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    Rise Comedy

    4.2 (150 reviews)
    Closed 7:30 pm - 11:30 PM

    Services - Rise Comedy

    Bartending services

    Venue rental

    Rise Comedy Photos

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    Recommended Reviews - Rise Comedy

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    Theater seating
    Mariel T.

    We went to their happy hour show and had a good time. I'd stick to the beer next time because I had quite the salty ranch water. I'm curious to check out some of their other shows!

    Jesse M.

    SO FUNNY. Went to an improv show on Saturday at 6pm. Don't really watch improv much personally but love a good comedy show. These guys were hilarious. Will be checking out more improv shows once back in Houston!

    Fun for our friend's 60th birthday! Would go again! Nice intimate place! The owner is a great!

    a sign on a brick wall
    Heather Marie V.

    Rise Comedy is a great venue for comedy! I am a DC-based improviser, but was in town and decided to stop by on a Friday night for a Friends of Friends show, where the owners (Nick Armstrong and Josh Nicols) invite people to play with them for an hour-long set. It was such a fun show! I love that they have a full bar (normally improv theaters have beer and wine if you're lucky). It seemed the bartenders were a bit in the weeds as I approached right before the fourth show of the night, but they were attentive and got my cider quickly. The bar and patio are a great space to hang out to boot. I haven't taken any in-person classes at Rise, but I have taken a bunch of virtual classes over the past year, and they're really high quality classes. I can't speak to the introductory classes, but their advanced/specialized study classes are fantastic. I've gotten to work with a lot of incredibly talented teachers thanks to Rise. Take an improv class and support this fantastic business!

    Monique Y.

    Was looking for good comedy clubs in denver and stumbled across rise comedy and decided to give it a chance. Great show and great staff! each show felt like i was in a room with all of my closest friends. Will definitely be back!

    Liv Carter crushing
    Chris G.

    Great staff of mostly volunteers who love what they do almost as much as they love comedy! Awesome nonalcoholic options & delicious drinks, + welcoming atmosphere!

    a man standing on stage in front of a crowd
    Shardai P.

    Marcus is the BEST bartender, such a kind soul with immaculate taste! Try his cold toddy, delicious! Rise is always a blast, come support!

    Tiffany W.

    This was a great spot to stop in after a "date night" dinner with friends... Low entry prices, 90 Shillings on tap and night full of giggles. We will be back...perhaps to take a class.

    John K.

    Great place for a casual date night, and all the comedians were funny! I highly recommend to see local talent!

    Enjoying our drinks before the show started.
    Chrissy H.

    Came here for the Improv Duel. We got there a bit early, and got drinks at the bar. The mule on special was fantastic. We stood and enjoyed the space waiting for doors to open. There was quite a crowd waiting for the show. Once doors opened, we grabbed our seats in the second row. They had an improv group warm us up before the challenger and champion improv groups performed. The warm up group did a great job working through and capturing most of an audience member's recent adventure in a haunted 12 room mansion in Colorado Springs. The challenger team came up, and had a pre-set amount of time to perform (12 or 15 minutes). When they were done, the champion team came up and performed. We got to vote on which act we thought won (challenger or champion) which was pretty fun. As we waited for the votes to be tallied, a local comedian came out and did some stand up. He killed it! The winner was announced after his act, Champions won.

    The dance act at a live recording of the improvised Mega podcast.

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    Nick A.

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    Nick A.

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    Steve W.

    Thank you Shelley, we truly appreciate you joining us!!

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    Thanks so much Ryan, we're thrilled you had a great time!

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    5 years ago

    Excellent online improv classes! Highly recommended for both beginners and experienced improvisers

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    Thank you so much William, we truly appreciate you joining us!

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    Page 2 of 4

    Ask the Community - Rise Comedy

    Review Highlights - Rise Comedy

    The five improv performers kept the show going even with the weird title throw out by the audience.

    Mentioned in 30 reviews

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    Bigsby's Folly

    4.3(299 reviews)
    1.3 miFive Points, Northwest
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    My ex and I joined the Growler of the Month Club at Bigsby's back in 2020, during our first visit…read morethat summer. We loved the ambiance, feeling like we'd really discovered a gem off the beaten track, pun intended. By joining the club, it was a monthly excuse to plan a special night out to what became one of our favorite places for date night. It's been a couple of years now, but we had occassion to meet the owners, when we mistook their closing time for an hour later. The lights were still on, so we didn't realize our mistake, until they'd already invited us in to exchange our monthly growler with such warmth. Super nice people, reflecting the vibe we always felt on our other visits. The staff echoes that disposition, always friendly and knowledgeable. Though the winery isn't on-site, I've always been impressed with their tasting experience. I've now been a member for over 5 years, going in at least once a month, and they still suggest trying seasonal options and have broadened my palette... Though my ex and I have parted ways for a long while now and he moved away, he's kept our membership current, calling it my "alimony," and a nod to remembering the good times we had together. I recommend Bigsby's for all the good memories for all the folks, be it a lazy summer afternoon on the patio or a cozy evening in the lounge area with a glass of red when it's cold outside!

