The food here is incredible, I can never decide what to eat because everything is just so good!…read moreWe visited on Valentine's Day, and were thrilled that they still had their normal menu as an option. They are very careful with food allergies, and I feel very safe in eating here. Everyone working is so friendly and attentive, and I really like the new decor that they have in the restaurant! We will absolutely continue to return.

Friendly environment and delicious food. Arepita Cafe is a MUST stop if you are close to Avalon…read moreMall.

It inside de supermarket they have a variety of venezuelan bread, cachitos, piñitas, they were…read morefresh some just out of the oven and the attention there was great! Definitely will come back. Tienen gran variedad de panes, estaban frescos, algunos recién salidos, hay nata. Llevamos cachitos, piñitas. Excelente la atención y amabilidad, definitivamente muy contentos de encontrar este lugar.

This Venezuelan Bakery is inside Carnicería y Taqueria Los Pinos in the shopping center were ALDI…read moreis in Sandy Springs. When you get in the business it would be on your right and in front of the Taqueria. This is my first time in this Venezuelan Bakery . I bought guava bread, sweet bread, French small bread, Tequeños, Ham and cheese Cachitos. Everything was excellent and I hope I can try their Mil hojas, quesadilla bread , mandocas and pastelitos. I am very happy of this location close to my home since most of the Venezuelan Food Business are in Duluth area. You would appreciate this recommendation.

Great food that is so different. The family is so nice and helpful with the menu. I highly…read morerecommend this place!

‼Location has changed‼ Now at 3095 Peachtree Ind Blvd…read moreSuite 120, Duluth GA 30097. -Only a few miles down P.I.B. from original location. This family restaurant has always hit close to home (vzlan immigrant 2010), as one of the first Venezuelan Restaurants in Duluth (if not the first!). It was honestly heartbreaking driving my the OLD location (2870 PIB) for almost a year hoping they'd return... and they're back!!! Mi gente Venezolana--- EPA is back with Stephanie Viloria as the Head Chef after receiving professional status & training in Spain. Bringing the new 'Haute Cuisine' add-on to its original name. 100 Sanitation score! Smaller than original location but the rebranding and nee curated space reflects elevated quality of food, service, and overall ambiance. Clean + equipped restrooms (for women). Excited to see how the music area is utilized during events! I apologize I did not take photos of actual food as we ate as soon as we were served, but I have attached some photos of the new menu, space, & the family behind the magic. All photos taken by me except for screenshots of their Instagram page!

I come here very often, close to the house, their food is so good, arepas are busting from all the…read morestuffing, all fresh made, is you like Venezuelan food you must swing by, there is a Tesla supercharger right outside to charge your car while you eat :)

This is a Venezuelan restaurant, Great customer service, the food was vert tasty, family ambience,read more

I love Arepa Grill. This is one of my favorite places in Roswell. I've been many times, and it…read morenever disappoints. I usually get arepas (pabellón, reina pepiada or sifrina). They are all delicious. Their tequeños and pastelitos are great, too. Last night I had the pabellón patacón (shredded beef, black beans & cheese). I didn't realize it also came with coleslaw and ham, and wow...I loved all the flavors!! The ambiance is always great. Normally a little busier and louder on the weekends, but during the week it's more calm and quiet. The service is outstanding!

Love the decorations! Very fun and in season for Halloween. They have indoor and outdoor-ish…read moreseating. Everywhere you look, it's decorated. Even the chips came in a pumpkin mug! It was kind of a lot, but that's also due to the menu, which took me awhile to decide on what to eat. Our server was attentive and helpful. We had questions, and he answered to the best of his abilities. He also brought out chips and sauces while we were looking through the menu and described each sauce. We liked the jalapeno and garlic ones the most! The arepa tour was a nice way to try different flavors without having to commit to one choice. The arepas tasted good, though I definitely preferred some over others. If you are not a savory and sweet enjoyer, I would not recommend Pabellon as you can taste the fried plantain in each bite. I liked it, but my friend found it an odd combination. I wasn't the biggest fan of shredded chicken, but that's bc it's typically dry, and while this wasn't super dry, it wasn't exactly as flavorful as the other options. For the main course, the asado negro sounded right up my alley as the arepa version went into detail with how the beef is braised in red wine and sugar cane. It left much to be desired when I ordered the big plate non-arepa version. Just off looks, it wasn't as visually appealing as others' dishes were. Eating it... well, the meat was very, very dry. The sauce was fine, but it didn't help with the dryness of the meat. I most likely ordered wrong since everything else was great. I got quesillo for dessert, which was described as flan, and I found it pretty good. Thicker than I'm used to and not as smooth but with a lovely cinnamon flavor.

