Cancel

    Open app

    Search

    Rumfish y Vino

    4.4 (1.5k reviews)
    Open 11:30 am - 9:00 pm

    Rumfish y Vino Photos

    Business Info

    RUMFISH Y VINO ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Happy hour specials

    Recommended Reviews - Rumfish y Vino

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Fish Taco Happy Hour
    Kira L.

    Have been here many times but it's been a while, seems like happy hour or the kitchen has changed! Service was fine and patio was lovely as always. Ordered the usual Watermelon Mojito and fish taco. The tortilla was extremely oily and flat and smooth unlike any tortilla I've seen. The grilled mahi mahi was very overcooked, dry and almost dusty tasting, I did not finish the taco. Fries were okay. I've been here for many meals but something seems to be different! I usually love the flatbread pizza, the leche de tigre ceviche is not what you'd hope of a true leche de tigre. Dragonfruit caipiroska is on the bland side but love the mojito. Still enjoy the $9 and $10 wines and cocktails.

    Iryna N.

    Rumfish y Vino for Mother's Day. We made a reservation a week before and only had to wait about 10 minutes past our time, which honestly was not bad for such a busy day. The restaurant has a really cute Mediterranean/Italian vibe with gorgeous lemon trees and comfy patio seating. It was chilly outside, but the heaters made it comfortable. Staff was friendly, just very busy because of the holiday. Food took around an hour, but understandable for Mother's Day. The food was excellent. I got the flatbread with apricot jam and bacon, and it was such a good mix of sweet and savory with fresh arugula on top. Definitely recommend it. My boyfriend got the wagyu burger medium with fries and everything was cooked perfectly and served hot. Other people at our table got shrimp and corn, fish tacos, and burgers, and everything looked really good. Great place, will come back

    Cocktail
    Maureen W.

    After a recommendation from a friend, the fam and I went to this magical little spot in Ventura. We sat outside in the ferry lit alley. Service was exceptional. The server was sweet, knowledgeable, and she recommended a good wine and food. we had the quinoa salad to start, which was actually so delicious that I want to replicate the recipe if I can. Totally fresh and flavorful and ahem, healthy. We also had the goat cheese flatbread, which was absolutely delicious. For the Main, I personally had the hanger steak, which was fantastic. Great chimichurri and delicious broccolini accompanied it. One of my Rugrats had the burger which he said was the best Wagyu he's ever had. The other one had the cauliflower tacos and she was very satisfied. Hubs had the fish tacos which he devoured so I'm assuming he would give it a thumbs up. I had a nice cocktail to start and a glass of local wine to finish and I was very satisfied overall. I highly recommend coming here for a superb dinner experience.

    Diana L.

    It was our second time visiting this spot and we loved it! We were on our way back to La from Santa Barbara and decided to pass by. Ambience, food, drinks, service, everything was great. Ventura is a quaint little town so having a nice bar right next to the restaurant makes this spot very convenient for a night out.

    Poblano and short rib lasagna
    Beth H.

    Let me start this review by saying a reservation is highly suggested. As you walk in the ambience is absolutely beautiful. There's indoor seating, but why would you want to sit indoors when they have such a beautiful outdoor area? Surrounded with lemon trees, trellis with bind plants covering for shade. As soon as you sit down the staff is on it. Immediately we were off for drinks. I love good service. This will have me coming back time and time again but let me just say the food here is so good. I have been here several times now and it has not disappointed. You could pick anything on the menu and it will be magnificent. My husband and I celebrated our anniversary here as this is a special place to have a celebration and to be honest just a casual dinner as well.

    Heidy M.

    We stopped in for lunch after our friends recommended we try Rumfish. We were seated on the patio by a very friendly and attentive waiter. He recommended a few drinks and an appetizer to get us started and they were all great! We both had fish tacos, and ceviche, both very fresh, delicious and filling. Our drinks were delicious, and the alcohol in my margarita may have been skipped, but it was still tasty. Parking was easy on the street and the area is full of shops, restaurants and bars. Very fun and safe to walk around. Rumfish was very inviting, not loud and we felt very welcomed when we arrived. We highly recommend a stop here. Cheers!

