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    Ricewood

    4.6 (186 reviews)
    Closed 11:00 am - 8:00 pm

    Ricewood Photos

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    RICEWOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Ricewood

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    Ricewood menu.
    Jeff W.

    This place is located at a very cool place called the York. The dish I had was a rice bowl with smoked tofu and all the veggie bombs with a medium sauce. I really enjoyed the smoked tofu flavor and it had a nice amount of veggies and it tasted great. The portion was big enough that my wife and I split the bowl and were both satisfied. The service was quick and easy just step up to the ordering counter and let them know what you want. The person taking the order was very friendly and helpful to answer any questions we had. The food came out pretty quick too. Even though there were a few orders ahead of us we got our order very quickly. As I said earlier this place is located in the York and it has a very cool and relaxing atmosphere. If you want to enjoy the day you can sit outside on the patio which has many shaded areas to sit if you don't feel like being indoors. My only advice would be to be weary of parking because due to the Yorks popularity parking can be tight.

    Brisket bowl
    Sue H.

    Wow, twice in one trip! We enjoyed our first visit to Ricewood so much, we planned another meal there before we left for AZ. First visit was a Sunday lunch, they were out of almost everything. I enjoyed the tofu bowl, while the rest of my party all had burgers. On the second trip we all ordered brisket bowls. The rice base is seasoned and includes small chopped scallions and tomatoes, but for veggies there is a choice of slaw, pickles, etc in the bowl. The brisket was huge nearly slabs, very little waste and super tender. The bark is a salty spicy Asian seasoning and so unique! What a great value, portion and quality for a walk up shared seating kind of venue. Very crowded at peak times, but don't let that or their limited parking deter your from trying it!

    Pork Belly
    Christal P.

    This Ricewood location is inside York, one of my favorite cafes in Ann Arbor. As with York, I appreciate the outdoor seating area. I've only tried the pork belly, which is solid, but I'm not a fan of sauce that is drizzled on top. Next time, I will ask that no sauce be added to my meat. I think the rice bowls are overpriced for the amount of meat provided, which is why the second time I visited, I ordered only meat by the pound. I am seconding what another Yelper recommended: skip the rice bowl. I'd say just order the meat, take it home, and prepare your own rice and vegetables.

    Pork belly
    Soleil K.

    I was recommended to come here by a coworker. Didn't think much of it until I looked up and read the high ranked reviews. So I decided to finally swing by this place for lunch. I did have a confusing time finding where this place was. There was no parking in the front, so I drove to the back of the building and that's where I saw the entrance and the giant grill. Luckily that's where I found parking as well. I walked in the building and took a look around as I searched for ricewood. The ordering window was located in the front of the building, of course. Service was amazing. The guys were so cool and down to earth. I couldn't decide between the pork belly and brisket bowl, so I got both with the cucumbers and cabbage. I waited no more than 10 minutes before my food was ready. I tried the pork belly first. It was decent. I then tried the brisket and my whole body melted to the floor. Hands down, that has to be some of the best brisket I've ever tasted. I couldn't stop eating it! It was beyond delicious! And when you eat all the ingredients together in one bite, it's like heaven in your mouth. I only planned on eating half the bowl for lunch and the other half for dinner. That plan went straight out the window! It was just too good! I'm very impressed with the flavor profile of this establishment. I'm confident I'll be returning for more of this outrageously scrumptious brisket!

    Eid F.

    This is a good/bad review. I'll break this into a few parts. Meat: Let's start with the star of the show... the meat. Brisket was the best I've ever had. So frickin delicious. I also ordered a 4 ribs which also tasted great. Zero complaints about the meat. Rice: The rice was also great and had some fresh scallions and I added on Sesame Cucumbers. Sauce: I think where it went a little south for me was the sauce they put on the rice. It had a strong taste that over powered the rice and topping. I would have probably requested that on the side in the future. It was the medium sauce (which was more of a 8 of 10 than a 5 of 10). I was warned that the hot was super hot... I should have probably went with the mild. Not sure if the hot/medium/mild taste any different but for me the medium was not to my liking. Don't want to get anyone confused with the bbq sauce which was super flavorful. The service was fast and super friendly. This is from the Packard St. Located in a mini food mall on. Their window is at the very front of the building. There is also a full service bar and wine bar located in same place (not part of Ricewood) so you can always grab a beer or cocktail to go with the your meal. I would definitely go back but skip the rice bowl and go for a sandwich or straight meat instead.