Seeing how highly rated this place was, we stopped by the moment we were in the area, and it did…read morenot disappoint! While my review itself is a bit late, I do think about this place often because of how good the food was. I haven't had pepitos before, but this made an amazing introduction for me! From the outside, it looked like the rest of the plaza and didn't stand out much. Stepping in, it was surprisingly pretty cool and a bit modern with the lighting and walls. It was clean too. I would recommend getting a pepitos over the burger, though both are great. It's just easier to put away the rest for later because of how filling eating just half is. The fries were crispy and good for trying out all the sauces. And the sauces? Love the variety. The bacon sauce truly tastes like bacon and has bits of it in it. Corn is probably made with sweet corn, and it was creamy. Love the garlic. The honey mustard was good too. Cheese confuses me. It wasn't a cheese flavor I am more familiar with, and it wasn't like the cheese used in the meal. I didn't dislike it, but I also did mix sauces together, and I liked it better once mixed with something else. Garlic still is just great overall though. We ended with churros, which were pretty good. They drizzle lots of chocolate, caramel, and condensed milk over them, and while I felt guilty after eating so much food, I loved every moment. They give quite a bit, and we couldn't finish them all. Great dessert for sharing, and another draw to this place if you don't want a full meal, though I highly recommend getting food as well.

Pardon my French, but... Holy sh*t!…read more I was craving Venezuelan food... and a burger... so I decided to combine the cravings. Normally, when I get Venezuelan food, I'm too drawn to the arepas, empanadas, and cachapas to get something like a burger. I've seen several Venezuelan restaurants with burger options I've wanted to try, but like I said, normally, I go traditional. However, today was the day I decided to finally do it! I opened up UberEats and... what is that? A Teque Burger? Could it be??? Yes! The "bun" is tequeños! Immediately, I knew I had to order one of these. I went with no bacon today and chose cheese sauce as well as house sauce. The description didn't say whether or not it came with fries, so when I saw the temptingly priced $2.99 french fry option, I threw them in my cart. I can't speak on ambiance because I ordered UberEats, but service was quick to pack up my order. My food arrived hot and fresh, just minutes after I made it home from the gym! Perfect. The verdict? As you can tell by the excitement of my review: a huge success! The Teque Burger was grilled to perfection. The tequeno bun was mind blowing. The whole thing was absolutely delicious. I cut my burger in half to save the other half for later. As I ate my burger and devoured the meat, there was still tequeño bun overhang for me to dip into the sauces. They gave me ample garlic sauces which was yummy (always one of my favorites), as well as an orange sauce that I couldn't quite place whether it was house sauce, cheese sauce (it didn't taste like cheese), or their "special ketchup sauce" (is this the same as house sauce? Or is house sauce the garlic sauce? Or is it its own thing? So many questions!). Whatever it was was great. The fries were delicious too! Can't wait to try the pepitos next! I'll be bringing my boyfriend in soon (he's from Venezuela), but he may only be able to eat fries because he doesn't eat meat. Hopefully you get some vegetarian or seafood options in soon... or perhaps I missed them. ¡Muchas gracias!

Authentic Venezuelan grill with classic arepas, empanadas, cachapas, pabellon and pastelitos. The…read morepabellòn criollo and churrasco were both flavorful and true to Venezuela. We also had the passionfruit juice a the signature Papelon con limon. The staff here was very friendly and helpful. This is a good place to stop for a quick lunch (daily specials) or cheap eats on a weeknight. Don't let the gas station next door fool you. This place is legit.

Amazing! Food was delicious Cachapa, triple and Vaca flaca…read more Very good flavor Service