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    Renato's Pizza Masters

    4.1 (553 reviews)
    ModeratePizza, Italian
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Renato's Pizza Masters Photos

    RENATO'S PIZZA MASTERS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Renato's Pizza Masters

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    Margherita
    Sein S.

    We brought a large group on a weeknight and they accommodated us perfectly in their fine dining room. I had the personal Margherita pizza. The crust was perfectly thin and the mozzarella was fresh. Don't sleep on the garlic bread and marinara; the sauce is robust and packed with authentic tomato flavor. My friends ordered various chicken entrées, which were all generous portions and looked delicious. We were too full for dessert, but the menu looked tempting enough to come back for. Great service and even better food!

    Katarina L.

    Very solid pizza spot in The Heights! I am more of thinnnnn thin crust kind of gal, so that is my only note and it's one that might not be a big deal to most. In fact, everyone else loved it. To satisfy two different cravings, we got a half mushroom and onion & half broccoli rabe and chicken. Both were delicious! We got a few other dishes that all came out wonderful as well. We ordered for pick up and it was smooth and fast. I had never been in before, but it looked like there were plenty of tables if you plan on stopping in to stay and eat. While I love my pizza paper thin, this was a great pie and I am sure we will be back soon!

    Chicken Francese On Garlic Bread with Mozzarella
    Katey G.

    Renato's is well known the the neighborhood to be a great pizza spot for delivery and pickup. We were in the area and decided to actually dine in to try it. You order at the counter and can get slices or whole pies and sandwiches, salads, and pasta. We decided to order a large pie and their chicken francese sandwich. In my opionion, the pizza was good but not great. Canned mushrooms, a lot of sauce, floppy center. I like that they gave eggplant cutlets as an option for toppings. The chicken francese sandwich on garlic bread is a genius idea but fell flat for me. It lacked flavor and I didn't pick up on the garlic bread but I liked that it was served open face. Would pop in again or order delivery.

    Buffalo chicken slice
    Ed R.

    Best pizza in the heights. This place has been here for a long time and the pizza is great. Very nice since they remodeled too. I like most of the slices I get here but my over all favorite is the buffalo chicken slice. Easily best buffalo chicken pizza I have ever had. Pepperoni and Sicilian is good here as well. My coworkers also love the sandwiches and I need to try them as well. Service is always pleasant and pretty quick. Plenty of places to sit down and eat here. Very clean and spacious. As I said best pizza in the area.

    Sicilian Pizza/Grandma pie
    Christina S.

    *This is a review for the grandma pie ONLY*. Oh man, pains me to write this. I've been to the one in Bayonne, and thought that flavor wise, this would be similar. I was wrong. The grandma pie slice is very different. The sauce is overly sweet, the mozzarella did not taste right, no basil on top, no crunch when you bite in. A let down for me personally. Maybe I caught them on an off day. I will say, that the normal pies looked delicious, although I didn't try, it. The service was excellent. Very fast, everything is very fresh. Ordered a salad and some garlic knots, both were good. Although it wasn't for me, this might fit your tastebuds, a lot of people love Renatos. Great place to have a chill bite with family and friends. Good vibes!

    Sara C.

    Very greasy pizza, hopefully a one off just the day I ordered. But sadly pizza was inedible because who wants a soggy greasy pizza crust?

    Tomato & Red Onion Salad $4.95 (07/15/23). @PizzaMastersJC #JerseyCity #ItalianFood #Salads #FoodPorn
    Jeff B.