    Pork belly rice bowl and tofu rice bowl
    Michelle W.

    Tried Ricewood with friends for the first time this month despite hearing about it from friends. Ricewood operates out of a small stall in the front of the building. Since it was our first visit, the cashier gave us free Kool-aid which was incredibly refreshing and sweet on a hot day. I ordered the pork belly rice bowl with sesame cucumber bomb mild side. The meat was fatty and juicy with a smoky flavor -- generous servings too! The only thing I didn't care much for was the tomatoes that were added in. Overall, great service and delicious food!

    Menu
    Saeed R.

    Why am I addicted to Ricewood so much? Ok ok ok, for starters, this place is located inside of a food court/market kind of building. Parking is impossible at times, so keep that in mind. Now onto the good part. Get the rice bowl with the brisket and a side of pork belly. Literally SO amazing. The meat almost melts in your mouth. The cashiers are ALWAYS friendly and super on point. I highly recommend checking this place out.

    Brisket bowl
    Sofia M.

    Every time I eat here, it's like the most beautiful food I've ever seen. My favorites are the brisket and ribs. You get a generous portion of meat and white rice in a rice bowl. The food here has great flavor, and the bbq sauce adds the perfect touch, my favorite is the spicy. The staff is always super nice with great customer service. Ricewood for the win!

    Take a gander at this. Indulgent pork belly with a drizzle of sauce.

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    5 months ago

    The best place to get pork belly love their bowls and a huge fan of their kimchi! Employees are always very friendly.

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    2 months ago

    Omg. I loved this place. Rice bowl with brisket was amazing. Wish we found it sooner on our visit!!

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    4 months ago

    Great food, great staff and great service. The only complaint is that the run out of product if you arrive a little late.

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    5 months ago

    Pork belly is amazing! Options for gluten free eaters (cross contamination risk however). Staff is very knowledgeable, friendly and nice!

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    1 year ago

    Good if you are a meat lover. Service is excellent. And we love their brisket and burnt end, very tasty.

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    1 year ago

    Awesome place, Great food 10/10 recommend!! First time trying, awesome portion size and great menu!

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    Satchel's  BBQ - Pulled pork/ brisket/ green beans / collard greens

    Satchel's BBQ

    4.1(393 reviews)
    1.5 mi
    $$

    Great catering experience. Food was delicious! Ordered pork, chicken and Mac and cheese…read more The staff double checked the order and helped carry out the food to my car.

    We were politely greeted at the counter when we arrived for a late lunch. The young man explained…read moretheir menu and which items were customer favorites and also some of his as well we proceeded to order some brisket and dry rub ribs and a couple of drinks. After paying we took a seat and waited a few minutes for the food to arrive. When it came out we were given a choice of sauces and we elected to try a couple. Now for the reason we went. The brisket was tender, moist , and well smoked. They use a dry rub on both the brisket and the pork and it works well for both meats we tried. The ribs were also tender and tasty and done just the way I like them-bite off the bone. Ribs are overcooked in my opinion when they "fall off the bone" because they aren't ribs at that point! Being from Texas, we complemented them before we left and even gave another customer a quick opinion of how good the barbecue was. You may note that I'm not reviewing any sides because if the meat is as good as this was you don't need any sides. Their sauce is good, not too sweet and they have a sweeter option as well as a hot (habanero) sauce that is also good. If you need a good barbecue fix and you are in Ann Arbor you can't go wrong with Satchel's.

    Photos
    Satchel's  BBQ - Dining room was well kept and clean.

    Dining room was well kept and clean.

