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    RIVA ATMOSPHERE

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    Recommended Reviews - Riva

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    View from outdoor bar
    Christine M.

    I really liked this place, it was super inviting and beautiful. Place was filled with people and there were many places to hang out. I took a seat at the bar- I was able to go over to the pizza shack and grab a shrimp fra diavolo pie which was absolutely delicious despite the center lack a bit more stability and a little less flap. The sauce reminded me of the sauce they use on Domenic and Pia's pie out in Waterbury. Their drinks were fun but nothing out of the ordinary. They also had a stage for live music, with a green/fake grass section with corn hole stations and along side of that they had benched tables. It was a family friendly place which was nice. I don't visit their creamery, located above their covered/indoor bar area which had a huge screen TV/projector behind it. Next to that they had another place you could purchase food from, most seemed fried along with some salads. You can't really mess onion rings up, they were extra crispy here, how I like them, and I got their cucumber watermelon salad which only makes sense for a hot day-- both great. I liked all the seating options - they had an indoor and outdoor set of restrooms. I watched the sunset while watching the knicks game at the bar. There's no doubt I'll go back there, thanks Riva !

    Elizabeth S.

    Beautiful new restaurant across from WH beach. Outside and inside bars and walk up window for food. Great views and a nice place to chill with friends. Food is ok not fine dining more like beach food. Great staff.

    Susan R.

    As residents of the area we were super excited for Riva's to open. Beautifully decorated with amusement park theme to honor the history of our area. Amazing location overlooking the water. The old Chick's sign also honoring history. Our burgers were delicious. Finally a place that season's burger patties. Burgers do not include fries. We will definitely be back for burgers. The pizza oven was still under construction. Why four stars i instead of 5? The mojito today was not good. Granted it was day one of the opening. The person who made it didn't muddle the mint and didn't seem experienced in bartending. She clapped the mint in her hands. Took drink back because she forgot something. It didn't taste like anything. We also witnessed a tiny bit of not great service at food pick up window when another customer was missing an item, the young man at counter said that he already gave it to him. The customer looked puzzled looking down at the tray knowing item was missing. In fact in our order we also got a wrong item, fries instead of the burger. The waffle bowl ice cream was the final reason for no fifth star. The servers handled it with bare hands and gave it to me in my bare hands. It needed to be on a little paper plate or something. Later we also witnessed the ice cream servers running her hands all through her hair. That wasn't a good look. Day one small hiccups. It's not really kid friendly despite also being a creamery. It's almost as if it's trying to be too many things at once. It's giving more bar vibes more than neighborhood restaurant/beer garden. Otherwise, we wish Riva's a warm welcome and much success. We will be back to enjoy more food and music. We needed this in our area and encourage everyone to visit. We hope that people respect this is a residential community as well as far as noise and traffic.

    Nicole R.

    I went on a Tuesday afternoon so it was not crowded at all. I enjoyed my time there overall because the vibe is very chill- im sure at night it becomes lively and a lot of fun! Several bar areas to choose from. Stood on line for food. We ordered 2 hamburgers which were double patties and huge. A little greasy but people who ate it said they were good. The tater tots were good too. I had the tuna and shrimp salad that was worth the $20. It was really tasty and a good size. I thought the food was priced fairly and it was good overall. The service from the cashier was strange. I asked two simple questions and she was snarky for no apparent reason- maybe because she didn't know the answer or maybe because she is just rude. But it didn't hinder my time there. However, she should work on her attitude. The Ice cream was good too- we did partake in the large sand bucket one. It's definitely big enough for sharing and for the price tag, you should. We also had two teens order theirs in a bowl cone. The employees at the ice cream shop were lovely. Parking in the lot wasn't cheap ($28.00 for 4 hours). The cornhole was fun. I will definitely go back, likely without the teens I was with, and enjoy the music and adult fun.

    Christopher S.

    Riva is such a gem right on the beach in West Haven. The whole place has such laid-back beach vibes--it feels like you're on vacation the second you walk in. The food is just as impressive as the atmosphere. I tried the Italian sushi, and it was such a cool twist--super creative and packed with flavor. Everything tasted fresh and unique, and you can tell the menu has been thoughtfully put together. Perfect spot for a night out or just to soak in some coastal vibes with great food. Can't wait to come back

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    1 month ago

    rivas is such a fun place I love the environment also Bella is amazing the best she's super sweet best bartender !!

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    3 months ago

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    10 months ago

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    13 days ago

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    1 year ago

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    27 days ago

    5 star for ambiance and service only 3 stars for food.there are better burgers in the area that even include fries

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    11 months ago

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    11 months ago

    Checked out the ice-cream service around back. Generous scoop. Best of all is the 5 star view of the water.

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    1 year ago

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    10 months ago

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    11 months ago

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    10 months ago

    Best new restaurant in Ct! Food and location are amazing. It's got it all good music and views of the water

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    1 year ago

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    11 months ago

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    1 year ago

    Drinks are expensive 15.00 each. Music not so great, food was terrible. Location is nice and scenery is great.