    (Delivered 07/15/2023 SA @ 5:30pm): Being pizza masters was such a bold statement, Renato! In my quest to explore the various cuisine scenes throughout Jersey City, my friend and I came across Renato's Pizza Masters to fill my pizza craving. With a sizable Italian community, I already ate some wonderful pizza in the neighborhood from Gino's Pizzeria and Rizzo's Bakery, I expected nothing less. A staple in Jersey City Heights for over 60 years https://www.yelp.com/user_local_photos?select=slEDkzymmezTwnnRMQe73w&userid=8jVT2inwc8GIQ6sH2UG9Vw who pride themselves on authentic Italian cuisine, we first came across this business on our many walks with the lil' black beast. Would Renato prove to be a pizza master in our minds!? PURCHASE Bread (COMP): Soft pieces of bread thrown in for the heck of it, I guess. https://www.yelp.com/user_local_photos?select=HQJ_yMQwcAGQAx24pnHQ0w&userid=8jVT2inwc8GIQ6sH2UG9Vw Tomato & Red Onion Salad ($4.95): Diced tomatoes and red onions tossed with house dressing and balsamic vinegar, topped with basil, we used this tasty dish with the bread and pizza topping. https://www.yelp.com/user_local_photos?select=9_YdQQItW8Rv96B3J-RskA&userid=8jVT2inwc8GIQ6sH2UG9Vw Caesar Salad ($7.50): Romaine lettuce with homemade croutons and shaved parmesan with house made caesar dressing, this arrived too limp, soaked (less dressing or on the side, please), and wimpy for our liking. https://www.yelp.com/user_local_photos?select=7IiNCjKt_6mWREKE6JPokA&userid=8jVT2inwc8GIQ6sH2UG9Vw 8pc Buffalo Wings ($10.95): There was nothing really special about these, and as usual I barely touched the bleu cheese dressing. There was a good amount of meat on each piece. Otherwise, this was a one-and-done for us. https://www.yelp.com/user_local_photos?select=Qh2hgOBHT6Tpga0ODvOTww&userid=8jVT2inwc8GIQ6sH2UG9Vw Eggplant Parmigiana Sandwich ($9.50): Fried seasoned eggplant topped with tomato ragu sauce and mozzarella cheese lightly toasted, this was my go-to sandwich and always had to try it. This was a hungry man's meal filled with flavor that lasted into the next day. https://www.yelp.com/user_local_photos?select=fMVKBLXRpegVTFfAdEunqA&userid=8jVT2inwc8GIQ6sH2UG9Vw Signature Grandma Pizza ($19.00): Their all-time favorite made with fresh mozzarella cheese, plum tomato sauce, olive oil, garlic, on a thick crispy rectangle crust, I felt this was their version of a Detroit pizza. It was a simple straightforward pie that reminded me of the rectangular ones I enjoyed at lunch time in my lower education years. It was nice, but I wouldn't order it again. https://www.yelp.com/user_local_photos?select=xxht4__Fksh2ZnTjO-nuYQ&userid=8jVT2inwc8GIQ6sH2UG9Vw 5" Cannoli ($3.00): Your standard mascarpone and chocolate chip-filled flaky pastry shell, it was sizable and blissful to eat. The shell held together well and didn't crumble, which held everything together. I'd leave a gun for this! https://www.yelp.com/user_local_photos?select=cPJGdosl0en1en2IQJvK6Q&userid=8jVT2inwc8GIQ6sH2UG9Vw Carrot Cake ($4.95): A thick slice with cream cheese filling, lots of carrot bits, and a creamy layer of icing, this was a hearty dessert that stuck to your ribs in a delightful way. https://www.yelp.com/user_local_photos?select=NOaITLA216NXVr2nj8gj5A&userid=8jVT2inwc8GIQ6sH2UG9Vw Delivery Fee ($2.60): Sometimes it happened - c'est la vie. SERVICE I easily placed my order over the phone for a designated delivery time, a friendly gentleman repeated my order back to me, and about 45 minutes later, a young man was at the doorstep with our order all securely packed up - grazie! PARKING (FREE; N/A this instance) This was a moot point in this case since our food was delivered. Otherwise, they apparently had two onsite lots in addition to plenty of spots along the main drag of Central Ave. and all surrounding side streets. - nuff said. ATMOSPHERE, DÉCOR, AMBIENCE Sadly, my only recollection of this place while we walked by was a well-kept facade with a large signage. I imagined plenty of natural lighting came through the large front windows and door while electric ceiling lights filled in the rest. I had no idea about TVs or any background music. https://www.yelp.com/user_local_photos?select=0wjy9B2vdmte3utRB8-R6w&userid=8jVT2inwc8GIQ6sH2UG9Vw ATTIRE Totally casual, so I would normally be in a t-shirt, boardshorts, and flip-flops... but I was dressed-down for delivery. OVERALL Generally speaking, I was fine with Renato's Pizza Masters and would consider another visit. However, nothing really stood. The prices were comparable, good portion sizes, extensive menu, and straightforward (delivery) service. It would be nice to enjoy a sit down meal with a beer. Plus, I always preferred to support local small mom & pop businesses. I found very good value based on the prices, service, and experience noted above (TOTAL paid experience was around $68.00 BEFORE any discounts and/or tip). And, they accepted my credit card of choice... AMEX! 4.0 STARS

    Dinner special- seafood with creamy Pesto
    Kathy M.

