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Saigon Kitchen & Phở

4.6 (101 reviews)
Open 11:00 am - 8:00 pm
Updated 3 months ago

Saigon Kitchen & Phở Photos

Business Info

SAIGON KITCHEN & PHỞ ATMOSPHERE

What's the vibe?
Dogs allowed
Happy hour specials
Outdoor seating

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Recommended Reviews - Saigon Kitchen & Phở

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Reviews With Photos

Front entrance
Loren P.

I was on the search to try a different spot that serves bun bo hue (BBH) and Saigon Kitchen Express came recommended. Apparently I even had it in my bookmarks already, so I decided to read through some recent reviews and try out their BBH. I was especially drawn to the price point of everything. Very affordable (only $15 for a large BBH), especially in this economy. Of course, I soon found out why. The restaurant is strangely situated next to a laundromat, so parking is a bit wonky, but there are still plenty of spots available. It was very quiet when I walked in, with only two other parties dining in. I was quickly seated by the young server, who was pretty friendly and attentive. I already knew what I wanted, so I quickly placed my order. I did ask what the difference between the regular and the large BBH was, and was told that the large contained more noodles and broth. The price difference was only $1 so why would I get the regular anyway? I also ordered a Thai tea, which was cheap as well ($5.50). Well it didn't take long for my food to arrive. I also asked for shrimp paste, and that was given to me readily. It didn't come in its own container, rather a spoonful was handed to me (see photo). The star of the show and the main reason why I came to Saigon Kitchen Express, was for the giant rib bone that was included in my BBH. This bone was huge, and the meat was so so tender. The meat quite literally fell off the bone, and I had the best time gnawing on the bone itself after stripping the meat off and returning it to the broth. As I stated at the beginning of my review, this bowl of BBH was cheap. And quite honestly, there weren't a ton of noodles in the bowl. Aside from the giant rib bone and a few pieces of cha, there was also not a ton of meat. Flavor wise, it was decent, but I'm glad I added the shrimp paste, bc I love my BBH with extra funk. I just wish there were a few more noodles for me to enjoy, but it is what it is. I also asked at the end of my meal if they made pork blood cubes (since there weren't any in my bowl), and they said no. Personally, the dish is not complete without pork blood. I mainly got the large so I could save the broth to use for lunch the next day. That was delicious. The Thai tea was excellent. It was one of the strongest Thai teas I've had in a while, and I could tell that it was brewed in house. The amount of condensed milk was perfect as well. Lastly, it seemed like the menu "photos" were AI generated. This was honestly a disappointment for me. Wasting precious water for the sake of AI art is not cool. All in all, my bowl of BBH was pretty good, but it definitely wasn't the best I've had (nothing like Hue or BBH An Nam, iykyk), so I agree with some of the other reviews. I've seen people say the pho was pretty good, so I'll probably come back to try that next time. Honestly, I'd come back mainly for that juicy, tender rib bone.

Menu 3/26
Kourtney W.

Had dinner here the other night before going to the paranormal cirque down the street. The restaurant itself is very open and plenty of seating. Very pretty restaurant. Service was good. The waiter was very attentive and made sure had everything we ordered and needed. We had the bone marrow for appetizer and I had the bun Bo hue while my friend had the bun thit nuong. The bone marrow was on the very salty side. I love bone marrow but I don't know if I would order again. The bun Bo hue was delicious! I'm actually thinking of going again just for a bowl of bun Bo hue tomorrow lol. Delicious! My friend had the bun thit nuong.. she said it was good. Can't go wrong with that bowl ever though. Overall I would recommend this place. And I will be back to try other items

Pho menu
Elizabeth D.

Their pho menu comes with varying meat options, including tendon! Overall, I enjoyed it but it was just a tad salty for me, and I like salt! I feel like there's more meat than noodles, so if you like meat, this could be the place for you. The condiments included the usual sauces, but they offered lemon instead of lime. For drinks, I adored the Vietnamese coffee with salt cream. It was rich, smooth, and robust! Service was friendly and efficient. There's plenty of parking. Overall this is a solid choice for pho in the area. I'm looking forward to trying other dishes soon.

Sabrina V.

Delicious Vietnamese food, not too pricey. The shrimp and crab egg rolls are a must get, perfectly crisp and not too salty. Great flavors. The pho was tasty and had generous meat inside. Clean restaurant, with lots of options for pho, vermicelli and other dishes. I don't live in the area but would recommend if you're debating and wanting to eat Vietnamese food.

Egg rolls
Joshua U.

