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    Riceby

    4.3 (23 reviews)
    Open 11:00 am - 8:00 pm
    Updated 2 weeks ago

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    Precious B.

    I don't like leaving bad reviews but I'm going to be honest. My husband and I ordered two milk teas today and here's what went wrong. The drink was spilling as the girl in the drive thru handed it to us because the lid would not stay on. The milk tea was kind of warm and lacked in sweetness. I'm not a fan of super sweet drinks but it could use just a tad more sweetness. I also think better quality cups for the drinks would go a long way. If it wasn't for the napkin, I would have had milk tea spilled all over me during the ride. The reason why the lid wouldn't stay on the cup is because the cup they served my milk tea in was defective on one side. I wish the girl at the drive thru would be more attentive to that. Not to be rude, but it's common sense that if a lid isn't closing properly, the cup should be inspected or changed and not served sloppily to customers. I'm Filipina as well and I was excited to see a drive-thru Filipino spot in Bolingbrook. This is my review based on the experience we had today. I hope this feedback helps you guys in the future.

    Spicy beef bulgogi
    Maggie M.

    Onigiri isn't wrapped with seaweed and doesn't have lots of meat inside. Really is snack size. They are individually wrapped and easy to open. Pork belly and beef bulgogi is really good. Also tried the pandit wrap and it was a handheld wrap of pancit noodles. It is convenient to eat noodles on the go and don't need fork or chopsticks. Was bland to my husband, but was fine for me. Lumpis was really good. We got 4 pieces and wish we had got more, since they are tiny. My favorite was the Spicy Beef bulgogi gimbap. Had more flavor for choosing spicy and veggies were fresh. Didnt know they offer spicy flavor until the cashier had asked.. The roll is not sliced and does unravel. I cut the roll in half and just held it tightly. It is pretty filling. Last of all their pork katsu sandwich. It was ok. It was kind of warm and wasn't that crunchy. So it seemed like it was cooked ahead of time and served when ordered. Everything seems handmade and have the cooked from home taste. Would definitely recommend to try. They have a drive thru and you can place orders online ahead of time.

    Pancit Wrap

    40 minute drive was not worth a 40$ for 2 combos ! I got a bulgogi bowl which DID NOT look like bulgogi but more so like school ground beef. Lumpia was basic no flavor. Pancit wrap was literally just a few noodles and did not look appealing. SPAM musubi was extremely oily but flavor was there. Strawberry Boba tea is literally plain milk with pink color to it. The passion fruit boba tea has the tiniest hint of flavor, yet basically you pay for plain milk. The tapioca was not chewy but rather hard. Overall Disappointed.

    Will definitely be back here!!! The food was amazing! Super fresh and delicious. Price is definitely fair for what you get, too! Staff was friendly and provided quick service. Restaurant is small but has a few tables if you want to dine in. Everything we had was really good!!! Beef bimbap roll and pork katsu sando were our favorites.

    Brown sugar Boba tea 4 the win

    Loved the food so much! The pork katsu sando is fire and the tuna pineapple one is just as good. The chicken curry onigiri was my favorite hand held tho. Also their bubble tea is phenomenal!!! Definitely coming back

    pancit, onigiri, lumpia

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    2 months ago

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    26 days ago

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    5 months ago

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    Gina M.

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    20 days ago

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    7 months ago

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    1 year ago

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    1 year ago

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    Gina M.

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    1 year ago

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    1 year ago

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    10 months ago

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    Gina M.

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    11 months ago

    Food is always fresh, tasty and reasonably priced. The chicken curry rice bowl is my go-to.

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    5 months ago

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    1 year ago

    I love the food here, for still being semi new they definitely gained a returning customer!

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    1 year ago

    excellent food, the lumpia and the tne cookies are my faves!! such a cool concept that has not been done before!

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    White Crane Retro Thai & Sushi

    White Crane Retro Thai & Sushi

    4.4
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    Finally tried White Crane Thai and honestly it was worth the wait. We got the pad see yew, Panang…read morecurry, veggie sushi, and chive dumplings -- everything was really flavorful and fresh. The pad see yew had that perfect chewy noodle texture and the Panang curry was super comforting without being too heavy. Really appreciated that they can make a lot of dishes vegan on request and were open to customizations too. The servers were also genuinely friendly and helpful, which made the whole experience even better. Definitely a spot I'd go back to.

    I finally got to try White Crane for the first time. It's been on my list to try for a while now…read more The inside looked very modern and the staff was very attentive. The menu for the Thai food looked pretty similar to most Thai places with the exception of the sushi. I had to get my regular pad see ew. The flavor was good with not too much heat. It was just enough. Not much I would want to change. Maybe I would ask for a little more heat. I also tried a little of my friends pad Thai with beef. The beef was a little tough, but overall not bad. I liked that the dish was not dry at all. From the Thai dishes, I would say that the food is pretty good. I wouldn't go out of my way for it, but would come back if I was in the area. Some of the sushi rolls seemed to be a bit pricy in my opinion, but maybe I'll try one next time just to try it.

