My 100th Yelp Review is way overdue, but am happy it is a momentous one…read more As this was a dinner of a lifetime. It was the second weekend in December and we arrived on a cold night to Eddie V's. With the chill in the air, it was a pleasant surprise to see valet parking available for patrons. We pulled up, the young man was so quick and friendly & we headed inside. We had a 7:30pm reservation and could see the restaurant was packed. Lots of holiday cheer around the bar area for sure. Our coats were checked. We waited quite some time in the corridor, however after about 10 minutes a staff member appeared with a tray offering of champagne, for all who were waiting. This was an exceptional consideration. After about 10 more minutes we were seated. In the back room of the restaurant, back corner, along side their Christmas tree. The ambiance was only made more perfect by the birthday card and confetti they had adorned the table with. We started with cocktails. My signature Sapphire Martini with Blue Cheese Olives. Spot on. Perfect dirty, only a vermouth kiss and big ole hand stuffed olives. My husband ordered an Old Fashioned. It was with a specific rye on menu that was not available at the time. The server had them substitute Whistle Pig 12 (complimentary without upcharge). This again was so considerate. Our server was so attentive, generous, complimentary, careful and helpful. We loved having him. Our Food- The bread was warm, crusty and chewy. Along with the creamy, fatty butter flaked with salt and chives. We ordered our appetizers- Oysters, Calamari and Dumplings We loved having the opportunity to try multiple varieties of oysters. They all tasted clean and distinct. My husband loves horseradish, so it was fantastic to see a side offering of just that, with the cocktail sauce and mignonette. And the lemon was in a bag!!!! The Calamari was a joy. Asian flair, crisp veggies, the calamari sang in texture and light fry. And cashews!! Squid and cashews. Inspiring. We also tried the Wagyu Dumplings. Plump, savory pillows. The beef was tender and flavorful. The wasabi cream gave a zing. Our meal had the best start. For entrees, my husband ordered the Lamb Chops. I ordered the Sea Scallops. Sides we had - the Lobster Mashed Potatoes and Asparagus. (We had leftovers, lolol) The plating for this Lamb was so strategic. It sat atop its Chimichurri Butter Sauce just the bottoms dabbling in it. So at your desire- to dip at whatever length the lamb, into the sauce, or eat the lamb alone. This dish was incredible and genius. My Scallops were seared spot on. Golden crust but a mild, clean, sweet inside. Cooked exactly. The pepitas gave a nice crunch and the squash puree gave a seasonal spin. But the scallops stood on their own and it was perfect. The Asparagus had bite, was not woodsy and not over seasoned. Just a well cooked vegetable. The Lobster Mashed Potatoes was butter heaven. Creamy, the huge chunks of lobster were swimming, and no potato peels, so smooth & decadent. We were stuffed so nixed dessert, however- a birthday dessert arrived. What a show! Flambé hooray!!! A firey plate with bananas, a coffee chip ice cream and chocolate cookie cake. We ate it happily, (hating ourselves later, for being so stuffed). This dessert was so sweet in gesture and taste. An ideal ending. This was sincerely the most care we have ever felt dining out. We felt like (and ate like!) a King and Queen. The thoughtfulness that went into our night gave miracle service. Model class, truly magical, and unprecedented. Thank you Eddie V's for a birthday experience so incredible in food, small touches and care that I will treasure and feel special for forever.

Last night, we dined at Eddie V's Prime Seafood at King of Prussia Mall with a 5:15 PM reservation…read moreon a busy Saturday night. The restaurant was completely packed, and by the time we left, there was a crowd gathered out front waiting--definitely a popular spot. Inside, the two-person tables were set quite close together, making the space feel a bit tight, and the noise level was quite high throughout the restaurant. Service was a highlight. Our server, Nadine, was warm, friendly, and attentive. She answered our questions with ease and always had a welcoming smile, and the bussing team kept our water glasses filled without us ever having to ask. We started with the complimentary warm bread and butter, which is always a nice touch. We were also each served a fried oyster called amuse, which was a pleasant surprise. I had the crab cake appetizer, followed by the Big Glory Bay king salmon with a side of crab fried rice with mushrooms. My husband ordered the Wagyu dumplings and the Norwegian salmon. I enjoyed my dishes--everything was well-prepared and flavorful. However, my husband wasn't particularly impressed; he found his dishes to be average and not especially memorable, which made the overall experience feel a bit uneven. While the restaurant delivers on ambiance and solid service, the food didn't quite rise to the level you might expect for the price point. Overall, it feels like an elevated mall restaurant--pleasant, but slightly overpriced for what you get.

