Server was great. Food came out quickly and to order…read more It was a quiet evening. I guess people went for Mexican tonight since it is Cinco de Mayo. The fish tacos were great. We expected street tacos but received regular tacos. We ordered two each and one would have filled us up.

I've been meaning to try this place forever, but until now just haven't had the opportunity. My…read moredaughter and I stopped in around lunch time on a Sunday. It was busy, but not over crowded. We received service right away, and the staff were professional and friendly. I offered the fish and chips, and my daughter got blackened fish and shrimp. We both thought the food was good with good proportions. My only complaint was that they were out of fried clams, which I was kinda looking forward to. Overall a nice smaller restaurant with good food and service. Nothing fancy, but a good place for lunch with the family.

Back here again! Once again the food is delicious!!! I had the brown stew chicken and the flavors…read morejust burst in your mouth! The service was amazing and professional. It is a nice quiet and quality spot and representing Jamaica quite well!

876 Island Cuisine located on Maples Dr and Columbia Road Augusta, GA…read more Food: We ordered the Jerk chicken (spicy) with rice/peas and plantain also the Brown stew chicken with cabbage and rice. The jerk chicken is spicy and fall off the bone delicious also the brown stew chicken was very delicious. The rice & peas were cooked to perfection, not overcooked or undercooked. Service: Excellent service, friendly and courteous Ambiance: A very clean and orderly restaurant. You really feel the Jamaican vibe.

Just left another delightful experience here. TT was so friendly and attentive. Same gulf-side feel…read morewith the decor. My mom took me here for my birthday today. We got the low country boil and omg it was so good we barely talked while we scarfed down the food.

Y'alllllll!! I don't even normally leave reviews, but I seriously feel like somebody needs to look…read moreinto the food safety and sanitation at this place. I ate here earlier today around 5:30 PM, and by 11 PM I was throwing up and feeling absolutely terrible. I can't say for certain what caused it, but I ordered the kids fried oysters basket. Considering how sick I became just a few hours after eating here, I'm definitely concerned about the food I was served. I really hope management takes food handling, storage, temperatures, cleanliness, and overall sanitation seriously and looks into this. Something is NOT right, and I would hate for someone else to have the same experience.

We went to Beck's for our 44th anniversary. The oysters and ceviche were delicious. I had the…read moreblackened grouper and my husband had the sea bass. Both were excellent - flavorful and well prepared. Great service. Only negative was being seated in a dark hall that seated couples of 2. Next time we would sit at the oyster bar. Would highly recommend!

The ambience was amazing!! the food was amazing!! our waitress was phenomenal. I would recommend…read morethe restaurant to anyone. The drinks were also great. There's nothing I can say bad about this restaurant.

I was super excited to try this restaurant but now that I've Eaten here, I'm not sure what the hype…read moreis. We started off with the scallops and spinach cheese dip which were good, nothing special. We also ordered the charcuterie board which was a HUGE disappointment. It was $45 and had a few cheap store bought crackers, 8 blueberries and some salami and cheese, really confused at why the price was so high for only a few low grade options... there were 4 of us and barely enough for each of us to have one cracker. This is where everything went downhill from here. For entrees our table ordered the short rib, chicken piccata, and elk. The short rib was tender but lacked flavor. The forbidden black rice was flavorless mush, couldn't even eat it. The chicken piccata was watery and soup like. The pasta had no flavor and the chicken was soggy from sitting in the pasta water. The elk was ok, but the barley pine nut whip was flavorless, it needed mashed potatoes to go with the meat. The waitress asked if we liked our meals and we told her that we did not. That's where the conversation ended. Apparently management doesn't care how the food is coming out? Not sure but we spent over $300 and will definitely not be back. I'm glad we tried it before we brought out of town guests here. If you like flavorless food then this is your spot.

If you are willing to put up with poor service, have the patience to wait a good while for your…read morefood (even by Aiken standards), and are ready to pay top $, then you'll be rewarded with an excellent meal. If they ever get the front of their house in order, this place could really be something. We have gone here a number of times since they opened and sadly each experience is worse than the last.

Well, here I am in "The Deep South" in Augusta, South Carolina waiting to go to the Masters…read moreTournament tomorrow in Augusta, Georgia. Rae's Coastal Cafe is my usual first stop restaurant for some scrumptious vittles south of the Mason-Dixon Line. Our Jerk chicken wings were a great start for our first dinner on this adventure. Our (us three golfers) salads were good. Our crab cakes were very good! Our chocolate pudding pie was great. My three fingers of Makers Mark was excellent. We sat outside by their lake where the peace and quiet were throughly enjoyed. Our waitress was friendly and helpful choosing the combinations that made this dinner delightful.

Ordered a tray of 30 smoked wings and a side order of rice & beans, salad and key lime pie and…read morecarrot cake. The wings were dry but pretty tasty. I was stunned that anyone with eyesight would have served old bruised dirty carrots and celery. It was completely unappetizing when we opened our food. The key lime tasted old and completely distasteful. The carrot cake was moist and the cake had decent flavor. My salad awful just a bag iceberg and didn't even seemed like it had been rinsed. There was nothing added but thin sliced red pepper. DISAPPOINTED

Appreciating my friendly Yelp app, I put in everyone's desired dinner request recommendations and…read morefound Marie's Caribbean Creole. Through the app, I could make a reservation for a party of five. I spoke with the hostess by phone to let MCC know we were en route. I apologize for the inconvenience of our late arrival. MCC is amazing! The place is spectacular with its vast size and interior design. The Lady greeted us at the front entrance. The Washington Apple cocktail was smooth and what I needed after the long road trip. The Salmon is glazed with bourbon and is cooked to perfection. My oldest sister proclaims the Cajun Shrimp and Sauage pasta is the best she has ever tasted. We ate and had a wonderful time creating lasting memories together. I wish to thank the Chef and the beautiful hostess involved on Thursday evening. It was exceptional in every way and added so much to the enjoyment of a triple birthday celebration. To the Chef, we will certainly be coming for brunch on Saturday! I Can't wait to try your Chicken and waffles.

This place is either invisible or closed Searched long and…read morehard and called the listed number and got no answer.

The restaurant is small but the wait was not long. It's decorated nicely and is inviting. The staff…read moreare very friendly and accommodating to your needs. The food is simple home style cooking with the chefs hand in it. Nothing was over seasoned. There is no pork in their vegetables. The fried chicken was cooked perfectly and super crispy. The chef cooks in batches to keep the food fresh on the buffet line. No kids under 13 in the buffet room. For plain home style food, you can't miss for the price.

Always good food and friendly staff. It's like you went to your auntie house to eat. A must try!read more