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Rice King

2.4 (30 reviews)
Open 11:00 am - 9:30 pm

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1 year ago

Got food poisoning from their pork fried rice. I should have known better. What ever that was bad in my order knocked me on my butt.

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4 years ago

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4 years ago

Good food. Carry out. Nothing fancy. All the food was hot. Taste was fine. Price was fair.

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7 years ago

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11 years ago

People are friendly and the food is ok. It's a bummer they don't do online ordering anymore.

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14 years ago

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Review Highlights - Rice King

I ordered online earlier in the day, but arrived 30 minutes earlier than expected.

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Connors Steak & Seafood

Connors Steak & Seafood

4.5
(788 reviews)
4.0 mi
$$

Excellent service and food. Since moving to Loudon, Tennessee four years ago we have celebrated…read morealmost every special occasion at Connors. Our favorite is the fillet always done perfectly. The staff and management could not do a better job making sure we are completely satisfied.

Our meal was beyond fantastic! My wife's parents recommended…read morethis restaurant for my wife and I. We are in town for a show and decided to stop by on our way into Knoxville. It was about 3:00 and the restaurant was on a 45 minute wait. We decided to sit at the bar and have an appetizer while we waited for our table. They were unusually busy because of college graduations. We had a shrimp appetizer which was recommended by the bartender. It was delicious! It had the right amount of spice for us. Our table was ready right as we finished our appetizer. The hostess was very polite and asked us if we were celebrating anything special.. We were promptly greeted by our server Elisabeth who was wonderful. She told us the specials and inquired if it was our first visit. We ordered the espresso rubbed ribeye w/ a baked potato & Caesar salad. We decided to share a steak and ordered an extra wedge salad. Everything was delicious. The steak was a perfect medium. The butter that is served with the bread is heavenly. I was thrilled with my Caesar salad that had anchovies on top. My wedge salad was amazing. This was one of the best steaks we have ever had. We would highly recommend the restaurant for lunch or dinner. 5 ask for Elisabeth if you want a wonderful dining experience!

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Connors Steak & Seafood
Alaskan King Crab Legs
Alaskan King Crab Legs
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Fork And Vine

Fork And Vine

4.0
(86 reviews)
4.9 mi

I wish I could rate as a 3.5 star…read more We stopped by Fork & Vine in Lenoir City for lunch today. Overall, we thought the food was good, maybe even very good. I also appreciate supporting locally owned restaurants over national chains whenever I can. All things being equal, I'll choose the small business every time. The restaurant was clean, the atmosphere was exactly what you'd expect from a small town Italian restaurant, and the service was perfectly acceptable. I don't have any complaints about the cleanliness, the staff, or the quality of the food. My only criticism is the value. For lunch, my wife and I ordered two iced teas, Chicken Alfredo with chicken, and Chicken Parmesan. Both entrees were $24 each. Our bill before tax and tip was $61. By the time tax and a standard tip were added, we were at about $74. The portions were average. They weren't small, but they certainly weren't generous either. The meals did not include a side salad, and we were served one small piece of bread each. If you wanted more bread, there was an additional charge. If I could make one suggestion to the owner, it wouldn't be to lower the prices. Instead, I would focus on increasing the value. At these price points, especially in a small town, I think every entree should include unlimited bread and a side salad. That small addition would completely change my perception of the experience. As it stands, I don't see myself returning unless the value proposition changes. Not because the restaurant isn't good. Not because it wasn't clean. Not because the food wasn't enjoyable. It's simply because I don't think the overall experience matches the price. Had we added salads and extra bread, our lunch would have been pushing $100 after tax and tip, and that's difficult to justify when there are other restaurants in the area offering a more complete meal for similar or even lower prices. I genuinely hope they succeed because locally owned restaurants are important, and I'd much rather support them than a chain restaurant. The food was good, the restaurant was clean, and the staff was friendly. I simply think the value proposition needs to improve. If every entree came with a side salad and unlimited bread, I would gladly give them another try.

Absolutely great! Excellent food and diverse menu. NOW they bake their own focaccia! Fabulous…read morefocaccia with olive oil and fresh garlic. Nice outdoor patio - that is dog friendly- yes right here in Lenoir City! The owner Will is kind and welcoming and is there to make sure all is running well. Reasonable prices for the quality of meals served and Good sized portions. Thank you so much for setting high standards and giving us a great restaurant to enjoy a delicious meal and glass of wine!