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    Happy Lamb Hot Pot

    Happy Lamb Hot Pot

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    Large group friendly
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    Amazing food end nice service…read more I love this place--a wonderful time spent with friends.

    This was my first time at the Happy Lamb location in Naperville. I've been to other locations in…read moreChinatown and Bridgeport, but each location has its own appeal. This one's building looks like a beautiful lodge. While there is an online Yelp waitlist (that goes up to 6 people), we had a party of 8 so I called the restaurant and they were happy to put my name down for a reservation. We came to celebrate my dad's birthday. We brought a cake to share, and when we arrived, our server was gracious enough to store it in the fridge until we were ready. We had 6 adults and 2 kids. Kids under a certain height (I forget the details exactly) are free. So we didn't have to pay for the little ones, and not like toddlers appreciate hot pot anyway. It was more, "how do we make sure they don't touch the pot?!" which went totally fine. It's to position the high chairs the furthest away from the knobs/hot surfaces. On our end of the table, we got the half-half broth of classic marrow and the gold cabbage marrow. The golden marrow was SO GOOD. I would get this again and again, because it's hot/sour; the flavor of pickled cabbage and the spice of Szechuan peppercorns. Our server said the spice builds over time, and it did. It was so flavorful that I barely used my dipping sauce. If you like hot/spicy and sour, choose this broth, it is DELICIOUS. The sauce station and the prepared food buffet was located in the middle-back of the dining area. It's a little packed and cozy in there, especially during the dinner rush, you may need to wait a little longer or keep an eye on the area to determine when to get out of your seat. This same area has self-service personal ice cream cups, soda, additional toppings/veggies/proteins, buffet (fried rice, fried chicken, egg rolls, fried buns) AND the sauce station. What I did love is there was a gentleman who was making balloon animals/hats/characters for sale near the front of the restaurant. He says he does this occasionally when he doesn't have other gigs like parties or weddings, etc, so my kiddo and my niece each got a cat and a bunny, respectively. This made their day! And it was nice for them not to be strapped into a high chair the whole time, and have something to entertain them. Overall, 4 shining stars! It would have been great if they had private and semi-private rooms like the Bridgeport location, but I think this wasn't possible due to their building. It looked like they took over a from a Mangia Bubala Roadhouse (Italian and Jewish fare) which took over from a Connie's Pizza. This place has gone through some changes, but it looks like Happy Lamb will be there for the long-run.

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    Joy Yuan Noodle

    Joy Yuan Noodle

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    Best Kung Pao chicken I've ever had. Everything else was excellent, even with my picky kids…read more Delicious drinks and great service. We will be coming back for sure. Thanks.

    I remember when this location opened around 2016-2017, I was so excited to not have to drive to…read moreTinley Park to eat here. This has always been a super solid location until a year or so ago. They changed chefs or something and the food started tasting different. Not bad necessarily, just not as good as it was. Fast forward to present time, this location has randomly closed again without any notice for 8 months. They finally re-opened this week under a new name "Joy Yuan" but inside is exactly the same. Still extremely stark, sterile, and depressing, but it still has Joy Yee branded plates? It's a little confusing. Half of the boba menu is crossed off now too. As for the food, I'd say it's mostly the same but the won ton soup took a turn for the worse. The broth almost tasted dirty oily and burnt but the wontons themselves were good. Usually the broth is super savory and garlicky, but that was not the case. We also ordered egg rolls and the size and presentation of these has changed at least 3 times since they first opened. They're big again but have that odd burnt/oily flavor to them. The chicken fried rice remains the same, the orange chicken was good as well and we decided to try the mixed mushroom chow fun which everybody enjoyed. I was also happy to see that they had the mango passion fruit freeze (add strawberry popping boba) that remains the same and is delicious. I need to try the traditional milk teas to see if they're still the same too. Service is still the same with a lot of the same staff still working there. It's not good but it's not bad, they're just efficient. This isn't a sit down place where you're catered to if that's what you're looking for. I don't know, I'm torn about the new ownership or whatever they did under the new name change. The food seems the same for the most part but it's also not at the same time. Our experience wasn't bad, and I'm willing to try it again but it seems that this place has lost its spark.

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    Bonchon Bolingbrook

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    Surprisingly great taste for fast food place. Had some carry out of fried chicken wings. This time…read morewe came for the udon soup and bibimbap. My kid was thrilled with a little serving robot carrying our food over, who specifically mentioned to me that the beef udon was exactly what he wanted. My bibimbap was severed in a hot clay pot. The best one the a little browned up crispy rice on the bottom. Enjoyed it very much. Services were wonderful. Will visit again when craving the food.

