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    Sage Bistro Moderne

    3.6 (186 reviews)
    Open 12:00 pm - 10:00 PM

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    SAGE BISTRO MODERNE ATMOSPHERE

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    Moderate noise

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    Anand V.

    I was with my family and a friend over at this place yesterday. I had some solid beef bourgignon here on a Friday night, with a glass of red wine. Alongside some appetizers of fried calamari and solid-tasting escargot. And the warm apple tart with ice cream at the end was nicely portioned and sweet and warm.

    Prosecco
    Veronika K.

    Food was nice and service very pleasant. I had lobster bisque soup and my company ordered pappardelle with meat. Cozy nice place to eat dinner or have a glass of wine! Will come back again:) Thank you

    Duck Taco (no pico, sorry haters I don't like it)
    Kristine T.

    I was invited to a family party held at Sage Bistro recently and it was my first time visiting but it definitely won't be the last! It looks small when you first walk in but the back really opens up and I like when restaurants have booth seating. The service was phenomenal, we were a large private party and everyone's drinks were always filled, both alcoholic and non. I really enjoyed my appetizer and dessert, my entrée was just okay but it was, again, a large event so I'm sure that's part of why. The personalized menus for our party weren't clear on what came on the steak and ultimately I think I would've enjoyed another dish better but that's no fault of the bistro. Can't wait to come back here for date night to try some French cuisine!

    Crème Brûlée
    Aba H.

    This is just an update of my previous reviews. We still love it. At 6:00 PM on Saturday night, when we arrived, there were still several tables available, but by 7:30, it was full. My appetizer was just a straightforward cold shrimp cocktail, except (pardon the oxymoron) the four shrimp were very large. My wife and friend split the shrimp avocado tower (salad) appetizer. It looks small (see photo), but it was enough for two and they enjoyed it. This time, my entree was the filleted branzino, tonight served with green beans, almonds, and onions (see photo). The two pieces were thick and thin, well cooked, but juicy in a delicious sauce. Again, I love their crispy crusted French baguette with butter plate.

    Lobster bisque
    Meghan F.

    Tried out Sage Bistro during restaurant week. We came in on a rainy Sunday evening and while we had a reservation, they had plenty of open tables. Ambiance and decor in the restaurant is very nice with the tables set back behind the bar. We did order from the Pre-fix menu, but started by sharing the zucchini pancakes (not on the pre-fix menu) which were really good. I then had the Lobster bisque, which was OK but definitely needed more lobster and my husband had the grilled chicken flatbread- which was large enough to take some home with us. For main courses I had the moules frites- the mussels had plenty of sauce and were good but the fries weren't thin and crispy like I am used too, they were thick frozen fries. My husband had the linguini and clams which was also O. We both finished with the pumpkin bread pudding which was really good. Glad we tried someplace new, especially with the option of the restaurant week menu.

    Evita A.

    It's pretty spacious inside but you wouldn't see that from outside. Staff were very friendly and welcoming! Had their flavorful french onion soup which was really good, no wonder it's popular! For our entrees we had the pecan chicken which was really good, pecan breading was a great touch and came with sweet potatoes, however I don't remember seeing that on the menu and thought it came with mashed potatoes. My husband had the rack of lamb which he said the meat melted off the bones and wants to come back for this next time. Our friends had the steak with pepper sauce which was also flavored well, the sauce was divine, French onion pork chop which tasted like French onion and was so pretty plated and the grilled chicken salad. We ended with a warm apple pie and raspberry compote which I didn't think I'd like because I'm not a fan of raspberry but was very good! Better than the apple pie!

    Lemon Creme Brulee
    Jenny T.

    Food: 3 stars Service: 4 stars Environment: 3 stars Cleanness: 3 stars COVIDproof: 4 stars Menu with variety of choices, mix with American burgers and lobster rolls to French style of soups and mussels and seafoods; if you're new with French dishes you could still easily make selections no sweat :) Maybe it was during lunch time, the beef bourguignon wasn't on the menu; though they're willing to make it for me. I was flattered they went extra mill for their customer and silently gave them additional star on their service. The dish was taking extra time to make but all is understandable. However the portion did have room to improve. Seafood pasta was full flavored and the owner was very generous on the shrimps clams and mussels. Slightly spicy noted. Outdoor seating only, and staffs all wearing masks the whole time; Restaurant is doing its best to follow the guidelines. I am fully supporting that!

