We happen to stop by the Blue Moon diner in Beaverton, it's a classic 50's old school diner next to…read morethe Planet Fitness off of TV HWY and 198th. As you walk in you are taken back to the 50's , from the floors to the decor. They have various booth style and table seating options. The staff were very friendly. We were seating quickly. They have a very ample menu. I was a little taken back by the pricing of the breakfast. Most meals were over 12 dollars, some standard meals as much as 24 dollars for a breakfast. I ordered a scrambled, it had eggs, veggies, cheese and potato's and jalapeños. It was a very large portion of food. My son had a pancake with eggs and bacon, he did not eat the rest of his bacon he said it had an odd taste. I would share that they have a huge menu with many options. The food quality was ok, probably not be back but it seems like they have a good following of customers.

We lucked out with the nicest server and the food turned out great. Can add this to your diner…read morerotation

We were staying up the street at a hotel on Saturday and we walked past this place and said we…read morewould circle back. We hit this place for happy hour in the evening and we made a great choice (not bragging:). We started off with cockatils, Cadillac Margarita real good, Written Word Manhattan nice and Station Sour the great capper! That artichoke dip should be sold in Whole Foods! Spicy and good. Sliders we're okay but those Street Tacos we could of ate 8 of those, real good. We had a great waitress who was one of the owners and we look forward to coming back to support this wonderful place! Please drop in if you're in the area.

The ambience of this venue is contemporary with an upbeat energy. Every dish is elegantly prepared…read moreand presented. I love this place!! It is so incredibly delicious and the staff is top tier. The cocktails are amazing! My favorites on the menu are the Cajun scallops , Steak bites, Ceviche, street tacos and the salads . The desserts are in house made, fresh and epic.

I tried the bacon burger with chili cheese fries and everything was so good. I finished the burger…read morebefore I even knew what happened and my wife who is pretty picky with food couldn't help herself but to eat some of my fries. It was a wonderful meal all around.

As we continue to experience Foodlandia, I like to try each of the different carts (even if my wife…read moreis stuck on one). On this visit, a burger was in order. I surveyed the menu and went with a BBQ-y, cheesy and bacon-y burger...oh, and some fries. The food came out in short order. The fries were plentiful, hot and crisp. The burger was nicely sized and tasted great. I thought I would be disappointed with the "turkey" bacon, but it tasted nice and contributed to the taste experience. The man behind the counter (and grill) was friendly, welcoming and helpful. All in all, a nice stop and an excellent dinner.

Folks, please indulge me with some real talk: I am a self-admitted "burger snob". Which is why I…read morethink plenty of places make a "good" burger, but very few make an "incredible" burger. This is why I'm very happy to report that Biggie's is serving up a legit, bonafide, INCREDIBLE burger! In fact, before I finish this review I'll just say it: Biggie's has now taken my #1 spot for "Best Burger this side of the Portland Metro area". The pictures I posted tell the story. It's a large, juicy, high-quality burger that is cooked to absolute perfection. This is a REAL smash burger, complete with the obligatory slight crispness on the burger's edges. I had previously thought that John's Marketplace made the best smash burger in the area (and they do make a very good burger), but Biggie's is another level of good. Burger perfection, really. Now, let's talk about the fries. Biggie's serves "battered fries". And I have to confess, dear reader...for years I have been petitioning both the United Nations and the International Criminal Court in The Hague to deem battered fries a "Crime against humanity". I mean, it's already a fried potato. A perfectly-sliced, perfectly-fried potato with just the right amount of salt is the very essence of a proper French fry. Yet some heathens (or probably Communists, most likely) think that BATTERING a French fry might be a good idea?!? No. Just no, no, NO!!! With that off my chest, it both pains me and wounds my inner child to confess that - as far as "battered fries" go - the fries served at Biggie's were pretty tasty. They are uniquely spiced in a way that doesn't overwhelm the actual fry, but does add some nice flavor. I would absolutely love it, and probably thereafter nominate Mr. Biggie for a Nobel Peace Prize, if he instead served hand-cut, never-frozen fries. Because those would compliment the amazing burger quite well. Alas, that would also take a lot of time and probably be expensive to do it right (meaning cooking those fresh fries in peanut oil). So, I will forgive the indiscretion of these "battered fries". I guess. Moving on, the price makes this meal (burger, fries, and a coke) a downright bargain. $14 for the whole combo! To put that in proper perspective, a disgusting 1/4 Pounder with cheese meal at McDonald's will cost you...almost $14. That's like asking, "For $14 sir or madam, would you like one of the finest burger combos to ever grace the Oregon Territory, or would you instead prefer a burger combo so foul that if I gave it to my dog, HE would call animal control to report ME for animal cruelty?" Suffice it to say...the choice is both stark and clear. Now, since I was "food high" after finishing this scrumptious burger, I decided to treat myself to a shake too. I figured if the shake was even half as good as the burger, it would be a winner and a must-have. And slap my a*s and call me Shirley...the shake is as good as the burger! Mother of God!! I swear, it's like the man running this place descended from some galaxy far beyond Andromeda for the sole purpose of making my life better. Jesus died for your sins. And Mr. Biggie came from who-knows-where to vehemently convince you, "If eating Biggie's Burgers is a sin, I'd be perfectly OK sharing a 2-bedroom apartment in Gresham with none other than Lucifer himself." Speaking of Mr. Biggie (I don't know his real name), I spoke with him for a short bit and he seemed really cool. Jovial, rightly proud of his burgers, and all around a righteous dude. He struck me as the type of guy for whom you really, really want to see him succeed. And to succeed, people like YOU need to go to Biggie's Burger's ricky tick tick! Like, right NOW! Put your phone down (you've been on it too much today anyway), take a shower for the first time since Burger King was still a prince, and get your burger-loving self to Biggie's! I promise, you will be better for it. I will be better for it. The entire WORLD will be better for it. So, why are you still reading?!? Didn't you see where I already told you to go?? Shoo! Get goin'! ¡Vamos! There, that's better.

