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    Rose International Market

    3.7 (277 reviews)
    Closed 9:00 am - 8:00 pm
    Updated 2 weeks ago

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    Recommended Reviews - Rose International Market

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    Outside
    Michael C.

    I've been coming here for ages... Well before the Rose International Market reopened in its new (current) location. Just haven't quite gotten around to reviewing the Rose... I remember the run down original location before the building caught fire more than a decade ago. Actually, I think it was 2010. I stopped by to get some grub and was shocked to see the place had burned down!! I was at a loss of words. The old spot looked like a hole in the wall; old, unkept and run down grocery store, but it did have more seating for dining in. I remember walking past several Persian folks eating on my way to place an order...lol I heard the building had burned down from a grease fire or something like that. I was ecstatic when they reopened the (current) bigger , brighter, cleaner and fancier Rose Market. As with almost all things overtime, food and goods have gotten more expensive. However the good here is still a bargain compared to other Persian spots... and it's still tasty albeit IMHO not as good the OG location, but not by a lot... #PersianEats: (what I can remember... over the years) ~ Koubideh Super Sanwich - 4/5 ~ Kotlet Sandwich - 4/5 ~ Lahori Chicken - 4/5 ~ Barg - 4/5 ~ Chicken Koubideh - 4/5 ~ Lamb Koubideh - 4/5 ~ Olvieh Sandwich - 4/5 ~ Kookoo Sabzi Sandwich - 4/5 I'm still a regular...

    Tanusree M.

    Amazing kebabs! Super reasonable price too, and the portions are massive. This is different from the previous location that was in Saratoga, but just as tasty. This is located inside of a grocery store. I got the beef and lamb koobideh kebabs, with a grilled onion and rice. You order inside at the counter, and can pick up at the window outside. The beef kebab was definitely my preference. Would definitely recommend to try it out for a quick meal.

    Sheila J.

    As a Persian woman, I can tell you this is the best place in the Bay Area for kabobs. The prices are also the best, $8 for chicken thigh and $7 for beef koobideh (ground beef). You order inside and then pickup on the window outside. They always throw in lots of bread for free. I order a whole tray and then I'm set for the whole week!

    Sweet Rice (Zereshk Polo) with chicken
    John F.

    We've been coming to Rose Market for decades. Whether we're grabbing groceries or stopping by for lunch, they never disappoint. The kabobs are always on point, juicy and full of flavor. We especially love the chicken breast with sweet rice (zereshk polo). They've got plenty of traditional Persian dishes too like ghormeh sabzi (beef stew) and fesenjan (pomegranate sauce over chicken) if you're in the mood to try something different. And don't miss the Friday special. The shirin polo is amazing. Their little market has everything from fresh halal meats to Persian spices and sweets. Super friendly staff, great portions and fair prices. We keep coming back for a reason.

    Seasoned pistachios with dead maggots and insect webs

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    They have great selection of Middle Eastern foods. I love their kebab meal with roasted vegetables.

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    Page 1 of 7

    Rose International Market Reviews in Other Languages

    Ask the Community - Rose International Market

    Do I need to order Tandoori chicken and kebab ahead (call)?

    If you want yes. Also you can order it at cashiers once you there. I normally order my order 2-4 minutes before arriving at the location.

    Has anyone purchased the herb/spice Persian Saffron from this location?

    Yes. This is my go-to place for middle-eastern herbs, spices, pepper sauces and saffron.

    Do you sell fresh koobideh meat that I can purchase by the Lb and grill at home? Do they sell Persian saffron pre packaged? If so which aisle?

    They do sell koobideh (ground 2/3 beef & ground 1/3 lamb) meat. Not sure about the saffron, you'd… 

    Hello! Does anybody know whether they sell beef or lamb heart, liver and other sub products? Thanks…

    They offer lamb liver, kidney and heart from the grill. Since they grill directly at the butcher counter, I'd assume you can buy those raw too. I suggest to give them a call.

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    Arya Steakhouse

    Arya Steakhouse

    4.4(1.8k reviews)
    5.9 mi
    $$
    Romantic vibe
    Fine dining

    Came here to celebrate a birthday and lucked out with the best table in the house! We were seated…read morenext to an open window with the perfect breeze and great people-watching. This was my first time trying Persian food and I loved it! Everything was full of flavor, the meats were cooked perfectly, and the desserts were beautiful. The ambiance was warm and authentic, but the service really stood out. Everyone was so attentive, even if they weren't our server. Such a great experience and definitely somewhere I'd come back to!

