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    REDWHITE - Boston

    4.2 (578 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

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    REDWHITE - BOSTON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
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    No 3 Garlic Miso Ramen (top) and No 7 Japanese Curry Ramen (bottom)
    Mandy H.

    Went for ramen and we got the Japanese curry and the garlic miso. It was okay, the meat is minced/crushed? Not used to that. Service is order at the front and pick up and eat at the table. It's small and intimate and dark. Overall it was just alright. The broth didn't feel like it was very depthful. 6/10.

    Lily F.

    Delicious vegan ramen, with less of a wait than I expected (maybe 20 minutes). The space was small (I wouldn't come with more than a group of 6, and even that would be pushing it), but the whole place smelled so good! The ordering experience was a little odd, but the food came out very quickly. I got the truffle ramen with the spicy broth, and it was very good (which was not really spicy, simply well seasoned), and quite filling. Everyone else enjoyed their food as well. One of us got the non-spicy broth, and she noted that she thought the spicy broth was better (and again, not truly spicy at all), so I'd just keep that in mind when ordering. I also got the truffle mac & cheese, which I was pleasantly surprised by! It was pretty good, and came with some sort of delectable crunchies on top which I was obsessed with. I haven't had much ramen since I became vegan, so I don't really have any other vegan ramen to compare it to, but it's certainly some of the best I've had so far.

    Spicy Roasted Miso Avocado Sushi Roll (8 pieces)
    Keerthi D.

    RedWhite is a vegan Japanese restaurant on Newbury Street known for its flavorful ramen. The ambiance inside is pretty cramped and dark, plus our wait time was long. We also had to wait outside since there wasn't room inside the restaurant. Additionally, they have a policy where you must order 1 dish per person or they will not seat you. You order at the front and then are seated with a beeper to pick up your food. The menu is pretty limited, but the dishes was overall seasoned nicely. The Spicy Roasted Miso Avocado Sushi Roll was better than the roasted miso avocado sushi since the best part of the dish was the spicy crumble on top. However, the sushi was oddly sized (too big for one bite, but too small and fell apart for 2 bites). The ramen was also differently flavored. The garlic was too overpowering and the texture of the noodles to other vegetables in the dish was offputting to me. However, all the dishes were presented/plated well. I probably wouldn't go back, but it was conveniently located.

    Mac and Cheese
    Parita A.

    Overall, I'd rate it around a 2.5-3. A piece of me wants to try a different ramen, but also not a place I would run to. Also, rounding up to 3 because of the whole menu being catered to vegan ramen! We tried Red White Boneless Ramen after seeing the long lines outside so often, and we were glad to walk right in and grab a seat around 6:30 on a Monday (there was a line by the time we left). The staff was friendly, and the restaurant had a busy, energetic feel. We ordered the mac and cheese, Japanese curry ramen, red hot miso ramen, and spicy roasted miso avocado rolls. We definitely ordered with our stomachs when it came to the mac and cheese, and while I appreciate the vegan concept, as someone who eats and loves cheese, it just wasn't my favorite. The ramen was good overall, and portions were generous, but I was surprised by how sweet both broths were. Even with chili oil, there was still a noticeable sweetness that wasn't quite what I was expecting from ramen. The spicy roasted miso avocado rolls were probably my least favorite after the mac and cheese. They were a bit mushy in texture and also had a sweet flavor. I can see why people enjoy it, and I appreciate having a fully vegan ramen spot, but some of the flavor profiles didn't quite land with me. Glad I tried it, though.

    No 3 Garlic Miso Ramen
    Shoshanah I.

    Yum!! As two non-pork eaters we were so curious to try out a ramen shop that specializes in non-pork ramen (rather than getting the veggie/chicken option at a pork broth speciality place). This place makes you forget you're not eating meat! Everything tastes so rich and delicious. We love getting the miso ramen. Service is a bit slow I'd say and seating is only inside so it's very minimal. On a Friday night it can get quite packed. The interior is dimly lit and the tables next to you are pretty close when sitting inside. I'd probably pass on their sushi! It's a bit expensive for what it is and isn't much to write home about.