I found this hidden gem around the Arden area. I was craving pho and wanted to try something new. This spot did not disappoint at all. It's insanely spacious inside and provides a bit of a modern twist compared to most pho places which is nice. The service was quick and the staff was super attentive. The food came out quick! Easily within 5-10 mins after ordering. I tried the pho with flank steak and brisket in the large size which was so GOOD. Plenty of meat and the breast was so refreshing. I also had the egg rolls which were a nice first bite definitely not too crunchy. The coffee smoothie I had was good. I was not expecting it to be served with whip cream so keep that in mind. Overall I highly recommend this place as it's delicious and priced well!

BBH
Brandon N.

Decent bowl of bbh. Good flavor. Wish the noodles were a bit more al dente. Noodles were a bit too soft for me but not bad all around. I'd come back and try more.

Check out the huge rib in the Bun Bo Hue!
Anthony W.

I walked into Saigon Kitchen Express (hereby referred to as "SKE") and had a feeling of deja vu. Then I saw the giant hood above the counter which was no longer in use, and then I noticed the giant luxurious polished stainless steel doors. I couldn't quite place it so I searched the address in google and lo and behold it's the former site of The Kitchen! Michelin may not have recognized SKE but it serves up a Michelin star experience. I ordered the Bun Bo Hue and wow it blew me away. The broth was super tasty (but not really spicy, which is ok, maybe it can be requested to be more spicy?) and the ingredients were plenty and satisfying. It came with a giant beef rib and the meat was fatty and tendony but not overly so. Just the perfect amount to give you an easy to eat rib. I also tried the long bone marrow with bread and it was oh so good with the smokey fatty beefy goodness that comes from roasted bone marrow. I tasted the regular pho broth and it too was super tasty and I daresay as good as the Michelin bib gourmand pho place down in Rancho. So happy I have an alternative to driving so far to get super awesome pho. (Note: my table mates who did not get the pho and soup noodle dishes were not quite as happy as I was, so I'd recommend sticking with pho, BBH, and tom yum soup noodles.) Service was very good and the waiter was friendly and pleasant. I will surely be returning often for the AnthonyW bib gourmand awarded pho spot.

Banh mi chao

I came here today and ordered Banh Mi Chao (bo ne). The dish came warm, watered down and absolutely nasty. The pleasant server brought it back to the kitchen and said the cook said it was fine. Also I'm sorry for getting mad at you (the server) but this dish is an abomination. You don't have to be Vietnamese to instantly know this dish is a mess! It's one thing to make a dish and it not be good, but this dish was horrible, made wrong and the chef didn't fix it! Look at how watery the sauce is, I asked for a small bowl so you can see how much sauce was drained from the plate and how thin it is. The chef had the nerve to say it wasn't made wrong. I implore the owner of this place to sit down, eat the dish and tell me they're satisfied with the quality of this dish and they stand by it, and I will donate 5k to a non profit of their choice. Btw "chao" in banh mi chao means skillet, sizzling, hot! It came out warm, you can also tell by the texture of the ingredients the food was boiled. I come here often and think they have the best bun bo hue, but this dish was so horrible; the chef must've been drunk because there is no way you're Vietnamese and think this was acceptable

Egg rolls
Ann H.

This is one of the best pho establishments in proximity to the Arden area. The perfect place for a weeknight dinner without having to drive in traffic to South Sac. I love the shrimp and pork egg rolls. The netted egg rolls are my all time favorite. I ordered the beef rib pho and it was perfect for the cold weather. The broth was piping hot and it was really flavorful. The rib was very tender. I liked that the soup also consisted of rare steak and brisket. I am looking forward to my next visit to satisfy my pho cravings.

Rebecca K.

I work close by and saw this place recently opened. I was hesitant in giving it a try since it was so new but I was pleasantly surprised! This place took over the old Kitchen location. So there's plenty of sprawling space. I'm definitely coming back here! Pros: staff are friendly and greet you when you come in. The food is great and decent portions. Best of all, the prices! I used to pay these prices 5 or so years ago. Cons: none

Shrimp and carb fried spring rolls
Regina L.

