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    Rosemarie Pizza

    3.2 (151 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm

    Order Rosemarie Pizza Takeout or Delivery

    Rosemarie Pizza Photos

    ROSEMARIE PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Rosemarie Pizza

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    Entrance
    Tony A.

    I been here a few times, the place itself self looks clean and well lit, the service was good and friendly, and the food today wasn't as good as am used to having there, I had the Veal Parmigiana and my mom had the Shrimp Scampi, they were both ok, but we thought that the sauce in both dishes was to acid. Like I said, not my first time there, but I thought that the food wasn't as good as they usually make it.

    the tvs in the restaurant
    Stephanie T.

    I used to go here all the times years ago. I went here recently and didn't think it was as good as it used to be. I got the vodka slice and some regular slices. Definitely wasn't how I remembered.

    Gregg T.

    Sad to say our all time Farmingdale Long Island favorite pizza joint Rosemarie's, seems to have hit a rut. We are up on the Island for a few weeks and we heard their pizza wasn't stellar any longer. We had to see for ourselves and we did unfortunately. I hate leaving anyone a two star review let alone my ole fav, but i believe it's warranted on their pizza alone in a very competitive market with the countries best pizza on almost each street corner. Their sauce surely looked and tasted like Tomato purée right out of the can. Added some pepper and garlic and it got better but... We did love the sliced Italian sausage on that pie. Too many places, IMHO, use ground sausage. Sliced length wise and thick is what we love and got tonight. Rosemaries dough preformed it's basic foundational function but that is all. Crust wasn't crisp, had no leopard spotting and was just plain boring. I have seen Rosemaries Pizza Rise to multi year glory over that past 10-15 years and now based on tonight's dinner and local reports a drastic fall. I will try and find time to grab another pie before I leave to be fair but for now I can't justify more than a 2. It's not uncommon to lose control of quality and taste in the pizza biz from time to time. I hope they will be back to their former pizza glory!!!

    Sesame seed pizza
    Michael L.

    How else am I supposed to eat this...OPEN SESAME! Rosemarie doesn't just offer sesame seeds on the edge of their crust, they offer on the entire pizza! We're talking game changer for sesame seed fans this is how you do sesame pizza but always remember you gotta ask for it extra well done!

    Grandma alla Vodka slice: rather disappointing. Sauce is on top of the cheese, and what sauce there is isn't flavorful, only creamy.

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    10 months ago

    Awesome, delicious Italian food !!!! A must try for the whole family . Very reasonable prices and great atmosphere !! !

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    2 years ago

    Always a good experience. The waitresses are super friendly and helpful. Food is great. Ambiance is comfortable. Will be back

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    Ask the Community - Rosemarie Pizza

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    Vespa Italian Kitchen & Bar

    Vespa Italian Kitchen & Bar

    4.3
    (739 reviews)
    0.9 mi
    $$

    Outstanding Food, Impeccable Service and Genuine Kindness…read more I can't express enough how exceptional Vespa's food was and how incredible Adán and his staff were. Their service was absolutely impeccable. We arrived late because of unexpected delays at the cemetery, and Adán was beyond gracious and accommodating. He made a difficult day feel lighter. I hosted my mother's funeral luncheon at Vespa, and the way they cared for us meant more than I can say. Everything was handled with such kindness, professionalism, and genuine warmth. I am deeply grateful. Susan McCann

    An Italian restaurant located on the main street of Downtown Farmingdale. Came on a weekday evening…read morefor early dinner and found street parking out in front. The place has a good amount of seating area including high tops, low booths, bar table, and a private room. There is also two unisex restrooms. I came with my boyfriend before an event at Farmingdale State College and we were on a time crunch. I made a reservation on OpenTable but it was not busy at all. We got greeted and seated immediately upon walking in. Then, a server came with ice water for the both of us before our actual waiter came to introduce herself and ask if we were ready to order. Shortly after ordering, the waitress brought us a plate of complimentary bread that comes with garlic on top and olive oil dip on bottom. We got the fried calamari which was perfectly battered (not too little nor too thick) and fried perfectly (not too burnt nor too pale). The taste was great and went well with the marinara sauce. The Clams Oreganata were delicious too - very meaty and flavorful with a nice sauce and lemon to squeeze on top. The Clams Vespa is very unique and creamy. It reminds me of a white Alfredo sauce with baked clams. They had a huge variety of drinks and it was hard for me to choose, but the lady recommended me the Sicilian Kiss which is a strawberry flavored cocktail. It is supposed to be on the sweeter side but the alcohol was strong too. As for our main entree, we got the Papperdelle Bolognese which was a veal, pork, beef ragu on ribbon pasta. Very well cooked and the taste and texture went perfectly together. We were so full, but never skip on dessert! I'm personally not a fan of cheesecake, but they have creme brulee cheesecake and rainbow cookie cheesecake which I would have loved to try if it wasn't for the cheesecake. But I was happy to find out I could order the rainbow cookie gelato that usually comes with the cheesecake. That was yummy! The texture reminded me of the cake mix Ice-Cream from Carvel and the flavor is not too strong. Overall, great vibes and service. Will definitely be back to the the pizza and other pastas.