Hey, we drive all the way from Boyertown to get only the best of the best!!!…read moreThe young fellow who runs the place is one heck of a nice guy!

Love this place. One of the few you can go in and get one crab, two crabs, ten crabs or a bushel,…read morehowever many you want. And when you order a dozen they give you four more. You can get fresh crab or cooked. The steamed crabs are great and they have them throughout most of the year. The staff is very friendly and welcoming and can help you find just about whatever you're looking for. The selection of seafood is vast, everything from fresh whole fish to frozen and fresh lobster, and everything inbetween. The steam pots are great and you can substitute some items and then just add a beer of your choice right to the pot. Prices are reasonable and they seem to have some type of special almost every week. If you're in the area and craving seafood, definitely check this place out!

Had dinner here. The place is clean, the food is delicious. You can tell it's fresh and homemade…read more The owner was our server. He was so attentive and kind and answered all of our questions. For the price, the portions were extremely generous and high quality. We will be back!

I'm pretty particular when it comes to Indian food. It's one of my favorites, and I've been…read morefortunate enough to eat it round the world. There's no in-between. You either love of hate the particular restaurant's version. I loved South Avenue's take on everything I ate. Quite possibly the best samosas and pakoras I've ever eaten. Sauces were beyond fresh. Delightful. Chana Masala quite nice. But the saag with shrimp? Unbelievable. Harleen and Ranjit (I hope I got the husband's name right!) run an excellent restaurant. Top notch service and food. Go.

I went to Seven Seas Mediterranean Seafood yesterday and had a bad experience. I ordered the…read morebranzino, which I've had before and it was delicious. This time, I confirmed with the waitress how it would be prepared, but what came out was completely different, filleted with a tomato based sauce, peppers, and onions. I told them that was not what we discussed and made it clear I'm allergic to tomatoes. I was told it wouldn't be a problem to make the fish I actually requested. Instead of remaking the dish, they took the same fish back, removed the toppings, left the tomato residue and brought it back out with the same side; including cold rice. After I clearly stated an allergy, serving the same fish with the tomato residue is unacceptable. This was careless and disappointing. If a customer mentions a food allergy, the dish should be remade, not modified and sent back out.

Went to Seven Seas because of the overwhelming number of five-star reviews, and I am honestly…read morebaffled. The experience felt confused from the start. Cafeteria-style plating, paper napkins, and very casual service were paired with menu descriptions and pricing that suggest something far more refined. The food itself was consistently off. Several dishes arrived lukewarm. The scallops were drenched in butter but never actually seared. The spinach had no salt. My husband's risotto was cold and dry, which is impressive for a dish meant to be creamy. The soup was described as a bisque. What arrived was a clear-broth fish stew with chunks of seafood. Not inherently bad, just absolutely not a bisque. Words matter. To be fair, the staff was kind and the kitchen did remake dishes when we raised concerns. We took the leftovers only because we felt awkward leaving nearly untouched plates behind, even though the remade food was still not good. Final note. We left the leftovers in the car briefly while running an errand and came back to a car that smelled strongly of rancid fish, despite it being 26 degrees outside. I truly do not understand the five-star hype. This meal did not miss by a little. It missed at a fundamental level.

Youell's Oyster House is a seafood restaurant located on Walnut St. in Allentown. It's open Monday…read morethrough Friday, 11 AM - 8:30 PM, Saturday, 11 AM - 9 PM, and Sunday, 11 AM - 8 PM. My friends and I had a reservation last Thursday at 6:15. We were warmly welcomed by the hostess upon arrival and promptly seated at our table. For appetizers, we shared the coconut shrimp, fried calamari, bacon wrapped scallops, and a crab cake. While everything was enjoyable, the standout was definitely the scallops. The bacon was perfectly crisp, the scallops tender and well-cooked, and the accompanying raspberry chipotle compote added a sweet and smoky touch. For my main course, I had the half pound lobster roll, tossed in rich brown butter and served on a perfectly toasted brioche bun. It was absolutely outstanding! I'd come back to Yoell's just for this. My buddy went with the surf & turf, which includes an 8 oz filet mignon, a 4 oz lobster tail, and jumbo lump crabmeat. Definitely a great choice, he was more than satisfied! The service wasn't terrible, but it was surely disappointing. Our server lacked friendliness and any sense of personality.

Worst food ever. Food came out smelling rancid like ammonia. Sent it back. Got another dish in its…read moreplace. My guest said it tasted like garbage. We paid what we had to even after complaining about our meals there was no compensation. Do NOT go here unless you want to end up in the hospital. I'd give zero stars or negative stars if I could.

