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Restaurant Medure

4.3 (214 reviews)
Open • 5:00 pm - 9:00 PM
Updated over 3 months ago

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RESTAURANT MEDURE ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Dressy
Good for groups

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Recommended Reviews - Restaurant Medure

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Ratiatori and Steak Tips
Rachel R.

Restaurant Medure is our go to when celebrating birthdays and anniversaries! Medure is as close to fine dining in Jacksonville that you'll get and worth every penny. The atmosphere is romantic with dim lighting, white table clothes and attentive staff. The food is always consistent and delicious. This time I had the Maine Lobster gnocchi and my bf had the Radiatori Pasta with Tenderloin tips. Both were delicious. One favorite that we hope NEVER leave the menu is the Escargot. Ask for extra bread to soak up the amazing sauce. Not everyone at our table likes escargot but every one sure loves that sauce! Dessert is typically ordered before you've finished your entree, specially if you want a soufflé. They have both a Grand Marnier Soufflé and a soufflé of the evening. No matter which you choose, I haven't had a flavor I haven't liked. If you're looking to celebrate anything consider Medure. You won't regret it.

Gorgeous mascarpone and vanilla mouse, heart shaped with gold foil accent. Divine!
Michele C.

Valentine's Day dinner tonight at Medure was truly exceptional! We dined with our friends visiting from CT, who always love coming here. The very expansive pre-fixed menu assured that everyone had the perfect choice for every course. Our server, Kat was wonderful, always popping in when needed, but never a feeling of being rushed. Among our table we had tenderloin tartare, lobster, burrata as appetizers. The pork belly 2nd course was so tender & delicious, very unique. I loved my sea bass and it was cooked perfectly, but I could not finish it all! Every course was very generous. But the desserts! Red velvet soufflé and chocolate trifle were lovely, but the mascarpone and vanilla mouse was a beautiful treat for Valentines Day. The Manager was so attentive, checking in to make sure we were well taken care of. IMO, Restaurant Medure is the best restaurant in North FL.

Exterior
John H.

Excellent food and fantastic service. All employees from the hostess to the bus girl to the waiter were friendly and attentive. The waiter had excellent recommendations for the entree and a red by the glass. I can especially recommend the Grilled Lamb Loin, cooked perfectly as requested at medium. For appetizers I had the Mayport Poached Shrimp in a Soba Style Salad and the Foie Gras. I would go back just for the shrimp. The accompanying bread and butter were also excellent. Highly recommended.

Grilled Fish of the Evening with curry sauce and pickled veggies
Rebecca T.

Wonderful ambiance and excellent personable service. The craft cocktails were delicious and the bread service before the meal was a tasty bonus. We will be back

Anthony G.

I love this place! And I hate to do this But yesterday is a strong reflection of my last 2 visits. Last nights visit did it for me! When I first used to come to Medure it was known for a really smooth classy place, with prestige vibe and style. I feel like some of that is out the window. If you see my last review to this review- some time has changed and apparently so has the culture inside. The last 2 times I have gone, my wife and I get thrown to the far back, (not sure why, especially when I have made reservations way in advance). This last time- it was so loud in that back room that I had to request a move to another area. The host mentioned this has been a common complaint about that area- so when you go, please say to be seated elsewhere. The food to come out is extra slow. We arrived at 7pm, and between the time we sat down and were served for the entire experience was about 2 hours. It just seemed extra long. It was never like that before! Servers don't wear gloves like they used to when they serve your food. All the servers are still spot on! Food for the most part was spot on with flavors, spices and herbs! Meatloaf was a tad bit dry. Portions are small. So you definitely need to do a appetizer and dessert to feel full. The salmon tempura was certainly a hit! The soufflé and blackberry cobbler are amazing.

Soufflé of the Evening
Pauline W.

Always great food and service. Now come ready with your valet, but the quality is well worth it and the ambiance could not be better.

Restaurant Medure drinks at the bar
Teresa W.