    Patio
    Zsanae K.

    I had a few places in mind, what made me decide to come here was seeing their lunch menu. NGL I remembered the service not being the best but decided go anyway. It hasn't changed. We had to ask to ask several different people for the same thing. We enjoyed our food. The salad was chefs kiss. The outside patio is beautiful.

    Patrick N.

    Found the best two appetizers!! Hanger Steak Garnachas and Conch Chowder. I absolutely loved the Hanger Steak Garnachas, the steak was perfection and combination with the rest of the stuff, especially the avocado and sweet potato was heavily. The Conch Chowder was a solid soup option too! My server Lea gave an outstanding service. Thanks Lea!

    Mussels DInner Small Plate
    Allie G.

    Somewhat overrated! I'd found Rumfish y Vino on Yelp and made a dinner reservation well in advance. When we arrived, we chose to sit on the heated patio, which had a nice ambiance with trees wrapped in string lights. For drinks, I got a glass of Sauvignon Blanc, which was fine - not as light and crisp as I'd hoped. We started with the Octopus Tostones, Tropical Ceviche (Special), and Smoked Fish Spread. Portion sizes were small, and none of these items really blew me away. The octopus and fish were both fresh with nice texture, but the flavors were just bland. I got the Mussels as my entree, which had a nice garlicky sauce. But the best dish of the night was my partner's Creole Seabass. The texture was very soft, and this item actually had flavor. We shared the Apple Crumble for dessert, and even this felt like something was missing. Service was friendly and quick. Nothing was necessarily bad, but considering the price point, I would choose a different spot next time.

    Happy hour menu
    Amy L.

    Lunch was amazing. Our waiter has absolutely amazing customer service. He seated us under a fan (it was really hot) and he checked the table as we were seated. The table wobbled and he instantly fixed it. The food was bomb, very refreshing and the drinks were strong being from the happy hour menu. If I'm ever in the area again, I'll definitely come back.

    35 years old lemon tree
    Heather W.

    We loved this spot. Found it while searching for dinner spots and it's just off a side street from main st. Located next to this brick bar building, it looks empty when you drive by, but once you enter the restaurant, the patio is full of life. We were stunned by the incredibly tall lemon trees that have been there for over 35 years. We had some cocktails to start and then went straight to main courses, the Steak chimichurri plate was so tender and delicious, and the crusted sea bass with the lobster coconut sauce and coconut rice was to die for! We finished with the Coconut bread pudding which came out hot with a coconut syrup to put over. Soooo goood! Highly recommend!

    Smoked Fish Spread DInner Small Plate
    Christina W.

    Came in with an 8:45 reservation for valentine's day. We grabbed a drink at The Livery next door while we waited because we were early and our table at rumfish was also early. The patio was nicely lit and warm despite the cold weather outside was. We had great service from Kelly despite how busy it was. We always get the apricot habanero bacon flatbread and pork belly tacos, they're so so so good I can't recommend them enough. Tangini is also my go to drink but they had some valentine's day specials that were great too. We got dessert for the first time, pot de creme, really yummy! Great place to spend Valentine's day.

    Patio seating and dog-friendly.
    Cindi B.

    A serene sunny lunch on the patio at Rumfish y Vino today. Loved the tropical vibe! We had the Chef Salad and Fish Tacos made with Mahi-Mahi. Both were delicious! Service was great too. Wish I lived in Ventura so we could visit more often!

    See all

    Photo of Guy R.
    2
    47
    2

    28 days ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Gina S.
    9
    21
    14

    28 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Beth H.
    0
    86
    233

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 8
    Thanks 4
    Love this 8
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John G.
    279
    913
    1566

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 7
    Thanks 2
    Love this 8
    Oh no 0
    Photo of Val G.
    516
    1226
    2449

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jo S.
    667
    2425
    15303

    1 year ago

    Helpful 13
    Thanks 4
    Love this 7
    Oh no 4

    1 year ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 1

    9 months ago

    Helpful 8
    Thanks 0
    Love this 12
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 38

    Rumfish y Vino Reviews in Other Languages

    Ask the Community - Rumfish y Vino

    How's the parking?

