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    Roost Chicken & Biscuits

    4.0 (437 reviews)
    ModerateSouthern
    Closed 11:00 am - 9:00 pm

    Order Roost Chicken & Biscuits Takeout or Delivery

    Roost Chicken & Biscuits Photos

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    ROOST CHICKEN & BISCUITS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Roost's biscuit egg sandwich is outstanding. fluffy eggs, a buttery biscuit, and great flavor all around. The restaurant location does a much better job than the food truck in my experience. The only thing I wouldn't order again is the matcha. The breakfast sandwich keeps me coming back, but the matcha was a miss for me.

    Tank G.

    This is a nice little fast food-ish chicken restaurant. You can get chicken wings, chicken tenders, or a chicken sandwich on a biscuit or bun. Of course, I had to get my sandwich on a biscuit, which are huge by the way. They have a few signature chicken sandwiches to choose from. The Carolina Style was calling my name so that is what I went with. I also got a side of fries. It took them about 15 minutes to have my food ready. My sandwich was so delicious. It was packed with flavor. It was also fresh and hot. There is metered street parking and commercial parking lots available for those that are driving to get here. The staff there was friendly enough, but I will admit that my interaction with them was limited. Well, this is a nice chicken joint that is worth checking out. I really like my meal here.

    TENDERS
    Jason S.

    Ordered Roost Chicken & Biscuits for my lazy Sunday meal, and it did not disappoint! I'd heard great things about this spot in River West, so I had to check it out. I went with the 3-piece tender chicken sandwich and a side of mac & cheese. The chicken sandwich was amazing! I got to customize it and chose a brioche bun, spicy seasoning, ranch sauce, and added pimento cheese--and wow, it hit the spot. I love pimento cheese, and it took the sandwich to the next level. Plus, it was a pretty big sandwich, so even if you're really hungry, just a sandwich and a side is a solid meal. Not knowing that, I also ordered extra chicken and got the 3-piece tenders. They were hefty and cooked perfectly! I had them with Alabama white sauce, which I highly recommend if you've never tried it before--so good. The mac & cheese was super cheesy and delicious too. Overall, Roost is a sleeper pick for one of the best chicken sandwiches in Chicago. I feel like it deserves more hype because everything I had was top-notch. Definitely will be back for a chicken sando!

    SUNRISE Chicken Biscuit
    Johnny R.

    I love fried chicken and I love biscuits. Service was a bit slow due to the amount of takeout orders perhaps. But, this is a decent spot for both items. The chicken spicy level 3 of 5: Good texture, but no flavor in the breading or sauce. The biscuit 4 of 5: nice, buttery salty biscuit, but it could of been a bit bigger to fit the chicken better. The sausage gravy 4 of 5: it was good, but needed a bit of pepper in the gravy. Give this place a shot and see if it fits your taste, as for me, it makes me miss the South a bit more.

    Matthew H.

    This was one of my first stops once getting to Chicago. We arrived and it was empty which was concerning but I wasn't going to let that stop me. The cashier struggled answering my questions and seemed to be guessing more than giving an accurate answer. I ended up walking away because ever answer was beating around the bush kind of response so I let the person I was with complete the transaction. The space was decent. They had a fair amount of seating not huge but not tiny. Simple dining room but serves its purpose. For food we got the house style on a plain biscuit and the sunrise on a jalapeño cheddar biscuit. The house style def would have been better fit for a brioche bun over the biscuit. But that wasn't a recommendation the cashier could assist with. The sunrise breakfast sandwich did great on the biscuit. But over all I have 2 big issues. 1) the biscuits even though it looked like they came out a hot box sat on the counter and became cold. 2) the same for the sandwiches themselves. They moved so slow and no urgency that the food was like warm. I ordered hot sandwiches I expected hot sandwiches. The flavor was good but the template was lacking. I've had hotter sandwiches from delivery orders and considering I ate at the restaurant I'm not sure how they managed it. Besides nothing was good fresh and all of it was being held in hot boxes besides the egg so it was really barely warm to began with then the solid build of the sandwiches finished off eliminating and warmth.

    Yosef M.

    I am so happy that Roost moved into a better space down the street. Their food is so delicious and always comes out fresh and hot. Their staff is always so friendly as well. This restaurant is a big hit for me and my girlfriend - we are always looking for good food in our area. My favorite items are the Fried Chicken Biscuit w/ fries. I also enjoy their spicy chicken salad as well. Check em out!

    Cute
    Lakeisha H.

    The food was definitely good. I tried their special and I wasn't disappointed. Coming from a place that makes Nashville Hot Chicken I would have to see they simply have a different brand and the food was just as good. I gave them a 4/5 stars because it was good but not the best and I only went once.

    Creamy Mac and Cheese
    Megan L.

    Best chicken sandwich I think I've ever had! I had the original with pickles on the side. The sauce and coleslaw was AMAZING! Also loved the Mac and cheese! Service was amazing and quick. The store is a small corner but they get you in an out and it's quaint. Can't wait to come back!