    Yuzu sesame ramen
    Johnny L.

    Came here right before it got really busy, so we got lucky and could order and get a table immediately. Inside, I wasn't expecting the darker interior ambience, but didn't mind it. It was straightforward to order at the counter, get a beeper, and wait to pick up the food. It was a bit crowded and a bit difficult to navigate through with the food, but was manageable. I got a regular yuzu sesame ramen, which I enjoyed overall. The flavor was great and I enjoyed the noodles. I did wish that it was more substantial, maybe more tofu or other add-ons without needing to add anything extra. Overall, not a bad vegan/vegetarian option if you're able to avoid a long wait!

    Spicy Roasted Miso Avocado Sushi Roll (4 pieces)
    Sahil P.

    Redwhite was the best sushi I have had this year, while it seems like just 4 pieces, they're dense and heavy! Absolutely delicious though, we paired it with a No 7 Japanese Curry Ramen which was splendid too. It is a self service restaurant that has limited seating so just a heads up that you may have to wait, but trust me it's worth the wait!

    BlackOut
    Mercedes C.

    After a long day checking out two museums in Cambridge, MA, my daughter and I ventured to Boston and she ended up finding REDWHITE. Coming here worked out great especially since we were in the area when the place I originally planned for had already closed. Honestly, this turned out to be such a better discovery. REDWHITE's inside is kind of wild. You walk in and it's pitch-black: walls and ceiling- except for this soft glow around. It's small, too. Like small small. Which means yes, you're lining up outside for a bit- especially on weekends. But the line moves fast. They have little signs on the walls letting you know of the 45 mins limit to eat during busy times, which at first made me do a double-take but honestly, it works. You're in, you eat, you enjoy, you go. No hard feelings. You order up front, pay and they hand you one of those buzzer/light-up things. Ours went off pretty quickly. The staff is super friendly without giving you that "please leave" energy. Even when the place is packed, they're calm and they're friendly. Even as two pescatarians, the kid and I thought this vegan ramen is freaking amazing.

    Menu
    Michelle M.

    Date night at REDWHITE Boston. My boyfriend and I chose this spot purely based on the vibes and the long line we saw while strolling down Newbury Street. I'll preface by saying we didn't realize it was a vegan restaurant beforehand, and if we had known, we probably wouldn't have stopped in -- but not knowing this fact we decided to give it a try anyway. We waited about 45 minutes outside before ordering. At REDWHITE, you order at the counter first and then grab a table once one opens up. Tables are limited to 45 minutes, which made sense because the turnover was constant -- as soon as one table cleared, someone who had just ordered took it. Even when we left, there was still a line. I ordered the No. 9 Truffle Salt, my boyfriend got the No. 5, and we shared the Roasted Miso Avocado roll. After ordering, we waited about another 10 minutes for our food. The bowls were very different from each other, with different broths and noodles, though both included tofu. I didn't mind it, but my boyfriend wasn't a fan. Overall, I did enjoy my ramen, though it's definitely an acquired taste. That said, I'm not sure I'd wait over an hour again for this dish alone, but it was still a fun experience. The cozy basement atmosphere was perfect for a cold night. Shoutout to the staff as well -- they were clearly working incredibly hard to keep everything running smoothly, especially the guy who was single-handedly bussing tables and keeping the flow moving. All in all, a fun experience with high-quality food, even if the flavors didn't fully click for us.

    El H.

