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    Ruby's Taqueria

    3.8 (49 reviews)
    InexpensiveMexican
    Open Open 24 hours

    Ruby's Taqueria Photos

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    RUBY'S TAQUERIA ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Dogs allowed
    Good for groups

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    Recommended Reviews - Ruby's Taqueria

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    Beef tacos on corn... SO GOOD
    Sam V.

    This place is SO good!!! Easily has become my new favorite Mexican food place. They have the BEST beef street tacos. I always order the beef tacos on corn with green sauce on the side!

    Street taco- pastor.

    It's not that good. I'm always looking for really good street tacos, saw this place was open 24 hours, and decided to give it a try. First, they didn't follow instructions. I asked for corn tortillas, but got flour. The meat was pre-cooked, not terribly bad but didn't taste fresh. They also skimmed the onion and cilantro..... I would have loved to say I'll try it again, but unfortunately- I won't.

    Tiny Tacos. Although not in a food truck anymore, meat isnt cooked fresh.
    Rick F.

    The wait is over. You know that wait you have to experience in awaiting for a food truck to finally open a full service restaurant? Yeah...the wait is over as Ruby Taqueria that sat at the corner of 290 and Huffmeister has finally opened up their restaurant location a little further up the street on Huffmeister. Even though I wasn't a fan of the food from the food truck, as it's not one that is ever driven off for a wash and it had chicken's running around everywhere, I was actually happy to see them opening up a restaurant in hopes that the food would be allot more fresh and served in a better environment. Well, I got the environment part right. When I tell you that the food is prepared in the EXACT same way as if they are in a truck...I mean it. The taste hasn't changed nor the quality. I walked up to the counter to place my order. The staff was nice and presentable but spoke very little English, but we made due. You can see directly into the kitchen as it's right behind the counter that you order from. Nice brand new kitchen equipment ready to makes some delicious fresh tacos right.. NOT. After placing my order of 6 tacos on flour tortillas, the lady in the kitchen pulls out this heated tray of already cooked food. It was only covered by aluminum foul. She took out some store bought tortillas and placed them on the grill to warm them up. Then, she took some tongs, reached into the aluminum covered serving tray and pulled out a pinch of meat to put on the tortilla. The waiting time was just as long as it would take to warm up a tortilla. About 45 secs after placing my order I had 6 tacos' in front of me. Which is also the same time it took for me to open a bottle of coke and pour it into my cup of ice and take two sips. What a waste of a perfectly new grill. What good does it do to move out of a truck but still run your business like you are in a truck? You're not, you are now in a restaurant so now it's time to shine and show customers how fresh cooked food actually taste from your chefs. This was a fail. Even the kids didn't want to finish their Tacos. We had to leave and go elsewhere to have some real Mexican food. Be forewarned before you go there that they only take cash. Yeah in 2013, still only cash. So as I said on my review of the truck I will say the same here. This food is for those who have gotten drunk and everything else is closed. Sad to say, but I would rather have the 2 for $1 tacos at Jack in the Box than sacrifice my tongue again here. Sorry Ruby's I really wanted to like you guys so much, but I just can't if you don't use the kitchen to actually cook to order. Epic Fail.

    Beef Fajita Tacos
    Jon K.

    This little hole in the wall has some of the best beef fajita tacos around. Fast service and great food always!! Green sauce is awesomeness!! Wish they were a chain.

    Pastor tacos
    Angela T.

    Not the best tacos I've ever had, but definitely not the worst either. Was craving tacos so I decided to give this place a try for lunch. Ordered 4 pastor tacos, a churro, an order of fries, 3 breakfast tacos for the mister (he's a big fan of breakfast even after noon) and a bottled water. Total came out to ~ $17, not bad at all! While we were waiting on our food, they were nice enough to bring us a basket of chips and salsa. Pastor tacos were just ok. There were lots of bits of extremely crispy and dry pieces of pork. The tacos were a bit on the smaller side but they were still filling. Lots of onions and cilantro and the hot sauces had a nice kick. The churros were delicious. Coated in cinnamon sugar and caramel. It was definitely my favorite part of the meal. Service wasn't bad. Order at the counter and there wasn't any language barrier. The food is made to order and was pretty quick.

    Burritas- (not a burrito) deep fried cornmeal bread. Filled w/black beans, sour cream + cheese. Delicious

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    7 months ago

    Literally the best chicken tacos I have ever had in my life. Gracias a los maravillosos cocineros.