    A solid 4 stars for Italian in the Heights section of jersey city. We celebrated for a party of 20+ people and were able to make reservations the night before. The food was pretty good, we ordered a number of things and had it family style. Gnocchi (pillowy and marinara sauce was just seasoned right), dinner special was scallops shrimp roasted tomatoes in a creamy pesto sauces, mussels in white wine sauce (tender and presented well), chicken Marsala with angel hair, chicken Francese, herbed crusted salmon was cooked just right, tender and not overcooked- served on a bed of salad. Penne vodka with chicken is a classic dish they've perfected. Calamari was crisp and battered thinly served with marinara. Chicken Alfredo was creamy and cheesy. Margherita pizza was great as well. Simple and classic. We had the back room which was very comfortable bright and more dressed up for gatherings. Our servers were friendly and service was prompt. For dessert we had tiramisu which was so good. The vibe is casual, neighborly and not stuffy. A lot of locals having fun. Parking is a private lot and street parking. Overall experience is a 5, and will recommend even just for take out!

    Entrance decorations
    Amit P.

    Renato's Pizza Master really mastered the art of pizza making! We ordered the margarita pizza. You can taste the freshly baked dough, and the thin crispy crust provided the Perfect foundation for the vibrant tomato sauce. The ambiance of the restaurant further enhanced the overall dining experience. The warm and inviting atmosphere, coupled with attentive staff, created a welcoming environments.

    Supreme

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    3 months ago

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    9 days ago

    Two times I picked up a pie. Got home and the pizza was burnt. Tonight picked up pizza, brought it home and it was cold and old.

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    4 months ago

    It's the second time I ordered a pie from pizza master and the pizza was old it taste like cardboard

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    10 months ago

    20 minutes to get a Chicken Roll heated up that was not even hot for the cheese to be melted

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    2 years ago

    Great food, great prices... great service. Get the Mussels and the chicken Italiano. You'll dream about them later.

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    Page 1 of 14

    Ask the Community - Renato's Pizza Masters

    What is the delivery policy? Is there a map posted anywhere?

    Delivery is free

    What's the delivery area? Weehawken too far?

    Any ordering food via yelp or any other app?

    Right now, we do not have any online ordering services in place. We are looking to bring that feature in eventually; and will inform our customers as soon as we have it running!

    Will you ever sell gluten free pizza? I'm tired of going to Hoboken!

    I really wish they had gluten-free options. Because some of my friends have to be gluten-free I haven't been there in a while. Perhaps I will start an informal poll and see if people really are interested in gluten-free or not that would warrant a… 

    Do they sell pizza by the slice?

    Yes we do! We have a large variety of specialty slices rotating each day, as well as slices with whatever toppings you’d like made to order!

    Is Renata's BYOB?

    Both Renato’s and Pizza Masters have full liquor licenses, we are not BYOB as we have a full selection of beer, wine, and spirits available.

    View All 8 Questions

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    Razza

    Razza

    4.2(1.6k reviews)
    1.9 mi
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    All the reviews are spot on, The Razza pizza has pure…read moreingredients and Amazing flavor. The pies are very small but I didn't mind, I just bought another pie. The takeout front desk people were so gracious and Amazing they had excellent customer service skills and vibes.

    We had heard so many good things about Razza that we took the drive from NY, but it sort of missed…read morethe mark for us in terms of service. The server we had, along with the runners we had, were all quite lackluster and seemed to just want to turn the table quickly. For a place with so much buzz and good pizza to back it up, one would think that the servers would be more excited or happier to work there. Foodwise, the pizza is good - they really deliver on the quality of the ingredients. Excited to try a new restaurant, my party of two ordered 3 pies (their pies are slightly larger than personal pies and eats light). The dough to the pizza is top notch. The pizza is thin but has a good chew to it and I appreciated that the roll of the dough is slightly different depending on what toppings they're holding. For example, the burrata (which was more like stracietella and not burrata) was thinner than the funghi that had heavier toppings. The flavor of the pizzas were well balanced. The shaved onions on the Funghi and Santo pie gave the flavors a lot more depth than other mushroom and sausage pies at other pizzerias. The pies itself ate light and were fluffy with a slight chew, which we really liked. I also like that the dough was seasoned and flavorful. The salad was disappointing though. The $18 kale Caesar was not only bland but the kale was rough and tough. It needed some more massaging to tenderize the leaves. While it was dusted with a good amount of parm, you couldn't really taste anything as it lacked salt and acid. The meatballs were ok. They had good flavor and were tender; perhaps a little too tender? The sauce was excellent but the meatball itself was missing just a little texture. All in all, Razza is a solid 3.5 - I prefer better service from restaurants that charge $25+ for personal size pizzas. Should I be in the neighborhood, we may give it another go, but there are certainly places with the same or better quality of pizza and better service through the other side of the tunnel.