If you're looking for a solid dining experience in Wyomissing, Coastal Grille is absolutely worth a…read morevisit. I'll be honest, I didn't know much about this place going in, but I'm really glad I went and I'll definitely be back. Walking in, the first thing you'll notice is a beautiful, large fish tank built right into the wall on your right. The restaurant is dim and upscale-feeling, but still very family-friendly and not loud or overstimulating, so you can actually have a conversation. They have both booths and tables, and the space is very open and spread out. As a parent, you can even strategically seat your family in view of the fish tank or the windows to give the kids something to look at. It's great for a casual family dinner, a date night, or even a birthday celebration. The restaurant is wheelchair accessible with no ramps, you can roll right in to your table. It's located in a plaza but set apart, so parking was never an issue. Plenty of spots, including handicap parking up front with just a short walk to the entrance. They have a solid variety on the menu including alligator bites, burgers, pasta, salads, and more. It is on the higher end price wise. Most entrees start around $14 and up, and even the kids meals begin at $8.90. The cocktail menu is extensive and the dessert menu is worth a look too. They also have a lunch menu where prices vary a bit more favorably. I ordered the Coastal Cheddar cheeseburger burger with no tomatoes and it was excellent. Very fresh, well seasoned, and served with shoestring fries that were equally on point. They also bring out a ciabatta loaf with butter to start, which was a really nice touch. Food came out quickly (always a plus). The staff is genuinely incredible. There's a tag team mentality where anyone on the floor can help you, refill your drink, or check on your table. My server was very attentive, and even when they got busy someone always stepped in. No reservations needed, at least when I went which was on a Sunday around 1pm. Highly recommend!

Excellent food! The soup flight was a great experience. My…read moredaughter enjoyed the crab corn chowder best. It was a bit too peppery for me to fully enjoy. My favorite was the Lobster Bisque. It was creamy and deliciously balanced. The clam chowder tasted like "old soup" as per my daughter's review. It was OK, but did taste like it was canned and therefore we didn't eat more than a few spoonfuls of it. (The crab and lobster soups were gone.) We both thoroughly enjoyed the gator bites. They were well prepared and very tender. My daughter enjoyed stated that she was surprised it reminded her more of chicken than what she had expected. The dipping sauce added a nice touch and was not too peppery or spicy. It was well balanced. The seafood gnocchi was filling and flavorful. My daughter enjoyed it and had enough leftover for another meal the next day. I thoroughly enjoyed my lobster roll and ate the whole thing. There was an abundance of fries, which I did not eat. They were good, but did have a bit more of a greasiness than I prefer. The drinks were typical Coke products, which wait staff were attentive to keeping filled. The ambiance is a great place for a casual quality meal with family, friends, work colleagues, or a date. The salt water tank in the "lobby" is always nice to look at. The place is always clean and well maintained. The booths are spacious and you can talk comfortably without being crowded by other patrons. I love this place because the food is always good and the atmosphere is calming with the dim lighting.

my husband and I went for lunch at the Fredericksburg VA firebirds. We had a wonderful experience…read moreat firebird's thanks to Ashley one of the bartenders! she made us delicious drinks ,as well as making sure we were satisfied with or food!

Came here for lunch and had a great experience. Our server was fantastic and very kindly provided a…read morecomplimentary dessert with a handwritten card because we got to talking about how we were celebrating something that day. So kind! We ordered the lobster queso and it was very very good, but also very rich so I highly recommend sharing it with a few people. The complimentary bread was fresh and warm. I ordered the tuna salad and it was very good. A huge portion and perfectly cooked tuna. Husband got the steak tacos and they were delicious. The tots it came with were nice and crunchy. The complimentary dessert was a creme brûlée cheesecake and it was amazing, perfectly made, no notes. I will absolutely be coming here again.

Crab cakes very good. Appetizer I had Calamari and it was…read morenothing but breaded Tenticle which wasn't even cooked. I would not recommend the Calamari.

What a fantastic addition to West Chester! From the moment we walked in, the ambiance immediately…read morestood out--energetic, lively, and yes, a bit loud (which I personally love). The decor and color palette create a warm, welcoming atmosphere that makes you want to stay awhile. We started our evening in the speakeasy. It's on the smaller side, which I enjoy--as long as I can grab a seat! Otherwise, I might wish for just a bit more space. Once seated, our server struck the perfect balance: attentive, friendly, and incredibly patient while we took our time deciding. The food arrived beautifully presented, hot, fresh, and full of flavor. Overall, a great experience--we'll definitely be back soon!