Got the brisket platter and the meat portion was heaping and so good. The Lima beans were…read moreincredible, everyone wanted some of mine. Two great homemade sauces as well. Delicious food and awesome owner! He takes so much pride in the quality of the food and customer experience. Definitely recommend!!

Hiding in plain sight on a lighted corner of route one is the relocated smoke this, a barbecue…read moretrailer and food truck dedicated to all things smoked-chicken, pork and brisket. Newly installed after it's relocation from Lewes the cooker and it's inside counterpart shares a site with the big chill Cantina across the parking lot. Order your plate and it's delivered inside in a decidedly rock 'n' roll vibed, surf centric space with some interesting decor and a condiment table for concoctions like a mustard sauce or Carolina sweet barbecue. A group went with brisket and llama beans, which turned out to be a great choice. Significant bark, a good smoke ring and a fresh roll was all we needed. Once the summer tourist roll in, you won't be able to get a seat here as it will be too crowded with those called to its bbq alter.

Awesome food, great service. Filipino food made just like my Mom's cooking. Food truck atmosphere,…read moretables to dine and parking available. This is my third time ordering and it's all been great. There's another food truck on the premises with spaces available for more food trucks.

So, I meant to type this on DoorDash, but I hit "done" before I typed my review...I ordered a…read moreKielbasa sandwich, mac and cheese, a Pinoy Bento box (that's for dinner tonight so I'm not eating it now...but if my sandwich and mac are a sign of things to come, it will be horrible)...the mac and cheese is dry...my Kielbasa sandwich, it's one link, not even cut in half, so it's more bread than anything...empty carbs for nothing...yes, I will cut it in half myself, but I shouldn't have to please do better... Edit: so, I also ordered a Pinoy Bento box, that's for my dinner tonight...but I tried the Pancit, the Lumpia and the pork...everything was decent enough to give this a second star...but I'm still disappointed with the mac and cheese and the kielbasa sandwich...I cut the Kielbasa in half myself and it was still a ton of bread on each side...you could at least do 1.5 links on there...the Bento box saved it from being a 1 star and complete disappointment... Edit #2: UGH...tried the Biko later...amazing dessert, legit 5-star level...since this is a BBQ truck, I'm rating based on the main dishes...dessert can't save a dry mac and a one-link sandwich that's mostly bread...

Today was our first time visiting the food truck on Shady Lane Lewes. The Jerk Chicken tacos were…read moreamazing. We thought we were in Jamaica! We will definitely go back !

Taco Tuesday - Mahi Mahi and steak dry. Order of wings not cooked fully. All three of us…read moredisappointed.

First time here... Bry was very helpful, and suggested sauce on the side. The OG burrito with meat…read morewas delicious.. Has a bar so next time, not at lunch. Very relaxing, nice people and of course GREAT food.

If you are looking for an 'upscale' Taco Bell, this is your place…read more This was my first visit, probably won't go again. Nearly everything (cups, plastic utensils, bowls) were disposables. The amount of trash they produce must be outrageous. House margaritas were very weak and too sour for my taste. Queso fundito was queso poured on top of a small scoop of ground beef. We asked for a spoon (got plastic in plastic wrapper) so we could stir the meat up into the queso to actually get some on the nachos chips. They should have done that before serving us. Ok, so the chips were good - warm and crispy. I had a bowl with chicken tinga. It was ok. Husband got 2 tacos. For a quick cheap meal, people might like it.

Listen, we love us some Fat Vinny's. We've had them twice at various locations in their food truck…read more But mostly we pop down to the General Store and order. This was one of the first cheesesteaks I had when we moved back to the East Coast. Absolutely delicious! Plus, they make it without bread for me since I am gluten free. They were also super careful since I gave Celiac. I'm just saying, we love this spot. I always get a traditional cheesesteak with grilled onions, my husband gets a plain chicken cheesesteak, and we split one of their oversized orders of fries.

Solid cheesesteaks brought to you via Vinny. Nice family food truck with decent foodread more

I was attending the Dover Pagan Festival today and as I was leaving we decided to partake of the…read moreonly food truck present at the event. My wife and I had the pulled pig and it was simply amazing. It was the best pulled pork I'd ever had anywhere. The take on how it was presented with the reverse sourdough roll and all of the flavors of the slaw and sauce and pork coming together. Yum!!! I have not had better and I immediately wanted another one. I will definitely be keeping an eye on this food truck. Way to go guys, you are definitely doing something right with that sandwich.

From the owner: Truck It Food Truck delivers customer American Cuisine like you've never had it before! We are…read morebased out of Georgetown, DE. However, we work events in northern Delaware as well. We also cater! Catering we can use our normal menu or customize one for your special event!

I have gotten a variety of food from here for over a year. Everything is always delicious, and the…read moreservice is friendly and fast. Definitely one of the best food trucks around.

Went there today and ordered the "Cubano" (Cuban) sandwich. The menu says it has ham on it but I…read moregot chopped up hot dog (& barely cooked too). Kinda gross IMHO. I won't try that again.

Still great! Still eating here during the summer. Just…read moreintroduced my parents to the place and they LOVED it. Don't forget to grab some GC pickles on your way out.

We got 2 lb pulled pork and brisket to take home and make our own tacos and sliders . Everyone…read morereally enjoyed it and there was so much! We will definitely be back for the ribs next!