Amazing food! $14 for a burger, fries, and a drink is a great deal! Outstanding service too! Can't…read morewait to come back with my family to try more.

Bumper Burger is definitely worth checking out! I had the cheeseburger and fries, and both were…read moreexcellent. The burger was delicious, with fresh, crisp vegetables that made it taste even better. The fries came out hot and really tasty. The location is part of the charm--it's tucked away out in the country at a nursery, which makes for a fun and unexpected dining experience. 'm pretty sure I even saw a guy on a UTV delivering delivering fresh lettuce while I was there! It doesn't get much fresher than that. If you're looking for a great burger in a unique setting, give Bumper Burger a whirl.

First visit. Finger lickin good…read more Love the location. Great hole in d wall, great prices, great customer service with a smile. I came across this place and read the reviews. Nuff said. Go check out bumper burgers and support the local biz.

I may be biased because The Reserve was my wedding venue and retuning back 6 years later had got me…read morein my feels. First, you can't beat the view, the vast parking lot, and the attentive service. We were a big group and were seated outside, but when it started raining outside the lovely servers helped us all move inside and were so helpful throughout the whole dining experience. The kitchen closes at 7pm but we were able to hang out and chat until 8pm. I was mostly there for the drinks and dessert but everyone's food looked great. The Matcha Tiramisu was not too sweet and very creamy. The house-made cheesecake was rich and decadent and worth every calorie! The fries shared with me were seasoned and crispy with the perfect chipotle dipping sauce on the side. The prices were reasonable and the food is freshly made and tasty. Planning to return for the happy hour deals!

So glad they are open again! Limited menu for the time being, but better than them being closed…read more I had the fish and chips. Excellent! From the lemon slaw, to the rosemary parmeson fries, to perfectly fried halibut, there was nothing I did not like! My wife had the steak salad and loved it too. We had the VR Bread as an appetizer. So not a good idea for two people...unless you are really hungry. You will not leave any left. I think it may be better than Stanfords cheese bread. To full for dessert. The peanut butter milkshake and raspberry lemon cheesecake looked really good on the menu. Great job!

Went on a few blind dates here. Food was good. Love the California roll for an appetizer. For…read moreentree my favorite is the salmon w/ seasonal veggies. Service was attentive and friendly, though there were moments where things slowed down a bit during busy times. Still, the staff was accommodating and made sure we were taken care of.

When you order three dishes and not one stands out as a good one, it's definitely a letdown…read more Sautéed Brussels Sprouts - didn't seem sautéed at all, they tasted more deep-fried. They were crispy but overly oily, and the creamy mayo-based sauce didn't pair well with them. This Appetizer took too long to come out. For the Ahi Poke Tuna - Glad I asked for the sauces on the side. Even with three sauce options, none really worked with the dish. One dark sauce tasted almost like molasses, overly sweet and not something you expect with poke. The chili sauce was also too sweet, while the soy-based sauce tasted excessively salty (fish sauce maybe added in it). I added malt vinegar myself just to balance the flavor. Also, it would be nice if the fish was seasoned with salt(or something) to alter the fishy flavor. The Fish & Chips was average at best. The batter was uneven, with some parts way too thick, though the fries were okay. Experience was not horrible, server was nice and ambiance inside is pretty. I just think the kitchen needs real work.

Hands down best Birria tacos I've ever had…read more My sister and I got a barbaqueso plate each and we were wishing we ordered an ADDITIONAL place plate for the each of us! The tacos were out of this world and very flavorful, each bite made me grateful that I had tastebuds. On top of that, the plate came with a generous amount of toppings. The cashier was very kind and she made me and my sister felt welcomed. La Pachanga has two more loyal customers that will be coming back frequently. This place is worth the hype -- don't walk, RUN to La Pachanga!

Hands down the best street tacos I've ever had! My husband and I sampled the asada, barbacoa,…read morecarnitas, chorizo, lengua, pastor, pollo, tripa, and Barbaqueso tacos. All were full of flavor, not too greasy, and so fresh, but the Barbaqueso was our favorite. We also got a chorizo breakfast burrito to go which was terrific even leftover. Don't sleep on the salsas either, there's a perfect spice level for everyone. Had the pleasure of meeting the owners during our visit which only heightened our experience! The recipes carry generations of tradition, creating a level of authenticity and flavor that can only come from a deep cultural heritage. Incredible experience, fantastic food, and the kind of hospitality that keeps you coming back for more!