    Satchel's  BBQ - Hot link

    Hot link

    Satchel's  BBQ - Brisket and Kielbasa Combo with Mac & Cheese and Collard Greens

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    Brisket and Kielbasa Combo with Mac & Cheese and Collard Greens

    Ricewood - Pork Belly Ricebowl ($15) plus Chili Crisp Bomb (+$1)

    Ricewood

    4.6(83 reviews)
    3.3 mi

    Best place ever! Like if you want comfort food with amazing & Top Tier taste! This is it! I travel…read morefrom Dearborn to Ann Arbor every Saturday. (This should let you know,how dedicated my tastebuds are) listen the Brisket is like no other the ability to have specials every week. I feel spoiled from the burgers to the wing selection. Nobody else has this on a game day or regular Saturday and they do! Rice bowls are the original thing here you can feel free to build a bowl with protein options from chicken, pork and Brisket. No fear Vegan folks you are safe here disregard the BBQ smell of the meats they have marinated and well seasoned veggies and a great range of options to build a bowl that will satisfy your protein and tummy! The staff is vibrant and nice they make you feel like family! Help with the menu and just great like better than chick-fil-a. Hear me out the specials can look crazy verbiage wise. Listen the combinations you are definitely going to either love it from first read or question the shit out of it. Just flow with it. I have had nothing terrible or nasty from here. Trust them with you palette You can grab a seat at the window it's like stool seating and it's a table at the back. So you can come here in jeans and your favorite jersey (Michigan) or come right after work in you business attire doesn't matter just come and check it out! Thank me later!

    11/10 BBQ is…read moreamazing. Tasty, moist and seasoned. Rice bowl has perfectly cooked rice. One of the best lunch spots in Michigan

    Photos
    Ricewood
    Ricewood - Burger of the month, brisket burger patty with bacon

    Burger of the month, brisket burger patty with bacon

    Ricewood - Szechuan Tofu Ricebowl ($12) with Sesame Cucumbers

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    Szechuan Tofu Ricebowl ($12) with Sesame Cucumbers

    Biercamp - Cheddar and apple kielbasa

    Biercamp

    4.7(306 reviews)
    0.6 mi
    $$

    A diamond in the rough…read more Meat, smoked meat, accoutrements to go with said meat. Beer, cider. Fire. Smoked wood scents. Blankets. Cozy. Feels like a took a step off the road and into Narnia.

    I had a bit of a break in between shifts so I was looking for a place to grab a quick lunch while…read morein town, and Biercamp came up on Yelp. This is a super cute spot that specializes in smoked meat and sausages... yes please. We ordered at the counter and the employees were very friendly and helpful with great suggestions. I got the Michigan asparagus, onion, and cheddar brat, and Nate got the currywurst. We also got a cup of chili to share. We got a buzzer for our order and then sat down in the heated outdoor space. They have a lot of outdoor seating and some firepits, so I really want to come back in the fall or summer. Our food was done quickly and we had fun picking stuff from the toppings bar. They had chopped onions, jalapenos, banana peppers, sauerkraut etc. and lots of sauces. I LOVED the brat. It was easy to bite and not super snappy which I didn't mind. The bun was perfectly toasted and the flavor combination was delicious. Kind of like a broccoli cheddar vibe. I had some of the currywurst which was also delicious! The chili was packed with brisket and pulled pork, and was really tasty. There is a bar so you can enjoy a beer with your sausage, but we just grabbed some cold drinks from the cooler. They even have ice cream and floats!! There are lots of great items for sale as well, including lots of pickled things, frozen pierogi, meat sticks and jerky, and they even have Trenary Toast (#iykyk). I am already planning my next visit to try more brats and the brisket sandwich. This is such a great concept and I really wish we had a place like this in Grand Rapids.

    Photos
    Biercamp - The beer service

    The beer service

    Biercamp - Backwoods Tots

    Backwoods Tots

    Biercamp

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    KPOT Korean BBQ & Hot Pot - Left to right... Jumbo Shrimp, Mussels, Swai Fish, Squid

    KPOT Korean BBQ & Hot Pot

    3.9(68 reviews)
    3.0 mi

    They now offer vegan mushroom soup base that was very mild, but picked up plenty of flavor with all…read morethe free mushrooms, veggies, and sauces. Hot pot and BBQ was too much food. Next time we will just do the hot pot because there's so many options for it. Everything was fresh and clean, we were very pleased and thought the food was delicious. We told our waiter it was our first time there and he explained everything but it was really fast. We were able to eventually figure things out, but we made a mess. The pricing was a little confusing, but it's an all you can eat place and we expected it would be on the higher end and would have to pay extra to take leftovers home. We definitely plan to return!

