This used to be freestone artisan cheese but has been renamed to bluegoat. Though it is still very…read morecute place and has cheeses I don't think it has the same extensive varieties. They have a lot of olive oils with various flavors but the cheese selection I felt was a bit small. The do have some very cute and unique art and ceramics as well. The woman who helped me was nice.

Hidden gem in Freestone. Right down the street from Wildflower Bakery. The shop has all your…read morepicnic needs to include cheese, meats, crackers, wine and more. Also in the shop are items from local artists - greeting cards, candles, shopping totes and stuffed animals.

Visited to try their ice cream on the way back to San Francisco and really enjoyed how creamy and…read morelight their vanilla ice cream is! It reminds me of the ice cream you can get in Point Reyes Station, but lighter and with an even fuller whole milk flavor. Make sure you sample cheeses and buy charcuterie boards on the way out! This time, we ended up buying their kefir and some cheeses!

The cheese and soft serve ice cream here are absolutely delicious! The ice cream is especially…read morecreamy and flavorful, and it's definitely worth the visit. My only suggestion is regarding food handling. I noticed that employees hand the ice cream cone directly by touching the cone with their bare hands. Since customers eat that part of the cone, it would be much more hygienic if staff used a napkin or wore gloves when handling it. Overall, it's a wonderful place with excellent products, and I hope they consider this small improvement to make the customer experience even better.

The tour was worth every penny! Audrey was so passionate and clearly has the best interest of the…read moreanimals in mind with every decision made. We learned so much and got to brush and pet the sweet baby buffalo! The tasting was fresh and delicious and we made sure to buy some while we could :)

Disclaimer: I've never been on another cheese tour, so I can't make comparisons. However, this tour…read moreis special and is quite an experience. The tour is more expensive in comparison to other cheese tours that we've seen in Petaluma, $35 plus tax, but those cheese aren't made with water buffalo milk. With this tour, you get a super informative history/back story of the founders. It is quite the story and could be made into a Hallmark movie. Their story is really inspiring and you can see how passionate they are about their company, product, and water buffaloes. The owner, Audrey, has a hand in every part of the business, and does most of the work, with help from a handful of employees. Please schedule a tour here to support this small company that has ethical and sustainable business practices. I believe every dollar from the tour really helps with their bottom line and I think they really need it as the owner does most of the work herself to cut cost. The highlight of the tour, other than the cheese tasting was getting to pet and brush the water buffaloes until they'd fall over from euphoria.

Great little coffee shop and bakery in Tomales, right on CA-1, the Pacific Coast Highway. We needed…read moreto recharge for another day of our Pt. Reyes getaway, so we hit this spot, a short walk from our Airbnb. First and foremost, great service. The folks working there were genuinely friendly, attentive, and helpful. There was also a gentleman there as a customer, I believe he was related to one of the employees, who was so sweet and helpful with getting the door for us and helping us get a place to sit, as we juggled our ordered items and wandered around in a bit of a stupor before we had had our coffee. Thank you, good sir. I am still genuinely amazed at how nice people are in these small, off-the-beaten-path towns, as opposed to in the overpacked rat cage urban areas. Popular spot, with a good number of bicyclists, passers-through, and locals coming in for coffee and eats. They have an impressive selection of pastries and sandwiches, and I really wish I had tried the veggie croissant which looked great. We got coffees and shared a slice of quiche. I got my usual iced coffee, and happily, they had oat milk to go with it. After we paid, we realized they also have momos, so you know we had to get a round. We left happy, awake, and ready for another day.

We were almost across the street waking up. We had water. We had coffee. We had a coffee maker. We…read morejust didn't have the will to put all those together to make coffee so we headed down the street. We just couldn't pull it together at the AirBnB. The place was packed with a line of 10 people to order and bodies inside and out mostly bicyclists, motorcycle riders and people with dogs. We ordered a coffee, iced coffee and quiche. After ordering we noticed they had momo's on the kraft paper menu so I ordered a momo for my partner and a momo, hold the OJ, for me. Dranks gone and time to head to Dillon Beach. Interesting side note.... This place bakes the bread served at The Marshall Store with their oysters. Again, if we lived here or close by we would frequent this place often. They have a lot of sandos and salads ready to go and extensive menu.

