Food and staff are good. However the on line and onsite nutrition guides don't match…read more Dressings are very tasty but contain A LOT of sodium. BE CAREFUL!!!!!!! Restaurant is no frills but the food and staff more than make up for that.

I ordered a make your own salad on DoorDash and I was not disappointed…read more My order was made correct and it had a lot of flavor. I definitely will be ordering for here again.

This is my first time visiting. The location is very clean and welcoming. The worker greeted me…read morewith a smile and helped me work through a custom salad order. Everyone was very kind and helpful with my order. Food was all fresh and I can't wait to come back

Busy, lots of training happening Salad looks amazing,…read morehaving later for dinner Happy with vegan options! (cutting board not changed after previous order, neither was salad chopping device). I'm good, no allergies (but). Happy staff, quick line, accurate order, good value

Dined in Saturday at 4:30 pm (had to make a show). Service was friendly. Place was empty aside from…read morea few people at the bar. We had a reservation for two and for some reason they sat us directly next to the loud kitchen. Entire building open and we got bad seats just baffles me. The prime rib carpaccio was basically lunch meat with arugula. We liked the crispies but overall it's not something we really enjoyed and would not order again. It would have been better served on toast maybe. This was something we'd never had before and did not know what to expect so that's on us. 22 oz ribeye and potatoes are ok, a lesser version of sotto. steak was crisped well, not as much fat as usual which i liked. the crispy lasagne was ok. sauce is a tad spicy which was fine. kitchen manager or head chef came out to speak with us and he was very friendly. our server was Jenna. espresso martini - great, done well with strong espresso flavor and foam on top the red borough - very good, comparable to a manhattan blueberry spritz - very fruity, easy drinker s'mores was ok but honestly could do without the ice cream The ambiance is nice, very cute and clean. chairs were different and comfortable! Overall, it was ok. Not one of our top ranked places in cincy.

Came in for restaurant week and everything was delicious, our service was so nice, and the place…read morewas so cute! The drink that was on special for restaurant week was fun, but pretty sweet. The carbonara croquettes were SO TASTY. The bianca bolognese was an interesting twist on a classic. The s'more's dessert was very good, but very rich, so sharing would be perfect. We'd love to go back'

Ordered through DoorDash and everything was correct…read more If you love salad and like to create your own then this is definitely the spot for you! I did the build your own salad with Iceberg Romaine, Herb Pulled Chicken, Ghost Pepper Jack Cheese, Banana Peppers, Broccoli, Carrots, Edamame, Croutons and Avocado Ranch dressing. It was one of the best salads I ever had.

This Green District location seems hellbent on vaporizing the term "fast casual" from the American…read morelexicon. Because "fast" is an unknown word at this place. The good first, though: Whatever the flaws in its business model, Green District still turns out well-conceptualized salads that always seem fresh and tasty. The Hide & Go Greek is a very nice chicken one with a robust, terrific dressing. The Thai One On salad is (you guessed it) an Asian-influenced one with shrimp, lots of cabbage and cilantro, and a kind of generic but fresh-tasting Asian-style ginger-heavy dressing. Also very good. Fortunate thing you can order online and don't have to verbalize those unwieldy salad names to a fellow human. (But if you think those names are bad, another one wants you to hold its beer: the Tequila Mockingbird.). Anyway, the food gets this to three stars, but only barely. Alas, the service at this location is a shambles. Count on at least a 35-minute wait, even if you order right after 11am, when things presumably ought not to be backed up. And it looks like chaos back there--just not enough employees back there, most likely. Last time it took this restaurant an incomprehensible 50 minutes to get my salad out. (Who with a regular lunch "hour" downtown has time for this?) Credit to the unflappable and put-upon young fella at the end of the line; he kept doing his job steadily and kept cheerful about it. The manager is always madly rushing about and isn't nearly as cheery (but it almost certainly isn't her fault, either). It astonishing that the food can be is good as it is in this environment. There's something very wrong about this restaurant's business model when the family-run lunch spot down the street (seemingly just as many orders) can crank out your to-go salad (as good as here, for the most part) in three to five minutes and be as friendly as they can be about it. Whoever came up with the plan has some major issues to resolve.

I love anything, and I mean anything that is done by the Pickles and Bones BBQ family. They are…read morejust amazing chefs with great products. Here is another great thing they have done, a pizza kitchen. Now I do not normally like Detroit style pizza, like not at all. But I knew theirs would be something I would love and I was not wrong. Currently this is a takeout only location. I got the meatballs because they have always been my favorite and this app version was great! For pizzas I tried the Erica and the Its Britney. Both had unique flavors and the crust was rich and tender. Sign up for emails as they sometimes offer coupons and they do change their pizza menu, so stay up to date!

We absolutely loved it! I grew up north of Detroit and I feel like this is the closest upgrade…read moreoptions we have to the original. Definitely will be back!

We don't find ourselves in the Maineville area very often but a creative marketing post for…read moreMaineTowne caught my eye so we decided to go check them out that same evening. We were greeted by the manager as we walked in and seated right away. I'm currently using a walker, so we were seated in the main floor which consisted of bar seating and 3 tables packed together. I saw later that they have plenty of seats upstairs, so I'm sure seating would be more spread out there. Our server was very friendly and attentive. We started off with cocktails and which were only $10! I ordered the BLMT (bacon, arugula, mozzarella, roasted tomatoes, caramelized onions, and pesto. served on golden italian bread). It was delicious and I would order it again, but if bacon is the first ingredient listed, there should be more than 2 strips on the entire sandwich. As my side, I got the Grippos Tots which were fantastic! Before we left we signed up for the rewards club because we're sure we'll be back!

