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    Rh Bistro

    4.0 (102 reviews)
    Open 11:30 am - 3:00 pm, 4:00 PM - 10:00 PM
    Updated 1 month ago

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    Orange Chicken
    Shandy R.

    I ordered through UberEats for my friends and I. The order was missing a few things but I'll reserve this review for the food specifically. I was really excited to try this place out since I've been meaning to for a while now. Unfortunately everything from the lo mein to the fried rice to the orange chicken was super bland. The texture of the orange chicken also was a bit off. For example, in the picture attached, you can tell on the left is chicken meat. I have no clue what's on the right...maybe orange coated fat or breading? Half of the container was chicken meat, half was whatever is pictured. I had high hopes for this place because of all the reviews but I probably won't order from RH Bistro again.

    Anna N.

    This is place is pretty good for a nicer dine in Chinese restaurant! So expect the prices to be a bit higher than a more casual place. I have been here a few times and my favorite dish is probably the crab tofu. This time we got mapo tofu, west lake beef soup, cucumbers, and beef tripe. I love how flavorful all the sauces and seasonings are! You can also choose the level of spice you want. The waiters were kind but it can be hard to find someone and seemed to really only check in towards the end of your meal. You get a 5% discount if you pay with cash. It was a little strange how they only had quarters to give me for some change though... overall I recommend!

    RH bistro: beef noodle
    Bella J.

    They're amazing! 1. Always empty so don't need to make a reservation. But I do want them to stay open, so people check them out! 2. Food: excellent People who know me well know that I don't go for Chinese meal as my first option but food here is legit! Naming convention here is a bit off, - For example what we call Dan dan noodle the thick noodle awesomeness is called pad Thai here, makes no sense but try it! - general tsao chicken is okay - lamb noodle dish is amazing, it comes hot one time and it was a cold dish the next time. I was surprised. Bur both were amazing! But they do need to be consistent if they wanna last long 3. Hot tea is good and comes in a pot which is something I love. They have no liqueur license yet. 4. Service: amazing! They recognized me when showed up after 2 weeks! Very polite, accommodating and genuinely nice! 5. Ambiance: very inviting, clean and well structured. Great for big groups, lots of private rooms for business dinner etc. Highly recommend!

    Fallyn G.

    RH Bistro, Modern Asian with Bold flavor If you're craving Asian favorites but are open to stepping a little outside the box, RH Bistro delivers a modern Asian experience that blends comfort dishes with bold, authentic flavors. You'll find staples like Lo Mein, but the menu goes far beyond the familiar. If you're a pork lover, this is your place, they truly use every part of the pig, adding a unique, adventurous edge that sets the menu apart. Two standout crowd-pleasers: Combination Lo Mein, wok-tossed, flavorful, and generously portioned Kung Pao Chicken, a spicy, savory hit if you can stand the heat level spice The vibe is modern, welcoming, and perfect for a date night, friends' dinner, or foodie adventure when you want something different but still satisfying. Come hungry. Come curious. Leave impressed

    Arra L.

    Saw this Chinese restaurant on IG and it looked too tempting not to try. Finally got the chance--and ended up going twice in a row! The food was incredible, the staff super friendly, and the whole place had such a great vibe. We ordered the Sichuan Chongqing pepper chicken--super spicy and a bit on the salty side, so definitely ask them to adjust it to your taste. The Dan Dan noodles reminded me of creamy peanut butter noodles --pretty good if you're a peanut butter lover. The Red Oil Pork Dumplings were my favorite! They look spicy, but the heat is very manageable.

    Lily H.

    We went for lunch and overall was a pleasant experience. We were during the earlier hours - service was definitely more attentive at the start (when there were less tables). Recommend the servers try more of the menu. When asking for recommendations, two different servers could only tell us what other people order vs what they liked. When we went the restaurant also did not have their liquor license yet, but sounded like that was coming soon. The main dishes are mostly authentic and tasted good. Dim sum options were just ok - soup dumplings lacked soup and scallion pancake tasted like it was from a package. Also disappointing was a pot of tea comes with a tea bag rather than loose leaf tea. Room for improvement, but once the restaurant has been fully open and stabilized, we'll be back to try it again.