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    13 years ago

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    2 years ago

    very good food and very nice people. SUPER CHEAP. Will definitely come back. Open 24 hours

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    4 years ago

    So good. My family loves the pastor tacos! Open late and early mornings! Best when we get off the late night shifts!

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    10 years ago

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    10 years ago

    Had egg and chorizo for breakfast. Beef fajita for lunch. All on corn tortilla. Great tacos and green sauce!!!

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    Teotihuacan Mexican Cafe - Queso + Beef

    Teotihuacan Mexican Cafe

    3.9(895 reviews)
    17.6 miThe Heights
    $$

    When they say "everything is bigger in Texas," they weren't kidding. The size of the margarita was…read morebigger than my hand. If you want leftovers, this is your place to go. It was my first time trying out Tex mex style. It was so busy on a Saturday evening. The chips that were given to each table was incredibly warm and the sauces paired so well. I ordered the el manarco which is this giant piece of steak that was well charred, included this avacado and seafood grit sauce, rice + soup + gauconole/salsa. They gave me 4 giant house made tortillas which was also fresh and warm. This meal can be finished by two people. Definitely come here on an empty stomach and the portions are absolutely massive.

    Guys, you know I dont post a review unless a dish is a straight 10/10…read more The breakfast I just had warrants a 10/10 review at the Airline blvd location. I just had the Machacado con Huevo breakfast dish here and it was so incredibly good-So good! it was one of the best breakfasts Ive ever had. seriously.I will definitely be back for this breakfast. I recommend getting it with red and green sauce on the side and a side of tortillas ro make your own tacos with the eggs, salsa and refried beans. just wow! And that tamale needs its own menu. That tamale was amazing. I would get several orders of that soft white tamale by itself to go. And the service was a 10/10. They kept refilling my red and green sauce and kept checking up on me throughout. Ambience was great as always. Its a life changing dish. Thanks Teotihuacan for the great breakfast and great service! Yall deserve a well-earned review!

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    Maximo - Tostada

    Maximo

    4.6(173 reviews)
    19.2 miWest University
    $$$

    Maximo looks like someone invited the desert inside and poured it a drink. The room is colorful,…read morewarm, and genuinely inviting--pots of cactus, cowboy paintings, and Mexican art. At brunch, the papas bravas come as small cubes of fried potato with an airy crunch that gives way to a soft, pillowy center - the kind of deeply satisfying bite that makes conversation briefly irrelevant. Crisp prosciutto adds salt, aioli brings richness, and smoky chile sauce keeps it lively. They're served with cactus-handled toothpicks, which are almost offensively adorable. The chilaquiles divorciados are another hit. The chips are dressed with salsa rather than drowned beneath it, so each one arrives ready for the perfect bite. It's a small distinction, but an important one. Then there are the enfrijoladas: rolled quesadillas in fluffy tortillas, covered in creamy black bean sauce and plated with more care than bean and cheese might seem to warrant. The dish is fundamentally simple, but that's the point. Soft tortilla, savory beans, melted cheese, bright salsa. Familiar ingredients transformed into something deeply comforting--the culinary equivalent of curling up beneath a warm blanket on a cold morning, even if Houston rarely provides one. Dinner shifts into another gear. The crudos are sensational, especially the tuna tiradito - a rolling wave of flavor and texture. The tacos are excellent across the board, but the crispy maitake mushrooms are unmatched. The short ribs arrive juicy and tender on a mole negro that doesn't sit politely in the background. It lands dark, complex, and full of flavor. And then there's the masa cornbread, a masterpiece of unapologetic indulgence. Humble cornbread meets savory-sweet mole, smoky, earthy butter, and caviar. It sounds like too much. It isn't. Every element earns its place. The cocktails deserve their own warning. They're the kind that convince you to keep ordering the same drink all night. By the end, you may have forgotten what was in it. What you'll remember is that it was refreshing, perfectly balanced, and exactly what you needed. Maximo makes ambitious food feel generous rather than fussy. Come hungry.