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Brick oven, for there brick oven pizzas!
Brick oven, for there brick oven pizzas!
The GOAT
The GOAT
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Seasons Innovative Bar & Grille

Seasons Innovative Bar & Grille

4.2
(376 reviews)
2.7 mi
$$

Talk about a prize meal! The Italian Chicken Ciabatta Sandwich was the bomb:…read moreFlour dusted chicken | prosciutto | grilled artichokes | red onion | sliced tomato | arugual| parmesan | pesto mayo.It came with a fantastic house salad consisting of fresh mixed greens, onions, tomatoes, cucumbers, shaved Parmesan, candied nuts and a dressing of choice. Cold, crisp and delicious to the last bite. Top it off with excellent service, especially since our party consisted of 8 people. Our server treated us well and efficiently. One minor hitch -- we were seated at a long table with 4 on one side and 4 on the other. When the restaurant filled with customers, we could only hear the person next to or directly across from us. It was noisy. We happened to come on a night when a glass of wine was half price Such a bargain! I only wish I had taken a photo of my delicious entree yet with a party of 8 chatty friends catching up, it was easy to forget.

We enjoy this restaurant. We love that they have multiple mocktail options since we're sober, we…read morelove that they're openly Christian (the walls in the bathroom make this obvious) and the service is always great (even when there has been mistakes in food). This was our 3rd visit in as many months and the service was great and most of the food was too. My husband loved his duck, my salad was yummy and the top half of my crab cake was great. Sadly, they burned the bottom and hid it on the bottom so I had to peel it off to eat the rest but once I did it was yummy. My husband also loved his mocktail. It was quiet in there for a Saturday night but I love that. We can actually have a conversation. We'll continue to come back.

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Hostess
Hostess
Chilean Sea Bass
Chilean Sea Bass
Duo of Maple Leaf Farms Muscovy Duck

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Duo of Maple Leaf Farms Muscovy Duck
Fleming’s Prime Steakhouse & Wine Bar

Fleming’s Prime Steakhouse & Wine Bar

3.8
(205 reviews)
3.4 mi
$$$$

Went for Easter Breakfast! Great service, nice atmosphere. We both had the 2 course meal. I had the…read moremushroom Brie soup (I could have licked the bowl clean if it were appropriate). I had the seafood Louie Salad. The seafood was AMAZING. The greasing at the bottom was too much. Start less so you don't drown the yumminess and let the customer order more if needed. My husband had the salad and tenderloin with frittata. Salad was a salad, nothing special. The tenderloin was well cooked. The tomato hollandaise was too subtle against the meat and the frittata. The first frittata was over done, dark brown on outside and dry on the inside. They brought us another, properly cooked one and it was delicious. My questions are: why serve an obviously unacceptable dish.... Did you hope we did not know our food? It is an insult to serve a subpar dish in a higher end restaurant. And second, we got an apology but no small comp. The food was obviously bad and we weren't returning good food. The serve staff and kitchen know they served us over cooked crap. It did not need to be a whole meal or a big gesture. This lack of customer care tells me a lot about how you value customers and repeat business.

AMAZING! An evening with friends and one of the most enjoyable nights I've had in ages…read moreThe food the service the ambience were all perfect... we could hear each other even though it was quite full and it was just exceptional. One of the few places that I've been able to find a carpaccio in Tennessee and it was great! Prices warrant the food and again it was all perfect! We will be back!!! If you've not dined here... it's a must try in fine dining. PS.... The calamari appetizer is off the hook.

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Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar

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T-Prime Steak And Seafood

T-Prime Steak And Seafood

3.5
(13 reviews)
3.1 mi

The food was great we had a great time. The wine list was good and affordable. The View of the…read morecourse was spectacular.

My wife and I attended our car club's planned Valentine's day luncheon at your restaurant. I am…read morewriting this to let you know how extremely disappointed we were with the food and service. We ordered the filet with baked potato, vegetable and salad. The salad was fine. We were never asked how we would like our steak cooked. We like our steaks prepared medium rare. The steaks were extremely tough since they were way over cooked for this cut of meat and frankly the smallest cut of filet Mignon I've ever seen. Next up- the potato. Mine was, at best, passed by the oven but never baked in the oven. You could not cut it. It was cold and hard. Same with the vegetable. How easy is it to make a baked potato? Who runs your kitchen? Is there any quality control? You might ask why I did not say anything to the wait staff. They never checked back with us to see if everything was ok. Nor did they ever refill our water. Your dessert was a dried out piece of chocolate cake. When asked if I wanted a to-go box, I refused. Not a question about was something wrong. My expectations were not super high or low as I had never eaten at your establishment before. I can tell you we never will again. And from what I have heard most of the 50 couples who attended have complained to our car club leadership team. One thing it has taught me is to make sure when I plan one of our drive and dine trips I will make sure to plan a visit or two to the restaurant so we never repeat the lack of performance of your establishment. There is no excuse for this. You should be ashamed. You don't deserve one star but there is not option for zero stars or negative stars. Regards, Al Turnauer

Photos
Filet with Mushrooms
Filet with Mushrooms
Steak and Scallion
Steak and Scallion
Meatballs

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Meatballs

Rice King - chinese - Updated July 2026

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