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    Restaurant Cofresi

    4.2 (35 reviews)
    Closed 8:00 am - 10:00 pm

    Restaurant Cofresi Photos

    RESTAURANT COFRESI ATMOSPHERE

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    Recommended Reviews - Restaurant Cofresi

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    Langosta en salsa criolla
    Michelle L.

    El mofongo de langosta al ajillo estaba delicioso. Mejor que la langosta a la criolla. La mesera súper, y el es buen ambiente.

    Cheeseburger. Was a bit under.
    Amanda E.

    Amazing view of the sea, waves crashing while you enjoy a refreshing cocktail. Coconut mojito was awesome. Pina colada was so-so. Nachos delish, piled high- could not finish. Cheeseburger eh- a little under cooked for the husbands taste. Service was ok, I've had much worse on island.

    Plantain encrusted red snapper
    Polly B.

    The best meal on the island by far! Plantain encrusted Red Snapper with garlic crème sauce!!! Find this place they have the coconut "Piratatas" !

    Welcome to Cofresi.
    Ana T.

    The food, service and Ambience was excellent. The Pirata drink is to die for. We had appetizers outside and dinner inside.

    Steak, Cofresí fries, Coconut Water

    The place was very nice, is close to the beach which makes it very relaxing. Very nice professional restaurant, the service was pretty good, and the food super tasty. Would definitely go back.

    Starting line up
    Aaron H.

    Now, admittedly I was really about the drinks when I was there. So this is more about the service, which was pitch perfect. The bartenders were great! Very friendly and fun! But also really quick. The pina colada were very well made (muy fuerte) and the shots came as quick as fast as we could shoot. The pinchos were perfect for breaking up the liquor. I also had the Pirata-their signature drink. It was pretty good but the cinnamon kinda threw off the flavor. Breakfast was good, It is continental style with fruits, cereal, bread, meats, juice, coffee, etc. They all have an ala carte items to order. The ala carte was great but I was fine with the included selection. Much to try on my next visit!

    Bohío bar menu
    Eric K.

    A great location that's seriously hampered by subpar food. TL;DR Fire the chef(s) responsible. We stayed at Villa Cofresi (a great local resort hotel!) for 3 nights and since the restaurant is right downstairs by the ocean with a FABULOUS view, we tried eating there a total of 3 times. All 3 times, we unfortunately had to SEND AN ITEM BACK... and I think that should already tell you that something's definitely wrong here. First - we had dinner the day we arrived at Rincon. We ordered drinks - wife had coconut water off the ... actual coconut and I ordered their bar's signature cocktail - the Pirate Special. It was quite strong with rum but refreshing and went well with the delicious jumbo shrimp cocktail. We ordered 1 lobster in scampi sauce entree and that is where things quickly went south. The "scampi" sauce hit me like a 18-wheeler with super strong taste of alcohol and garlic. It seemed like the chef forgot to evaporate some wine and just left it there with 50% too much garlic, and forgot butter and lemon. And the lobster was like chewing rubber, and portion (see the pic) was pathetic as well. The basket of bread and the rice & bean side was delicious in contrast, and side caesar salad was normal. When asked, our super nice server apologized and took it back. We waited a good 45 minutes for the replacement before calling him again and he, a transplant from the US (won't use his name for anonymity as he spoke frankly) said he had just cancelled it because the chef "doesn't know what he's doing... and would make the exact same thing with overcooked lobster anyway"(!!!) We made the mistake of ordering the mushroom with a younger waiter earlier while waiting, and later our waiter told us that's "canned mushroom" which made sense cuz it was just ... not good. So our server took the entree off the menu but still kept mushroom which we left 90% untouched, on the bill. Service had that old-fashioned good feel but I felt that communication def. could've been much better. Second - the next morning, thinking last night must've been a fluke we decided to try eating breakfast. Another gent graciously took our order - a breakfast burrito and fruit platter with coffee. Coffee was not very good - was like those cheap ground coffee, but it's okay as we didn't expect much. Breakfast burrito was good, but the Fruit Platter... alas, after a bite of decent pineapple, I noticed a green mold on one of the cut melons. When I called his attention to it, he was shocked and sent it back, and took it off the menu when requested. Ok, at this point I was like 'you've gotta be kidding me.' Third - on our last day we decided to have quick lunch as we were checking out because we had finished our grueling diving certification that morning and was badly in need of fuel. We stayed in the AC'd indoor room where a pleasant young lady took our order. We got churrasco quesadilla and caesar salad, cuz, what could possibly go wrong with these? Alas, upon the first bite we realized that the quesadilla was WAY too salty(!) so again, after trying hard to somehow make it work, we ended up sending it back and taking it off the bill - something our server seemed to really agree on doing. So that's my recap of the 3 times I dined at the hotel while staying. In a word, I'd say it was "beguiling" because every aspect of our experience at the hotel was great: it was a local gem with a lot of history, extremely clean despite older look & feel, and outstanding servers all around, but the FOOD... there was something seriously wrong here to have the food be so consistently off-the-mark. Even for a hotel restaurant in a 2-star hotel at a tier-2 city Rincon, c'mon now... there is someone in the kitchen cooking when he/she really shouldn't be. And to be clear, I am NOT one of those self-entitled, super-picky diners who act like they're above all others and send back food & complain regularly - I just don't do that... but I could not NOT do it because food was really that bad. So I would recommend everyone staying at the hotel to look elsewhere - there are so many great dining options available (yes, some of those with views might be a bit difficult to book some nights!) so save yourselves the trouble until the hotel decides to be serious about the taste and quality of their food. ADVICE TO HOTEL: FIRE THE CHEF(S). HE/SHE IS MAKING THE REST OF THE RESTAURANT STAFF LOOK BAD!