What a spacious restaurant with attentive service and delicious, well-priced food served promptly! Wow, their crab and shrimp crispy egg rolls are cooked with the delicious, airy, puffy, and extra crispy batter that not all Vietnamese restaurants use, so I was excited to see this when it arrived at our table! The presentation of the egg rolls impressed me and so did the mouth watering dipping sauce! My #5 Pho with steak, brisket, flank, and meat balls was filled with soft, flavorful meat, which I even gave praise for to the server. The broth was clear and perfect, unlike other pho spots around that I've tried that have brown, waaaaay too salty broth, and meat that is chewy. I especially appreciated the fact that the meat was not rare when my pho arrived at the table. My first sip of that broth was a gift to my soul! My friend didn't have any leftovers from her vermicelli rice noodles chicken and egg rolls bowl. Enough said! My mind had to get used to the fact that this once was the home of The Kitchen for many, many years before they moved locations. My mind and senses shifted with the aroma of pho and images on the TV screens of all kinds of food calling out to my smell-o-vision for my eyes to feast on. I'm happy and relieved this is now the home of a Vietnamese food spot that is nearby, as I have been longing for a Vietnamese restaurant nearby that doesn't serve pho that is over the top salty and serves meat that bothers my friends' and my stomachs.. When we return, we want to try their drinks and bánh mì sandwiches. Let's continue to support these small restaurants tucked away in hidden places, that serve food gems to make our bellies happy.

Pho P1
Mo K.

We stopped by here because we were hungry after shopping. They've been open for 6-7 months now. The staff is very friendly and fast. The young lady quickly filled my water once it was halfway. I felt special. Me and the lady got the pho P1. It didn't let us down. Piping hot soup, clean broth. We also got the goi coun which was delicious. Definitely coming back!

Monica C.

Vietnamese food is one of my favorites, so when I had seen this hot and new business pop up, I knew we had to go and give them a try. The location is pretty interesting , Its kinda in a neighborhood with a laundromat as its neighbor. The place is welcoming and there ample seating all around. Some local influencers featured this place on instagram, so I decided to order what they ordered: Crab and shrimp egg rolls and beef rib pho. Khay was our server and he did a phenomenal job at getting us our food right away. I thought both dishes were excellent! However, I was disappointed that the pho wasn't hot an it also didn't come with any cilantro. I also got to try some of the the bun bo hue, which I do not recommend because it was way too sweet. the bun noodles were perfectly cooked though ! Overall, I do recommend if you are craving pho and egg rolls!

Thai Tom Yum Noodle Soup w/ Egg Noodles

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Great food, nice atmosphere, and friendly service. Really enjoyed it and would come back again!

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Ask the Community - Saigon Kitchen & Phở

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This place was fantastic!…read more We ordered the Phở Sườn Bò (beef rib pho) and Nem Nướng Cuốn (DIY spring roll), and they were both excellent. It was our first time assembling our own spring rolls at the table, which made for a fun and memorable dining experience. The beef rib pho was packed with flavor, generously portioned, and easily left us with enough leftovers for another meal. I also tried Nem Chua (fermented pork) for the first time and absolutely loved it. Everything tasted fresh, simple, and homemade--the kind of food that feels like it was made with care. The hospitality was warm and welcoming, and I appreciated that they're open earlier in the morning, making it a convenient option compared to many other Vietnamese restaurants. Great food, great service, and a great experience overall. We'll definitely be back!

I saw this place on IG, and once I saw how they make their Nem Nuong Cuon, I was sold. I finally…read moreremembered to stop by today, and I'm glad I did. The place was busy and lively. It was a little loud, but still comfortable enough to enjoy the food and the atmosphere. I ordered the Nem Nuong Cuon, and they were exactly what I was hoping for. They reminded me of the ones I've had in Orange County, which is the only place I've really had this style before. Now that I found them here in Sacramento, I'm excited. I haven't tried the pho or other dishes yet, but I definitely plan to come back with a friend and try more dishes. If you love this style of Nem Nuong Cuon, you need to check this place out ASAP.

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Pho Viet Anh - P1. Pho Special Combination

Pho Viet Anh

4.4(362 reviews)
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On this cold, & wild rain, there's honestly nothing better than a steaming bowl of pho, so we found…read moreourselves back at Pho Viet Anh for round two, tonight. I originally came in fully committed to ordering the Bún Bò Huế (P4), but the moment I heard about the $3.50 giant rib add-on, all bets were off. I switched to the P1 Combo Pho just so I could have that massive, fall-off-the-bone rib soaking in that rich, aromatic broth and it was absolutely worth it. The broth was deeply savory and comforting, layered with flavor without being overly salty, and that rib took things to another level. Tender, meaty, and perfectly braised, it made each bite feel extra indulgent. My boyfriend went with the bánh mì pork sandwich, and we added fried egg rolls for the table. The bánh mì had that perfect balance of crispy baguette, juicy pork, and fresh pickled veggies, while the egg rolls came out hot, crunchy, and packed with flavor. We also got the chance to meet the owner/chef and had such a great conversation, which made the whole experience feel even more personal. Service was friendly and attentive throughout the night. Safe to say, this spot continues to deliver -we'll definitely be back for more.