    I'm extremely disappointed in REDWHITE and would not recommend it to anyone. I came here with a coworker last year while in town for a conference and remembered really liking it, though I had forgotten that I needed to pour in quite a lot of red pepper flake packets to get my ramen spicy. I thought maybe it was an off day, or maybe I had just forgotten to order it spicy. This time, I rushed from the train station, excited to come back since I'm in town for a few days. The host was extremely rude and impatient while I was deciding what to order. I specifically asked for my ramen "spicy," and she assured me they could "make any ramen spicy." When my ramen came, there was no discernible spice whatsoever. I asked for extra spice, and they gave me la-yu (chili oil). I almost never use la-yu because it upsets my stomach and adds needless calories, but I went with it, trusting their judgment. It did absolutely nothing. I even tasted the la-yu directly, and it was somehow less spicy than the ramen itself. No spice whatsoever, truly. At that point, I added a hot sauce packet I had in my bag--still mild. I asked for red pepper flakes, and the server kept pointing at the menu saying it was $2, and that the first portion was free but after that I'd have to pay. I explained that I had ordered spicy, didn't get it, and the extra spice they gave me wasn't spicy either. He just repeated that I'd have to pay, even though the menu said nothing about this. Meanwhile, I still hadn't received what I ordered. By then I was furious, and my stomach hurt from the oil. I ended up dumping about 20 packets of black pepper from my backpack into the bowl (yes, really), and it was still barely spicy. I forced myself to finish what turned out to be disgustingly oily, bland ramen. I will never come back here and will no longer recommend it. The food was not what I ordered, the staff was rude and unhelpful, and the experience was miserable from start to finish.

    Half Roasted Miso Avocado Sushi Roll (4 piece)
    Matt R.

    Came here on a complete whim and man, best decision I've made in a long time! The ramen was amazing! I went for the spicy Miso and it had such depth of flavor. The spiciness was perfect, enough to feel it intensely yet still able to enjoy and taste every flavor. The service was really efficient. You place your order, pay, grab an (assigned) table with a buzzer, then grab food when ready. Put tray in the rack when you leave. They really have an awesome system figured out. The staff were all very friendly and welcoming. I also tried a miso roll and feel it was a bit meh. The flavor was just a little bland for me, kinda underwhelming sushi. Glad I tried it but would probably skip next time. Intimate vibe in the sense that it's very small so it feels cozy. Seems more of a place for a quick meal although there were definitely people taking their time. It felt hard to justify hanging out for too long because the people in line have to wait until a table frees up. I'd say there are only a dozen tables or so. I'll totally come back here again soon and try more ramen flavors. A lot of people seemed to be ordering the garlic one, so guessing that one is amazing too.

    No 8 Red Hot Miso
    Joyce D.

    While on vacation in Boston, my partner and I sought out this spot based on Yelp reviews. The area where it is located is nice - lots of shops and restaurants/eateries. The ambience of the place is dark and hip with low lights and just a few tables. Their set up is efficient - your order at the counter and you pick it up at same place when it's ready. I've had my fair share of awesome ramen from Northern/Southern California and this place is up there as one of the best! I got the yuzu one and my partner er got the spicy miso ramen. The broth is thick and rich and noodles just rights - so yummy! Definitely will go back to this place when we are in Boston again! Also, idk about anybody else but I also want to mention that their restroom is clean - this is important to me because it means they care about the cleanliness of their entire establishment.

    Rebecca N.

    Terrible service, average food at best (vegetarian ramen?!) - would absolutely not recommend nor come back. Our group waited almost an hour between getting seated and getting our food - it was 9:40pm when we started eating, giving us 20 minutes to eat before they closed at 10pm. The waiter warned us that we'd be kicked out at that time - while we thought this was unfair, we followed suit and started packing up to-go boxes around 5 mins. before closing. What was completely unacceptable was how rude, unprofessional, and plain mean the waiter was - once it hit 10pm, he had a horrible attitude, tapping his watch and yelling at us to leave. We were already rushing to finish our food and pack it up before closing, but he was totally unreasonable. This was an overall terrible experience, and the food did not make up for it one bit.

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    Great place for vegetarian Ramen. Worth trying. The only issue is the place is small and tables are hard to get.

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    Page 1 of 15

    REDWHITE - Boston Reviews in Other Languages

    Ask the Community - REDWHITE - Boston

    What vegan options are available here?

    Everything here is vegan.

    Gluten free options?

    They do have rice noodles (same type as pho) as an option

    Is this restaurant all vegan? And are you doing dine-in service?