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    3 months ago

    Absolutely delicious!! The pasta with scallops and shrimp was to die for! Spicy salmon cucumber boats were amazing. Can't wait to go back.

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    1 year ago

    Mother's Day Brunch went well. We were all happy with our orders, and the prices were reasonable. I would go back.

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    2 years ago

    Nice place but the salad was so soggy and the chicken was undercooked . The French onion soup was very good though .

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    2 years ago

    Excellent French onion soup. Exceptional duck l'orange. Good wine selection. Courteous service staff.

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    2 years ago

    My waiter was amazing perfect service Louis is amazing def come here breadon the spot bacon is amazing coming back everyday

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    Cenadou Bistrot - Profiterole

    Cenadou Bistrot

    4.2(56 reviews)
    36.3 mi

    Cenadou is one of those places that makes you slow down and enjoy every bite. Set in North Salem,…read morethe dining room overlooks a beautiful meadow with rolling hills in the distance, creating a peaceful backdrop that feels quintessentially Westchester. The space is modern, warm, and understated. Everything we ordered was excellent. The panisse was golden and crisp on the outside, soft and creamy in the middle. The hake was light, buttery, and cooked perfectly, and the lamb chops were tender, flavorful, and beautifully seasoned. Every plate felt carefully put together, with classic French techniques and just enough creativity to make each dish feel special. And then there was dessert. The profiterole was the perfect ending to the meal--a light, airy pastry filled with ice cream, covered in a crisp hazelnut shell, and finished with a smooth chocolate glaze. It had the perfect mix of crunch, creaminess, and rich chocolate, but somehow still felt light enough that you wanted every last bite.

    We very much enjoyed our meal here and are pleased to find a good haute cuisine restaurant in…read morewestchester. Service was excellent and it was fun to watch the preparation. It's a great space: simple and comfortable, lively yet not too loud. My one complaint is re nuts. Why so many dishes with them when so many people are allergic? And...I chose the 1 of 3 desserts which didn't mention nuts only to discover that had nuts in it and the other two could leave them out. Frustrating. Overall though we really liked it and will probably return.

    Photos
    Cenadou Bistrot - Set up - 5/27/2026

    Set up - 5/27/2026

    Cenadou Bistrot
    Cenadou Bistrot - Mood - 5/27/2026

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    Mood - 5/27/2026

    Le Canard-Enchaine - Daily Special - Mussles in cream

    Le Canard-Enchaine

    4.4(276 reviews)
    82.2 mi
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    Le Canard Enchaîné** is one of our absolute favorite restaurants. It's our go-to place for…read moreanniversaries, birthdays, and sometimes just because we feel like treating ourselves. Every visit has been consistently outstanding. The food is simply exceptional. We've tried many dishes over the years, and honestly, everything on the menu has been delicious. You can truly appreciate the quality of the ingredients and the attention to detail in every plate. The service is equally impressive--friendly, professional, and always attentive, making every meal feel special. They don't offer a kids' menu, but that has never been an issue for us because our daughter has a very French palate and happily enjoys the regular menu. If you're planning to visit, I highly recommend making a reservation for the weekend, as it tends to fill up quickly. Also, keep in mind that they're closed on **Wednesdays and Sundays**. Whether you're celebrating a special occasion or simply looking for an unforgettable French dining experience, Le Canard Enchaîné never disappoints. We always leave looking forward to our next visit. Highly recommended!

    Decided on this place for his birthday dinner, and so we were treated to another great meal. A…read morebottle of wine, mushroom soup, goat cheese cake/salad, lamb shank, short ribs, pot au chocolate, key lime pie, and coffee. There was absolute perfection in every dish we had. They brought out knives for our short ribs and lamb shank, but we didn't need them! We'll be back - definitely!