    Love to try out new steakhouses when I get the chance and Labor Day was the perfect chance to try…read moresomething new. [[ Parking ]] I personally think parking is pretty difficult in general in the downtown Palo Alto Area. It's near an indoor parking area (first 2 floors are non-permit parking), outside parking lot, and lots of street parking. However, when we went almost everything was full. I luckily one open street parking spot and luckily my car is super compact and I was able to squeeze in. I probably would be more stressed if I were driving a large SUV or large sedan. [[ Restaurant / Service ]] I thought the restaurant was pretty beautiful inside and in a good location (corner side). They have plenty of seats that look outside and also a ton of indoor seating in case you want more privacy. - One con was that we were seating in a I guess a "bad booth"? It was in the corner and the padding seemed to have sunken in so I had pretty bad support the whole meal. I got use to at the end but next time I'll just choose a chair. Service was really good. Our server checked in frequently, filled our waters, and was relatively attentive. No complaints here. [[ Food ]] I thought the presentation was beautiful for each dish and there was some standout things: 1.) The complimentary bread had delicious butter and mint/cilantro sauce(?) Not 100% sure but it tasted really good. Unlimited bread too as we gobbled up the first round pretty quickly. 2.) If you get a steak (which I hope you do), I love the little flamethrower presentation when they melt the butter on top of your steak. I thought that was a nice "wow" touch for the dining experience. 3.) I really enjoyed the crab cakes and thought the balance of taste and cook was on the spot and gave a really strong start to the rest of the meal. The okay things: 1.) Surprisingly the steaks were just okay in my opinion. Don't get me wrong, they taste good but I wasn't blown away by either the filet mignon or the dry-aged rib eye. It's solid steaks but nothing too memorable. 2.) The sides in my opinion were a let down. The Mac & Cheese was SOO watery. I took a picture of how much liquid was after getting through the top layer. I wish it was more melted/gooey-ness cheese rather than the watery consistency. The truffle fries were alright but my wife wish it had more truffle taste. [[ Conclusion ]] Great business place to get food as well as a nice dine-out experience. It's a solid place.

    Photos
    Arya Steakhouse
    Arya Steakhouse
    Arya Steakhouse

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    Meyhouse - Çemenli Tavuk

    Meyhouse

    4.3(518 reviews)
    3.0 mi
    $$
    Women-owned & operated
    Full bar

    Another enjoyable lunch here: - renovated interior…read more - prix fixe 3 course menu is reasonable at $46/pp, whole table participation, love that have a choice of many items in each category - everything tastes fresh and homemade - great staff who know the menu and will adjust to the diner's needs and desires - dine inside or alfresco Have always wanted to visit Türkiye and eating here again just reminded me why!

    Meyhouse Sunnyvale -- Excellent Food, but the Service Pacing Could Be Much Better…read more I tried the $44.95 three-course prix fixe lunch and chose the Köpoğlu as my meze, upgraded the main to the Adana Kebab for $3, and added the Künefe for $2. The food was the strongest part of the experience, and several things stood out more than I expected. The complimentary bread was excellent--warm, fragrant, and nicely textured. I also really enjoyed the green herb sauce served with it. The parsley and mint flavors were quite pronounced, almost grassy, but in a good way. It was fresh and aromatic and worked very well with the bread. The Köpoğlu was one of the highlights of the meal. The roasted eggplant, tomato sauce, garlic yogurt, and olive oil were very well balanced. I especially liked the garlic yogurt--the acidity, garlic, and creaminess were all present without any one element overpowering the others. The tomato added sweetness and acidity, while the olive oil rounded everything out. It was especially good with the bread. The Adana Kebab was also very good. My first bite came from the end of the skewer and was slightly dry, but once I got into the center, the meat was noticeably juicier. The char from the grill was excellent, and the lamb had a clear lamb flavor without being gamey. The chopped red pepper mixed into the meat also added another layer of aroma and flavor. Even the rice surprised me. It looked like plain white rice, but it was flavorful enough to eat on its own, with a noticeable buttery, almost milky aroma. The flatbread underneath the kebab was also very good after soaking up some of the lamb juices and fat. If I had one criticism of the main plate itself, it would be the proportion of onion-tomato salad to meat. The salad tasted fine, but for my preference, there was a little too much of it. I really enjoy the lingering flavor of grilled lamb, and while the rice and bread help carry that flavor, the raw onion and tomato act as a strong palate cleanser and erase it quickly. Since the meat portion was relatively small compared with the rice and salad, I would personally prefer a little more kebab and a little less salad. The Künefe was another highlight. I really enjoyed the contrast between the crispy kadayıf on the outside and the soft, warm cheese inside. The pistachios on top were not something I particularly enjoyed by themselves, but mixed together with the cheese, syrup, and crispy pastry, they made much more sense. The first few bites, especially the areas that had not absorbed too much syrup, were excellent. Toward the center it became a little sweeter than I prefer, but overall I still liked it very much. Food-wise, I would actually give Meyhouse a slight edge over Dishdash. There were more layers and more small details to notice throughout the meal, from the bread and herb sauce to the Köpoğlu, Adana, rice, flatbread, and dessert. The service, however, did not match the level of the food. The restaurant was quite quiet at lunch, but the pacing was surprisingly rushed. I had barely started eating the Köpoğlu when the main course arrived. For a menu specifically presented as a three-course prix fixe, I expected the courses to be paced more deliberately. Instead, I had to choose between continuing to enjoy the appetizer and eating the kebab while it was still hot. There was also an issue with clearing the table. One staff member who was not the person taking my order repeatedly tried to remove my bread and the green herb sauce. The first time, I specifically asked him to leave the sauce. Later, after I finished the main course, he came back and again started clearing both without asking. I told him I wanted the bread to go, so he left the bread, but still removed the herb sauce. It was a small detail, but it made the service feel mechanical rather than attentive to what the guest had already requested. Overall, I would rate the food around 8.5/10 and the service around 6.5-7/10. Meyhouse is a little more expensive than Dishdash, but the prix fixe lunch is also very substantial. I only ate about half of the complimentary bread, and I was already quite full after the main course. Finishing the Künefe left me completely stuffed, so the portion size is definitely generous. I would still come back. Next time, I would probably try the Ahtapot, especially since it is only a $9 upgrade on the prix fixe compared with $25 à la carte. The food gives me a reason to return; I just hope the pacing and attention to small service details are better next time.