    Typical Island food and service incredible I will be back for a couple of days.
    Edgar R.

    This is a plus if you are in the area you must come and visit. Great drinks and service. Joselyn was incredible Great Time and view

    Seveen J.

    I had a beautiful open air lunch with the sea lapping in front of me. The fish bites are a favorite. The chuletas (pork chops) grilled are my favorite. Every thing I've there is my favorite lol Nice calm and relaxing place. The service is great.

    Side of rice and beans
    Dia R.

    I had my heart set on Red Snapper but there was no rd Snapper fish available during my stay. The chicken is prepared the traditional local way and well seasoned. Fried sweet plantain is a must and and a perfect accompaniment to any meal. The rice and beans were salty and I was not aware until I saw, there was bacon pieces in it.

    This place was INCREDIBLE! We got to this side of the island late and picked this spot for dinner. We got a spot along the edge of the ocean, it was a beautiful ambiance. The pirates special is a must have- a rum drink in a coconut. Ask them to cut the coconut for you afterwards, so delicious. The food was amazing, we did the jumbo shrimp scampi. It came with a lot of food- rice and beans, salad, and bread, perfect for sharing. I only wish we went in the daytime to better see the ocean (we'll likely go back). The staff were incredibly friendly and eager to give recommendations to food and events going on while we are here. 10/10 experience!!

    Beautiful day with my wife at Villa Cofresi

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    4 months ago

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    6 months ago

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    11 months ago

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    9 months ago

    Great food, service, music & atmosphere! Will definitely return. Parking somewhat of an issue.

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    2 years ago

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    3 years ago

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    3 years ago

    Loved the people, the food, the drinks and the service. A very relaxing ambience while enjoying the view.

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    4 years ago

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    2 years ago

    Service, food, atmosphere - all outstanding. Always a great stay and wonderful experience.

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    3 years ago

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    5 years ago

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    3 years ago

    Great customer service from Eddie! Food is incredible, try out the nachos. Sit at the bar and relax, sunset is amazing!!!!

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    3 years ago

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    6 years ago

    The service was friendly and efficient, the food was great, and the COVID protocol rigorous and well done. We plan to come back.