    Gahee K.

    I was craving soup dumplings and came across this place. Unfortunately when I arrived alot of menu items weren't available including soup dumplings :(. We ended up ordering the orange chicken, beef brisket with enoki mushroom soup and pan fried pork dumplings and everything was delicious! All the food were solid and nothing to complain about. The beef brisket with enoki mushroom soup reminded me of non spicy malatang and it even had glass noodles in it which was a nice surprise. The restaurant is big and spacious, and the service was good. I'll definitely be back to try the soup dumplings next time!

    Sichuan chicken (Lazi chicken) was numbing pepper oil forward and covered in hot peppers
    Keith A.

    RH Bistro has been high on our list to try and we finally gave it a try tonight. My wife ordered family style, knowing what our daughter and I like. The food was Sichuan spicy for all our dishes, and that is a very good thing. The cumin lamb was very bold with the slices, moreso than at other Sichuan restaurants. The lamb was very tender and sliced thin. The Sichuan Chongqing pepper chicken (similar to Lazi chicken at other restaurants) was fried crispy with numbing pepper oil and covered in hot peppers for a very incredibly good flavor that I couldn't stop eating. We also ordered crispy Mandarin fish with Sichuan pepper as well. The fish comes with sprigs of numbing peppers and a Sichuan numbing pepper forward taste. I wasn't a fan of the texture of the fish, however the flavor was really good. My wife and daughter loved the fish. Service was fast and attentive, refilling our waters often and bringing our food very quickly and hot from the kitchen. I will definitely be back, especially after being so satisfied from having all my favorite dishes!

    Signature mala dry pot
    Emi V.

    Rh Bistro has good food and ambiance! It looks clean, modern, and luxurious inside. I ordered the signature mala dry pot, sweet and sour crispy tilapia, crab and pork soup dumplings, and the kung pao cashew jumbo shrimp. I would recommend all of those dishes besides the shrimp dish (which is a more Americanized dish). The dry pot comes sizzling in a pot similar to a stir fry with a mix of different proteins. The sweet and sour tilapia was perfect and was nicely deboned (with minor small fish bones). I would definitely get both of these dishes again to share! I went on a Friday night where they were pretty busy, but the service was still good.

    Jen I.

    I've been on the hunt for good Szechuan food in the area, but everything kept falling short... until now. Oh, hello, RH Bistro! Let's start with my ultimate test: the mapo tofu. I always judge a Szechuan restaurant by this dish, and RH Bistro nailed it. I ordered it extra spicy (because why not?) and it was absolute perfection - not too oily, not too soupy, with that magical mix of numbing spice, chili heat, cornstarch-thickened sauce, and silky tofu. It hit every note. The popular Szechuan Pepper Chicken (yep, extra spicy again) totally lived up to the hype -- crispy, flavorful, and addictive. To cool things down, we added some sautéed bok choy, which were fresh, vibrant, and a nice break from the heat. And I can't forget the pork dumplings with red oil - those little pockets of happiness were so good I could've eaten the whole plate myself. Next time, I'm bringing a bigger crew so I can sample more of the menu. RH Bistro, you've officially raised the Szechuan bar around here.

    Mapo tofu
    Tiffany T.

