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    Rose Garden

    3.6 (122 reviews)
    InexpensiveChinese
    Open 11:00 am - 9:00 pm
    Updated 2 months ago

    Rose Garden Photos

    ROSE GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Tofu seafood soup
    Kal S.

    Our families new go-to place for Chinese seafood. It also offers banquet hall for large events and weddings. Plenty of parking and the dining hall is large enough to fit several large groups. Very similar to the Minneapolis Hong Kong Noodle (maybe even related).

    Chicken dish
    Tori M.

    Our food came out with a penny in it... i was really enjoying the dish prior to seeing this. All the other food was great..service was slow but they do have a cool robot that comes out to bring you your food I would go back and give it another try, the beef and onion entree was amazing

    Kim T.

    The food was great! The service however was beyond awful. I went with my mother and grandmother for lunch/dim sum. We first ordered our dim sum. We ordered the seared bbq pork buns, chicken feet, shumai(2 of each order), then we ordered our main courses to share. Including walnut shrimp, tripe veggies, salty chicken fried rice and deep fried fish. Normally, dim sum would come out first due to it being more of an app. We received the pork buns along with our main courses. Once I was done eating, they finally brought out the dim sum apps. We thought they forgot to put in the order and tried asking the waitress to cancel it. They brought it out anyways and the waitress was very rude about it. Giving us excuses as to why it took so long to come out. She made a comment to my mom, "well next time we can talk about it before you order." It already took us a while to order due to lack of presence your table. My mom is a regular here and knows Julie. So being treated this way is unacceptable. I wish the service was better due to the food was delicious.

    98% wonton 2% cream cheese
    Chris H.

    Poop garden I asked for my sesame chicken extra spicy and it just tastes sweet almost sugary. The cream cheese puffs have a horrible cream cheese to puff ratio. The egg roll tasted like a pine tree... I don't want Christmas in my egg roll. The fried rice isn't bad but I don't know how you would mess that up I will say mushrooms in fried rice is a little strange. The best part of the meal was the sauce packet that are obviously not made by them. I will be back to pick up sauce packets but I will not order anything else from there menu.

    Human hair inside a cooked lobsters head

    The manager and waitress is telling me this is normal, can someone please tell me if this is normal? I don't eat lobster and I don't quite understand how human hair can be inside a cook lobsters head, how is this normal? I'm so grossed out and this will probably be the last time I will support this restaurant.

    Clams in black bean sauce
    Jennifer L.

    The venue is clean and convenient as it's located in the Coon Rapids suburbs instead of Minneapolis; it's located in a relatively large building so you can easily rent the event center to host weddings and banquets. The service is ok, and the food is fine. If we're comparing the food to a larger metropolis with a higher density of Asian population than I would say that the food is mediocre, but by Minneapolis standards it would probably be one of our better options. Overall the food is decent and their seafood is fresh as I've yet to get sick from eating any of it! So would recommend if you're craving Chinese food and are located in one of the northern suburbs, but not willing to make the trek into Minneapolis!

    Szechwan beef (buffet style)

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    6 months ago

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    10 months ago

    Fabulous! Great service! Impeccable cleanliness! Great prices! Food is delicious!

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    2 years ago

    They have good chow mein, I only thing I don't like about it is there is a lot of celery in it!

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    Page 1 of 4

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    Shuang Cheng Restaurant - Villager Delight

    Shuang Cheng Restaurant

    4.0(455 reviews)
    13.1 miUniversity
    $$

    I used to go here whenever I had an extra $10 back in the 90's when I was a college student at the…read moreUofM. I loved it, it was my comfort food spot. I hadn't been there since at least 1996 but my family and I visited last weekend. The lunch deals were inexpensive IMO. Egg rolls were nice and crispy, fried rice was yummy, and the garlic chicken was exactly as I remembered it. I'd love to go back and try some of the lobster and crab dishes. While Dinkytown has changed a LOT, Shuang Cheng hasn't, and that's a good thing! Also, my bro ordered the chicken with orange peel. I don't usually like sauces breaded chicken dishes because the reading is often soggy. We all agreed that their chicken was delicious! I'll go back the next time I'm in the beautiful Twin Cities!