Since we were staying upstairs at the Valley Ford Hotel, it was an easy decision to have dinner at…read moreRocker's Roadhouse. We're glad we did. We ordered the Coastal Tacos (rock cod) and Fried Chicken Sandwich. At first we were concerned that it might not be enough for us, but when the food came, we realized our worries were for naught. Both the tacos and the sandwich were quite large and also quite messy, but if a taco or fried chicken sandwich is not a little messy, it's probably not very good! The decor retains the flavor of the building's roots. I seem to recall reading that it was a stage coach stop (or railroad stop?) during an earlier life, which is completely believable since it was built in 1864. Rustic, but with some modern touches. We plan to stay at the Valley Ford Hotel again, and when we do, we'll wander down the stairs to Rocker's Roadhouse for dinner. I hope there's oyster Po' Boys on the menu by then!

When Rocker Oysterfeller moved from Valley Ford to Bodega Bay, the Valley Ford site became Rocker's…read moreRoadhouse featuring a Southern-centric menu. Somewhere along the line yelp reviews for Rocker Oysterfeller in Valley Ford became yelp reviews for Rocker's Roadhouse prompting this update. Ages ago I happily awarded 5-stars to Rocker Oysterfeller but when I came to Rocker's Roadhouse for lunch on a recent Monday afternoon things were decidedly not 5-star. The bar area that one enters first had no patrons despite a table of dirty dishes remaining. When we announced we'd like to stay for lunch we were asked to wait while a table in the dining room was cleared. That's exactly what was cleared: one table in the dining room. There were two other tables of customers in the dining room and now a single clean table. Every other customer-free table in that room was stacked with dirty dishes left by previous customers. This wasn't just unappetizing. It was disgusting and we opted not to stay for lunch. I'm hoping this was some sort of aberrant situation as opposed to standard operating procedure. C'mon Rocker's Roadhouse, get your act together.

Absolutely first class meat products, easy web ordering, and never had a delivery issue.read more

We purchased some beef this month from Stemple Creek Ranch. It is amazingly flavorful! The depth of…read morethe flavor and the quality of the beef is exceptional. It's clear they provide exceptional care with their animals and it shows in their product.

It's rare to find a real farm shop down a backroad, and True Grass Farms offers a simple…read morehelp-yourself shop on the honor system. For sale here are fresh eggs, frozen meats (lamb, pork and beef), local tea, and bone broth. We took note that this is an ecological farm using regenerative grazing practices, and yes we had to dig deeper into their website to find out exactly what that means. Impressive: thoughtful, transparent & sustainable farming. We picked up a dozen farm fresh eggs ($10) some farm made breakfast sausage (which was delicious), and large pork sausage, which we can't wait to try. Easy to connect to their free WiFi at the farm shop and pay via Venmo. Nothing better than a true backroads find!

Camping my Style…read more Working cattle ranch and farm that also happens to have camping locations available throughout the property. The Good: *You can purchase some of their homegrown meats to use at your campground. *Lone shared restroom was very not bad for an outhouse. *Multiple campsites along the Estero *You can also purchase wood to burn in the camp firepit *Located in Tomales, not too far from the ocean, it probably doesn't get too hot like most summer campgrounds are prone to getting. *Cell signal (Xfinity) was actually pretty decent in some spots. The Meh: *Directions to campground is a little confusing at first. The Ugly: *It's still camping and sleeping in a tent on an air mattress is still a nightmare. Conclusion: Still not a big fan of camping but this place is very not bad.

Scones scones scones! And some sourdough, pickles, cookies, jaams and soaps. Get all the things…read more The scones though... This stand is so cute, and has all fresh bakery items 3 days a week. Get there early, they're worth the dash. We love their vanilla or maple scones, whatever is in season. The jalapeno cheddar sourdough is worth throwing elbows for. I've bought so many jams to add to party hors d'oeuvres, and now I'm buying the jalapeno peppers and pickles for charcuterie gifts for this season. It's a must stop, and a good reason for a beautiful small weekend drive.

What an adorable well stocked Farmstand! I was greeted by…read morehappy friendly chickens as I got out of my car and my farmstand buys were all delicious. From warm just baked sourdough French bread to tomato basil soup in mason jars, juicy red tomatoes and some jam that I gave as a gift. All at affordable fair prices. Thank you ! I can't wait to go back to try more.