Came here for a late lunch with some friends after reading reviews. It was a nice surprise. The…read morerestaurant was playing and the menu was substantial. I ordered the pad Thai and a Philly roll and both were quite fresh and tasty. Our server was relatively attentive, but she was quite busy so I can't fault her. I will definitely be returning to try some more of the sushi rolls as there was a great number of them on the menu that looks delicious. I would also eat the pad Thai again, although it would be nice if they had tofu as an option.

Obsessed. It's our new favorite spot. The sushi is SO fresh and made to order. And the chicken is…read moreso consistent with the taste and tenderness. They also have a rewards card and happy hour with super good deals! The service is so good and the vibe is exactly like any habachi spot. Super chill. We will keep coming back for sure!

Another great dining experience at Savor! Bringing the area fine dining at a reasonable price…read more We visited on a Saturday night at 5pm with a table of 3. Our server was super friendly and knowledgeable. The meal always starts with fresh baked bread service that is accompanied by butter, house pickles and either a hummus or garlic confit (in my experience). My mom is gluten free so she was bought her own dish with focaccia and a roll. She was over the moon about that and really enjoyed the focaccia. We all enjoyed every bit of our meal which included our choice if an appetizer, main dish and dessert from a prix fixe menu for $40. Some of our choices included charcuterie, arugula salad, tamarind shrimp curry, salmon and lemon meringue cheesecake. We left with our culinary needs satisfied and our stomachs full... we even had some leftovers. I can't wait to go back again. It's best to make reservations as they usually get fully booked. The menu changes each culinary semester as this is an instructional restaurant.

Savor is a not so hidden gem, that I just found about a few weeks ago. The restaurant is mainly…read morestaffed by students and staff of the Niagara Falls Culinary Institute of SUNY Niagara College. They also have staff working there that graduated from the program and were hired by the restaurant. This place is fantastic. As soon as we walked in, we notice the ambiance of the entire building is clean and well maintained. The restaurant has an open kitchen concept so you can see much of what is going on "behind the scenes". Upon entering the restaurant, we were appropriately greeted by staff who were very personable, respectful, and informative. The same attentive and personable service was given by the entire staff. We were able to ask questions about how the restaurant operates, being that it is operated by the Culinary Institute and its students and alumni. I'll spare you the details but it is an interesting dynamic. The food was excellent. We went for dinner and while there is a limited menu, the options were varied enough that anyone would be able to find something they will enjoy. This might be the most affordable three course meal I've had this decade. The food was prepared perfectly, the presentation was impeccable, and the service provided leaves nothing to be desired. The entire operation is run calmly and very efficiently. I am happy to have had the opportunity to dine at Savor and it is going on my short list of highly recommended upscale restaurants for anyone looking for a nice dinner at an affordable price. So if you're looking for a night out and don't want to break the bank, go support the students and alums from SUNY Niagara. I doubt you'll regret it at all. You can look up their operating schedules and make reservations online.

Joseph Martelli Niagara Falls, NY Review - I just got a chicken sandwich with a salad and the…read morechicken sandwich was delicious and it was big. The salad was delicious with fresh veggies. Had a side of garlic bread with spinach and artichoke dip that was delicious. Very good food

We were there over last weekend to celebrate a milestone. We should have gone elsewhere! First off,…read moreour waiter pushed us off to another. The other seemed to be elsewhere, as it showed in her "work" and little attention. Ordered two soups. Got one but two spoons! Wife was eating her salad and two bites later, here's a soup too! A bit rushed, eh? Wife finished salad and now eating cold soup. We ate the bread and asked for more bread for the soup. She acknowledged our wish for more bread. Whereeee's the soup? Now wife is finished with salad AND cold soup. Finally, MY soup arrives. Still no bread. Let's move on. The wife's main meal arrives. Me: still eating soup, because it was too hot. Still NO bread. Finally, my salmon with asparagus and brussels sprouts. Eating finally, and my wife has not eaten, so that I wouldn't eat alone. Her chicken is cold now. She soon stops eating. I am eating the salmon but stop also. The "waitress" comes by and we ask if we could get some take out containers. She comes back eventually with a single tiny container. Guessing she forgot there's two of us.... Still no bread! We ask for our bill and just want to leave, however I am now eyeing the Strawberry Shortcake, since this WAS a special occasion, turned into a very sad joke. We should've have gone elsewhere. We will have our special annual celebrations elsewhere, where the service is better, and the attention is true and correct.

