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    RJ BBQ & Catering

    4.4 (5 reviews)

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    2 years ago

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    5 years ago

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    4 years ago

    We had this after a funeral. It was great food. Our plates were full. I've never had potato salad like this. It was my favorite.

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    6 years ago

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    The Holy Grill - Amazing ribs

    The Holy Grill

    4.2(343 reviews)
    44.9 mi
    $$

    This place has fantastic barbecue. I got the ribs with the collard greens and cornbread and…read moreeverything was delicious. There selection of barbecue sauce is extra special too. Unlike some places there, Grim Reaper actually has some great heat. Also really liked the mustard barbecue sauce. They literally have it all. I was just passing through town and found it by happenstance.

    I really wanted to like this place. I really tried to like this place...but I have to be honest…read more Let's start with the good--the bbq vibe was strong (country music, chalkboards with drawings, bbq smell wafting thru the air). Now for the not-so-good. We usually call ahead because we have a few family members with food allergies. We called ahead and everything sounded kopacetic. We arrived and ordered our food. One member of our 6 person party ate a couple of fries (which she asked about ahead of time due to her allergies) and she noticed something different about the fries. We asked one of the workers if they put something on the fries because they were crispy on the outside. The worker said "I don't think so." We asked if he could check to be sure so he went to ask. He came back and said "it's just crispy coating." So again we asked "can you tell us what is in the crispy coating because we are trying to avoid an allergic reaction." He replied "it's just crispy coating I don't know what's in it." So we asked "is there anyway you can find out what's in the crispy coating?" He replied "there is definitely a way to find out." He goes to the back...again. When he returns he says, "we fry the fries in a fryer with our chicken tenders. I would suggest not eating the fries." His suggestion is well-taken but we still don't know what's in the 'crispy coating.' When we were ordering, one member in my group asked for the two meat plate with brisket and pork ribs. The menu says "pork ribs." The worker said "We don't have pork ribs. We have ribs." So ribs it was. Giving a little room for grace, he was a young man who seemed to be new. BUT if you are at the cash register taking orders, you really should know what's on your menu. As for the food, it was disappointing. Portions were small. For the two meat plate with brisket and sausage, I was given one piece of brisket and a small hot link. To be fair, the menu says "8 oz" for the two meat plate so you kind of know what you're getting. When the order comes out, it looks very small. The brisket was a little on the dry side. The hot link was tasty but small. Buyer beware. TLDR; not coming back

    Photos
    The Holy Grill - Decor

    Decor

    The Holy Grill - Burnt burgers

    Burnt burgers

    The Holy Grill

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    The Smoking Apple - Pulled pork sandwich with regular and spicy BBQ sauces, homemade cornbread, sweet potato fries, salad, ranch, and fry sauce.

    The Smoking Apple

    4.2(358 reviews)
    44.0 mi
    $

    The smoking apple has really good food I had slaw dog, really good!!!!…read moreThe smoking apple would be a place I would go to again

    I genuinely don't know how this place has such good reviews. This was our first and only visit…read morehere. My husband ordered take out from in the store. 1. The ribs were smothered in their raspberry bbq sauce which is just not good. Shame because the ribs were tender and cooked well. 2. The brisket. Who taught this person carving tonight how to cut brisket??!?! As someone who lived in central Texas for almost 6 years, the way this meat was cut was offensive. We got a a pound of brisket and they were cut into GIANT chunks almost an inch thick. Brisket is supposed to be SLICED and it's not supposed to be covered in sauce either. Thankfully the classic sauce is actually good but it ruins the bark!! The bark lost its peppery bite being covered in sauce. The point of brisket is it doesn't need sauce if it's done right. The chunks were so thick it made it chewy. Maybe if sliced thinner it would've been better. 3. The potato salad tasted like it was made with dole whip cream it was terribly sweet. The Mac and cheese had no flavor to it at all, and the beans were alright. 4. The sausage was flavorful and juicy. We finished that. I feel so bad for the people of Utah that think this is good bbq. It is not. I don't expect Texas bbq outside of Texas but this was just sad and not worth the $80 we spent. And what's worse is we are still hungry because the ribs were inedible and the brisket was so chewy. And, please please please go over meat carving with whoever was cutting the brisket this evening (4/7).

    Photos
    The Smoking Apple - Dining area with ceiling peeling

    Dining area with ceiling peeling

    The Smoking Apple - Mixed Fries smothered small

    Mixed Fries smothered small

    The Smoking Apple - Loaded nachos / fries

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    Loaded nachos / fries

    Les BBQ

    Les BBQ

    4.2(181 reviews)
    57.0 mi
    $$

    I've had bbq in Texas, bbq in California and there's no place like Les Bbq. From the brisket to the…read moreribs to the oxtails, I nearly died and reincarnated. I've never had smoked oxtails and I don't know how I've lived this long without. All the meats were so tender and I haven't stopped thinking about it since. The Mac and cheese is dangerously good, green beans were so flavorful - cooked down like collard greens. My boyfriend and I don't really care for carbs but man that dirty rice is addictive and complements so well with the oxtails. Service is quick, attentive. Ambiance is chill. My boyfriend is so sad he doesn't have access to this place back home and is already planning the next time we will be back. I'll definitely be back by myself ;-)

    I've been meaning to try this place for a while. Came on Tuesday with my friend and we both got the…read more2 meat plate. I was able to try the brisket, oxtail, ribs, and sausage. The food was delicious. The oxtails were unlike anything I've had before, like a mix between brisket and ribs. The brisket was tender, moist and not dry. The ribs were chew off the bone and hearty. I also liked their sausage. A little kick, smoke and perfectly cooked. The dirty rice was delicious as a side. The Mac was good too, but the rice stole the show. Michelle was super friendly. She engaged us in conversation and taught us about their operation with catering and smoking the delicious food. We'll be back and will certainly take advantage of the Tuesday special. Can't wait to try the banana pudding next

    Photos
    Les BBQ - Their Retail Area

    Their Retail Area

    Les BBQ - Candy red #bbq

    Candy red #bbq

    Les BBQ - The whole railroad track #ribs

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    The whole railroad track #ribs

    RJ BBQ & Catering - bbq - Updated June 2026

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