    House Style Sandwiches
    Sindy A.

    Ordered delivery through their website and the process was pretty seamless, other than them forgetting utensils and napkins. The food was pretty good and super filling. We ordered the House Style Sandwich with both bread options: Buttermilk Biscuit and Sweet Brioche. We did prefer the Brioche as it paired better. The biscuit wasn't bad but a little dry and broke apart a bit while holding it up. The Chocolate Chip Bread Pudding was just a bit too sweet and over baked, so I wished we tried the peach cobbler instead. Still a decent meal overall and I'm sure it would have tasted better eaten immediately/fresh!

    Rhonda F.

    I have wanted to try Roost for a while now. Tucked away on the edge of River West and West Town, I would see the business as I drove to my son's house. This cute, uniquely shaped restaurant looks colorful and inviting. Al fresco dining is available on the quiet side of the building. Parking is easy so there is no reason not to stop in. When I walked in, the guy up front was so friendly. He greeted me warmly, chatted with me while I waited and said goodbye using my name as I left. The chicken, fries, mac & cheese and biscuits were a hit. The pickles looked amazing so I asked for extra. Sadly, there were zero pickles in the bag. I made sure to ask the girl bagging the food if all items were in the bag, since there were several different things. She assured me my order was complete. She was distracted and chatting with colleagues, which is kind of what prompted me to go over the order. When we were unpacking our bag and I discovered our missing pickles I called the restaurant. Although they were open, there was no answer to my call. It definitely did not ruin our meal, but man those pickles looked good!! I have now decided their biscuits are the best in town! I'm still thinking about them this morning. I think they bake magic inside those adorable, flaky layers of dough. Go check them out!!

    Roost Carolina Chicken Sunrise Chicken Sandwich

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    Damn good chicken! 'nuf said. Reread what I wrote ... DAMN. GOOD. CHICKEN! Friendly service too.

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    2 years ago

    I love this place ‍‍‍ best chicken sandwiches! The dirty bird box is a game changer! Also love their tacos

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    Page 3 of 11

    Ask the Community - Roost Chicken & Biscuits

    How long is pick up?

    They'll tell you 20-25 min. I️ find that it's usually 35-40. I️ have not found a sweet spot yet since every time I️ go pick up I️ need to wait.

    Don’t See Your Question? Ask Away!

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    Went in for Juneteenth and it was a great idea!! The chicken was perfectly cooked and the waffles…read morewere delicious. I promise myself next time I come back I HAVE TO TRY Something else on the menu the chicken & waffles is so good I just can't help myself. We went in as right when they open.. so it was quiet and our food came out quickly. But lines started forming shortly after. They were booked for the whole day with reservations- so glad we made them! The service was excellent. The owner came to our table to check in on us- it made a big difference.

    Was inspired by social media foodie Tim Shropshire to come here the next time we were in Chicago…read more The food was amazing. Comes our piping hot! The chicken was delicious and the pancakes were out of this world. Similar to some of the other comments, it would be nice to first come in, sit down, get relax then have someone take your order when dining in. However you place your order at the front door and then can sit down. The customer service lacked tremendously from the youthful stuff(late teens/very early 20's) But I will say the most underwhelming thing about this experience was the building. Inside & out it was very primitive & just flat out old. I know they just moved from another location and looking to get their foot in the door. But hopefully a renovation is in the plans. The inside is a bit of an eye soar. Needless to say, I would come back if in the area because of the food. But I wouldn't go out of my way patronize them.

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    The SoulFood Lounge

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    The ambiance is chill but upscale and classy. Black and gold everything and local art work invite…read moreyou into the space. The hostess was insightful and inviting, like eating at someone's house who loves you. Outside of all of that the Mediterranean lamb was phenomenal. As someone who has eaten lamb in the Middle East this was delightful, with the rice and flavorful kale it's a wonderful bite full. Large serving sizes...and that grilled pound cake lawd

    The restaurant is small and quaint with about 8-9 tables, I would highly suggest reservations. We…read morewere greeted and sat promptly, infused water was bought to the table and within 3-4 minutes the server arrived. While we waited music was being played so its hard to have a conversation. Music is pretty loud in this small space. We decided on the 3 entrees for 69.00 with a glass of wine. We chose the pepper steak, smothered chicken, orange chicken, catfish and spaghetti, and the bbq catfish. Overall the food was ok., The bbq fish was a little to fishy and the smothered chicken was heavily salted. The star of our 6 dishes was the fried piece of catfish. The food came out quickly but nothing was piping hot. The server was OK as well, he did exactly what we expect of a server nothing more nothing less. I will say next time I would take the drive to the West side location, to me the food choices are better as well as the service.

