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    Santouka Back Bay

    4.1 (845 reviews)
    ModerateRamen, Soup, Noodles
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Santouka Back Bay Takeout or Delivery

    Santouka Back Bay Photos

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    SANTOUKA BACK BAY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating

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    Recommended Reviews - Santouka Back Bay

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    Lizzy M.

    The food here was amazing and very well seasoned, the black garlic ramen is very yummy - as were the soy eggs and edamame. Service was nice and didn't repeatedly check in (personal preference) other than to bring water refills and food. I will say this place is definitely small and there's limited seating (YOU WILL LIKELY BE SEATED AT A TABLE SET FOR 6-8 WITH OTHER STRANGERS AT THE SAME TABLE IN THE SEAT NEXT TO YOU) so if that is not your thing, you have been warned! Making so much soup can make it a little hot to sit inside so if you're thinking to call ahead, try to get seats outside at their tables. Very clean establishment, very kind personnel. I loved.

    Shio ramen and Kara Miso ramen
    Jennifer H.

    Santouka really hits the spot when you're craving ramen, but dare I say that the California locations taste better? This location in Back Bay is very tiny, and though hot ramen on a cold day is winning combo, I don't know if it's worth the wait outside. Thankfully, I stopped by right when it opened on a weekday and was seated promptly with no wait. The Tonkotsu Kara Miso Ramen has a great punch of spice, with a nice creamy broth from the miso and pork bones. I'm always a big fan of the menma (bamboo shoots) and wood ear mushroom toppings that give the meal a great crunch. This is the type of place I would wait no more than 25 minutes for in bearable weather if I was in the area, but I wouldn't make a special trip out for it. Still delicious!

    Black garlic ramen
    Ashley H.

    This restaurant is really small - fits about 18-20 people. The tables are also really close so in a table of 6, you can be sitting REALLY close to strangers eating. We got seats at the counter top so it felt better for personal space. Because it fits so little, there seems to be a wait outside all the time. However, the line does move fairly ok. On a Sunday night around 6:30PM, the wait was about 15 minutes. Service was friendly and quick. We ordered the miso ramen and the black garlic ramen. Both were delicious - broths were rich and full of flavor. The noodles had the perfect texture and the chasu were tasty. I do wish the chasu were more charred but nonetheless it still tastes really good. The bowls of ramen could be ordered in small, medium or large - I ordered the medium which was just right for dinner, and added a marinated egg but could've done without it.

    Exterior
    Eric B.

    This was a really delicious ramen experience in Boston! Be aware, though, that the interior is very small and cramped. You will very likely be sitting shoulder to shoulder with other diners. Service was very attentive and friendly. I had the large chasu ramen (you can choose from several sizes) which came with a choice of several smaller plates (I went with chasu rice). Everything was delicious!! The broth was flavorful, and the noodles were perfect. The pork was tender, and the small side of rice was delicious and not overly salty. I recommend Santouka for ramen in Boston!

    Black garlic mazemen
    Lena L.

    My favorite ramen spot in North America! I've been going to santouka in Vancouver since high school and super excited that they expanded to Boston. My go to is the shio toro niku. It's made with pork cheek and it's so tender it almost melts in your mouth. I also like how you can order a small for $1 less, since I always end up too full with normal portions. Second favorite is the Negi Namban, which is their spiciest shio while the broth remains light. They come out with special items like the one I had today which is black garlic mazemen. It's served room temp and topped with shallot crisps making it a great dish for a hot summer day. There's usually a line out the door but service and turnaround is quick. Do prepare to share a table!

    ..(R) Mazemen ..(R) Toroniku Shio
    Kevin W.

    As someone who loves ramen, Santouka is arguable the best ramen in Boston. My go to is the toroniku ramen. While the tonkotsu broth isn't the most flavorful and tastiest i've had, it is consistent across all locations I've been to and definitely still the best in Boston. Noodles look to be packaged by sun noodles who are a large distributor for ramen noodles. That said, the pork tonoriku is very well made, pork is extra soft and a melt in your mouth feel. Restaurant is tiny so expect to wait and potentially share a table

    ..(R) Cha-shu Karamiso
    Kirtana S.

    My favorite place to go on a cold day. This location to me tastes better than the location in Cambridge. They're so quick with managing the line.

    Toriniku bento
    Lori I.

    Location: Boston, Back Bay Seating: 2 tables of 6, and 6 bar seats for total 18 seats. If you want to be seated faster, break your party up into smaller groups. The parties of 2 jumped ahead of us. Reservations: NO. Must wait in line Food: the ramen tonkotsu broth is good. You can ask for small or large portions. If you have a student ID, you can get the larger size for free at this location. They do not have GF ramen, so I ordered the Toroniku bento. The pork jowl was cold and rubbery, and nothing like what it should be. I probably should have ordered the charsiu bento instead.

    Georgette P.

    So damn good! Just coming back from Japan I have been craving some authentic ramen and this was it! I don't eat pork so my only option was the vegetarian which I wasn't sure about because I'm picky about tofu, but this did not disappoint. Absolutely incredible. The place is small so you may have to wait outside but services quick and friendly so you will be happy you waited.

    Sheldon C.

    Friendly and efficient service. Nice location. Good outdoor seating options. Delicious broth! Got the black garlic ramen and it was super tasty. The salmon roe rice was also delicious. Would definitely come back again when craving ramen in Back Bay.

    Magda C.

    I didn't get the ramen but my friends said it was very good, it is a small place, wait was 15 min for lunch.

    ..(R) Shio and Aji-Tama
    Haliena H.

    after the longest day of walking, me and my friend wanted a filling meal and so many people had recommend this ramen shop and we saw there was a huge line so we checked it out. the shop is very small given so that could have attributed to the long wait/line. the service and staff is very quick so we got our food fairly quickly however was a bit disappointed with the meal. we are originally from an area with lots of great asian cuisines especially ramen so maybe our standards are slightly raised but overall i felt it was slightly lacking in terms of flavor. i ended up adding quite a bit of chili oil and powder to my dish which u never do when eating ramen! Shio Ramen - 6/10

    Kylie B.

    I have been dying to try this place as I always see a long line when I walk by on Newbury. Santouka is super small, only two tables so expect to share with other customers and bar seating! I came on a Thursday night and every seat was still taken but no wait. I ordered the Kara Miso Ramen which is one of the spicy options that comes with pork belly. The pork belly was delicious, soft, and salty which I loved. I also really enjoyed the savory broth but did not find it spicy personally. The noodles are on the thinner side but have a great chew. Overall a very classic and yummy bowl of ramen!

    ..(R) Cha-shu Shoyu

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    Santouka Back Bay Reviews in Other Languages

    Ask the Community - Santouka Back Bay

    Any vegetarian options I didn't see any on there website?

    Can you get ramen to go?

    Yes & they also partner with delivery apps for delivery

    Do they have bubble tea?

    No.

    Do they have take out menu?

    Yes- they seemed to be actively doing lots of takeout when I was there!

    Easy parking access?

    It's downtown so there's not too much parking nearby.

    Do they offer chicken or beef ramen?

    Nope but they do have a veggie ramen

    Is it paid by credit card?

    Yes. They take cash or card.

    What's the wait time like for a Saturday night?

    30'

    Do they have a vegetarian broth?

    They do, however the noodles are made with egg if you're looking for vegan.

    Does this location offer gluten-free noodles?

    Don’t See Your Question? Ask Away!

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