Food was fantastic. Great steak, great sides, and the drinks were really good too. Service was slow…read moreat first but quickly became attentive once we were seated and ordering. Nice classic steakhouse vibes with modern flare, well lit bar overall classy and upscale feel. That being said, the prices matched the ambiance and then some. My steak was delicious and cooked perfectly but slightly overpriced I feel. Great place to take someone if you're looking to impress.

Kelly and her team were amazing! Food was fantastic and they were able to accommodate our food…read morerestrictions. 10/10

Reservations are essential. Parking is fully validated. We shared the Duck Wing appetizer, which we…read morethroughly enjoyed. We both had the Surf and Turf combination. It was a great value, delicious and definitely worth the price. We also had a side of Onion Rings, which were pretty tasty! One recommendation to the kitchen: Heat up the entree plates, so the food arrives hot!! The restaurant gave us a dessert of our choice as an Anniversary gift! (Warning) We were both surprised and disappointed when the check arrived, that they added a 7%+ resort fee to our entire bill for the evening!!

A colleague and I came here for business dinner during a conference. Since we were both staying in…read morethe hotel, we decided to give it a shot. My expectations were mild considering the location. We ordered: Duck wings Pork Belly Beet Salad Shared a 20oz dry-aged "prime" rib eye Lobster Tail Scallops Mashed potatoes Duck Wings - Decent crispness, under seasoned. The sauce was sweet: would have benefitted with more acidity and salt. Use salt. 3/5 Pork belly - Tough and overcooked by about a long weekend. Flavour ok. 2/5 Beet Salad - Best appetizer, but it's just beet salad. 4/5 Ribeye - over cooked. Does not taste dry-aged or like "prime" grade beef. I would consider this close to SCAM territory. 1/5 Lobster Tail - Rubbery, but well seasoned. Edible. 2.5/5 Scallops - 3 x Tiny abductor muscles that did not warrant the $22 price tag. Rubber. Not edible. The waiter would not admit it was cooked from frozen 0/5 Mashed Potato - great. 4/5 The service was attentive and friendly. 4/5 Restaurant looks simple, but has a great view. Smells like a hotel restaurant. The kitchen doesn't know how make the sub-par ingredients into food. This is not a good restaurant.

No longer there and the number is some random person. We went to Sting Kings instead. Hope you…read moreread this before trying to find the place.

I looked up burger spots and found this one. I'm so glad I did. I dont go to the falls often, but I…read morecan say it was really worth the drive. I ordered on doordash, a burger, fries and bacon cheeseburger eggrolls. Unfortunately the eggrolls were refunded and canceled but the burger and fries were good! There isn't much inside the pick up area but a table and tv. The restaurant seems to be connected to a bar or something. The only reason I gave 4 stars is because I had to pay $1 each to add lettuce and onions to my burger which is ok, but then I went to eat it and neither was on there. Well to be fair I had like 2 onions literally, but no lettuce at all. I wasn't about to call or go back for that, just wish it would have been what I paid for. I will definitely go back though because I want to try to eggrolls. Staff interaction was brief, I rang the bell and someone came out.

This place is exceptional! Go there and ask for Logan. He's the best :)! Pineapple upside down cake…read moreand cosmos were delicious. The romantic ambiance in addition to the view of the fireworks are a heavenly combo.

Came here at the recommendation of our hotel, the Embassy Suites, next door which had a voucher as…read moreThe Keg with a view there was temporarily closed. It was a great meal and the service and views were great. My wife and I shared two cocktails to drink with the Warm Baked Brie appetizer and Classic French Onion Soup. For dinner we shared the Rigatoni Alla Puttanesca and the Porter House with two glasses of wine. Our delicious dessert was the Pineapple Upside Down cake. Our meal was quite pricy even with the voucher. While the food very is tasty, we prefer the locally sourced authenticity and variety of food and drinks of the Table Rock House the night before that was a more affordable meal too.