    I came here to celebrate my friend's birthday, and I'm so happy I finally got to try this…read moreestablishment! I would definitely recommend making a reservation, as it can get pretty busy, especially during Saturday lunch. There is also plenty of parking available across the street. The interior of the restaurant was beautiful and felt so authentic to Mexican culture. Our server, Kylah, was incredibly knowledgeable about the menu and so kind throughout our entire dining experience. Now onto the food; everything was absolutely delicious. The Avocado Mollete and Chilaquiles Divorciados were both packed with so much flavor. Every bite was amazing. I had heard that the pancakes were the star of the show, and they definitely lived up to the hype. I have never had pancakes this crispy before, and they were so good! Our server also brought out a birthday surprise, the Chocolate Cremoso, and it was delicious! It was such a sweet touch to the celebration. Honestly, everything my party ordered was so flavorful and delicious. We had such a great experience, and I genuinely cannot wait to come back!

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    Maximo
    Maximo - Tres Leches

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    Maximo - Paloma Coconut Punch & a classic Margarita.

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    Dona Leti's - Mini fajita steak street tacos

    Dona Leti's

    4.0(674 reviews)
    16.2 miThe Heights
    $$

    Dona Leti's is truly one of Houston's absolute gems, and it will ALWAYS be my go-to! From the owner…read moreto every single member of the staff, the hospitality is unmatched. You are not simply served here--you are welcomed, appreciated, and treated like family. Three weeks ago, I was actually headed here wanting to celebrate, but life changed in an instant with the passing of my dad. Today, I finally made it back, and what a beautiful full-circle moment it was. One of the greatest gifts was being able to see Julio, the owner, celebrating his own special day. That made the experience even more meaningful. The food is consistently AMAZING, the atmosphere is warm and inviting, and the service goes above and beyond every single time. You can feel the love, pride, and genuine care that has been poured into this establishment. I love EVERYTHING about Dona Leti's--the food, the people, the energy, the hospitality, and the way they make every visit feel special. Five stars simply aren't enough. If you're looking for incredible food and an experience that feels like home, Dona Leti's is the place. Forever a customer and forever recommending this Houston favorite!

    I had an extremely disappointing experience here yesterday--unfortunately, we never even made it to…read moredinner. The experience started poorly with the valet attendants, whom we found to be rude, dismissive, and very unprofessional. It was such an unpleasant first impression that my wife and I mentioned it to the hostess when we went inside. Unfortunately, things did not improve. The hostess seemed completely unconcerned about our experience and simply informed us that the wait for a table was approximately two hours. While deciding whether our party should wait or go elsewhere, I went to the bar to order a drink. After ordering, the bartender told me that if I was only having a drink, I needed to move. Apparently, sitting at the bar required ordering a meal. At that point, we had experienced enough. Between the unpleasant valet experience, the indifferent response at the hostess stand, the two-hour wait, and then being told I couldn't sit at the bar simply to have a drink while we decided what to do, the overall message was clear: we did not feel welcome here. My wife, the rest of our party, and I decided to leave and have dinner elsewhere. A busy restaurant is understandable. A long wait is understandable. What is much harder to understand is making prospective customers feel unwelcome at nearly every point of contact. Needless to say, this was an exceptionally disappointing experience, and we will not be returning.

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    Dona Leti's - Passion fruit margarita with a shot of Grand Marnier.

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    Candente - Museum District - Beans and rice

    Candente - Museum District

    4.1(641 reviews)
    19.9 miMuseum District, Montrose
    $$

    What better way to kick off a Texas trip than getting some highly-regarded tex-mex! Some coworkers…read morerecommended this spot to me so I had to try! It's in the Museum District/Montrose area, so pretty accessible and with plenty of parking. We got seated immediately, and there was a good amount of indoor and outdoor seating, the latter of which was great even on a humid day. The menu was pretty extensive with your Tex-Mex classics like fajitas and enchiladas, with a special for every day of the week. This time was a free upgrade to a large fajita, so I went with the chicken fajitas! It came out after about 20 minutes with all of the fixings and this very yummy buttery sauce. I haven't had too many fajitas, but I'm pretty confident this is a top spot!

    Ambiance: The restaurant is huge and there is tons of seating. The service was also decent. There…read moreis a wide selection of food on the menu as well. Queso: The queso was pretty good! I saw the social media videos of them using real blocked cheese. It was good if you like white cheese queso. There was some tomatoes in there and you can add any meat. The chips were also good they weren't too greasy. Chicken/beef fajitas: This is such a classic dish! The onions on there were really good and had a slight smoky flavor. The beef was good as well and it was cooked to like a medium rare. The chicken was okay it lacked depth.

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    Candente - Museum District - When in Rome

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    Ruby's Taqueria - mexican - Updated September 2026

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