Fun place in an historic home. The staff was super friendly and made the meal extra fun. The…read morecocktails were very tasty and at $10 a very nice addition to the meal. I had the smashed meatball sandwich which was very tasty but the real highlight were the tots in Grippo's seasoning. We took desert home and while extremely sweet the Carrot cake and chocolate zucchini cake were both great. Overall a really fun place and we are looking forward to being back soon

I was introduced to Chop5 by Yelp and has to be one of my favorite new places. Everything is fresh,…read moreflavorful, made to order and the service is friendly . Just always a nice experience. The staff is always helpful with walking you through the process, the menus, and answering any questions. I went with my fav, the Harvest Chicken Chop and recommend if you haven't tried it.

The store is nice inside with enough workers to manage everyone there for dinner. The workers…read moregreeted everyone who walked in. The person who made my salad was wonderful and said she loves her job! She walked me through the process. There were so many topping choices and they all looked so fresh! I selected spinach, rotisserie chicken, banana peppers, cucumbers, roasted sweet potatoes, and feta cheese and she chopped them all up then added light lemon cilantro dressing and a few croutons. So so good! I will definitely be back!! Salad never looked so good and the fact that it's chopped makes it easy to eat and to get a little bit of everything in every fork full!

I ordered lunch for my mom and I during Dad's surgery at the hospital across the street. The app…read moreordering was easy and the food was ready at pick up. Mom liked her Berry Protein Smoothie, and my Avocado Chicken Wrap was enormous and delicious. A great place for a quick healthy meal, particularly so close to the hospital.

Today was my first visit, and I definitely will be going back! I had the vitality wrap, and one of…read morethe juices (forgot the name), and it was delicious! The service was great, they were very knowledgeable about each of the items. The ambience was great, and I studied there as well. Highly recommend!

I was crushed when the first Potbelly Sandwich Shop closed on The Ohio State University campus and…read morewas replaced by Raising Cane's Chicken Fingers, but I am very happy Potbelly is back on campus. It is much smaller than the other Potbelly, but it is cozy and comfy. I had the Original Italian sandwich, with Zapp's Voodoo Chips, Fountain Diet Dr. Pepper, an Oreo milkshake, and the Oatmeal Chocolate Chip cookie; and I was not disappointed. The fountain was out Coca-Cola Zero Sugar and the manager gave me of the 20 oz. bottle of Coca-Cola Zero Sugar. The manager and staff are very friendly. It is nice to have a Potbelly Sandwich Shop back on The Ohio State University campus.

Food was so fresh and delicious, best sub I've had in a long time! The staff was super friendly and…read moreexplained everything well. Very clean and cozy location.

I bought a CincySaver for Noble Chicken because it's in close proximity to my home-…read more People have been sleeping on this chicken joint- I ordered the BBP meal - Fried chicken, bacon jam, bourbon mayo, pimento cheese, lettuce, tomato- I ordered carry-out to take home- as you can see these photos are taken in the car- It never made it home- That bacon jam needs to be sold individually in your store- I would be your best customer- They were a bit light on the pimento abut it was still an amazing sandwich- temperature was perfect- Only ding was you were way too skimpy on fries- my waistline thanks you- but they were so good I could have used some more -

As a person who is always on the search for the best fried chicken sandwich, I came across Noble…read moreChicken on a Thursday afternoon. I went with the 'The Noble' which is the basic fried chicken sandwich with pickles / lettuce / tomato. I asked for the Noble sauce on the side. Went with french fries. Was told the deep fried chicken is cooked to order so expect a 8 to 10 minute wait... which I was more that happy to do for I want my sandwich piping hot right out of the fryer. While waiting, I had time to read the menu board more in-depth. I asked the staff what ghost sticks are as well as hatch queso mac & cheese. I think these things should have basic descriptions printed on the menu so you know exactly what it is w/o having to ask. Also, it seems somebody owner-wise decided to have some odd / high flair sides. Personally- I would make a mac n cheese both ways ... one foofoo style and one basic. Some people do not care for your creative juices flowing to create some unique special thing. Anyways... Ten minutes went by & my order was ready. It came in a very high end bag with handles & the restaurant's name printed on it. In that bag was another small paper bag that held high end plastic ware / Heines catsup / good quality napkins & the side cup of Noble sauce. I remembered that I like a buffalo style sandwich so I asked for a side of that & the counter lady gladly got it for me. Below this bag was high quality container that held my chicken sandwich & fries. I point all this out because I knew that there was a lot of thought & money put into these things. Sure- a restaurant can go cheap by simply wrapping the sandwich up in wax paper and calling it a day but this place did not do that. Once that I made it out to my car, I found the container that held my sandwich & fries. Listen... everything was perfect! The bun was of high quality brioche style / nice thick pickle slices / fresh hot out of the fryer french fries but the best was the nice sized golden brown deep fried chicken breast sitting on the bun. I decided to pour both the Noble & buffalo sauces onto my sandwich. Great choice. Let me just say this... it turned out to be one of my top 3 fried chicken sandwiches ever.. and I have eaten quite a few! As long as this place sticks to the plan of making each sandwich fresh... they'll be fine. I will go back for sure so don't let me down!!!