Oh my, how have we missed dining here before? What a wonderful evening! We decided to check out this spot after hearing good reviews and knowing anything Mathew is behind is great. We could only get an early or late seating, so we opted for the early dining seating but arrived even earlier for a few drinks in the bar to see what happy hour was all about. We were greeted by Vanessa and settled right in to our two high top bar seats. She was so engaging and as a little time passed and we found out more about the menu options, we chose to stay at the bar and forgo our dining room table. We could get everything on the full menu at the bar and she was so friendly! We started with a small charcuterie plate and she had the kitchen plate the meat on a separate plate, as I don't eat meat The plate included three types of cheese, honey, jam, nuts, prosciutto and bread. It was perfect for two though we did need to add a few more pieces of bread. For entrees, I decided I wanted soup and salad and the hubby wanted the chicken dish. Again, we asked for special accommodations, and had them put the meat on the side of the salad and we split that. It was really good. The hubby enjoyed his chicken dish but didn't care for the sauce on the pasta. The soup was good but overly sweet in my opinion, thus making my desire for dessert go away. I enjoyed the house Chardonnay. The drinks are discounted during happy hour in the lounge. We will be back and now understand the lay of the land as they say. Menu includes appetizers, starters and entrees of meat and seafood and all of high quality. Happy hour in the lounge is first come, first serve. Dining room table reservations are needed in advance. Check them out and visit Vanessa at the bar.

Restaurant Menu and $5 Martini
Yirel M.

I lived in the Ponte Vedra Beach for 3 Months at the start of the year (2021) and I visited Medure 1-2 days per week for dinner. This is the most amazing restaurant I had the pleasure of frequenting the entire time I was in town. I loved visiting the bar and trying the daily Chef Special. The menu is every changing but always high end. One of my favorite dishes was the Foie Gras! They had happy hour on drinks, $5 Wine and Martini's. The bartenders were always so kind, and offered plenty suggestions. I can't wait to visit PVB again just to eat here. PS - Ask about the daily Soufflé, One day they had a peanut butter one that was to die for!!!

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5 months ago

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8 months ago

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2 years ago

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3 months ago

Delicious food and wonderful service from start to finish. I especially recommend the escargot appetizer.

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4 months ago

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3 years ago

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5 months ago

Amazing diverse menu , food quality and service. Will return next time I visit that part of the state.

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1 year ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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5 years ago

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11 months ago

Came here for our daughter's 16th birthday dinner. Will highly recommend. Great food, great service and great atmosphere. We will return.

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1 year ago

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1 year ago

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5 years ago

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6 years ago

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3 years ago

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1 year ago

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1 year ago

Fine dining experience last night. Excellent food, excellent, friendly, service, and lovely atmosphere. Shout out to Polo our waiter!

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4 years ago

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2 years ago

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2 years ago

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Emily, thank you so much for your review! We are glad to have you!

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3 years ago

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6 years ago

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2 years ago

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3 years ago

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6 years ago

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4 years ago

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2 years ago

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Bill, thank you so much for leaving this fantastic review!

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2 years ago

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3 years ago

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3 years ago

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3 years ago

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2 years ago

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1 year ago

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1 year ago

Wonderful food, atmosphere & service. Had the best Froi Gras I have ever had. A great place for a special occasion.

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5 years ago

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Ask the Community - Restaurant Medure

Is it business casual or formal?

It ranges from semi-casual to semi-formal. I've gone there for dinner in jeans and a dressy top and I've gone there for dinner in a maxi. It's truly a mix. I've seen people in formal wear also.

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As in life, all people are not alike. The Ponte Vedra Beach diner is a crown jewel in their…read moreeclectic collection of diners! The menu is wide enough to get any breakfast and lunch item that is worth eating (especially the typical items). The distinguishing attribute is their superb service which is truly excellent. We are regular "locals" that observe a server/wait staff that is loyal to their colleagues and their customers. I really love the fact that the wait staff genuinely listen and engage the diners as if we are family. The longevity of the staff is a testament to the management of the facility too. They must listen to the suggestions of the wait staff regarding the nitty-gritty operation of the restaurant. Their front-line observations are critical to the brand loyalty. Think about it: in a world of competition and high prices, Quality of food AND Service are at least equally important (perhaps more important). TIP: engage the wait staff with a smile and ask their advice on popular & tasty options. You might just become a regular too!

Great breakfast and lunch spot (closed evenings)…read more Came with a party of eight for a birthday, about a 15-minute wait, but outdoor seating on a cool day made it worth it. Service was attentive, and the fruity waffle appetizer was perfect to share. I had the Bissell breakfast (eggs, bacon, hash browns, pancakes, English muffin)--everything came out in 10-15 minutes and was delicious. Great food, great service, great atmosphere.

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Restaurant Medure - french - Updated June 2026

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