    The restaurant is large and quite pretty! It was not busy on a Thursday dinner time but did see quite a few take out orders being prepped so maybe people prefer that here than the restaurant. Waiters were nice but a bit slow One big thing though is they no longer sell the soup dumplings! I saw lots of reviews here were for it so actually that was my main reason to come but was not on the menu and when I asked they apologized and said they don't have it anymore Mapo tofu - comes in a lot more jelly like sauce but I liked it! The tofu is extremely silky and soft. The sauce is numbing but it's not overwhelming and adds the floral flavor! I think only once we were about halfway through the numbing did kinda build but not unpleasantly. They also offered to rice which was necessary 3/5 Red oil dumpling - don't be fooled by the red color or that it's called oil! It's more like a very deeply flavored broth that can be eaten on its own! Spicy but not numbing and very good. The skin of the dumpling is silky and soft! The only Thing I wish was the meat inside the dumpling was a little less dry. Even with it being slightly dry, super delicious 4/5

    Victoria C.

    A 3-3.5 stars for me. I was super excited for this place after seeing their menu. My sister made a reservation for 7 here on a Friday at 6 pm. We got one of the private rooms. When we got to the restaurant, there was no one at the front and it took a while for someone to come greet us and show us a table. We were shown to a room that had unique chairs but was only set up for 5 people. Someone's purse was still there and the host said that a previous group had switched tables. I didn't love that because I'm not sure if anyone drank from the water glasses already. The brought out the rest of the place settings in a little. I liked the idea of a private room, but honestly, you're better off sitting at a regular table. There was absolutely no service. I get that a lot of the old school restaurants don't have great service, but we didn't see anyone after getting our food. It was a little ridiculous. We had to furiously wave at someone to try to get their attention. We ordered a total of 9 dishes thinking we'd have a ton of leftovers. But honestly, we didn't. Portion sizes are kind of small, and my parents/sister really don't eat too much. We ordered 2 pork belly dishes, the twice cooked and the pan fried. They tasted almost the same. We did enjoy the crab fried rice and the duck. The braised beef with tomato was delicious too. Food came out very quickly. The mushroom beef noodles soup was okay. Also, none of the dishes come with rice. Different from most Chinese restaurants. With such saucy dishes, it really needed rice. I wish the waiter/host who took our order would have said something about the rice. It is extra which honestly, is a little annoying. With how long it took to get water and take out boxes, we decided to skip dessert. Parking was validated for 2 hours. We were glad we came, but honestly probably wouldn't be back.

    dan dan noodles
    Loan L.

    A visually striking spot for lunch with standout Dan Dan Noodles. I stopped by for lunch and was immediately impressed by the bold, eye-catching interior--especially the extravagant wall art, which gives the space a vibrant and unique character. I ordered the Dan Dan Noodles, and they were absolutely fantastic--full of flavor, with just the right amount of heat and depth. It was disappointing to learn that dumplings are no longer on the menu, but the other dishes I tried were also well-executed and delicious. Service was friendly, though a bit uncoordinated. It took a while for someone to notice I needed assistance, and I wasn't sure who my server was throughout the meal. That said, everyone I interacted with was pleasant, and I left feeling satisfied and well-fed. I'll definitely be returning soon--those Dan Dan Noodles alone are worth the trip.

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    The service kinks have been worked out and the food remains excellent. We tried the soup dumplings this time. Yum!

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    Page 1 of 3

    Ask the Community - Rh Bistro

    Are there any gluten free options on the menu? I love the food here but my husband has Celiac and I would love to take him here sometime!

    You should be good when the carb options are rice noodles. Stay away from yellow noodles like lomein. Chinese food don't often use rice noodles. It's more of a Vietnamese thing

    View All 3 Questions

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    I am a Hot N Juicy Crawfish loyalist. This location is terrible. I've eaten at the two original Las…read moreVegas locations over 40 times, and the Connecticut Ave (DC) location 5 times. Something is very off with the (lack of) protein quality at the Falls Church location. The head-on shrimp were smallish - some were 21-25 count, some were 26-30 count, and all had an off-putting *green* poop line. The clams were inedible and tiny. Half of the clams were missing from their shells. They shouldn't be sold. When I showed the poor quality of the clams to the server, they offered a 20% discount - clearly they don't get it. What keeps me loyal to the brand is their signature Hot N Juicy Special sauce (mod: extra garlic). No other Viet Cajun (even in Houston or wherever) comes close to the depth and complexity of the Hot N Juicy Special sauce. For now, the winning move is to order a some sausage in a cup with Hot N Juicy Special medium sauce w/extra garlic TO GO, and sautée it with a bag of defrosted Costco head-on 16-20 count shrimp, or a few dozen live Cherrystone clams from HMart. There is so much potential here. The sauce is boss. Solve your protein problem!