    Had an awesome night at Bigsby's Folly. The vibe is cool, the wine selection is great, and the…read morestaff absolutely crushed it on a super busy night. Highly recommend the crudo -- fresh and has a great chili crunch. But the biggest surprise on the menu was the truffle grilled cheese... ridiculously good. Shout out to Fernanda, it was her first day and she took amazing care of us!

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    The Karma House

    The Karma House

    3.8(16 reviews)
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    Love this place. We visited while in Denver, we enjoyed it so much we went two times!…read more We did try another kava place in town but this was the place to be! Staff were really helpful and knowledgeable and other patrons were friendly and fun! Looks like there are a lot of cool events that happen too. I highly recommend checking this place out. There's a happy hour at 11 on weekdays too!

    We went for the jazz jam session on Friday. What a mistake. It was packed with people and most…read morewere vaping constantly. Mostly nicotine vapes but some THC vapes. It's illegal to vape in public places, but they don't seem to care. They had signs on the door saying THC products had to be taken to a grassy area across the parking lot, but it wasn't enforced, and that would still be illegal because it is illegal to use smoke or vape THC in any public or open space. The second hand vape was as bad or worse than any second hand smoke I have experienced. I left with a headache, sore throat, and feeling poorly. The jam session was also disappointing. The house band played from 7 to 8:10, took a break, and then came back and played another song. It was 8:25 before anyone was invited to join. The jam was advertised to go to 9 so it wasn't much of a jam opportunity. Also, the they decided to squeeze the band into a little spot in the walkway that was in the middle of all the vaping. People walking by had to be careful not to bump the horn players, and the horn players had to move to avoid being hit by them as they were playing. This was unnecessary because they have a big room with chairs, guitars on the wall, etc available in the back of the place that appeared to be setup for the jam. It made no sense and created a terrible jam environment.

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    Adobo - PANCIT NOODLE BOWL

    Adobo

    4.1(106 reviews)
    1.9 miHighland, Northwest

    I ordered through Uber, but I will definitely be a return customer! I tried the Full Pork Belly…read morePlate, which came with generous pieces of crispy lechon kawali, flavorful smoked pork belly, and crunchy chicharron crisps. It also included a small bowl's worth of jasmine rice topped plus three sauces on the side. My favorite was the sesame with sweet chile sauce, while I passed on the spicy vinegar and mango habanero sauces given my low tolerance for spice. Even after a 15-minute delivery drive, everything was still warm and crispy, which is not always the case with takeout. I am already excited to order again and try the chicken adobo, along with a few of their tacos!

    I've had the chance to eat at the brick and mortar location quite a few times after moving closer…read moreto the location last year and I absolutely love most of the things that they have to offer. The lumpia is the long version and very tasty, the pancit, chicken adobo and lechon kawali plate is very good and when they have calamansi I try and get a cocktail with it because the juice tastes real lol. The few things that I think could use improvement are the tacos. I've had Taco Tuesday there maybe 4 times and unfortunately realized that the tacos are pretty oily and unless getting a non-sauce inclusive taco it's going to likely be oily. The fusion of Filipino into the tacos is a nice gesture but honestly did not do it that much for me, I ultimately like their classic types of tacos and not really the fancy/unique ones they sell. My friend also got a burrito at one point and it was dripping oil. The drinks also tend to be on the weak side and after having three cocktails there over a single meal I didn't really feel much of anything. The service and ambiance of the place is great and the owner really cares about the customers but the parking lot sucks lol, I'll continue to visit this spot for the items that I feel are good but haven't really been out for Taco Tuesday in a while.

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    Taco Bron - Tacos al Pastor and a bunch of veggies from the toppings bar.

    Taco Bron

    4.3(84 reviews)
    0.5 miLodo, Northwest
    $$

    Oh yum! Ordered the fish tacos, chicken tacos and steak quesadillas for our family. Delicious!…read moreThe first fish tacos I'd ever had were in Ensenada, Mexico many years ago and these were just as delicious. Nice amount of protein, fresh salsa and toppings (cucumber, radish, limes). Then we tried the quesadilla and it was nicely seasoned as well, not your average tortilla with cheese. The owner was friendly and a joy to talk to, thanks JT! I can't wait to eat this again! Sooo good, I forgot to take a picture!