    Photos
    Interior
    Interior
    STUFFED ARTICHOKE!!!
    STUFFED ARTICHOKE!!!
    Braciole Siciliana ~ 1.8.25

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    Braciole Siciliana ~ 1.8.25
    Zuzu

    Zuzu

    4.2
    (67 reviews)
    1.0 mi

    I came here for a work lunch. Service was great- they were attentive and I'll admit we sat a bit…read morelonger than a regular party and we did not feel rushed at all. They checked in regularly on us and were accommodating considering we hadn't made a reservation and it was a group of 7 of us. The food was great- what I ordered: Appetizers: -Mozzarella Sticks: pretty solid- perfectly fried and stuffed with mozzarella cheese! And it was paired with marinara sauce and I think burrata? which was also divine. Entree: -Margherita Pie- (12") this was solid! Like I wish I had a bigger stomach to have fit that whole pie!! I love thinner pizza and this did it for me plus I really enjoyed the crust here. I would be back here for the pizza! Very tasty, fresh, crunchy and thin. Perfectly ratio'd.

    After a not so stellar first visit, we re-visited Zuzus at the request of the owner, Jeff…read more Definitely a better experience, all around! Our waitress, Sam, was very sweet and attentive. Started off with the pear cider, which was delicious! We did mostly pizzas this time and the price fixe tomato mozzarella / Sunday sauce combo. This fresh mozzarella was what I was expecting / hoped for the first time around. The Sunday sauce was excellent with the tender variety of meats and the fresh pasta. Everyone loved their pizzas which seems to be the real stand out here! Happy we gave it a second chance and will be back for more pizza and to finally try the soft serve

    Photos
    Zuzu
    Calamari Fritti, Spicy Marinara, Hot Vinegar Peppers, Aioli
    Calamari Fritti, Spicy Marinara, Hot Vinegar Peppers, Aioli
    Italian Nachos, Warm House Made Potato Chips,  Pancetta, 
Hot Vinegar Peppers, Gorgonzola Fonduta

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    Italian Nachos, Warm House Made Potato Chips, Pancetta, Hot Vinegar Peppers, Gorgonzola Fonduta
    Trento

    Trento

    4.0
    (513 reviews)
    1.9 mi
    $$$

    My last review was six years ago, and I'm happy to say Trento is still doing things right…read more We arrived around 6 PM on a Friday night and, as always, the huge parking lot is a big plus. On Long Island, easy parking can make or break a night out, and Trento definitely delivers there. We grabbed seats at the large, comfortable bar and enjoyed a couple glasses of wine. We let our server pick for us, and both choices were excellent. For food, we split the fig, gorgonzola, and prosciutto salad. Beautifully presented and full of flavor. For our entrée, we shared a pasta with broccoli rabe and sausage--another solid dish. But the real standout might have been the focaccia bread. Honestly, some of the best I've ever had--fresh, light, and incredibly delicious. Great food, a comfortable atmosphere, and nice to see a place remain consistently good after all these years. Nice job, Trento.

    I have to get my Dad here. The Steak Tartare was outstanding!…read more I got together with some old friends I used to work with and my old boss recommended this place. So glad he did! Our waiter Kumar was excellent! On point with a great sense of humor. I thanked him for being so patient with us while we made up our minds on what to order and he said that's what he is. A WAIT er! Hahaha! Only Harold & I ordered apps. I got the steak tartare and Harold ordered the Kobe beef meatball which he shared with Pat. I tasted the meatball, it was so good. Huge but tender. But my steak tartare was the favorite dish of the night. I like the fact that the beef was finely cubed and the seasoning was different from others that I have had but quite delicious. The shredded truffle was a nice touch. The Stracciatella cheese was more abundant than expected but not overpowering. We all ordered different entrées, chicken Parm, a Seabass that was on special, the salmon dish and I got the veal chop All of us loved our dishes. I didn't taste the other entrées so I can't comment on them, but they all looked amazing but my Veal Chop was definitely worth coming back for! I love a good pounded veal chop, and the marsala sauce was delicious without being cloyingly sweet, which sometimes a marsala sauce can be. Also my Prickly Pear Margarita was delicious! Fruity & powerful! Sorry I haven't been here sooner. Thanks Harold! 2-27-2026

    Photos
    Bar
    Bar
    Raw Oyster (6)
    Raw Oyster (6)
    Not that busy around 5pm

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    Not that busy around 5pm

    Rosemarie Pizza - pizza - Updated July 2026

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