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    I loved coming here with my three friends because we could all enjoy the food without worrying…read moreabout our dietary restrictions. It was affordable, tasty, and consistent. Overall 5/5 would recommend.

    This spot truly offers some of the best quality and value around. Their happy promo is unmatched…read moreand I have been back multiple times since they first launched it last year with the weekday after 8pm deal. It can get crowded inside, but it has never been intolerable. It is very well maintained and clean. Sometimes service may be slow but you will definitely be served. The cuts of meat and the wide variety of self serve hot pot options have never disappointed. The vegetables and mushrooms are always fresh and nicely prepared. I usually stick to lamb and beef, and if you are satisfied with those then go for it. The meat is consistently well balanced and never too lean or overly fatty. Just beautiful cuts. I have tried several broths including original, spicy, tomato, and pickled veggie chicken and all were exactly what you would expect and very satisfying. For such an established chain, it is impressive that it continues to get better. Recently they added more beverage options beyond the soda machine, which is already included with the dinner price, including my hot pot favorite drink, plum juice. One thing to note is that if you try to go on Fridays after 8pm, you will probably not get a seat. I went once, but the waitlist was already hours long by 7:30pm so I went elsewhere. They also have a milk pudding dessert that is very good, but not sure why it was not available the last time I visited.....

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    A&J is one of our go to spots…read more You can't go wrong with the spicy beef and tendon noodle soup. The spice is a nice kick without being overpowering.

    We went on a sunday evening and it was packed. Luckily there was a table available when we walked…read morein. The restaurant is small. We didn't know how big the portions were since the menu didn't have any pictures. We relied on the photos from yelp or google. We ordered the beef noodle soup with wide noodles (clear broth), peking beef wrap, cucumber salad, braised pork rice, pan fried pork dumplings, steamed pork dumplings, and fried pork chop over rice. The beef noodle soup was good and clean but I would get the thin noodles next time. The wide noodles weren't as bouncy as I would've liked. I would come back for the cucumber salad and the peking beef wrap. All of our orders came reasonably on time after each other but we were still waiting on the fried pork chop over rice. Time passed as we almost finished with all of our dished until we asked one of the servers if our fried pork chop was coming. The server looked at our receipt order and acknowledged we did order it but told us it was sold out. Not one staff told us it was sold out when we placed the order or even when our other orders came out. We've been waiting this whole time expecting the fried pork chop not knowing it was sold out. We were asked if we wanted something else to replace the order and we decided to get the fried chicken over rice.