    Everything is vegan and they do dine-in

    View All 5 Questions

    Tora Ramen - yuzushoyu ramen

    Tora Ramen

    4.3(304 reviews)
    1.2 miChinatown
    $$

    After a day in the cool wind, all I wanted was something hot and soupy. This ramen was perfect; one…read morebowl made my stomach feel much better. Shiro: The most classic tonkotsu ramen. The broth was rich and flavorful, the fat fragrant but not greasy; the noodles were thin and straight, firm and chewy; the wakame seaweed is crisp and refreshing, adding to the umami flavor, and the fresh green onions are just right in terms of crispness and aroma. As a Hakata ramen, everything is perfect. But for me, it would be even better if the chashu were a bit thicker and fattier. They only accept cash, and the space is cramped, which is a bit inconvenient. But it's still worth eating alone.

    I got the spicy miso ramen while my friend got the tonton. Both of us really enjoyed our orders, &…read morethere was nothing wrong with the service. However, I have to warn future customers to not bring any valuables that can absorb odors. :') I had a large plastic tote with a Coach purse & Sony headphones inside. Both were inside the tote the entire time we ate. It's been 3 days & I still can't get the smell of onion/garlic out of my headphones. The smell mostly faded from my tote & my purse after being hung outside with baking soda packets for a few days, but I think my headphones are a lost cause. I took off the ear pads, washed them, & wiped down the rest of the headphones as thoroughly as possible, but the fragrance persists. I only got the smell out of my clothes by doing an extra wash with vinegar. To be clear, I didn't spill broth on my belongings or anything -- the air in the restaurant just smells so strongly of onion/garlic that it seeps into your things. The food is great. Enjoy the food. But don't bring anything expensive or anything you love to this place. & don't plan on going anywhere else afterwards. Don't repeat my mistakes. :')

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    Tora Ramen - Tora Ramen 8/2026

    Tora Ramen 8/2026

    Tora Ramen - Spicy miso ramen

    Spicy miso ramen

    Tora Ramen - Black Garlic Tonkotsu

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    Black Garlic Tonkotsu

    Somenya - Soba restaurant - Cold spicy beef soba

    Somenya - Soba restaurant

    4.4(200 reviews)
    1.3 miChinatown
    $$

    This charming little restaurant a few steps down from the sidewalk is a lovely addition to the…read morerestaurant choices in the neighborhood. The decor is bright and cheerful and the room (and restrooms) sparkling clean. The service is quick, gracious and calm. And the food is delicious! I don't care to eat meat, so it was wonderful to have several selections of vegan and pescatarian dishes to choose from. My husband and I enjoyed the soups we chose and want to come back to try the cold noodle dishes.

    Nothing beats a place where they have 12-year-old Asian kids from working. The service here can…read morerange from slow to normal considering that the place itself is not very big. The restaurant focuses mostly on soba or udon noodle dishes with a good selection between hot and cold options. It's not going to be the best udon or soba you've ever had. HOWEVER, I tried the cold ikura & uni cold soba and LOVED it. It's seasonal, so I tried that one out and was extremely surprised about how much I enjoyed the bowl. Not too much soup and the uni didn't completely obliterate when I stirred it up. They do use American wasabi though, and I found it superfluous to the dish and wished it was served on the side. But regardless, despite not having some extremely high quality noodles, the flavor and experience of the bowl itself was super pleasant. I ended up coming back the very next day because I wanted to try their clam soba. The clam soba only comes hot, which is a bit unfortunately because I actually think a cold clam soba with some lemon or yuzu would be phenomenol. I've been seeing recipes for it online so I've been wanting to try it, but their clam soba is a lot more standard and hot. They had a very good amount of clams in it, but I generally like their cold soba better. Still good, but didn't give me that feeling of needing to come back the very next day like I did with the ikura-uni combo. Overall, I'd still come back when I'm in downtown!