    There is a very large FREE all day parking lot behind the restaurant. You enter from Oak Street. The entrance is on Oak between Main and Poli. There is a stairway down to the restaurant entrance!

    How many gluten free (celiac in our group) dinner options do you have?

    We have many great options! Just let your server know and they will help guide you to the gluten free options and alert the kitchen.

    Do they allow dogs on the patio?

    Absolutely, Great place for dogs, we Bring ours.

    Is this Belizean cuisine? My parents are both from Belize so I recognize it!! :)

    Our original is in Belize. We opened in 2008 there, so our menu is very much inspired by Belize cuisine.

    Can we order from the dinner menu during happy hour? And can we order ahead for our reservation?

    Yes we did

    How are their gluten free options?

    Variety of menu options, particularly fresh seafood, some vegan and veggie dishes, plus tacos with corn tortillas

    Is the Happy Hour at the bar only?

    Nope. Anywhere!

    Is there any vegetarian options besides the flat bread pizza?

    There are vegetarian options.

    How expensive are they?

    It really depends on what you order. They have wonderful flatbreads that are $14.00/ $15.00. The main entree is a bit more $25/$30 but totally worth it. They also have wagyu burgers $17.00. Check out the menu on their web site runfishyvinoventura.com

    Is brunch reservations available Saturday morning?

    Saturday we open at 11:30 for Lunch (Brunch is only served Sunday) but yes we take reservations! Let us know what time and how many! You can also use Open Table for reservations!

    Is this restaurant reservations only?

    Reservations are recommended, especially on Fridays and Saturdays, but we always accommodate walk ins as best as possible!

    Is there any mustard in the conch fritters or the sauce that goes with them? Yes, it's an allergy. I'll have to come in and try them soon!

    No mustard no sauce just a squeeze of lemon :)

    Do they still have Valet Parking available?

    Yes, definitely on the weekend (F-Su). Not sure about the weekdays

    Is the patio dog friendly?

    Yes! We are dog friendly!!!

    How do I go about contacting Rumfish about have a large party of 20 people on the outside patio for my wife's birthday party?

    call them drirectly...copied and pasted... Address: 34 N Palm St, Ventura, CA 93001… 

    View All 19 Questions

    The Cave - The biscuits and gravy and potatoes were perfect just enough gravy and just enough seasoning on the potatoes

    The Cave

    4.3(832 reviews)
    4.0 mi
    $$

    I came here for the first time to try some wine and snacks after dinner. We sampled some of their…read morewines from their very cool-looking dispensers. And we ordered the chefs charcuterie board. The charcuterie board was delicious! The bread was warm and obviously homemade. All the different cheeses tasted fresh and there were also candied walnuts which were fantastic. I was really impressed by their wine dispensers and how many varieties they had of different selections. I think overall we tried 4-6 different wines for less than $40. The ambiance of the inside reminds me a little bit of Squidwards house (but in a good way) with a high arched ceiling and classical decor. I would love to come back and try their other food and sample more wine.

