the OG ramen next time since it's more of my comfort pick. Still worth trying if you want something creative and outside the usual.

    Mesohot
    Nat J.

    My kids love this place so I had to try it. Love the open window lay out, it's very warm. The food was great and service was fast. Cannot complain.

    Happy boy
    Kayla I.

    Finally made it in and what a delight for my tastebuds. 11yo son has been begging for real ramen, we live in round rock so had to bring him here of course. We came at 12:45 on a Friday so it was pretty busy but not TOO busy. We waited maybe 5-10 min to order and found a place to sit, there were still a few open seats too as everyone just sort of rotates ordering and eating. We ordered the #2 with chili bomb, the twice fried chicken and gyoza. Well I thought I ordered gyoza lol. 10 min after getting our other food I asked about the gyoza, someone went to check came back and said they were making it but that we weren't charged for it. She must not have heard me at the counter. I went to go pay for it and they refused. I was shocked, what customer service. Now don't go and intentionally do this, just saying it was refreshing as a customer to be treated this way. My son loved it, we will be back frequently!

    #1 THE OG (Tonkotsu) with extra meat
    Andrea H.

    Grateful that we finally have an authentic Japanese ramen spot in RR! I got the OG tonkatsu and it did not disappoint. The broth was rich and flavorful and the toppings it came with were delicious. Got the spiciest level fire bomb which added some heat, but not too much, to the ramen. Also got the chili oil wontons which were very good as well. The decor and ambiance is just like shinjuku in Tokyo--fun, art forward but casual. The staff was wonderful. Will definitely be coming back regularly.

    Hunter M.

    Ramen Tatsu‑Ya is awesome. The vibe is super chill and the staff are really friendly and laid-back. You order upfront which makes things easy and the food comes out fast. Portions are generous, prices are reasonable and everything I tried was delicious. The place looked like they get plenty of business too. Definitely a spot I will be coming back to. Highly recommend for anyone looking for tasty ramen.

    Felicia C.

    This spot never disappoints. I have to resist the urge to go there multiple times a week. Hahaha. The ramen is fresh and delicious. My husband's favorite. I am in love with the chili oil Gyzas and the char su rice bowl. My go to favs. The prices are reasonable and the staff is always pleasant and quick. We have eaten inside the restaurant a couple times but usually order and pick up. Always delicious. Happy plate every time. Highly recommended.

    The aftermath!!
    Damian C.

    The service is always friendly. The hustle and bustle of energetic foodies inundates the atmosphere. But we come for the food. Which was amazing!!

    #4 MI-SO-HOT (Tonkotsu)

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    8 months ago

    We love going to this Ramen place, especially on a cold windy day. I always add a spice bomb because I like my Ramen really spicy.

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    Miyo Yakitori & Sushi

    Miyo Yakitori & Sushi

    4.4(351 reviews)
    6.1 mi
    $$

    I must have driven by this restaurant whenever I was on Parmer for like 15 years ... and never got…read morearound to going in. When I finally did, I discovered one of the best Japanese restaurants in Austin. Okay ... if you are going to pay $600 for an omikase then the omikase place is better. The tasting menu at Uchi is better. But if you just want Japanese without paying a gold brick and taking out a second mortgage on your house, Miyo Yakitori and Sushi is pretty damm fine. * * * a) Japanese curry is a utility dish in most Japanese restaurants ... and when you get down to it, in most Japanese homes. It is often what you serve on "cheap" night. Airport hotels offer it as the "free dinner" for tired travellers. The curry sauce itself here is standard issue. But they serve it with a Pork Katsu the size of Williamson county. And it is a very good Pork Katsu. That Katsu was good from Liberty Hill to Thrall and from Hester's Crossing to Jarrell. b) My carnivorous partner's Fireball Udon with Shellfish blew him away. Temperature wise and aesthetic pleasure wise. He raved about how good his udon was all the way home. c) Service was instantaneous. I think there was some sort of event horizon distortion of the space time continuum that allowed them to prepare the food and then go back in time and deliver it within a minute of it being ordered. Both of us were impressed. d) The service staff was as nice as any human beings could possibly be. * * * Great food. Great service. The folks who live in the apartment complex that Miyo is in are very lucky people indeed. Either the apartments are lovely and they get Miyo on top of that. Or the apartments are terrible, but they can still spend all their time in Miyo to compensate. Seems like a fair trade. **************** If you read the other reviews, There seems to be some controversy about this establishment. Miyo has fans and Miyo has haters. * * * Here is my read on the conflicting opinions: a) Earlier in the restaurant's history - Say about 2016, 17, or 18, The restaurant was not very good at all. I think at that time it had another name. b) There was a name change and quality went up. Sometimes when this happens there is an ownership change (or there is an owner who swaps out the management and cooking team to put in new blood.) However, things got fixed, they got fixed. c) Miyo's yakitori is apparently still not where it needs to be. I am not a huge Yakitori fan. If your broiled meat on a stick is not $80 an ounce Wagyu, Or amazing organ meats grilled in the Caucasus Barded with lamb fat and with farm fresh vegetables On another skewer for serious taste contrast ... If you are not at that high level, I don't want to pay for meat on a skewer. There are people who DO like Yakitori. They do NOT like the Miyo versions of that. * * * Yakitori is less than 20% of Miyo's menu. The rest is sushi or wonderful cooked dishes. Lay off the skewer food and you can do well here.