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    Somenya - Soba restaurant - Interior

    Interior

    Somenya - Soba restaurant - Spicy snow crab meat hot soba

    Spicy snow crab meat hot soba

    Somenya - Soba restaurant - Japanese Takoyaki

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    Japanese Takoyaki

    Santouka Back Bay

    Santouka Back Bay

    4.1(847 reviews)
    0.0 miBack Bay
    $$

    There is a steady line here even when they open. The space is small and you can be seated with…read moreother people. The waitress was really nice and very knowledgeable. There seems to be a lot of take out so if you're at a nearby hotel, it would be easy to order and take it back. TONKOTSU KARA MISO RAMEN - Very tasty with a little spice, the ramen noodles seem fresh. BARA TORO CHA-SYU - pork cheek - very good and very worth the extra money to add it on. The flavor is fantastic and they put it on the side so it doesn't overcook. NEGI NAMBAN - Our favorite of the two bowls ordered. The menu says to beware of the spice, but it is not bad. I added the chili oil that was on the counter. I was very happy with my order and would order this Ramen again. We got a side of the marinated hard boiled egg, cooked perfectly and it was great. We ordered the regular sized bowl and we were both very full and ready for a walk. There was another ramen bowl that was on a limited time menu, but we didn't see it so maybe next time.

    Vegetarians have one choice but it's a very good choice . You won't be disappointed. We added…read moreedamame, egg, chili paste and jalapeno on the side. Service is fast and super attentive. We sat in the patio outside and the weather was on our side and couldn't be perfect. It was a dinner with my daughter and she hadn't had anything since the morning. And this is one of her favorite places. The ramen was perfect and so were the vegetables. The protein looked too real like meat but it is soy. Totally a great meal to enjoy. Will definitely be back. Service is fast and quick.

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    Santouka Back Bay
    Santouka Back Bay - Shoyu Cha-shu

    Shoyu Cha-shu

    Santouka Back Bay - Interior

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    Interior

    Show Malatang

    Show Malatang

    4.1(39 reviews)
    1.2 miChinatown

    I'm slightly obsessed…read more Randomly ran into this place in a desperate late night hunt for noodles and since then have been there five times. Every time I'm like "where should I go in downtown" I just get stuck on this place like it's worn a groove in my brain. Like one of RFK's brain worms. It's a little confusing to order but basically you pick a soup, pick a spicy level (burn your face or burn your colon) and then add an absurd amount of toppings. Then they deliver a bowl the size of your head (or my head, I have a big head) and you kind of reconsider your life decisions. I like this over the other hot pot tech because my two greatest weaknesses are cooking and choosing. At least this takes out one of those. High marks to the sour cabbage broth - the slight vinegary tang is actually magic. Brain worm inducing magic. But don't go here. Because it's small and I want to make sure I have a seat.

    I was really disappointed with this restaurant…read more We ordered the $17.99 combo, and while the portion was large, it was mostly cabbage and bean sprouts with very little beef. The beef itself had a strange taste and wasn't enjoyable at all. When I asked for chopped green onions, they told me they had already run out. The food also lacked flavor, so I asked for chili sauce since it is only chili oil with almost no actual chili sauce. When I mentioned it, they said that's just how they make it. It got even more ridiculous. They serve Coke, but when I asked for a cup of ice, they said they didn't have any ice left!!! We also ordered the crispy pork for $8.99, and the portion was surprisingly small for the price. The service wasn't good either. Our bill came to about $44, and I still left a $6 tip even though I wasn't happy with the experience. Instead of thanking us, the server ( a lady) came over and complained that my tip was "just under 15%" and said their restaurant expects a minimum 15% tip and started to give a nasty attitude after! Honestly, after hearing that, I almost wanted to take the tip back. Tips should be earned through good food and good service, not demanded. Overall, this meal was a huge disappointment, and I would not recommend this restaurant.

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    Show Malatang
    Show Malatang
    Show Malatang - Seafood Malatang with beef and rice cakes

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    Seafood Malatang with beef and rice cakes

    REDWHITE - Boston - sushi - Updated August 2026

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