Everything went well! The waitress was training another…read more Both myself and my guest have food, sensitivities, and allergies. The waitress even took notes of what our allergies were, very refreshing. Just to make sure the food that I ordered was OK the manager came over and asked just to make sure, appreciate that. The food came out perfectly as ordered without having anything to be sent back, as usually it needs to be sent back for one reason or another. My gas and I appreciate the amazing customer service, the tentativeness, the food that tasted better than what the menu you read and just overall ambience nice experience without being rushed. If you're looking for an upscale place food and ambience this is the place to go and come back to.

I'm here to do everyone visiting Burton's for weekend brunch a huge favor: Do NOT get the chicken…read moresandwich. I'm sorry, Burton's, but someone should be embarrassed to charge $18 for this. My husband spent a dollar more and got the brunch burger which I sampled and it was head and shoulders above this sad little chicken sandwich that had very little flavor and should be taken off the menu IMO. It looks like a sandwich you would get from Panera, not a place like this. I want to give our bartender credit for the hard work she was doing attending to surrounding tables and bar patrons by herself. I also will give credit to the restaurant for the amazing truffle Parmesan fries and my yummy decaf espresso martini. But for the love of Pete -- stay away from this pathetic, tasteless and overpriced grilled chix sandwich that sounded great on the menu but failed miserably IRL. They can and should do better.

We came in on a Tuesday mid-day. There was one person managing the first floor - who was a…read morerockstar. The food was just okay - the Boston tailpipes were a miss for me, the poutine wasn't as hot as it should have been and lacked something, and the chicken & waffles flatbread had jalepenos which wasn't my cup of tea. We played two rounds of 9 hole mini golf on the Ember & Emerald courses. The concept is cool but for the amount it adds to a normal mini golf game, it kinda takes away, too. The technology only allows one person in your party to complete the hole at a time. I love the taking turns aspect of the regular game so that was a bummer. Also, there's something about the colored balls with regular mini golf that I love. The ones here are all white. Some holes felt too easy - everything we did was under 4. I did like parts of the scoring system.

Cool ambiance. Food was mediocre. My son's pepperoni flatbread tasted microwaved instead of freshly…read moremade. My OG burger was just okay. My spicy pineapple margarita was supposed to come with a jalapeño popsicle. It did not nor was it brought to my attention as to why it didn't came with my drink. Wasn't worth $16 for a boring margarita. I would definitely would have gotten something else. Golfing area need more space. We did the Ruby course. Feels very crowded waiting to play the next hole when there's people in front of you. I might give them another try but not in a rush to come back.

I don't usually expect much from a department store restaurant, but Bazille in Natick is…read morephenomenal. The miso glazed salmon is something you'd get in a fancy downtown Boston restaurant. Service is excellent as well.

Best food in the Natick mall. Caesar is one of the best around. Lots of choices for protein too…read more The tomato soup is just so good. Pair it with grilled cheese for the yummiest meal. Cozy spot with lots of comfy booths.

Went the other day for a surprise birthday dinner. We asked for a cozy table but everywhere in the…read morerestaurant was pretty loud we ended up talking loudly to each other to hear above the other noise. The service was pretty good , the drinks were overpriced like Boston prices for a couple old fashions that got watered down quickly. I had the salmon dish with rice. The portion was perfect , but it lacked flavor so it wasn't very satisfying. The best thing I liked was the dessert the chocolate mousse.

Our party of 8 enjoyed our experience at Bullfinchs. We were seated in an odd back corner of the…read morerestaurant, which lacked a bit of ambiance, but allowed for conversation at a reasonable volume. Our server was patient as we perused the menu and caught up with friends. I started with the equinox, which is their signature bourbon and cognac cocktail ($18) - it was good! The soft, pillowy rolls with butter was a nice start...who doesn't love delicious bread?! The steak frites ($41) was one of their specials that evening, and frankly, it wasn't too special. While it was a nice sized piece of sirloin that was cooked to my requested medium rare, it was a little tough and desperately needed the herbed butter it was served with. However, the menu offers a good variety of entrees, so there is something for everyone. We shared several desserts ($12 each), and again, all were good versions of familiar fare, such as creme brulee, bread pudding, flourless chocolate cake. The restaurant really seems to fit this affluent Boston suburb...a bit conservative, a bit pricy, nothing offensive or too risky, but everything done pretty well, if not especially memorable.