    Last December, a friend came across The Cave while looking for a place to have lunch in Ventura and…read moresuggested we give it a try. I'm really glad he did because it's the kind of place I probably wouldn't have found on my own. The first thing that caught our attention was the self-serve wine dispensers lined with bottles ready to sample. We had a lot of fun walking back and forth, looking over the different selections, and deciding what to taste next. Being able to sample wines by the ounce before committing to a full glass made the whole experience feel interactive. I especially liked that I could compare different Cabernet Sauvignons side by side, which isn't something you get to do very often. After trying a few different Cabernets, Chimney Rock ended up being my favorite. The dining room added to the experience. The cave-like ceilings, warm lighting, and comfortably spaced tables made it easy to settle in, enjoy our lunch, and catch up without feeling cramped or rushed. If you enjoy trying different wines, it's easy to lose track of time here. We started with a cheese plate, which turned out to be much more generous than I expected. It came with a nice assortment of cheeses, crisp apple slices, grapes, candied walnuts, crostini, and a savory relish on the side. It was a great dish to share with our wine. My friend ordered the tuna poke tower, and we shared the cheese flatbread and sweet potato fries. I went with the Original Cave Salad with salmon, which came with a generous piece of perfectly cooked salmon over fresh greens, apples, grapes, walnuts, and blue cheese. Everything tasted fresh, and the portions were generous enough that we left completely satisfied. One thing I appreciated was that we never felt rushed. Lunch naturally turned into an afternoon of catching up, comparing notes on the different wines, and deciding which pours we wanted to try next. Before we left, we wandered through the wine shop one more time. If you discover a favorite during lunch, you can pick up a bottle before heading home, which is a nice touch. I'm really glad my friend found this place. The next time I'm in Ventura, it'll definitely be on my list again.

    Photos
    The Cave - Private room

    Private room

    The Cave - Chocolate Lava Cake

    Chocolate Lava Cake

    The Cave - Wine card

    See all

    Wine card

    Rocks & Drams - Rocks & Drams Barlounge 14 s California St. Downtown Ventura

    Rocks & Drams

    4.2(303 reviews)
    0.2 mi
    $$

    Absolutely loved everything we ordered! The wings were SO delicious--I usually drench my wings in…read moreranch, but these were so flavorful and perfectly cooked that I didn't even need to dip them once! The mac & cheese was amazing, and the lamb chops were delicious too. The Watermelon Breeze was definitely my favorite drink--it was so refreshing! Everything was honestly 10/10. I also have to give a huge shoutout to Dre, who was an amazing host! I loved how he took the time to explain the whole concept behind the restaurant and share the family background. You can really feel the love and passion behind this place, and that made the experience even more special. I absolutely love supporting local, family-owned businesses, and this one is officially my new favorite! The vibe is so cute, CLEAN and homey--perfect for a girls' night, date night, or just a night out with good food and good company. Definitely can't wait to come back!

    This place was an awesome find. Made date plans for wife and I while in Ventura. We went in on a…read moreSaturday afternoon around 5-6pm to plenty of seating. The interior is a nice cocktail lounge layout. More cozy seating and a few chairs at the bar. We were greeted immediately, our server was sweet! We asked to switch spots after seating ourselves because we didn't realize the AC was going to be blasting right at us. She offered to turn the AC down so we didn't have to move but we're still welcome to. The drums were AMAZING. I got the Brazilian lemonade (green in photo) that tastes basically like a sweet Pandan slushie, couldn't even tell there was alcohol until it hits you lol My wife got the equally amazing clarified Ube sour which was the same story. Both tasted so good we got a second order. Paired with fries for something to munch that comes with 2 out of a choice of 3 dips! They were chili, jalapeño, and garlic if I remember correctly. Highly recommend this spot for drinks and dates!

    Photos
    Rocks & Drams - Rocks & Drams Barlounge Restaurant In Downtown Ventura 14 s California St.

    Rocks & Drams Barlounge Restaurant In Downtown Ventura 14 s California St.