    There is a reason why a restaurant survives for 36 years. It has to have great quality food, be…read moreconsistent, have good service, and fair pricing. It helps too to have a well maintained, attractive place to eat. Shuang Cheng has ticked those boxes for three and half plus decades. Let's start with one of the most basic items: Wonton Soup. Boring, I hear you say! Well, consider this: broth that has a deep, deep flavor and wasn't something that was an afterthought. Generous slices of roasted pork, tender wonton wrappers stuffed with a great-tasting filling. Boring? Hardly. It's literally the best wonton soup I've ever had. OK, what about something like lobster with black bean sauce. Nailed it. Sweet, generous portion of lobster in a sauce so good, you can use it as a dip for your lobster and it's fantastic over the rice. EMPEROR'S CHICKEN (15.85) - My wife varied from her usual Sesame Chicken (which she thinks is better than any other Chinese restaurant) and is a lightly breaded and deep fried chicken fillet slices of ham over a bed of bok choy and mushrooms. Perfect she said. The service is always good, the restaurant was remodeled a few years ago and if you can overcome the parking challenge in Dinkytown, this traditional Cantonese restaurant deserves a permanent place on your regular restaurant rotation. Enough said.

    Photos
    Shuang Cheng Restaurant - The inside with their new, funky tile floor.

    The inside with their new, funky tile floor.

    Shuang Cheng Restaurant - 5 Spice Softshell Crab

    5 Spice Softshell Crab

    Shuang Cheng Restaurant - Dining room

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    Dining room

    Master Noodle - Edina

    Master Noodle - Edina

    4.4(265 reviews)
    20.4 mi
    $$

    Another fantastic Master Noodle experience! I've been to multiple locations now and feel that each…read moreplace has fairly consistent tastes and quality. In true family-style fashion we got plenty of dishes to share: some appetizers and some "main dishes" as well. The Xiao long bao and beef burrito are great starters. I enjoyed the wontons in chili oil, but wish they would've been spicy - we added our own chili oil/sauce. The pork belly fried rice and Shanxi shaved noodles were both fantastic. Both great portion sizes for main dishes with plenty to take home if needed. The restaurant is large and spacious nestled in a strip mall, and the service was fantastic. Boba is such a great deal too!!

    Heard good reviews of this place for hand pulled noodles. Came on a Sunday for dinner and they have…read moreplenty of seating and parking lot is shared and plenty of parking. We ordered the juicy pork buns which were essentially pork soup dumplings. You get 6 pieces in an order. It was nice! Dumpling wrapper was nice and delicate, appropriate amount of soup in each dumpling, and filling was flavorful. It comes with a sweet soy sauce on the side but each table has their own soy sauce, black vinegar, and chili oil to customize to your liking. We also ordered the Master Noodle Beef Soup. It's indicated as "spicy" but I felt that it could be spicier so I added more chili oil. Comes with slow cooked beef and 2 giant beef ribs. Noodles are bouncy and al dente. They are generous with the amount of noodles. Soup looked spicy but I didn't think it had much heat. Nice topping of cilantro. Definitely recommend this place. Service was friendly and helpful. They came by frequently to fill our water.

    Photos
    Master Noodle - Edina - Interior

    Interior

    Master Noodle - Edina - Garlic Chicken Fried Noodles and the chicken Fried Rice

    Garlic Chicken Fried Noodles and the chicken Fried Rice

    Master Noodle - Edina - Restaurant interior

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    Restaurant interior

    Tea House Chinese Restaurant - SZECHUAN DUMPLIngs

    Tea House Chinese Restaurant

    3.8(520 reviews)
    13.8 miUniversity
    $$

    My friend has been hyping up Tea House for the longest time, so we finally had to try it…read moretogether...and yeah, I definitely get the hype! The scallion pancakes were super crispy, the Szechuan dumplings had a LOT of garlic + chili oil (in the best way), and the Shanghai pork buns were juicy and full of flavor. The pork belly was braised perfectly with tasty bok choy, while the farm pork was a classic stir-fry with just the right amount of spice. Everything came with a generous amount of rice too! Definitely a spot I'd come back to with 4+ people so you can order a bunch of dishes, get quick service, and share everything family-style.

    Extremely Disappointing -- Save Your Money…read more I honestly don't understand how Tea House gets rated as a top place. From the outside appearance and lack of upkeep to the service and, most importantly, the food, the entire experience was disappointing. The service was odd, the staff didn't seem very familiar with the menu, and there were several misses that made the experience even less enjoyable. The food itself was mediocre at best--and honestly, some of it was just bad. Then came the bill: over $75 plus tip for three people, with two lunch specials and three drinks. For what we received, the price was absolutely ridiculous. For me, this was a hard pass. The food wasn't worth the money, the service wasn't impressive, and the overall experience left a lot to be desired. Don't waste your time, and especially don't waste your money.