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    Pompei Pizza - Our perfectly placed pepperoni Sicilian

    Pompei Pizza

    3.7(112 reviews)
    1.9 mi
    $

    Food: I did a cheese slice again this time, a wild…read moreimprovement! Great cheese to sauce ratio, and full of flavor. I like that it's brick oven-- took a point off overall because even though it's crispy it's still got the little brunt taste on parts of the crust. Service: Who wouldn't want to sit and eat when they are greeted by none other than Puff the magic dragon ! A lovely human very chipper with pigtails, ready to serve. Ambiance: Spanish music, not too loud Christmas bake off on the tv No frills type of place, so I wasn't expecting high end Italian jazz or anything of the sort. Will stop in again!

    I am leaving this review because I want people, particularly people of color, to understand my…read moreexperience before deciding whether to patronize this establishment. I asked the owner a simple question about the frosting on a cake because I wanted to understand the ingredients for allergy reasons. The cakes are personally made by the owner, so there is no packaged bakery label that I could simply look at. I was asking a reasonable question about food I was considering giving my child. Instead of simply answering my question, the owner became extremely rude and belittling toward me and went off on me in front of my young son and other people in the restaurant. During the interaction, the owner told me herself how stressful and difficult it was to be behind the counter and run the establishment as she was short handed because her staff keeps quitting. I genuinely tried to be supportive. I told her that I wanted women to win, regardless of their shade, and I offered to help her stock her shelves for free because I wasn't busy. She declined and said she did not need my help. Before that, however, she had asked me what I did for a living and what companies I worked for. She then told me that what I do for a living was nothing compared to what she does. That interaction was deeply disrespectful. She had no idea who I was, what my professional background was, or what I could contribute, yet she made assumptions about me and diminished my work after questioning me about it. As a Brown woman, I experienced the way I was treated as racially motivated. I cannot speak to what was in her mind, but I can speak to what happened to me and how I experienced it. What happened afterward made the experience even more concerning. The owner sent me a private message attacking my character, calling me "strange," dismissing my professional experience, and telling me that I needed therapy for my "stress and anger issues." She also criticized the way I supposedly speak to my child and used that to make judgments about my character. That accusation is particularly disturbing because she did not witness me speaking to my child in the inappropriate manner she described. That did not happen. She made an assumption about my parenting and presented it as though she had witnessed something inappropriate when she did not. There is also a contradiction in her comments about stress. During our interaction, she was the one who told me that running the business and being behind the counter was stressful and difficult. Rather than responding to my feedback about how I experienced her behavior, she later used "stress and anger issues" to attack me personally. I am sharing this review because I believe people deserve to know the full context of my experience. Customers should be able to ask reasonable questions about ingredients, especially when allergies are involved, without being belittled, questioned about their profession, having their work diminished, or being personally attacked. I came into this establishment willing to support another woman-owned business. I left feeling deeply disrespected and, as a Brown woman, concerned about how I was treated. I will not be returning.

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    4.4(253 reviews)
    0.4 mi
    $$

    Low Fidelity is such a cool Jersey City spot with a laid-back, neighborhood vibe. The cucumber…read moresalad was surprisingly one of my favorite things, fresh, crisp, and a really nice balance to the heavier food. They also have a great beer selection, with enough variety that there's something for everyone without feeling overwhelming. Overall, it's a fun, casual place with good food, good drinks, and the kind of atmosphere that makes you want to hang out for a while. Definitely a spot I'd come back to

    I was highly recommended this place by the locals…read more Somehow I was pretty disappointed by this place. I just felt like all their pizzas were way too salty. That was the main thing. I think the quailfy looked good and I usually love detroit style pizza but everything was salty. Also, not sure what's going on with their soda machine but I wanted Sprite and they tried twice and it was definitely not Sprite. It tasted just like sparkling water. I raised concerns but the waiter just looked at me like I was crazy. They left it on the bill even though I insisted that what I got was not Sprite. It's super dark in this place - that's part of their vibe. They have some black light and neon lights but overall very dark. Probably should've have picked this place to catch up with old friends that I haven't seen in a while. It was also loud so hard to hear the person 2 people down from me.

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    Renato's Pizza Masters - pizza - Updated September 2026

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