    Went it to grab some breakfast burritos for the office. I asked for 20 of the standard. I was…read moreprepared to wait, I have a brain and realize they didn't have 20 ready for me and they aren't psychic. Anyway, I ask if they can please cut them in half. Not a big deal, I was just thinking not everyone wants a whole and if someone is extra hungry they can take two halves. Just thought it would make things a tad easier. They tell me no. They can't/won't cut in half. Ok, whatever. I don't understand what the big deal is, they obviously posses knives... just cut them instead of saying "no". So stupid. 20ish Minutes after waiting, the person who took my order said it would be 30 minutes to make. Which was weird cause what was going on for the last 20 minutes? 30 minutes to wait is fine, if you don't waste the 20 mins prior resulting in about an hour wait. So, I declined as now we are talking an hour to get 20 simple breakfast burritos. I needed to get to work and I wasn't wanting to wait an entire hour and they just wasted 20 minutes of my time not prepping anything, so I decided not to go with the burritos. Someone came to refund my sale and then preceded to kind of scold me for not ordering in advance. He said something about for an order like 20 burritos they want 2 days heads up. GTF outta here. It's freaking burritos. You don't need 2 days to make 20 burritos. And here's the thing, I'm not here for a lecture because I attempted to give YOU business. And I won't be back, either. When you get a customer to purchase your goods, be happy. Provide them the goods. Make it as soon as you can. Don't say no for no reason. Don't make anyone feel bad for trying to give you business. It would have been SOOOOO simple to make the burritos and quick run the knife through them. But, no, the choice was to do nothing for almost a half hour, to refuse to run a knife through them as asked, and then lecture a customer for coming in to order 20 items. It's not like I asked for 100. What if 10 customers came in and each ordered 2? Can you do that? Do they get lectured, too, or...? See ya.

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    Taco Bron - Excellent bacon breakfast burrito + avocado!! Highly recommend and shout out to the TB crew for their friendly customer service!

    Excellent bacon breakfast burrito + avocado!! Highly recommend and shout out to the TB crew for their friendly customer service!

    Taco Bron - Enjoy the nice weather and some delicious tacos on our patio!!!

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    The Guest

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    4.3(13 reviews)
    0.7 miLodo, Northwest

    3.5 Stars…read more After waiting nearly three months for Denver's hottest reservation, my group of four were underwhelmed by our dining experience. The Good: The food itself was lovely. Fantastic flavors. Beautiful plating. If basing our review on the food alone--five stars. The Bad: Despite having been in their space for months by now, the ambiance was not there. The staff kept turning on and off the food heat lamps, which were so bright that the light level in the entire space vacillated between dark and sultry to too brightly light all night. The temperature was absolutely arctic. Multiple groups had to ask for their coats from coat check before one of the waitstaff said he looked at the heating. He made adjustments, which did increase the temperature of the room from arctic to chilly--but it remained unacceptably cold. Pacing of courses was oddly timed. The waitstaff couldn't seem to strike a good balance between casual and fine dining--it was a little awkward at times. The Bad: Despite placing our wine flight orders twice, with two different waitstaff, they forgot to give us our drinks until we asked. By then, we'd missed two of the pairings. They did offer to serve us the remaining pairings at no cost, which was a nice gesture. But, it's wild that something like this happened in a place with 16 seats and 4 waitstaff--they missed out on $400 in alcohol sales because of this error. The meal was explained to our group as a "ten course" experience. We only received nine courses: 1. The venison "hamburger" 2. Cappuccino 3. Roasted apple 4. Crudo/sashimi 5. Scallop 6. Lobster 7. Venison skewer 8. Duck leg 9. Dessert This feels like an egregious oversight. And, based on what we overheard from the table next to us--almost felt deliberately misleading. The wine pairing is plainly described in the menu as "five pairings." As dessert was brought out, the table next to us inquired about the remaining pairings, as they'd only received 4 pairings up to that point. The waitstaff tried blaming it on the fact that "dessert wine is polarizing" and "we over poured the other pairings," but those are weak excuses. If you're not going to offer the full 5 pairing flight as advertised, that needs to be communicated ahead of time. Overall: With a price point, including wine flight (had that worked out), per person of nearly $325--The Guest had too many substantial misses. While the food may be ready for prime time, the service is leagues behind.

    The Guest, located inside The Regular, is a full dining experience rather than a traditional…read morerestaurant, and it's a strong addition to the Denver food scene. This is a timed, coursed dinner where the entire room sits and eats together, so arriving on time is essential. The format creates a restaurant wide dinner party feel, which sets the tone for the night. Everything feels intentional, from the pacing to the service to the design of the space. The menu changes often and is never repeated, which makes the experience feel special and creative rather than formulaic. Standout dishes for me included the duck doughnut, the wood ear French toast, the venison burger, and the leek cappuccino. The kanpachi crudo and scallop with tamarind were also beautifully balanced, and desserts like Cash's Apple and The Sphere were thoughtful finishes rather than an afterthought. One of the more memorable details was the menu book at the end of the night, featuring the chef's original sketches of the dishes. It's a small touch that really reinforces how personal and considered the experience is. If you're looking for a unique, chef driven tasting experience that feels cohesive and well executed, this is absolutely worth a reservation.

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    Rise Comedy - comedyclubs - Updated June 2026

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