We went to Fratelli's during Madison Restaurant Week and had an excellent meal! I ordered the…read moresteak and lobster, while my partner has a linguini with seafood in a tasty cream sauce. Each came with a choice of lobster bisque soup or crostini with lox and other yummy toppings as the first course. Dessert was panna cotta or tiramisu, and both were excellent. But what I was really impressed with was the service. Even with a full dining room, everyone was on their game and provided a great experience. If you haven't eaten at Fratelli's, make a point of visiting there. You won't be disappointed.

We popped in for a quick bite and it was fabulous! Some of the best chicken piccata I've had in a…read morelong time! Dessert was insane, definitely recommend the crème brûlée. They have a gluten free pasta option to swap traditional pasta and it was an incredible texture.

Tried Meze Mediterranean for the first time yesterday and it won't be the last. Our group of five…read moreloved everything we tried. The lentil soup is delicious. We really like the way you can order from different Mediterranean cuisines. I had the chicken schwarma and the meat was tender and flavorful. My husband went with Italian, chicken parmasian and loved it. Generous portions too. We can't wait to go try other dishes.

Good food get recommend needs more characters to reach 85 so I can't post this reviewread more

This pizza is by far the best pizza you will ever have. At least that's my experience. I came…read moreacross this because I got to taste their philosophii fresh locally sourced pizzas in the frozen pizza aisle. I didn't realize they were local and they're amazing if you get a chance to get a taste of them. They've been around for quite some time. The atmosphere is very good. The service is excellent. Although I would say the pricing was a little high, but it makes sense because it's so good.

The pizza always fresh with wonderful flavors & delicious. Crust is crispy, crunchy with a nice…read morechewy texture & great taste. Friendly service & fun atmosphere decorated seasonally.

I was staying in the hotel so Johnny's was convenient for Sunday dinner. My wife & I walked in…read moreabout 8 pm. Service was efficient & pleasant. I ordered a bowl of french onion soup. Wife ordered calamari appetizer. The free bread came - it didn't have a "dip" but on the other hand it was flavored with spices and even a little tomato sauce baked into the crust. I've had better but also worse. It wasn't oversweet like so much steak house bread. French onion bowl wasn't huge, but then it was only $7. It was decent though not amazing. The calamari was quite good. My wife really liked it. It came with two sauces- marinara and a mild horseradish. The horseradish was great, and I focused on it. We shared some kind of Italian sampler meal with chicken parmigiana. Fettucini "minelli", and parmesan-crusted steak. The "minelli" was basically alfredo. Slightly more oily & less creamy. The noodles were a little dry, like they'd been sitting out for a while before they were served. They didn't do much for me, but I don't like alfredo, so you can dismiss my lack of enthusiasm if you love alfredo. The steak itself was okay, but the "parmesan crust" was a half-inch of pesto, grated parmesan, and (I think) bread crumbs. It tasted mealy and a little tasteless to me, and somewhat spoiled the steak. In retrospect after the first bite, I should've scraped it off and just enjoyed the meat. The chicken parmigiana was absolutely middle-of-the-road. I was happy with it, but not exultant. In general none of the "parmesan" emphasized dishes had a strong parmesan flavor, like they were worried I'd be turned off by it. Maybe a Wisconsin thing? They did add a bowl of grated Parmesan flavor I could spoon onto my food and I used most of it on my fettuccine. For dessert we had the limoncello cake. I thought it was a teensy bit dry, but my wife LOVED it. Had the leftovers for breakfast the next day. Overall I'd rate it 3 stars for my experience, and 4 stars for my wife's. For 3.5 stars The polite & attentive service bumps it to 4 I guess.

Everything was great!! Food , service was excellent! I had the lunch steak and it was perfect, ,…read morepotatoes were delicious and we all enjoyed our meals. I highly recommend going to eat here. Also had a very nice server, very friendly and attentive.