    Rocks & Drams - Tuna Poke Nachos

    Tuna Poke Nachos

    Rocks & Drams - Rocks & Drams Barlounge 14 s California St. Downtown Ventura

    See all

    Rocks & Drams Barlounge 14 s California St. Downtown Ventura

    Aperitivo - Trottole

    Aperitivo

    4.8(166 reviews)
    24.6 mi

    A warning: don't come here…read more If you come here, your expectations for any future plate of expertly and carefully prepared crudo will be extinguished forever in the aftermath--the afterlife--of a crudo so delicate, so beautifully presented that few plates could compare. There was life before this crudo plate, and there is life afterward. Burrata? You haven't *tasted* burrata. A plump burrata seeming to bloom amongst hefty slices of speck resting on a bed of some of the sweetest peaches I've ever eaten, grains of oil-kissed mustard seed divinely adorning its crown. I'm light-headed writing this. My queendom for burrata of this caliber. Now, the service. Exquisite, warm, intelligent. Lindsey (Lindsay? Please tell me how to spell thy name!) was incredible. From the moment we walked in, to the moment we left, we felt genuinely welcomed and cared for throughout our dining experience. I was merely passing through on my way back home to Claremont from Monterey (on a research trip; you didn't ask, dear reader, but this context is essential as research takes its toll on one's nervous system and sometimes only a glass of wine and delightful aperitivos will do to calm thyself) and decided to stop here on a whim. Don't come here, lest you find some excuse to drive 2.5 hours out of your way from the Inland Empire to Santa Barbara to taste not only these delights again, but to feel welcomed so wholesomely into a space where it is clear (from service to food prep) that the art of the aperitivo is not lost, not shallowly puppeteered for an unknowing diner, but ALIVE, and vibrantly so. Thank you to everyone there for one of the best dining experiences of my life. I will be back. Don't come. Turn away. Do not embrace the internal shifting of one's sense of self. Like Stephen King warns his Constant Reader at the end of The Dark Tower: "Should you go on, you will surely be disappointed, perhaps even heartbroken...Endings are heartless. Ending is just another word for goodbye. Would you still? Very well, then, come. (Do you hear me sigh?) Here is the Dark Tower, at the end of End-World. See it, I beg. See it very well. Here is the Dark Tower at sunset." Here, at Aperitivo, is a materialized sunset that you can taste in every bite. Like many, I read beyond Stephen King's warning to see the truth of what lay at the culmination of his most famous series. I want the truth, however painful it may be. If you are strong enough to embrace a shift in what a truly special dining experience *can* be, then come, at your own peril. Oh, and they have txakoli. Long days and pleasant nights, dear reader.

    Not the first and definitely not the last we'll be here. Stumbled upon Aperitivo a few years ago,…read moreand it was some of the best and most authentic Italian food I'd ever had (even before knowing what real Italian food tasted like). Now that I've come back from Italy, I have a greater appreciation for Aperitivo and what it stands for. Definitely fell in love with the concept of aperitivo in Italy, and this restaurant really embodies that concept. Sat down and got myself a Negroni. It was pretty damn good and close to what a real negroni would taste like if it had Campari. Was pleasantly surprised that they gave us snacks on the side (in true spirit of aperitivo) and then proceeded to crush some crudo and mortadella sandwich. Afterwards, ended the night off with delicious affogato. Really brought me back to my time in Italy. The menu is always fresh and seasonal, so there's always something new to look forward to. Will definitely be back.

    Photos
    Aperitivo - Inside view. Love the checkered floor

    Inside view. Love the checkered floor

    Aperitivo - INSALATA DI RADICCHIO, PERE, NOCCIOLE, PARMIGIANO

    INSALATA DI RADICCHIO, PERE, NOCCIOLE, PARMIGIANO

    Aperitivo - Inside view - Get here early because they get busy!

    See all

    Inside view - Get here early because they get busy!