    Photos
    Le Canard-Enchaine
    Le Canard-Enchaine
    Le Canard-Enchaine - French Onion Soup

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    French Onion Soup

    Latour French-American Grill - Fallen French Cheese Souffle

    Latour French-American Grill

    4.2(286 reviews)
    35.5 mi
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    Latour was an exceptional dining experience from start to finish. The atmosphere is elegant yet…read morewarm and inviting, making it the perfect place for a special evening. The service was attentive, knowledgeable, and perfectly paced without ever feeling rushed. We shared three appetizers, followed by three different entrées, and every single dish was outstanding. The half duck was cooked to perfection, with beautifully crisp skin and incredibly flavorful, tender meat. The beef medallions were melt-in-your-mouth tender, and the sauce was rich, balanced, and absolutely delicious. The lamb was simply out of this world, perfectly cooked, beautifully seasoned, and one of the best I've had in a long time. To finish, we couldn't resist the Grand Marnier soufflé, and it was the perfect ending to an incredible meal. Light, airy, and full of flavor, it was every bit as good as everyone says. Every course was thoughtfully prepared and beautifully presented. Latour truly delivers on every level, exceptional food, impeccable service, and a wonderful atmosphere. It's the kind of restaurant that reminds you why fine dining can be such a memorable experience. We can't wait to return.

    Another great meal!! Short Ribs and the Grande Marnier. Soufflé!! Went with fellow Yelp Reviewers…read morethe food tasted Unbelievable!! My husband had his usual. Staff on a Saturday perfect. Our service and waitress so Nice and Chef ‍ thank you so much for stopping over in your beautiful restaurant!!

    Photos
    Latour French-American Grill - Dining area

    Dining area

    Latour French-American Grill - Lump Crabmeat Strudel

    Lump Crabmeat Strudel

    Latour French-American Grill - At the entrance

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    At the entrance

    Faubourg Montclair - Coq au vin with spaetzle

    Faubourg Montclair

    4.2(919 reviews)
    38.9 mi
    $$$

    This place has been on my radar for a few years but I never had a reason to go. I recently decided…read moreto come here for a wedding anniversary dinner and was blown away by the service and the food quality. Started off with oysters, wine and fresh bread. I could tell that the butter was house made and asked for extra because it was that good. Had the beef duo as the main course. I found it to be satisfying and also much better value than the steak frites. All of the items I received were very detail oriented and as well as fresh. We were seated on one side on the restaurant that I believe was blocked off for more special occasions. The other side of the restaurant seemed to have tables placed more closely to one another. Our server consistently checked on us throughout the night to make sure we were okay. Overall I was very satisfied with the service that I received here as well as with the food.

    I was walking to a Japanese restaurant down the street and simply couldn't walk by. The vibe pulled…read moreme right in and after a long, busy work and travel day, it was exactly what I needed. Cool atmosphere, great energy, and good food! I also got super lucky with Hailey as my waitress. She sold me on just about every item on the menu... to the point where I completely handed over the decision-making to her. Yup, that's right, I told her what I liked and trusted her to pick my three dishes. And listen, when your name is on the menu for crafting a cocktail, I'm going to trust you to pick my meal too! Now for the food: the grilled octopus was amazing. Great flavor, perfect texture, and a really nice balance with the lentils. The shishito peppers were delicious, and the sauce that came with them added the perfect pop of flavor. The beet salad, however, was a little underwhelming. Unfortunately, it didn't have much flavor, so that one left me a bit disappointed. And then there was dessert. Oh man! Hailey did it again. She brought out the sweet corn cheesecake. Sounds weird, I know, but I had to try it. And yes, it definitely had sweet corn! It was a little too weird for my taste buds, but I'm glad I tried it.... Then came the Madeleines. Bite-sized, warm, and absolutely delicious. Fair warning: if you don't tell them to take the bowl away, you WILL eat the entire thing. Man oh man...so good!!! Overall, a really fun experience with a great atmosphere, good food, and a waitress who genuinely made the experience memorable. Kudos to Hailey for the great service and for knowing exactly what to recommend! She definitely made my night.

    Photos
    Faubourg Montclair - Inside

    Inside

    Faubourg Montclair - Side of fingerling potatoes and French fries! Always get these!

    Side of fingerling potatoes and French fries! Always get these!

    Faubourg Montclair - Flatbread with bacon

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    Flatbread with bacon

    Sage Bistro Moderne - french - Updated September 2026

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