Excellent food, service and atmosphere. It is a very cozy Italian restaurant setting with an open…read morekitchen concept, where you can also see them cooking the personal pizzas in a brick oven. I also love being in restaurants where they really bring in the traditions of the cuisine. For apps, we shared the eggplant fritters (which were amazing!), burrata and salad. Must get the eggplant fritters, they were little balls of eggplant delight! And I am a huge eggplant parm fan so this was right up my alley. For my main, I opted for the shrimp scampi with homemade pasta! I loved the homemade pasta! However, I felt the sauce was very light. I wish I could've ordered this pasta dish with the san marzano sauce. I think that would've made the flavor pop more for me. And for desserts, they were also incredible. Tiramisu, cannoli and the lemon sorbet! Highly recommend the lemon sorbet, was such a strong lemon flavor. Overall, definitely recommend in the Madison area, one of my favs so far!

Great spot for a special occasion! I thought the paccheri was phenomenal, and it was something out…read moreof the ordinary for me. I liked it so much that I plan on trying to recreate it at home. Also, our server was attentive and friendly. She brought us a cannoli on the house because we were celebrating a birthday.

They were super busy, so service was a little bit slower. Our server was super friendly and got all…read moreof our orders correct. The mushroom pasta dish (tagliatelle) was definitely the stand out of our meal. While the budino was delicious, I didn't get the butterscotch flavors as it was noted in the menu. It almost tasted more like pumpkin and cinnamon. Warm fresh bread and the traditional cesear salad were delicious. I really liked my white sangria but my husband didn't care for his barrel aged Negroni. Love the tiles behind the bar and the history of this classic place.

honestly pretty solid overall. best calamari i had in awhile. ambiance a little crowded but love…read morethe little italy vibes. portion and prices are fair but still higher end. loved the service

Came here after a work conference. Our vendor made the reservations in advance…read more We were greeted and brought to our table and the 5 of us sat in a large booth. The interior is very modern and upscale. Lots of drink selections and a pretty good wine menu. We got the bacon wrapped dates appetizer and it was very flavorful. Warm bread and butter arrived and that was Al's good. All of my party finished their food. I got the pasta and liked the texture of the noodles with the tag sauce. It's a good sized portion. When the dessert came we were not expecting one order of gelato to have 3 scoops! Not bad for $9!! But I'm from San Francisco so likely why I expected one scoop for $9 ha. I'll add this restaurant to my list for the next time I'm in downtown Madison!

What an outstanding restaurant and dining experience!!! The moment I walked in, and saw it was a…read morefull house, plus the alluring smell of fine Italian food....I knew I hit it big. I sat at the bar solo and was immediately greeted by the bartender Jack. He served up a killer cocktail (Manhattan) and was quick to offer dining options and his favorites. I went with the fungi and four cheese pizza. Outstanding didn't' cover it!!! Enough to take home for lunch the next day. While seated at the bar, I was engaged in conversation by one of the servers Josie. A delightful young college student from U of Wisconsin. She told me about the area, the university and things of interest in the area. She was attentive to her customers, but when she had a brief moment, she would reengage me in conversation. She and all of the other servers were like bees swarming all over the restaurant. Their staff are extremely hard working and diligent to their customers. This was my first time here while visiting for work assignment. I plan to make this my "must have" when revisiting.

loved the ambiance very homey and Italian grandmother cooking. service is amazing food is amazingread more

Service is wonderful and the ambiance is cozy. The menu is really cool too, it has some familiar…read moreItalian comfort foods but every once and a while something crazy will pop up. One time they even had ostrich filets!

Where dreams have no end... thats what happens at Naples 15. That was the wine we were recommended…read moreby chef Salvatore. Was the most spectacular night of my life. The food and wine pairing was unbelievable.

My wife and I had a wonderful dinner there last night. I was stationed in Naples and haven't had…read morepizza this good since then. The chef/owner even stopped by our table to ask how we liked the food. It's always a good sign when the chef takes the time to greet his customers. I'll be coming back soon. If you want something authentic, this is your place!