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    2.9 mi
    $$

    Visited here for dinner following the post Argentina v Spain FIFA Final game on Sunday at Mosaic…read moreDistrict (broadcasted on the gigantic outdoor screen at Strawberry Park). I was seriously craving Chinese food and needed wonton soup. NEEDED! Upon entering, my friend mentioned the fact the restaurant was empty wasn't a good sign and had a 3.5 rating. Well, don't let that deter you because some of the best Chinese restaurants have a 3.5 rating on Yelp (check out the numerous articles written about this topic)! I tried to persuade my friend but she opted out of ordering anything and wanted to wait to see if I liked my food first. My friend proposed that after I finished, we head next door to Sisters Thai so she could order her dinner. Well, for starters - the food came out fast and I devoured the wonton noodle soup within 10 minutes. The broth and wontons were so flavorful. Interesting choice that they used wheat noodles instead of the standard egg noodles though still loved it. I also like that the broccoli had a nice crunch. Yes, wonton soup typically has bok choy but the broccoli was great. My only regret is why haven't I tried this place sooner?!?! My friend thought I was rushing so she could eat dinner but it was just so good! It was a great portion as well. I gave her one of my wontons to try and she said "wow!!!" Once I finished vacuuming my wontons soup, we walk over to Sisters Thai, but I knew I had to try more food from District Dumplings. You would think I would have been full from the wonton noodle soup but I am a glutton. So, I ordered the pork & shrimp dumplings to go via DoorDash and picked them up as a to-go order and bought them back to Sisters Thai. I had no shame and happily took out the dumplings from the to-go container and put them on my plate. The dumplings were so unreal that they didn't even need to be dipped in soy sauce. They were good as is and flavorful! Even my friend wanted to eat the dumplings and asked for four of them. Luckily, the staff at Sisters Thai didn't make it a big deal but they probably saw that I bought outside food. I'm coming back for more District Dumplings!! I was so happy to have tried a new restaurant and kept pointing at the restaurant that this was my new favorite place. Strangers saw how happy I was and smiled (or maybe because I looked crazy). Will have to gorge myself next time in trying more of the unique dumpling flavors! Yum!!!!! +Wonton Noodle Soup-sesame oil, pork, shrimp, mushroom & wheat noodle +Pork & Shrimp Dumplings-chives, ginger & green onion

    The food was delicious and came out quickly for our group of 10. You order your food at the counter…read moreand then they bring it out to you! I think the space is very clean and well kept. However, a self-service water station would be a great addition to this space. It was a little bit of an inconvenience to consistently go up to the counter and ask for water and water refills. Additionally, extra plastic bowls for sharing had to be requested as well. Maybe that would be good to have at the self-service station as well! Overall, the staff was friendly, but I think there are some aspects that could be incorporated to improve the customer experience. Thank you!

    Photos
    Kitchen
    Kitchen
    Pork buns
    Pork buns
    Seating area

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    Seating area
    Hong Kong Pearl Seafood Restaurant

    Hong Kong Pearl Seafood Restaurant

    3.3
    (1.1k reviews)
    2.0 mi
    $$

    It's a huge restaurant , big enough to hold weddings of hundreds of people…read more The service was efficient and friendly. The food was Cantonese style with generous potions We had fried Salt and Pepper Fish, and Pork Flakes w. String Beans. Both were mild flavors.

    Went here with 4 of my friends right when they opened. Waited a little before being seated. Before…read morewe even sat down we were bombarded by servers telling us to order the food with super rude attitudes. Honestly we thought that was funny and didn't mind it. We were like the food must be good lol When we got our food it was pretty cold. Which is weird cause they just opened. During our meal we hear screaming. It was 2 employees yelling at each other. My friends are Vietnamese and were saying that they were yelling about gambling money. It was pretty annoying and I could tell my friends were uncomfortable. But at the end is where it got really uncomfortable and awkward. The food and service was not good. So I tipped 15 percent. I should have tipped nothing but that's not me and I was in the service industry so i understand everyone has a day off. The, I assume manager or owner came up to the table and told me I'm required to tip 18 percent. I said where does it say that? He says on the receipt. I told him that says suggestions not required and that I could give him 0 tip. He proceeds to make a huge scene about the 2 extra bucks I need to pay. I finally cave because my friends were very very uncomfortable. As we leave my friend said the guy was a talking shit in Vietnamese to his employees about us. My recommendation is to go somewhere else. This was the worst restaurant experience I've ever had and all over 2 dollars that they didn't deserve. I see why they have a low yelp review.

    Photos
    A temple to bring good luck to the restaurant.
    A temple to bring good luck to the restaurant.
    Beef Rice Crepes
    Beef Rice Crepes
    Chinese spinach in garlic sauce

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    Chinese spinach in garlic sauce

    Rh Bistro - shanghainese - Updated July 2026

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