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    Roy's

    3.6 (321 reviews)
    Open 3:30 pm - 9:00 PM
    Updated 2 weeks ago

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    ROY'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Roy's

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    Stephanie B.

    Located in the promenade of Bonita Springs, Roy's has been serving its Hawaiian Fusion Cuisine with European Sauces, Bold Asian Spices, and French techniques since 1998. Our server Lisa came highly recommended and has been setting the standard in service here for over 10 years. She definitely made our meal memorable. Roy's special offers include Waina Wednesday for half off all bottles of wine under $100 and they will also be participating in Sizzle Dining this September 3rd-30th. Be sure to join the Ohana Club on their website to stay in the know and receive $25 off for your next visit. They have a private dining room that seats up to 60 guests. Extremely spacious modernized bar area serving Aloha Hour menu all night!

    Seared blackened ahi tuna
    Steve V.

    Had dinner at Roy's tonight. It never disappoints. I've eaten at Roy's all over the US - the food, service and ambience are always first class. Plus, for an upscale restaurant I believe their prices are quite reasonable. Tonight I had the seared blackened ahi tuna served with baby bok choy and furikake rice with a spicy mustard butter sauce. The meal was wonderfully flavored and beautifully presented. Well done again Roy's.

    Grilled Filet Mignon*
    Brittney A.

    We dined at Roy's for Thanksgiving with two great friends of ours! Our first time dining at Roy's and found the experience to be good not great, considering the price point and what others have shared previously. Pros: - Great prix fixe options for the holiday, we opted to not go the traditional turkey route and maybe that was our mistake! - Chocolate Torte was very delish, well cooked, and balanced - Key Lime pie was light & tasty - Red potatoes & asparagus were perfectly cooked on the Mahi plate - Good portion sizes for all courses for the price and we left full - Adam was a very attentive, strong server - Filet was tender and cooked nicely (rare) Cons: - dirty water glasses upon sitting down and the kind waiter had to get 3 pitchers of water as when he poured the first few glasses, flies were in the water - mahi was over cooked and dry, lobster sauce lacked lobster flavor and the dish needed an acidic component - lobster potstickers were heavy and dense, needed acidic component - béarnaise (we think?) sauce was broken utop filet - no house bread or rolls (maybe a peasant ask but I love me some starter bread) Overall, we weren't overwhelmed with the meal! Likely will try one of the other options for the first time at the Promenade :)

    Peyton W.

    Second time here with my boyfriend, out of season. Live here full time and came in the summer time. Jose, the bartender (who took care of us the first visit) was more than great, again. He was attentive and our drinks were delicious. Happy to have this place and staff right across the street. Also the manager, Andrew, stopped by to talk to us again (also at the first visit here) and was pleasurable to talk to. Will be back. Food was delicious and came out hot! Thank you Jose and Andrew!

    Chocolate Martini
    Betsy G.

    The Happy Hour was excellent. The service was also excellent. We had the Hawaiian Martini, Spring Rolls , spicy tuna and ribs from the Happy Hour menu plus a white wine and Chocolate Martini from the bar menu. Everything was delicious. Will be back

    Jumbo Tiger Shrimp
    Jeff P.

    A great surprise after seeing the low review score, host was friendly and offered several seating options, service was slow but we were not in a hurry, had a sampler canoe great choice of foods especially the short ribs,, fantastic ordered the Hawaiian martini, spectacular, the tiger shrimp over udon noodles was packed with flavor and perfectly cooked, for dessert we had the pineapple upside down cake flipping awesomeness. Very romantic setting.

    Szechuan Spiced Pork Ribs! That's our 2nd order.

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    Tina N.

    Mahalo Molly C.! Thank you for celebrating with us.