    Fish is always very fresh and thoughtfully prepared. Service is attentive and friendly. We have…read moregone here for several years and it never disappoints.

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    Miyo Yakitori & Sushi
    Miyo Yakitori & Sushi
    Miyo Yakitori & Sushi - Yakitori

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    Yakitori

    Sugar Pine - Salmon onigiri - super cute  + Perrier (lime)

    Sugar Pine

    4.4(446 reviews)
    11.8 mi
    $$

    Utterly charming. Carefully curated without seeming to try too hard, Sugar Pine feels like a…read moregenuine kissaten teleported straight from Japan. The dining room is bright, airy, and calm, as a soothing oasis in an overstimulating desert. They've been on the scene for over 7 years, though it's still as busy as ever. The menu is compact but thoughtful, centered around Japanese comfort food with an eye for detail and utterly immaculate presentations. The sautéed tofu set truly an ideal, complete meal. With such a variety of dishes comprised of equally diverse flavors, colors, and textures, it puts the average bento box to shame. You get a steaming bowl of miso soup, pickled veggies, furikake-topped rice, and even a soft pine nut cookie to compliment the star of the show, which is a perfectly portioned serving of tofu and vegetable stir fry. I could happily eat this every day and. The yaki udon is a great standalone entree with tons of staying power thanks to those thick, chewy noodles. Plenty of tender-crisp vegetables and crispy tofu balance things out with all the protein and fiber you need to make it from lunch to dinner without any struggle. There are tons of lovely little bites, too. Onigiri are possibly their signature snack, and for good reason. Both the pickled vegetable and avocado varieties were beautifully formed and deceptively simple, letting the quality of each ingredient shine. Simple as some dishes may seem, they're made thoughtfully, and exceptionally well.

    Me and a couple of friends were going to Hi Tunes for some karaoke and wanted to grab some food on…read morethe way so we put in a to go order at Sugar Pine. We didn't stay to eat but the shop is such a cute little spot! If I lived more north I think I would make this a regular spot; parking is a little limited but it wasn't super busy when I stopped by on a Saturday a bit before 6. The staff was friendly and I really liked the vibe/decor inside, and that you can get food, ice cream, coffee, or a beer! Whatever you are in the mood for! We wanted some finger food so we got a variety of onigiri, some potstickers, chicken karaage, and spicy edamame. There was a short wait past the time quoted but it wasn't long, the staff was very communicative about it, and the food was fresh and hot when I received it. I'd rather have hot food a little late than lukewarm food any day! When we got to karaoke and dug in everything was still hot and delicious. I think my favorite were the potstickers but those are just one of my favorite things anyways lol, the onigiri was great, chicken was juicy, and the edamame just a little bit spicy. This was a great choice for a fun night and I can't wait to try more off the menu!

    Photos
    Sugar Pine - Modern decor and tables

    Modern decor and tables

    Sugar Pine - Onigiri

    Onigiri

    Sugar Pine - Iced chai latte was incredible

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    Iced chai latte was incredible

    Ramen Tatsu-Ya - ramen - Updated September 2026

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