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    Reyes Grill

    4.4 (8 reviews)
    Closed 6:00 am - 6:30 pm

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    Gregory G.

    Now many who read my reviews know that I try to find places that people don't really know about. This little neighborhood spot is truly a hidden Gem. It's is hidden by its environment. Now when entering I was a little reserved. But the people make you feel like you are at home. I ate one of the BEST grilled chicken sandwiches in the city of Chicago. It was over the top. So if you are in the area

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    2 years ago

    Great family own business service is always great food is always fresh highly recommended

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    3 years ago

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    7 years ago

    Helpful 3
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    4 years ago

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    8 years ago

    Helpful 3
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    9 years ago

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    8 years ago

    Super delicious. Small location but definitely worth it . The food was affordable and phenomenal.

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    Au Cheval

    Au Cheval

    4.4(9.6k reviews)
    5.2 miWest Loop, Near West Side
    $$

    One of the best burgers I've ever had. The bone marrow was really tasty too, I've never had it…read morebefore

    Au mother Fugging Cheval -- A Burger That Actually Lives Up to the Hype…read more The Spot itself has major aura and swagger. Hard to describe but you just know you're at a very important place but that doesn't take itself too seriously. There are burgers that are good, burgers that are great, and then there's Au Cheval. I went in with pretty ridiculous expectations considering this place has been called one of the best burger spots in the world...and somehow, the burger still delivered. That's rare. The patties were insanely juicy and perfectly cooked, with that beautiful crispy, caramelized edge you want from a great griddle burger. The combination of the melted cheese, creamy sauce, onions, pickles and that ridiculously buttery brioche bun was borderline unfair. Rich, messy, salty, savory and completely indulgent in the best possible way. And that bun deserves its own mention. Soft enough to absorb all that glorious burger juice without completely falling apart. The whole thing is constructed like someone actually understands what makes a burger great. Is it the best burger I've ever had? I DONT FUCKING KNOW. but I completely understand why people put Au Cheval in the conversation for best burger in America, if not the world. The hype is real. This is a fucking burger. 9.7/10

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    Au Cheval - Welcome

    Welcome

    Au Cheval - Crispy Fries & Potato Hash

    Crispy Fries & Potato Hash

    Au Cheval - Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)

    Dixiepura Kitchen - PEPPER LAMB BOUDIN
 Chili Collard Greens Chimichurri, Garlic Crema, Chili Crisp Tahini

    Dixiepura Kitchen

    4.7(24 reviews)
    4.4 miGrand Boulevard

    Wow! Wow! WOW! This place is great! The food was truly…read moreexceptional. We tried about seven or eight different dishes at our table and all were excellent. I think our favorite was the catfish! If you go be sure to try Ernie's fingers. So so good. But the Jambalaya, Vegetarian Rice w/Jack Fruit, Fried Chicken, Roasted Carrots, Yeast Rolls, Pea Flower Tea Lemonade and all the other stuff was simply wonderful. Chloe, who is the proprietor, Did a great job of helping us out. We had some great conversation with her and everyone just loved the food. We definitely plan to go back!

    I really wanted to like Dixie Pura based on all the great reviews, but unfortunately, my experience…read moredidn't live up to the hype. I'm actually writing this review while standing outside waiting for my Uber. We ordered the Ernie's Fingers, Southern Curry Chicken, and Pimento Mac & Cheese. Let's start with tha ambience. The decor is inviting but it is VERY small inside. On to the food. The Ernie's Fingers were especially disappointing. For $15, I expected much more. They were essentially egg rolls filled with collard greens and cornbread--no meat at all. While the concept sounded interesting, it didn't justify the price tag. The biggest disappointment, however, was the food quality compared to the cost. The Southern Curry Chicken was dry and overcooked and really needed some type of sauce. The rice was simply plain white rice--nothing memorable and certainly not what I'd expect for a dish that costs around $40 - chicken and rice, literally. The pimento mac & cheese was also much saltier than I prefer. What made the experience even more disappointing was how we were treated. By the end of our 90-minute dining window, we were made to feel like an inconvenience rather than valued guests. It felt as though we were being rushed out of the restaurant, which left a bad impression and took away from what should have been an enjoyable meal. To add to that, the automatic 20% gratuity was also a letdown. I have no problem tipping for great service, but considering the overall experience--from the food quality to feeling rushed out the door--it didn't feel deserved. Maybe I visited on an off day because so many others have had great experiences. I can only speak to my visit, and unfortunately, between the overpriced food, disappointing flavors, feeling like an inconvenience at the end of our meal, and the automatic gratuity, it simply wasn't worth the cost for me.

    Photos
    Dixiepura Kitchen
    Dixiepura Kitchen - Whipped Herb Spiced Goat Cheese, Sumac Salted Pistachios

    Whipped Herb Spiced Goat Cheese, Sumac Salted Pistachios

    Dixiepura Kitchen - THE STONE - 
 UNCLE NEAREST 1856, HIBISCUS, LEMON, ORGREAT

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    THE STONE - UNCLE NEAREST 1856, HIBISCUS, LEMON, ORGREAT

    Bar Siena - mini tavern burgers. april 2026.

    Bar Siena

    4.2(2.4k reviews)
    5.2 miWest Loop, Near West Side
    $$

    We recently took a large party from work for lunch at Bar Siena. Beautiful restaurant, fantastic…read moreservice, great food. There is indoor and outdoor seating and both are elegant. Outside, vibrant with hanging flowers and tasteful covers. Inside is bright with stark woods and black accents creating a classy but casual atmosphere. We had a table of 8, and our waiter was on point, making great suggestions, was charismatic and did a great job. Every time service came, there was help to expedite the service. We ordered the calamari and meatballs for appetizers. Both were exceptional. They went quickly. I couldn't get pictures. I had the focaccia with prosciutto which was a suggestion and it was the perfect blend of savory and sweet...fantastic. Likewise, my rigatoni was exceptional. Most of the table had their signature burger and they raved about it. If you're in Chicago looking for really solid Italian food, I highly recommend Bar Sienna.

    Bar Siena is such a hidden gem! My husband and I stopped by for drinks, and it ended up being one…read moreof the highlights of our evening. The ambiance is cozy, intimate, and perfect for date night, but it's also a great place to pop in for a quick cocktail if you're out enjoying the city. Their handcrafted drinks were delicious, and I loved that they offer a full wine selection as well. We were able to grab seats at the bar with no problem, relax, and enjoy the atmosphere. If you're looking for a chic, laid-back place to connect over great drinks, I definitely recommend Bar Siena.

    Photos
    Bar Siena - Industrial bar

    Industrial bar

    Bar Siena - Parmesan Potato Skins appetizer

    Parmesan Potato Skins appetizer

    Bar Siena - Front corner

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    Front corner

    Reyes Grill - mexican - Updated August 2026

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