Keandra P.

Came with my friend and fellow Yelper for the first time on a Sunday, after looking at some high Google reviews. Loved that they still had there Christmas decor up, made if very festive. Parking- easy shared lot with other businesses. We came at opening time 11am. And folks were waiting to walk in behind us as we did. The menu was extensive with Vietnamese dishes. Its cool they have both ramen & pho. Nice cocktail menu & cutesy looking bar. Service- was great 5 stars on that. Our server Amy was attentive and smiley, and gave recommendations and answered questions. We appreciated that. Food- we started with the egg rolls, and that was fantastic, so crispy flavorful and great sauce. Would recommend & order again. For the main course, were torn between the pho & ramen. After talking with Amy we decided on the Tonkotsu Black Ramen. We had our choice between fat & skinny noodles. I went with skinny noodles. My friend went with fat noodles. For me the flavor was fine, but not depthful. And my noodles were overdone and did not have the chew that I like. But this could have been a one-off thing. I would give this place another chance, especially if they had a happy hour.

Jennifer N.

Went for Houston Restaurant Week lunch around 2PM on a Saturday. The restaurant wasn't crowded and we were seated right away. The decorations are cute but it's an overall casual place. I opted for the $25 HRW menu and got the crispy egg rolls, the black tonkotsu ramen (for an extra $2), and the creme brûlée. My dad got the Nem Nuong Platter. The egg rolls were tasty, very crispy with a good amount of pork. The ramen was flavorful, with lots of noodles. The broth is a little bland at first, but the highlight of the ramen is a thick, well-roasted, plentiful piece of chashu that really makes the ramen well-rounded. The Nem Nuong platter was also a highlight, a sort of deconstructed version where you make your own. Very fresh ingredients with lettuce, mango, cucumbers, crispy rice roll, and a well done sausage, with a nice light sauce that pairs well. The creme brûlée was small but tasty, the top bruleed to a perfect crunch with a nice smooth creme underneath and a strawberry cut in the shape of a heart. Overall, very impressed! Even my dad, who is very critical of Vietnamese food, agreed. Will definitely need to come back and try their other options!

Justin T.

First review of 2026 goes to this wonderful place. I've had them on my radar for a while ever since their first location in the Clear Lake area. They opened this location not too long ago and finally got the chance to check it out. It is located in a shopping strip on the border of Pearland and Friendswood. Parking is plentiful. We arrived at opening time on a Sunday and were immediately seated. We were immediately impressed on how beautiful it is inside. It was very clean and they still had their Christmas decorations up. Amy was our server and she was outstanding from start to finish. She was very helpful and gave great suggestions. Remton is known as a Vietnamese restaurant, but their menu has items from different regions of Asia as well. They have a full stocked bar and their cocktail menu was pretty impressive. I was tempted but decided on a Thai Tea to drink. They offered boba with the drink and I said why not. It was a really well made drink. It's not a boba shop but I'd come back just for that. For an appetizer, we shared the Crispy Egg Rolls. They might have some of the better egg rolls I've had in a while. They were nice and crispy, and filled with a delicious ground pork filling. I'm not sharing next time. For my entree, I ended up with the Spicy Tonkotsu Black Ramen. I've had more visually appealing ramen elsewhere, but taste wise, this was really good. I do wish it were a little more spicy if they're going to label it spicy. The pork chasu was super tender and flavorful and they gave a generous portion as well. The seasoned egg was perfect and the noodles were just right. Overall, Remton gave me a very good meal to start the new year off right. I definitely want to come back and make my way through their menu.

Eric G.

The staff struck me as snooty but the food was damn good. The heartiest Vietnamese food I've ever had. I didn't know some Vietnamese food was like this.

Bryanne H.

we LOVE this place! It is our go to dinner spot as a family!! We haven't tried anything that isn't absolutely delicious! The inside is beautiful, we love sitting by the bar! They have a great happy hour! Also the owner is always out and walking around talking and helping customers! She's so friendly! Cannot recommend this place enough!

Michael C.

I finally tried this place after hearing great about it. I ordered the Japanese Beef Curry Meal tonight before going to the gym later. It was made well, meaty, soupy, savory and very delicious. It's definitely different than Indian and Thai curries, but a great dish if u are a curry lover like myself. The chunks of beef were all tender, hearty in taste, fatty just enough and had some bite to them. They were soft, but not mushy either. The mushrooms n carrots were well-cooked. My server Levi was very attentive, friendly, knowledgeable and efficient. He did everything so professionally and told me of some other great menu items for next time. The guy at the bar area was also very welcoming as well. I will be back here in the future when I'm around this area and plan to try a couple other tasty entrees.

Emily Y.

For starters the decor for Christmas made this place stand out. The cucumber martini was perfect. The cooked baos were yummy for an appetizer. My mom and I both had the chicken pho. our waiter Hailey was so sweet and personable. We will be back

Emy A.

I went for dinner during their grand opening. I've been reading great reviews on their Pearland location so I decided to try it. Their menu selection was huge and listed which ones were only available at one location (Webster or Pearland). I ordered their mango shrimp (so yummy and it was interesting that the dish had strawberry popping boba with it), Bo luc lac / shaking beef was okay, and lychee lemon drop (so good!). I ate at the bar and Long was the bartender who served me. He was friendly and suggested the drink. I have another drink to try when I go back. I also met the owner. She was friendly and we got to chatting. The decor is beautiful. So is the menu. It looks so fancy and upscale. Even the napkin is fancy. The flowers on the ceiling are beautiful. I will definitely go back here to try their other menu items despite it being on the east side while I'm on the west. I already asked if she can open one on the west side eventually. Too early to ask since she just opened this second location, but I wasn't the first one to ask her.

Kristina G.

Stopped in for a ladies night. Beautiful decor. Ordered the mango shrimp...absolutely delicious! Served on a bed of lettuce dressed with mango dressing, not overpowering though, and fresh mango. Shrimp were fresh and lightly battered but crunchy. I ordered the fried eggrolls because they smelled amazing. Served with sweet and sour sauce. They were really good. I didn't order a cocktail today but their drink menu is absolutely impressive. Short night out, but will definitely be back!

Tracy T.

My friend and I met here for dinner last week and the ambiance is so pretty! It's not a huge restaurant but had decent seating. It's a good restaurant for families, a date, or just friends. I asked our waiter, Levi, what he would recommend as far as pho or ramen goes (it was cold out so I wanted something soupy) and he said his favorite is the Tonkotsu Black Ramen, so I went with the spicy version of that. I really enjoyed it! It wasn't spicy but gave it a tiny kick. Levi was a great, personable waiter and asked if we had any questions and was available when we needed him. My friend ordered the Vietnamese chicken curry and enjoyed it. For an appetizer, we ordered the spicy wontons but it lacked flavor and needed more broth/sauce. I don't recommend it. I'll definitely go back to try other items.

Jacob L.

Made it to the soft opening for the new Remton location in Pearland/ Friendswood. The restaurants design and aesthetic is very cute and the food was delicious as always (my family has frequented the Webster location for many years even before it was renamed to Remton). We had the beef rib phó , special phó , pork spring rolls and a dozen oysters . Our server was prompt, patient and polite. The food took a wee bit longer than normal which is to be expected from a first day soft opening. We didn't mind. No complaints as everything was great! Check them out if you're on that side of town.

Nicholas E.

This place is phenomenal. I started with the Bay Area location but this much closer to home. The bar is immaculate and stacked! The food is so authentic, bold in flavor and just delicious. The owner will typically come by and greet you and inquire about the experience. The staff is all very kind and accommodating. Please check them out!