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    Ask the Community - Riva

    Is there always a $10 covered charge to get in or is it just when Music is playing? If you went during the week for lunch, for instance, would you need to pay a $10 cover…

    Only when there is a band!

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    Oak Beach Bar Grill

    Oak Beach Bar Grill

    4.6
    (53 reviews)
    0.7 mi

    Oak Beach Bar + Grill is a restaurant and bar that opened in West Haven, Connecticut in December…read more2022. It was founded by business partners Gino Fetta, his son Luigi Fetta, along with cousin and chef Al Dinofrio and friend Mark Lynch. Both Gino and Luigi have 60+ years of combined experience in the restaurant and hospitality industry. They had initially been looking for a space to open a new restaurant in Milford, but then they learned of the availability of a space along the shoreline in West Haven. The space had hosted a number of restaurants over the years, including Savin Rock Roasting Company. Gino is a lifelong butcher and had previously operated as the "meat man" behind the aforementioned restaurant. Luigi has a wealth of knowledge of mixology and a strong passion for food. The father and son completely gutted the space, gave it a nautical theme, and named their eatery after the nearby Oak Street Beach. The menu (which is always changing) features a variety of Italian-influenced entrees, seafood, tacos, sandwiches, flatbreads, salads, and various tavern appetizers. I recently visited Oak Beach Bar + Grill while I was meeting up with some work colleagues for an after-work happy hour. We were all seated in the dining room area. I really like the nautical theme and the fact that the location is a short walking distance from the local beaches and the Savin Rock boardwalk. I first started off with a plate of "Stuffed Clams" (bacon, mozzarella, bread stuffing). The staff weren't kidding when they said "stuffed". The stuffing was seasoned well and the clams were very flavorful. I follow them up with the "Fish Tacos" (oven baked Atlantic cod, pico de Gallo, shredded lettuce, avocado crema). The fish was cooked well, but the icing on the cake was the pico and the crema. I washed my delicious food down with cans of Athletic Brewing's "Run Wild" (IPA) and "Upside Dawn" (Golden Lager). If you find yourself by the West Haven shoreline and are craving a delicious lunch or dinner then head to Oak Beach Bar + Grill!

    My family and I chose to enjoy an early Saturday evening meal at Oak Beach Bar & Grill and we…read moredidn't "take out", we dined in. The bar and restaurant was buzzing with laughter and excitement because it was Derby Day ! We were seated at Table 31 with Louis C as our server for the evening. I enjoyed a Stella Artois and ordered the 14oz NY Strip with Asparagus and Fries ($32.00) It was delicious, cooked to my personal preference (Medium Well) My family members loved their meal selections, too and we were all happy with everything.

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    Dining room
    Dining room
    Interior
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    Veggie Spring Rolls

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    Veggie Spring Rolls
    Shell & Bones Oyster Bar and Grill

    Shell & Bones Oyster Bar and Grill

    3.9
    (1.1k reviews)
    1.4 mi
    $$$

    Fantastic meal and the perfect way to end our Connecticut getaway. We sat outside overlooking the…read moreharbor and our server was outstanding. The Harbor Sampler was excellent, the mussel pot had a unique curry broth that we really enjoyed, and the New England IPAs and Frozé hit the spot. The clam chowder had great flavor and a large amount of crab but it could've been a little warmer and a few oyster crackers would've been nice. If you're looking for fresh seafood, oysters, harbor views, and great service, Shell & Bones is absolutely worth the stop.

    Fabulous second time here as a visitor to New Haven. My first time for brunch great, other than the…read moretemperature of my food, so I came get back for date night. They said they could not guarantee the patio. But we were lucky to be able to sit outside anyway. The water is magical at night. More importantly, they have a very interesting bar program and delicious food. I got the new Message in a Bottle cocktail, which was clarified, so there is mango, lime, rum, orgeat, curaçao and milk... but it was as clear as an old-fashioned. Lots of flavors going on and they balanced extreme well. Very delicious, vacation-like, and sophisticated. The bread here was also delicious as well the butter and the black salt it was served with. They have a whole vegan menu, but there were also some vegetarian things on the main menu so I stick with that. The beet salad was incredible. Huge portion, and some very delicious blue cheese which was in the dressing. It was very filling and I still had some to take back to my hotel. The wild mushroom "bolognese" (meatless) was tasty too, but it had a little too much of an herb (thyme?). Otherwise the meal was so very delicious and the setting was beautiful. And this is coming from a San Diegan who is used to waterfront views and good food!

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    Interior
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    New England Clam Chowder
    New England Clam Chowder
    "Lavender Limoncello Spritzer" and "The Breakfast Bloody Mary"

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    "Lavender Limoncello Spritzer" and "The Breakfast Bloody Mary"

    Riva - icecream - Updated July 2026

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