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    7 years ago

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    Review Highlights - Restaurant Cofresi

    Their pirate special is 22 oz and so reasonably priced, and comes in a coconut!!

    Mentioned in 4 reviews

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    Rincon Boricua - La taína

    Rincon Boricua

    4.3(77 reviews)
    0.4 km
    $$

    Hidden gem in Rincón. Authentic Puerto Rican food and easily the best presentation we saw during…read moreour stay. Everything was flavorful and well done. Mango lemonade with Grey Goose was a great touch. Would absolutely go back.

    Unfortunately, this was a very disappointing experience. After placing my order, I waited…read moreapproximately 44 minutes for my food to arrive. When the Churrasco Mofongo ($27.99) finally came out, the portion size was surprisingly small and did not reflect the price at all. For nearly $28, I expected a much more substantial serving and better overall value. What made the experience even more frustrating was that I also ordered four pastelitos at $2.99 each, and those ended up providing more food and better value than the $27.99 Churrasco Mofongo. It's hard to justify paying nearly $28 for an entrée when a few appetizers totaling less than half the price leave you feeling like you received more for your money. To make matters worse, the staff was largely inattentive throughout the visit. It was difficult to get anyone's attention, there were no updates regarding the long wait, and customer service felt like an afterthought, only because the question "Can I have an update on my order" was asked to the staff. A 44-minute wait can be understandable during busy times, but keeping customers informed goes a long way, especially when multiple families sat, ate, and left before receiving the order. Overall, despite the churrasco mofongo tasting really good, between the excessive wait time, the lack of attentiveness from staff, and the disappointing portion size, I left feeling that the meal was not worth the price. I hope management takes a closer look at both the service and the value being provided to customers.

    Photos
    Rincon Boricua
    Rincon Boricua - La torre

    La torre

    Rincon Boricua - Pina colada's

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    Pina colada's

    La Copa Llena - Pollo

    La Copa Llena

    4.4(213 reviews)
    2.1 km
    $$

    Hands down the best dinner experience of our entire Puerto Rico vacation! We celebrated our 19th…read moreanniversary here on 07/07/26 with our daughters, and it couldn't have been more perfect. The food was absolutely incredible, without a doubt the most flavorful meal we had all week, and honestly one of the best meals I've had in a very long time. Order the chicken... WOW! Every bite was packed with amazing flavor. The service was truly exceptional. One of our servers, Allen, was so friendly, attentive, and welcoming. He took the time to talk with us & he didn't seem rushed. The teamwork among the staff was amazing to watch. There was a gentleman constantly walking through the dining room clearing plates the moment we were finished, keeping everything spotless without ever interrupting our meal. Everyone worked together so seamlessly, and you could tell they genuinely enjoyed what they do. While we waited for our food--which actually came out super fast for PR--our daughters loved spending time down by the beach area. It was the perfect way to keep them entertained while we relaxed. And the view... photos simply don't do it justice. We had no idea just how breathtaking the setting and ambiance would be until we experienced it in person. If you're in Rincón, La Copa Llena is a must-visit!!

    Came here for the sunset dinner. They do not take reservations and only walk-ins, so it is best to…read morecome at least 30 minutes before sunset if you really want a table closest to the water for the view. Unlike your typical Puerto Rican restaurants on this island, this restaurant is pretty white washed, so expect to be treated like it's mainland USA and they expect you to treat them the same. Water is not free. They'll bring you fancy water and charge you $5 for it. For food we got the Fish Curry ($32), Orecchiette Pasta ($28), and Tapa Poke ($20). The one dish not worth getting is the Tapa Poke as the portion is essentially bite size and you're paying $20. The others were pretty good, no complaints.

    Photos
    La Copa Llena - Cool entrance

    Cool entrance

    La Copa Llena - Burger with fries delicious

    Burger with fries delicious

    La Copa Llena - The deck at sunset

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    The deck at sunset

    Restaurant Cofresi - seafood - Updated July 2026

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