    Photos
    Meyhouse - Inside

    Inside

    Meyhouse - Kopoglu - Oven roasted eggplant and peppers with tomato sauce, yogurt.

    Kopoglu - Oven roasted eggplant and peppers with tomato sauce, yogurt.

    Meyhouse - Interior

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    Interior

    Shalizaar

    Shalizaar

    3.6(1.4k reviews)
    14.8 mi
    $$

    It's a nice and clean restaurant. It can get busy and loud at times. I have attended several…read morecatered parties at the area which they occasionally open to the general restaurant when they get extra busy. Service can get slow when busy but understandable. The food is excellent except their tah dig needs revisiting. Needs to be thinner and crispy. The naan they give you free is very white and there is no need for that. They can make it from 50/50 wheat ans white to make it more pliable. The bread you order is excellent. I personally appreciate

    Our second time to Shalizaar and it didn't dissapoint, although I've had better Persian food in…read moreWestwood LA. As an easygoing person, I think food here is still solid. Food: the koobedeh mix consisted of minced beef kabab and minced chicken kabab. I prefered whole chicken meat not minced. Still it's quite good. I'd recommend opting for kabab plates (ordered three all good!) as I found stewed food such as Gheymeh average due to its pre-made and reheating nature. Service: polite, kind and attentive. They gave whatever we asked, e.g. extra bread and butter. Ambiance: Beautiful and neat place. There was a huge blue colored open oven baking fresh bread, adding a nice touch to authentic Persian dining. I found it captivating as a center piece. Frank conversation flowed after biting a freshly baked bread with walnut, sabzis and butter in it. That's the beauty of life. Owner: Always glum. But I liked when he said, "Sit wherever you want." The freedom to pick my table!

    Photos
    Shalizaar - Dining room

    Dining room

    Shalizaar - Cornish hen

    Cornish hen

    Shalizaar

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    Kabul Afghan Cuisine - Kabul Afghan Cusine will be temporarily doing take out from 4pm-8pm.

    Kabul Afghan Cuisine

    4.1(1.4k reviews)
    2.9 mi
    $$$

    Tried this place for a Friday date night, no reservation and got seated right away even though it…read morewas packed. The chicken kabob had herby, smoky seasoning with no real heat, and the chicken was actually tender instead of the dry rubber you usually get. The rice leans sweeter than you'd expect and it works. Bread comes with the plate, puffy and soft, not pita, not naan, it is it's own category. Ask for the mint sauce on the side, it adds freshness and a little kick to the chicken and rice. Staff was friendly and offered good suggestion to the menu. Price was reasonable.