    Photos
    Tea House Chinese Restaurant - Dining Room Decoration

    Dining Room Decoration

    Tea House Chinese Restaurant - Scalded chili noodles - wide hand stretched noodles

    Scalded chili noodles - wide hand stretched noodles

    Tea House Chinese Restaurant - To die for "Cumin Lamb"

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    To die for "Cumin Lamb"

    Northern Kitchen - Mapo tofu, pork belly and spicy beef stir fry- good flavors

    Northern Kitchen

    4.5(26 reviews)
    20.9 mi

    This is a fantastic little Chinese restaurant off the beaten path! We stopped by for dinner on a…read moreWednesday evening, and were the only diners at the time - a shame, since the food was incredible! The waitress was nice, and very prompt with service. We had sesame balls as an appetizer, and several dishes for the table. Everything was extremely delicious and served super hot and fast. The table favorite was the cumin lamb, definitely try that if you stop by! Family friendly, they had high chairs and were welcoming of our little one. Come support this little restaurant and enjoy some incredible Asian food!

    I wanted something spicy Chinese and gave this place a shot. Spoiler alert, it wasn't but I also…read morehave a pretty high tolerance, and we are in Minnesota (no shade). I ordered the Stir Fry Spicy Beef, Mapo Tofu, and the Pork Belly. Everything was tasty and have no complaints as far as the actual flavors. I do think that the Mapo Tofu should always be soft tofu rather than firm, but that's just a personal preference. The beef was plentiful and extra tender and the pork belly was perfectly melt-in-your-mouth, so good that I felt like I had to ration it throughout the next few meals. I do wish it came with more rice. I ordered three sides and only got one box of rice. I was hoping to have at least two so I can eat it for several days. However, to end on a positive note, when I walked in to pick up my order, the woman (owner possibly) was incredibly friendly and spoke Mandarin to me. She was welcoming, funny, and we briefly argued how spicy food should really be for it to be enjoyable. "The spicier the better," me thinks. Come show these guys some love!

    Photos
    Northern Kitchen - Restaurant counter

    Restaurant counter

    Northern Kitchen - Chicken fried rice

    Chicken fried rice

    Northern Kitchen - Entrance to the restaurant, be on the look out or you might miss it!

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    Entrance to the restaurant, be on the look out or you might miss it!

    Lepot Chinese Hotpot - Tom Yum broth (bottom) and Mala broth (top)

    Lepot Chinese Hotpot

    4.0(240 reviews)
    13.0 miUniversity
    $$

    Thinly sliced raw fatty beef, dipped into a simmering bowl of Szechuan spicy broth (both pepper and…read moremala spice)... I swirl it for 10 seconds or so then let it rest on my sauce of choice - sesame paste sauce, or chili garlic oil sauce. I'll eat it, along with noodle or rice, a qail egg perhaps. My mouth explodes with flavor. Every time. Hot pot, hot pot. In my gastronomical journey through life, Chinese hot pot is possibly my greatest encounter. And locally, it's Le Pot. Best broth bases - mala spicy, pork bone, and Tom yum are endorsed by me and my girlfriend Great foodstuffs - qual egg, udon noodles, good fatty beef, crab sticks, good old cabbage, tofu, bean curd, enoki mushroom etc - Lamb and pork are alright at this location, could be better Great sauce bar, as I can assemble my staples - Sauce 1: black vinegar, chili oil with flake, garlic oil with garlic, sesame oil, scallions, cilantro (about equal parts and adjust); season with sugar, salt and soy sauce if desired - Sauce 2: lots of sesame paste, and leave as is or maybe add scallions, chili oil, sesame seed **I do wish they had chive paste** - Sauce 3: Oyster sauce, soy sauce, sesame oil, garlic, cilantro, green onion, black vinegar Value - it's like 30-35 dollars a person here. - I often leave more satisfied here than I do after a "fancy" night on the north loop What's missing - ambiance is okay - I do like a huge communal pot - Chive flower paste - Pork and lamb could be better - Broths are good, but I like the Chicago restaurants best Local hot pot honorable mentions - the place at Asia Mall with the electric rack innovation - Legendary Spice - you are free to grab a tray and raid their fridges/freezers for whatever meat, vegetable, etc you want. But the borth wasn't as good. Overall, it's rather expensive but quality is in some ways lower than Le Pot. - J Pot - Korean bbq and hot pot. The Chinese flavors were not as authentic, broths not as good to me, but wow having Korean bbq and hot pot at the same time! It's a decent value too.

    Can't hurt to have AYCE hot pot added to the food scene. Individual sized pots here, order…read moreeverything through your server, and they have a wide selection including tripe and pork intestine. Service was good but uneven, the ambiance was decidedly no-frills, down to the high ceilings and pseudo-industrial vibe of the building. 3.5 stars seems reasonable, not sure if I should round up or down.

    Photos
    Lepot Chinese Hotpot
    Lepot Chinese Hotpot
    Lepot Chinese Hotpot

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    Rose Garden - chinese - Updated August 2026

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