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    Rigo's Taco

    3.3 (174 reviews)
    ModerateMexican, Burgers, Salad
    Open 8:00 am - 11:30 pm
    Updated 3 weeks ago

    Rigo's Taco Photos

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    Burrito and al pastor taco plate with alllll the delicious fixins
    Mia R.

    Okay!!!!! Come thru delicious tacos! We ended up here accidentally after a night of drinking and it was the best choice possible. 2 Burritos (huge) came with bean dip and chips 3 Al Pastor taco plate 4 Carne asada tacos And 2 drinks came out to $67 Worth. Every. Penny Their meat is so flavorful. Burritos are huge and each ingredient tasted so good. Highly reccomend. It's a tiny taco shop, maybe 6-8 tables. Gives an old cramped taco bell vibe inside. Order at the counter and stand around with all the other hungry patrons waiting to enjoy a great burrito!!! Definetlt another valley taco joint I am happy to get behind!

    Grilled onions
    Sonia C.

    A good spot in San Fernando for tacos, burritos and asada fries! They are so friendly. I requested asada fries breakfast style. They added eggs and bacon! It's delicious and generous portions are given!

    David A.

    The food is good the staff and good place to eat it is a good place to be in it very good because it has tacos

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    2 years ago

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    2 years ago

    The gorditas are the best. My son and I share one all the time. Definitely recommend trying it out.

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    3 years ago

    RIDICULOUSLY OVER PRICED!!! the food is just ok. But you have to be out of your mind to charge $27 for asada fries.

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    5 years ago

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    2 years ago

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    6 years ago

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    4 years ago

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    4 years ago

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    3 years ago

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    4 years ago

    Tasty tacos del a pastor. Red salsa is always on point. Chips with refried beans are always a hit.

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    6 years ago

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    9 years ago

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    7 years ago

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    9 years ago

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    16 years ago

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    11 years ago

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    6 years ago

    Yo super nachos are good and if you don't want to feel to guilty after that get you a carrot juice, lol.

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    8 years ago

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    7 years ago

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    8 years ago

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    6 years ago

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    6 years ago

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    4 years ago

    Business hours say open until 12 am. As soon as I walk up at 11:15pm they lock the door in front of my face.

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    6 years ago

    My go to carne asada nachos spot. Yes there a bit pricey but you get your money's worth of meat and mountain of chips with nacho cheese.

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    6 years ago

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    6 years ago

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    8 years ago

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    7 years ago

    The adage fries are amazing. And so are the staff. I screwed up my order and they fixed it with out complaining. Very nice peeps.

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    6 years ago

    Quality food and friendly service. Haven't been there in years but it's just like i remember. I'll be back.

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    6 years ago

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    7 years ago

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    4 years ago

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    5 years ago

    Not a good place to eat at. Got food poisoned by the food. Very disappointed on their food quality.

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    6 years ago

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    4 years ago

    Not a great place to eat a taco they need a lot of work to do with there meat.. I will fosure not pass by again

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    6 years ago

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    6 years ago

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    4 years ago

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    10 years ago

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    18 years ago

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    Page 2 of 5

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    Ceviches

    Ceviches

    4.3
    (204 reviews)
    0.4 mi
    $$

    I can't believe I've lived in Sylmar for almost 6 years and somehow never noticed this little gem!…read more From the moment you walk in, it feels like you've escaped to a little beach town in Mexico. The atmosphere is relaxed, welcoming, and exactly where you want to be on a hot summer day. The seafood was incredibly fresh and refreshing. I ordered the campechana kora, and my husband had the Aguachiles, both were absolutely delicious and perfect for the heat. What really made the experience special was the staff. They were so kind, patient, and welcoming. My husband has been practicing his Spanish, and instead of making him feel self-conscious, they were incredibly encouraging and sweet with him. It made the whole meal feel even more authentic and enjoyable. Great food, wonderful service, and an atmosphere that makes you forget you're just minutes from home. I can't believe it took me this long to find Ceviches, but it definitely won't be six years before my next visit!

    I was looking for highly rated seafood restaurants on Yelp, and this restaurant was on the list…read more After reading the reviews, I got excited to give it a try. Parking was easy to find, which was a plus. The ambiance was casual, relaxed, and family-friendly. They have multiple TVs throughout the restaurant, and during my visit, they were showing a soccer game. I always like it when a restaurant broadcasts sporting events, even if it means the place sometimes gets very packed. I was really looking forward to trying their shrimp ceviche, but to my disappointment, they had run out by the time I arrived. I decided to go with my backup option instead: the camarones a la diabla. Camarones a la diabla is a dish consisting of shrimp cooked in a spicy red chile sauce. This restaurant also serves it with rice, toast, and a side of vegetables. As the name suggests, the shrimp are supposed to be spicy. As a spice enthusiast, I'm always on the lookout for the best spicy dishes. The shrimp were cooked well, but they had a sweet taste. It almost seemed as if they had used ketchup in the sauce to tone down the heat. I'm honestly not a fan of mixing sweet with spicy, at least when it comes to protein. The vegetables that came with the dish were soggy and flavorless. The rice was okay but could have been better. The toast was pretty good, it was buttery, garlicky, and crispy. Overall, this dish wasn't bad, but it also wasn't the best. The service during my visit was good. My server was attentive and helpful. He frequently stopped by to check if everything was okay. Overall, this experience didn't turn out exactly as I had expected, but it wasn't a bad experience by any means. I might return one day to try their shrimp ceviche. Ratings: Camarones a la diabla - 3/5 Ambiance - 4/5 Service - 4/5

    Photos
    Outside patio
    Outside patio
    Estrella sampler
    Estrella sampler
    Campechana Kora

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    Campechana Kora

    Rigo's Taco - mexican - Updated August 2026

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