    I reallllllllly love Bonchon food. I do not like the atmosphere of the restaurant or the service…read more And yet, I return time and time again. That's gotta say something. Firstly, if you go here, do not leave without trying the fried chicken - that's not debatable. Other items that make me come back is the chicken katsu, Sotteok Sotteok and Bao Buns. They also have a Korean hot dog that's pretty decent with the soy garlic sauce. My favorite go-to is the chicken katsu, it's not the absolute best I've had but it's very close and this a hard dish to find. Grilled meat not as good as fried meat here. Beef is kinda tasteless. Sotteok Sotteok is chewy rice cakes and sausage if you've never tried it, it's like $4 - give it ago. Bringing me to my next point, this place is super affordable. If you're unfamiliar with Korean food this is an awesome place to experiment and try new things. To elaborate on my complaints, I must start with service here is very hit or miss. More than half of my visits the employees seem clueless about their responsibilities and very rarely come to check if you need anything. The little robot is cool, but you can't ask it for a refill or napkins. All is kind of funny, because you place your order at a counter so servers are really not responsible for much. Secondly, the restaurant is just so blah. Barely decorated walls, a really gross bathroom, corners/moldings are dirty. It gives hospital cafeteria, which is completely different than their hip, vibrant advertisements. All in all, I'm a fan for life but this place could use a little investment to step it up a notch.

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    Minghin Cuisine

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    MingHin Cuisine in Illinois offers some of the best Chinese food I've had in this part of the…read morecountry. The restaurant itself is nicely decorated and is quite a nice location for a dinner date or to celebrate a special event. You either order take out or dine in. We ordered take out on this visit; ordering the Chicken Fried Rice, the Fried Chicken Wings, the Pepper Shrimp, the Chicken Corn Soup, and the Hot and Sour Soup. Everything we tried was exceptionally good. My favorite dish being the Chicken Corn soup. Overall, the food is really good and worthwhile checking out of you are in the Chicago area. We rate this place a solid 4.5 stars out of 5.

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    Gyu-Kaku Japanese BBQ

    Gyu-Kaku Japanese BBQ

    3.9
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    We went at 3:30pm and got seated right away, especially because of reservations. There are plenty…read moreof seats and the service is quite efficient. We ordered the Gyu-Kaku Feast (for 6 pax). It was plenty of food, topped off with smores for dessert. The meat was fresh. Lots of meat, good beef, some pork, and a few shrimp. The salads were good... might be better if we'd asked for the salad dressing on the side. The sukiyaki was surprising in that it was more like fried rice. Spicy chiggae soup was yummy, nice and spicy. So much food. Super yummy. Park in the structure around the corner on Chicago Ave.

    Came here in a Monday for lunch. We had a reservation for 230. We arrive at 215 and there is no one…read moreat the host station. Ahead of us is a couple and another guy waiting. After 10 minutes the host comes and tells the couple they have tables but they aren't cleaned yet and he's waiting. Mind you the restaurant isn't packed, but there are a few tables dining. I'm guessing they were understaffed. Anyhow, after another 10 minutes the guy ahead of us gets seated. Nothing was said to us. Another party of two came and they were also waiting and they flagged someone down. The host said the same thing as earlier, they have tables that haven't been cleaned. 10 mins later he goes to try to seat them knowing we were there first. The lady even told him, well they were here first. He went ahead and seated them anyway then came back and got us. It's 245. I told him we had a reservation for 230. The lack of communication from the host was off putting. We were hungry and my son really wanted bbq. I would have gone to SGD, but they are closed on Mondays. Anyhow, we wait around a good 10 mins before a server comes to take a drink order. Again, they weren't completely packed, I counted 3 servers and a host. We order ribeye, chicken, filet, kalbi and the hirami in a pot for our meats. We also got corn, spinach, a salad and the fried rice and an order of white rice. I ask him if that's enough food and he says yes, but you can keep a menu in case you want more. Our table was 2 adults and 2 kids who are 11 and 9. Fried rice comes out first and the meats. I ask him to bring the white rice too for my son. He said he forgot and will grab it right away. Let's just say he brought the white rice a good 15 mins after...and I had to remind him. So my son is sitting there eating his meat with no rice. The hirami in the pot was a good size but there were 5 pieces of ribeye and 5 pieces of filet and 5 pieces of chicken and maybe 8 pieces of the kalbi. How is this enough for 4 people? So we order another 2 orders of kalbi. I don't know the happy hour portions are tiny. We also needed refills and that took a couple reminders. We also ordered another order of rice. We are pretty much done eating when I ask him what happened to our rice order? He said he will check and that he ordered it awhile ago. He comes back within 2 minutes with our rice saying there was a mix up in the kitchen? Was it really a mix up or did you just forget? By the time we get our check it's 445. Why did this take so long? We have been there before and we are usually in and out in an hour and a half. So they took the fried rice off our bill. Then for tip, it's asking if we want to tip 18, 22 or 22%? Are you being serious? This guy had to constantly be reminded of everything, service was so slow and he had only two other tables. Someone else was picking up our dirty plates and bringing us the meats. I've never had a bad experience here until now. The visit wasn't worth the $180. Food was good except the filet. That had no flavor at all and had to be drenched with the sauces on the table. We have gotten delivery from here before and the portions were bigger during delivery. One other thing to note, the server never even changed out our grill...they usually do that half way through.

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    Riceby - asianfusion - Updated July 2026

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