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    Yardbird Table & Bar

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    Dropped into Yardbird in Chicago for their happy hour, and it proved to be a great choice. The…read moreatmosphere was lively, but what really elevated the night was the exceptional service. Our server, Miguel, was phenomenal. She was attentive, fast, and gave us some spot-on recommendations. Per her advice, we ordered the deviled eggs with jalapeño, hands down the highlight of the table. The deviled eggs with paired with that subtle jalapeño kick was absolutely perfect. For the mains, the chicken and waffles were good, carrying that solid comfort food flavor you expect. The waffles were a bit soft for my taste. To drink, the sidecar was mixed perfectly, well-balanced, crisp, and hit the exact right note. Giving it 4 stars only because while the mains were good, the starters and the outstanding service from Miguel were what truly stole the show. I'll definitely be back to hang out at the bar again nest time I am in town!

    Very first time visiting Yardbird's while visiting Chicago since it was on our to- try list. We…read moredidn't have a reservation but were able to be sat immediately. We were greeted by the host in which I believe to be the manager. He was pleasant and welcome. The restaurant itself is aesthetically appealing and it gives an upscale vibe. We sat and didn't have to wait too long for the waitress. She was nice and assisted up accordingly! I ordered the bottle of champagne for mimosas with pineapple and orange juice and was pleasantly surprised by the $35 price since we're used to paying twice that back home. The food came out pretty quick and was hot and ready to eat. All of our food was good well and we all enjoyed our dishes. My only takeaway would be if guests ordered bottled water and/or champagne, the waitress should poor them into the glasses for you. From my experience, this is something that I thought was a norm. Overall, great place to eat!

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    I've been here a few times, and they never disappoint!…read more The ambiance is so bright and inviting. I love how the place is decorated. The bar is full, and they make great drinks as well. The servers are great and attentive. The food does not disappoint! I love the pot roast and jalapeño cheddar grits. That is sooooo good you cannot go wrong ordering that. I've also had the fried catfish on top of the jalapeño cheddar grits, and it was delicious as well! The French toast is very good as well. I tried the fried chicken for the first time during my last visit, and it was impressed. Overall, this is a nice establishment with good food options. They serve breakfast all day, so you don't have to go at a certain time of day to try it. I recommend booking a reservation during the weekends because they can get pretty busy. Parking on the streets is limited, but there is a parking garage around the corner that allows visitors to park on the top floor. Go check them out for some delicious food and drinks!

    Overall, the place was nice and had a good atmosphere. When we were first seated, our table was…read moredirty, but the staff came over and cleaned it right away, which I appreciated. I ordered the chicken with two sides. Everything could have used a lot more seasoning. It had potential, but the flavors were pretty mild. Overall, it was a decent experience, but there's definitely room for improvement when it comes to the food.

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    If you haven't been to Bronzeville Soul yet, you need to immediately! The food was amazing and…read morereasonable priced. I came here with some of my trainees after a field trip to the Science and Industry museum. There were 12 adults and we spent about $300, which wasn't bad considering your meal comes with two sides and cornbread. I ordered the baked turkey wings with collard greens and white rice. It was so delicious! I couldn't eat it all because the portions were huge! A lot of my trainees needed to-go bags because it was so much food in those containers. The peach cobbler is amazing too! Not too peachy and not too much breading--a perfect combination. The chef was grateful for us coming in and talked to us too! The host was a sweet man and hooked some of my trainees with some sweet tea on the house. Just beautiful people bringing delicious food to Bronzeville.

    2.5 stars. Lissen…read more.. it's overpriced. Food was decent enough, but at $30+, I was expecting more. So much more. Menu is written on a whiteboard which allows them to just erase the item when it sells out. But, a digital display would elevate the ambiance and lend a more polished feel. Details matter, especially when you're asking customers to pay premium prices. Customer service was really rocky to start, but the gentleman with the locs saw my face, heard my comment, and quickly adjusted. Much appreciated. Keep that same energy for ALL your customers. What we ate: Delicious: peach cobbler (fantastic!) Decent: short ribs, Mac n cheese, green beans, cornbread muffin Don't bother: collards, salmon One major gripe: at this price point, being served in takeout containers with plastic cutlery cheapens the experience. Invest in real plates and silverware -- your margins can surely support the upgrade. If you are going to automatically grat a dine-in check, then your patrons should sit at clean tables and be greeted by a smiling face. Neither of these were part of my experience. But I also didn't see the gratuity on my check. So, there's that. Clean tables and a warm greeting are basic expectations -- not bonuses -- especially if an automatic gratuity is being added to dine-in checks. (Although curiously, I didn't see this reflected on mine.) As for the $1 price tag on a small 16 oz bottle of water -- yes, you're making a solid markup. But why not reinvest a few cents more in a larger, sport-cap option? Small touches like that make a big difference in perceived value. The space was nearly empty during my visit, but I can imagine it picks up post-Sunday service. Still, the lack of energy in the room matched the food: fine, but not worth rushing back for. Nothing Would I return? Maybe. But I'm not in a hurry.

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    Roost Chicken & Biscuits - southern - Updated July 2026

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