    I've been craving Korean BBQ and I haven't been to KPOT yet. It hit the spot! I was pleasantly…read moresurprised by how modern and clean the restaurant was. I felt like I was in SoCal or something. The bathrooms are also clean and I was surprised that the bathrooms have the green/red "vacant" and "occupied" feature. There a buffet style station in the back that has all the sauces, desserts, fruit, and fried food. There's a cooler with individual ice cream (strawberry, mint, vanilla, chocolate) and wooden spoon palettes. My only complaint is that the grill took so long so our meat took forever to cook. Service was pretty good. If we needed anything, we would ask and it would be provided. We needed a couple grill changes.

    Photos
    KPOT Korean BBQ & Hot Pot - Mislabeled fried items on display

    Mislabeled fried items on display

    KPOT Korean BBQ & Hot Pot - Left to right... Shrimp Dumplings, Lobster Balls, Fish Cakes, Fish Roe Balls

    Left to right... Shrimp Dumplings, Lobster Balls, Fish Cakes, Fish Roe Balls

    KPOT Korean BBQ & Hot Pot

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    Texacano

    Texacano

    4.1(11 reviews)
    1.9 miDowntown Ann Arbor

    Legitimately good tacos made with the BBQ from Blue Tractor. We came two months after they opened…read moreon a Sunday around 5 and were the only people in the place the entire time. This is odd because the food is good, the prices are decent, and service came with a smile. Enter under the Mash awning and turn left. This is in the former back/overflow room for Blue Tractor. Head to the counter to order, grab your silverware and drink, and take your number to a table to wait. The food comes out quickly. We ordered chips and guacamole to start. At first it's in your face with a combination of lime and salt, but after the second chip it's delicious. I do wish the guacamole and tomatoes were chopped into smaller pieces, but the flavor is stellar. The brisket on my taco was very fatty. Don't get me wrong, I know fat is flavor and the bark on their brisket is possibly heaven sent, but I can only take the texture of fat to a certain extent and I'm grossed out. I left some of the fat on my tray. It pairs well with the roasted tomato salsa. The pulled pork taco is excellent. The ingredients work well together, with the combination of crunchy and chewy textures and the pickled pepper relish with tangy lime slaw creating a wonderful flavor profile. When we return I'll only order one taco if we get chips and guacamole. Enjoy!

    3, bordering on 4 stars as I know that they're brand new and hopefully will improve some things…read moreover time. I've gone 3 times now for happy hour. I'll start with what I would consider to be the areas to improve: 1. They have an email signup form promoted on the website that advertises a free taco when you sign up. Great! I tried to do it and when I asked about it there they were like, yeah we might send out discounts or coupons in the future. Just a wildly misleading promo. 2. The pricing for happy hour margs is odd. On the website it advertised 36 oz margs for $5, and when I went in I was asked what size I wanted. I said "whatever is on the happy hour menu" and I was told that both sizes were. What does that mean? Both of them are $5? 3. 2 out of the 3 times I went the margs were served on the rocks instead of frozen because the machine hadn't frozen them yet 4. It seems like there are some major kitchen issues with getting food out on time - I overheard a table waiting a really long time for their tacos Now for the positives: 1. Margs are great, and even though the pricing is very odd and unclear what is certain is that they're a good deal 2. Nice people working 3. Good hot sauces (hell yeah tapatio and Valentina!!!) 4. I like the system of ordering at a register and getting to choose your own table, makes it a more casual/fluid dining experience imo. 5. Guac is great and they are not stingy with the chips, that's for sure. Overall there are definitely some major kinks to work out, but I think it definitely has 4-5 star potential.

    Photos
    Texacano
    Texacano
    Texacano - Inside

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    Inside

    Ricewood - bbq - Updated May 2026

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