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    Red Lobster

    3.2 (56 reviews)
    ModerateSeafood, American
    Closed 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Red Lobster

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    a view of a parking lot through a window
    Constance M.

    Red Lobster has a great lunch special. $9.99 for endless house/caesar salad, clam chowder, and cheddar biscuits. So tasty and hit the spot for my soup/salad craving.

    Shrimp Linguini Alfredo (Half) Parrot Isle Jumbo Coconut Shrimp
    Sylvia J.

    I had a craving for lots of shrimp and being new to Iowa City, did a yelp search and behold, Red Lobster. Now I'm in my mid-30's and the last time I went to a RL was in high school. Let me tell you, it was pretty good. Huge lunch serving with those oh so yummy cheddar bay biscuits. I got the linguini Alfredo with shrimp + Coconut Bay Shrimp and I would order it again (for delivery). I probably wouldn't dine in for this, but for a 45 minute door to door delivery that arrived in really nice packaging and still relatively warm, I am in. Oh and I get coleslaw (added some Siracha + salt and pepper, and it was golden -- plus some fries (skip them). All in all, a nice echo to my youth and hit the shrimp craving that I had that afternoon.

    Shrimp linguine
    Dale B.

    I've gone to this red lobster about 2 times. Each time it has been just average. Red Lobster was really an awesome seafood place for midwestern people at one point. I don't know what happened. Maybe it was a Mandela Effect. (Google it if you aren't aware already.) Let's get down to the food . So I ordered a shrimp linguine type of dish on my first visit. It wasn't bad and it wasn't good. I don't expect freshness from red lobster it's just not possible in the Midwest. The meals don't taste like they are made with love anymore. The second time I went, I ordered the Lobster Mac. It was delicious but it was extremely pricey. I would definitely recommend it. It's safe to safe that Red Lobster has lost its spunk.

    1/2 dozen oysters. They were still partially frozen and when eating them I could still taste ice on them
    Anthony D.

    Food isn't worth the price you pay. We ordered a 1/2 dozen raw oysters and you could tell right away they weren't fresh. When I went to eat one I could feel ice on the oysters. When biting into one I could taste ice on the oyster. .We didn't even finish them. I ordered the Ultimate Feast and the flavors were mediocre. The lobster tail was chewy, the shrimp scampi was really salty, and the fried shrimp was what you would expect. If you enjoy seafood I wouldn't recommend Red Lobster because the quality just isn't worth the price.

    Gross

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    4 days ago

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    Cassie A.

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    2 months ago

    I had a great experience on my last trip to Red Lobster in Coralville, Iowa.. Service was excellent and the food was fine.

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    Cassie A.

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    3 months ago

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    Cassie A.

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    4 months ago

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    Cassie A.

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    7 months ago

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    Cassie A.

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    2 years ago

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    2 years ago

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    3 years ago

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    3 years ago

    Take out is good but check your order they have missed items two different times for me.

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    6 years ago

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    3 years ago

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    3 years ago

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    2 years ago

    Tried it a few times w/ friends, Bad service, greasy food -tasted funny? Noisy, a family restaurant. Slow service

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    Angelleca H.

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    3 years ago

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    7 years ago

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    4 years ago

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    Angelleca H.

    We love this! Looking forward to your next visit, Mary.

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    9 years ago

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    5 years ago

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    6 years ago

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    11 years ago

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    5 years ago

    You know what you're getting when you go to a Red Lobster in the midwest. The service and food were good.

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    16 years ago

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    5 years ago

    I'm updating my last review to give zero stars. Out of oysters yet again. Sad your managers don't learn.

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    Angelleca H.

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    5 years ago

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    Angelleca H.

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    17 years ago

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    8 years ago

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    10 years ago

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    6 years ago

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    10 years ago

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    Page 1 of 2

    Ask the Community - Red Lobster

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    LongHorn Steakhouse

    LongHorn Steakhouse

    3.5
    (132 reviews)
    0.1 mi
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    Great service. Amazing food! This filet is always seasoned perfectly. The corn is my favorite side…read morebut if you don't love a sweet potato, the Mac and cheese is also a great side!

    Table for 5... no wait at 5pm... well that was after the interesting woman at the front of the line…read moreasked for a table for 11 and was told there would be a 2 hour wait. She left... she didn't leave in a huff but she did arrive with an attitude which she took it with her when she left... probably a good thing for all. It's not always easy to find a table for a big party like that at the last minute on a Sunday. Rolls to kick things off... always good. Steak all around for us... well, chicken and fries for the small one in the group... the steak was supposed to be slightly pink on the inside - nope. The salad usually comes first and then the dinner - nope... half way through eating the dinner, the salad arrived with an apology and comment that we probably still didn't want it... but we accepted the salads anyway. I do like a good salad. And then we tasted the tardy salads... perhaps it was a new salad maker that was anxious about putting toooooo much salt in the salad - it can happen, right! Maybe that's why it was delayed. Their anxiousness was well founded... there was waaaay tooo much salt for a Caesar salad that should have been all about balanced ingredients, even when it comes already made to the restaurant. We've eaten at many Longhorn Steakhouses over the years, sadly this was a swing and a miss restaurant experience tonight for this Longhorn Steakhouse. It happens, right?!

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
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    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    Red Lobster - seafood - Updated June 2026

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