    Was so craving this place and was disappointed on my meal. Came for lunch with co worker after…read moreraving about it. We hit the combo appetizers which was over cook but still good. Would have sent it back if it tasted burnt but it was ok and more crispy. This time I got the combo kabob chicken and beef. He asked how I wanted the beef and I said medium but it came cooked no pink at all. And the chicken was dried. I would have sent it back but it already took long and it wasn't even busy and we were full from appetizers. She got a chicken dish that looked like curry but it was more on sour side. She said it was ok but won't order it again. Just really disappointed that food was not on point especially when craving for it and bringing in a new person to try.

    Photos
    Kabul Afghan Cuisine - Chef's platter: the eggplant dish is amazing!

    Chef's platter: the eggplant dish is amazing!

    Kabul Afghan Cuisine - McCurry's Afghan Girl (from NG) print on wall. A satire? Still don't know how to respect women.

    McCurry's Afghan Girl (from NG) print on wall. A satire? Still don't know how to respect women.

    Kabul Afghan Cuisine

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    Mazzeh Grill - Mazzeh Persian Style Wood Fire Grill

    Mazzeh Grill

    4.8(72 reviews)
    9.8 miDowntown

    Mazzeh Grill in San Jose is a true gem when it comes to delicious, authentic Halal Mediterranean…read morecuisine--and their catering service is top-notch! Whether you're planning a family gathering, wedding, corporate event, or just a casual get-together, Mazzeh Grill delivers flavor, quality, and professionalism every time. Their combo platters, kabobs, rated tomato, yogurt dipping, cucumber/tomato salad, and falafel are crowd-pleasers, and the hummus, rice, and fresh salads are always a hit. Everything is prepared fresh, seasoned perfectly, and served with generous portions. You can truly taste the care that goes into every dish. The staff is friendly, responsive, and easy to work with for catering orders. They are AMAZING! If you're looking for a reliable and flavorful Halal catering option in the Bay Area, Mazzeh Grill should be at the top of your list. Perfect food, perfect service, wonderful small woman own business, I highly recommended!

    Never had Persian food before but this place just sets my expectations high for other Persian…read morerestaurants I try in the future!!!! Ordered the old skool (koobideh) mazzeh plate which comes with the beef/lamb skewer (choice of 1 or 2 skewers), rice and roasted tomato!!! The meat was super tender and flavorful and honestly 1 skewer is a good amount of food! The rice is also very well seasoned; not just your typical plain rice. What really blew my mind was the yogurt white sauce they offered. Holy moly it's so good. It's so refreshing to eat with the kabob and I love that they have bits of cucumber in it; way better than any yogurt sauce I've every had! The chipotle tahini was also super great if you love spice!

    Photos
    Mazzeh Grill - Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

    Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

    Mazzeh Grill - Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

    Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

    Mazzeh Grill - Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

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    Perfect for Catering, Special Events, Birthdays or Weddings. Vegan & Gluten Free Options we cater to everyone #PersianStyle, Persian Food

    DishDash - Rack of Lamb

    DishDash

    4.4(4.9k reviews)
    3.1 mi
    $$

    Dishdash is the only Middle Eastern restaurant I love as a fellow Palestinian…read more The dishes feel authentic to our cuisine and since I am still learning my way through our recipes, so this spot is my go to! Firstly, the fact that you get an unlimited supply of Pita and Zeit / Zaatar oil alone makes it feel like home. Very similarly, my Siti (grandma) always has us well fed right from the start, maybe over fed, but that's besides the point and very connected to our culture, you won't go hungry. But be careful not to fill up solely on bread, plus you can use your bread to soak up all the sauces later on. My absolute favorite dish is the Mansaf which is a creamy yogurt based lamb and rice dish. The meat comes out veryyy tender and when you mix it all together with the sauce and rice, it's rich and decadent. It's a large portion and can feed 2-3 as a main if other bites are shared. Bites I recommend- the Falafel, Kibbeh and Hummus as starters. The staff was very attentive and friendly, making sure we were rightfully fed, had drinks refilled constantly, we felt taken care of. They play lots of upbeat old school Arabic music that reminds me of my childhood. Check out Nancy Ajram if you haven't heard her music.

    Food was amazing! Had great flavor and steak was juicy! Service was also great, I think our water…read morecups ever got low. Water did not taste great tho. Searing inside and outside. We asked to be seated outside on a Thursday and they said they were all reserved already when no one was outside so thought that was weird. Our group attempted to socialize and chat after dinner but we were told we must leave since they have reservations.

    Photos
    DishDash
    DishDash - Inside

    Inside

    DishDash - Chicken Shawarma

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    Chicken Shawarma

    Rose International Market - persian - Updated September 2026

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