This small breakfast place is hidden behind a bunch building in Natick Centre. Decent parking…read more The service was quick, came over took our order , Gold Rush omelet and Classic Benny with side order of ham and pancakes. Waitstaff ask if we wanted real Maple Syrup or regular. We asked for both. Never go back to regular Maple Syrup, Hooked! Bottomless coffee too! Food came out quick and hot! There was so much food that we ended taking half of our order home for breakfast the next A.M. Waitstaff friendly and helpful !! Price Range $$

Such a great spot! Finally tried Eli's and loved it. The Bee Sting sandwich was incredible, and the…read moreRise and Shine dish was delicious. Great service and family-friendly vibes. Can't wait to come back!

I was looking for a Sunday restaurant for lunch with some family . They have a brunch menu and my…read moreweekly tuna melt wasn't available. We ordered the salads and all look fresh and very good ingredients. We were never offered fresh bread as I usually are? My weekday lunches with my tuna melt issue ; always offered fresh hot excellent bread? I ordered the Ceasar salad with chicken . It was a good , not a real great salad , it was fresh and was a decent replacement for my tuna melt. But I wanted more of an authentic Caesar taste with an anchovies or Dijon, worchershire, egg and a normal stronger Caesar salad taste, shaved parmesan taste... like I've had elsewhere . It needs more flavor to the salad . it was ok but was just ok .... Dressing may have been out of bottle Caesar salad dressing. My guests their salad selections both looked well prepared . I missed my hot bread to eat as an accompli-ant to an any salad. It is a great dining environment and consistently good.

Food tastes good, but isn't filling for the price. Parking is easy -- but the view into a sea of…read morecars from the big windows is less than breathtaking. Interior is clean, a bland and to me unappealing modern aesethic. Service is atrocious. Sat down (with a reservation), ordered food. Took an hour til something arrived. No contact really after the initial seating and ordering. No water refills, no bread until right before the food dropped. I think they literally forgot us; surprising since we weren't exactly in a far off corner. Forget your money, this place isn't worth your TIME.

Our family had a wonderful dinner at Buttercup this week. Delish cocktails to start, I had the…read moreshrimp / saffron risotto with a roasted beet salad on the side and it was absolutely delish! Great service, fabulous food, and warm environs... will definitely be back!

This always pops up on Yelp, so we finally made reservations for our anniversary dinner…read more Disappointed they didn't do anything special or acknowledge the special occasion, even after replying to their survey post-visit. Server was nice but you could tell they were understaffed that night and sat too many tables at once. Once we sat done down and given water it took a while before our server appeared. The pacing was off and there were long periods between our order and apps, entree, and dessert. - bread service: kind of expensive ($13) for 5 pieces of bread and a dollop of each dipping sauce. Try just bread and butter for $6 - cornbread: delicious but small portion for $14. Also not a fan of the cutting board presentation - kids Mac and cheese: very cheesy ($12) - tiger shrimp risotto: ($34) good flavor but risotto was underdone - fried chicken: ($30) so crispy and cooked perfectly but had an odd spice in there like cinnamon? The star was the fried green tomatoes and the buttermilk ranch! Perfectly fried and crunchy while the tomatoes stayed firm and a very tasty ranch dressing! - dessert: warm cow sugar cookies were nice and warm sitting in butterscotch pudding, very cute! - the toffee in the butterscotch pudding ($11) was super crunchy, wish there were more cubes mixed in - warm chocolate brownie ($15) was missing the creme anglaise? Or the splatter of it was very small? I liked the open kitchen, high ceilings and farm2table concept but be prepared to spend $$$. Some street parking available and metered lot across the street.