    The Knock - The Burger

    The Knock

    3.9(242 reviews)
    24.3 mi
    $$$
    Free WiFi
    Outdoor seating

    Service here is great, they did not have the bone marrow and steak tartare. I think it's because…read morethey had too many people over the weekend. The Independent magazine article on this restaurant so I think it drew a crowd. When they asked us if we wanted indoor or outdoor, the indoor was too toasty for us so we opted for the outdoor seating. I came here because I wanted their Tomahawk Tuesday. I guess you can say it's a fancier version of Taco Tuesday or better spin-off...just costlier than tacos. The Pull-A-Part rolls are not that bad. It reminded me of a Hawaiian bun with the everything bagel seasoning on top and they provided some butter that had a little bit of a herbal taste. The short rib croquettes were very tiny and the short rib was dry. But I like how the corn was fresh and had a nice snap and the sauce had a nice Chipotle flavor. The tuna tostadas were very tiny for the amount that they cost. The tuna was flavored but still had a slight fishiness. I would not order it again because it's so tiny for the price. I did like the Fresno chilies on them tho. The smoke mac and cheese was pretty good. I did like the chewy texture, but it was not super smokey. The smoked gouda and parmesan was a good flavor combo. The green beans were crunchy and the toasted almonds gave it a little bit of nuttiness. The wife felt like it should have had some garlic flavor. And for the star of the show, the tomahawk was cooked a little unevenly. But I do appreciate them cooking the meat near the bone and accommodating us for wanting less salt on the steak. This is the only places we've been to that has actually cooked the meat on the tomahawk so you can actually eat the meat off of the bone. They do offer some chimichurri and some other creamy sauce. But I really like the chimichurri. The knife they provide to cut the meat is actually fun to cut with. I used the big knife over the steak knife (on the cutting board). In terms of flavor, I still prefer the Willows tomahawk, but this place is closer and the tomahawk is cheaper. I did appreciate them adding the cooked cherry tomatoes and green onions. It added a nice color to the steak and also good flavor. Our waitress Jennifer was nice and personable and also gave us some caramel popcorn on the house, which she informed us they make in house. The caramel popcorn reminded me of cracker jacks with no nuts. I would come back, but mainly for their tomahawk Tuesdays.

    Wife wanted to come here because of the Tuesday tomahawk deal. I was interested in the steak tartar…read more& bone marrow but to my disappointment they didn't have it. We got three sharable' items, the pull apart rolls, ahi tuna tostada and the short rib croquettes....they are way too expensive to even call it a sharable. The short rib croquettes were dry and mediocre. The tuna tostada was what almost made me mad because of how small it was for the price and how subpar the flavors were. The pull apart rolls were slightly burnt on top instead of golden brown so that was a let down. I forgot to take a picture of the tomahawk steak. The presentation was nice but the steak was unevenly cooked. Some parts of the steak were cooked well done, some areas were rare....I had asked for medium rare. The waitress said it would take 40mins for the steak to come out but it came out fast. The bottle of wine took longer to come out than the appetizers. The inside of the restaurant is a sauna so we opted to sit outside with an evening breeze but then they turned on the heater as it finally got cooler....it's a pretty hot summer this year and that heater above was ruining the nice beach breeze. I asked the host if they could turn off one of the ceiling heater and he said they aren't able to turn off the single one but have to turn off the whole thing. The waitress was able to get the heater turned off which was kind of her. Oh, my favorite part of the tomahawk was their chimichurri sauce, it's the most flavorful and acidic one I've had compared to any Brazilian restaurants I've been to. In hindsight, we would have never gotten any of the sharable (other than the steak tartar & bone marrow they were out of) and instead we would have gotten each of our own tomahawk steaks, so next time we come for a Tuesday tomahawk deal that is what we shall do. Hopefully they will have the steak tartar & bone marrow available. At the end we got some complimentary homemade caramel popcorns which tasted amazing.

    Photos
    The Knock - The Knock

    The Knock

    The Knock - The Knock

    The Knock

    The Knock - The Knock

    See all

    The Knock

    Shalhoob's Funk Zone Patio - 1/4 Rack of Ribs

    Shalhoob's Funk Zone Patio

    4.3(710 reviews)
    24.4 mi
    $$

    Came to Santa Barbara for the first time and this was the first stop my friend and I made. Holyyyyy…read moreeverything was so good! Great way to kick off the trip. We ordered the nachos with pulled pork, Mac and cheese with brisket, and two burgers. We underestimated how much food was coming out . Not only was it huge portions, everything also tasted so good. The people taking our orders were also super sweet.