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    Delicious food and surprisingly soo family friendly! They have a 3 course meal for kids and the service was 10/10

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    Coconut Jack's Waterfront Grille

    Coconut Jack's Waterfront Grille

    3.8(1.7k reviews)
    2.4 mi
    $$

    The coastal vibes were spot on for what we were looking for - glad we found Coconut Jacks…read more We were seated at a table with Bay views - we picked indoor seating in the AC because, August. We had a Mojito and a pina colada to start. Ordered our dinners: grilled scallop basket, blackened grouper sandwich, and blackened mahi mahi sandwich. We must all have been feeling virtuous, because we all opted for mixed veggies instead of fries! I was super happy with my scallops. They were perfectly done, minimal spice which allowed the delicate flavor to shine. The veggies were surprisingly great - cooked just right, not squishy as sometimes happens. Sandwich eaters enjoyed theirs as well. Grouper eater says "very moist. Tasty. I recommend the blackened." We were unable to resist getting chocolate cake for dessert. So good! Our server was nice and attentive (maybe giving off slight Disney theme park host vibes). We were having an early dinner so there were plenty of tables. Decor was thatched roof and beachy, with a dock out back with the potential for providing entertainment watching folk maneuver the space (and low water, depending on the tide)! Plenty of parking but somewhat oddly only available via valet - maybe they can get more cars in the lot that way. Was fine for us, but cashless folk might want to bring some tip $.

    Coconut Jack's is about as touristy as it gets in Bonita Springs, and that's not necessarily a bad…read morething. With its waterfront location, lively atmosphere, and boats pulling right up to the dock, it delivers exactly the kind of Southwest Florida experience visitors are hoping to find. What keeps us coming back, however, is the food. Unlike many waterfront tourist spots that rely solely on the view, Coconut Jack's consistently serves excellent food and drinks. The shrimp basket is a favorite, the mahi tacos are packed with flavor, and both the grouper entrée and grouper sandwich are outstanding. Even the burgers are surprisingly good. One standout that deserves special mention is the New England clam chowder, which is absolutely top shelf and among the best you'll find in the area. The atmosphere is energetic and fun, with dining right on the water and plenty of people watching. Whether you're arriving by car or boat, the restaurant has a casual party vibe that feels quintessentially Florida. The staff is enthusiastic, friendly, and works hard to keep the good times rolling, even when the restaurant is packed. Rating: 5/5 Great food, strong drinks, beautiful waterfront views, and a lively atmosphere. Coconut Jack's is a Bonita Springs classic that delivers every time.

    Photos
    Coconut Jack's Waterfront Grille - You walk through the gift shop to get to tables. Smart.

    You walk through the gift shop to get to tables. Smart.

    Coconut Jack's Waterfront Grille - Kings Crab Legs

    Kings Crab Legs

    Coconut Jack's Waterfront Grille - Back patio view overlooking the water is beautiful.

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    Back patio view overlooking the water is beautiful.

    Tiki Cantina & Fusion Restaurant - Bar

    Tiki Cantina & Fusion Restaurant

    3.1(14 reviews)
    1.5 mi

    This is my second time visiting this restaurant. This is a new up and coming establishment that is…read moremostly geared toward the Hispanic community; the menu is mostly Colombian dishes. They do have some American dishes as well. Food is always very good. I will continue to support this place for as long as they are around. The owners are always on promises and always make you feel welcome.

    Pulled in this place on the way back from the beach recently. It was late afternoon so we found it…read moreodd that there was only 1 customer sitting at the bar. But we wanted to give it a try so we sat down to order a drink and check out the menu. My wife ordered a margarita, upon which the server asked if a wine-based margarita would be ok. We didn't realize they didn't have a liquor license and unfortunately my wife is allergic to wine, so I quickly explained that my wife is allergic and politely excused ourselves. The girl was very kind and understanding, and invited us to come back to try the food some other time. As we were getting out of our chairs, a guy (the manager, I assume) comes from the back and barks at the 3 of us "what's the problem here!!??" So again, I politely explained that my wife was allegic to wine and doesn't drink beer. The young lady (server) looked mortified, and we were stunned by his abhorent behavior. Needless to say, we'll never step foot in that place again.

    Photos
    Tiki Cantina & Fusion Restaurant - Main dining

    Main dining

    Tiki Cantina & Fusion Restaurant - Space for live music

    Space for live music

    Tiki Cantina & Fusion Restaurant - Main dining

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    Main dining

    Roy's - hawaiian - Updated September 2026

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