    Funk in Public…read more Family-owned and operated local chain of restaurants and butcher shops that's been serving the Santa Barbara community for over fifty years (ca. 1973). This location is in Santa Barbara's "Funk Zone" district, which was formerly an industrial area that's turned into a wine and art district full of interesting places to gander. The Good: * Huge dog-friendly covered outdoor seating * Full lineup of their signature Shalhoob craft beers. They also have fermented grapes and liquor, if beer isn't your jam. * Service was friendly and welcoming. * Street Parking and City-owned lots, as well. The lots are your best bet, and they're free for a short while. * Prices are very reasonable for a BBQ place. * The Street Corn app might be the best thing we ate here as the corn was super fresh right off the cob, and the Chipotle aioli was superb. * BBQ Beans was more of a bean soup, but it was decent. * Mac & Cheese was also pretty good. Carrots enjoyed it more than I did, but I might've been grumpy from the shitty meats (more on that in a minute). The Meh: * Tritip was completely dry and tasted like it was cooked in the oven and then finished on the grill. But, I will say, at least it was edible unlike the ribs... The Ugly: * Maybe the worst ribs I've ever had. They were just completely hammered with salt and completely blew out my palate within two bites, which is a shame because they were tender and cooked well, but jfc, no amount of sauce or anything is going to save something this salty. Conclusion: Maybe we just caught them on a bad day because a place doesn't survive for over fifty years serving up meat like this. I'd be willing to give them another try someday, but I need my tongue to recover first.

    Photos
    Shalhoob's Funk Zone Patio - Family style

    Family style

    Shalhoob's Funk Zone Patio - 1/4lb Tri-Tip ($13)

    1/4lb Tri-Tip ($13)

    Shalhoob's Funk Zone Patio - Mac & Cheese ($7.50)

    See all

    Mac & Cheese ($7.50)

    Lure Fish House

    Lure Fish House

    4.5(3.3k reviews)
    0.2 mi
    $$

    The overall experience felt very upper-class and elevated. From the Chardonnay to the beautiful…read morepatio, everything had a sophisticated, relaxing vibe. The breeze while sitting outside was absolutely perfect and made the whole experience even better. Now, let's talk about these charbroiled oysters... BABE! ‍ They HIT THE SPOT for me! Absolutely delicious and definitely one of my favorite parts of the meal. The fish sandwich was light, flaky, and flavorful, and I really enjoyed it. The French fries, however... chile, I wasn't too crazy about those. They gave me bottom-of-the-batch fry vibes--you know when you fry a batch and end up with all those tiny little pieces mixed in with the big, long fries? Yeah... that's what I felt like I got. And I have to give a BIG shoutout to my waitress, Genesis (I believe that was her name). She was an absolute dream! She was extremely knowledgeable about the wines and made some really satisfying recommendations. Her service and expertise definitely added to the experience. Overall, I really enjoyed myself. The atmosphere, the patio, the oysters, the wine, and the service made this a beautiful dining experience. I'd absolutely come back!

    An amazing time was had at our dinner at Lure Fish House! We were able to enjoy the entire Happy…read moreHour which is more than filling. We started off with the warm, delicious bread & let me tell you -- Simplicity has never tasted better! Next, we dove in with the Happy Hour Oyster selections & stuck with those majority of the time.. Delicious! Shucked wonderfully! To allow us to explore a bit more of the menu, we had crab cakes alongside our oysters... Wonderful! They're also served on top of a small sized salad that allows for a light freshness when taking a break from the oysters. The service... Exceptional! Of course one waiter is assigned to you, but throughout your time, multiple servers to stop by to make sure you're not waiting for long if anything is needed! The environment is beautiful! Very fitting for downtown Ventura, but also not taking away from knowing that your very close to the ocean! Overall -- Amazing!

    Photos
    Lure Fish House
    Lure Fish House
    Lure Fish House

    See all

    Rumfish y Vino - gastropubs - Updated September 2026

    Loading...
    Loading...
    Loading...