The pho broth here is delicious. Only negative food-wise was that you have to ask for the pho sides…read moreand they only give you a teeny-tiny bit of bean sprouts, basil, and lime and you have to ask for it. And no cilantro is offered. Service was less than stellar. We were there on a weeknight, it wasn't very busy, just a few tables -- but the waitress seemed disinterested in waiting on her tables. Everyone appeared to have to flag her down to order drinks, to order food, to get sides, and to get their check.

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Viet Ha Noodles & Grill has been serving up delicious food for many years. Not much has changed to…read moretheir great meals and I'm glad they've kept it going for so long. Their bowls are amazing. Packed with a protein of your choice, veggies, rice or noodles. The portion size is huge! Outside of the chicken, I'm also a huge fan of the tofu! You really can't go wrong with anything. If you like a little caffeine, get the Vietnamese coffee! ‍ Service has always been good. I've always been greeted by friendly folks and they make your meal right in front of you. I usually go for dinner and it tends to be quiet, might be different for the lunch hour! Viet Ha is a great treasure on broadway, please check them out if you haven't already

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12-3-25: beautiful winter day for a takeout lunch

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Saigon Alley Kitchen & Bar - Banh Mi Tacos

Saigon Alley Kitchen & Bar

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This place is delicious. We came on a Tuesday late afternoon for dinner, and were looking for a…read morenice sit down place to catch up. We ordered the following: * Bo Tai Chanh beef carpaccio (10/10) - best I've ever had * taro fries (10/10) - surprisingly a better version of regular fries! * chicken banh mi tacos (8.5/10) - it's a damn good taco, but I do wish it was pork since it was a bit dry * garlic noodles (6.5/10) - I'm sure it would be great, but all the other food outshined it * pork dish (7.5/10) - pretty good, nothing special, better than most places The service was great, we asked to move to a nicer table and our waiter assisted us. Overall, I'd highly recommend this place, as I don't generally rate places this high.

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Lau Oc Viet Seafood Restaurant

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4.2(89 reviews)
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I'm not sure how long this restaurant has been open but it was our first time here. We decided to…read moreeat here because we saw on the reviews that they had ox tail soup and bun rieu ( crab noodle soup). It appears the restaurant mainly serves seafood. As there are a lot of seafood options. However there is hotpot options and other noodle and rice dishes as well. The restaurant has a small outdoor patio. Inside has spacious table seating, some with booth and good lighting inside. There was ballad vietnamese music video playing. The restaurant was not busy and there were elderly men at the tables playing cards and some at another table they were chatting & drinking. Im not sure if they hold karaoke or have live bands but there is a stage with music instruments and a projector with installed party lights. When we entered the restaurant we were greeted right away. It was a bummer when they told us they didn't make ox tail or bum rieu today. Instead we ordered beef tartare, beef pho and shaken beef with rice. The beef tartare was this sliced raw beef with onion, herbs and lime which made the dish rich and savory. The pho was mediocre and same goes for the shaken beef, but both dishes were still tasty enough. During our time there, the server did not check on us or refill our water. If I'm craving for seafood, maybe I'll come back to try their seafood options.

The place felt kind of like a Vietnamese nightclub that also serves Vietnamese street food. We…read moreordered the Garlic Butter Grilled Oysters, Garlic Butter Razor Clams, Morning Glory Stir Fry, and Clay Pot Catfish. The oysters were amazing, 9/10. The razor clams were really good too, solid 8/10. Morning glory stir fry is one of my go-to dishes and they did it right -- 9/10. The clay pot catfish was tasty, just a little too sweet for me, but it went great with the rice 7/10. Definitely ask for the Dasavi Lemon Chili Sauce for the oysters and clams -- it's sooo good. I usually drown everything in chili oil at Asian spots, but theirs was sweeter and had a different flavor, so maybe try it first before dumping a bunch on your plate. Service was good

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Duc Huong Sandwiches - Number 1

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4.4(1.5k reviews)
6.1 mi
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I was here on Saturday, and the line was literally out the door and the store was full Of people…read moreboth waiting to order, and waiting for their orders. No biggie, I just came back. I found out later, you can also either call your order in, or you can order pick up or delivery through DoorDash. I came back on the following Monday, and the place was still busy, but not as busy. They have a decent number of cash register stations taking orders. They have an extremely large menu. I counted 18 different Banh mi variations, and lots of other things For my starter, I wanted to try the. Pate chaud, which is pate in a puff pastry, but unfortunately, they were out. Instead, I got a mini steamed bao bun, with fried chicken in the middle. For my banh mi, I ordered the egg, sausage, and pork loaf, but instead, I got the grilled pork and egg. I'm not going to take off any stars or anything, because hey, misunderstandings happen, and it was still an amazing sandwich. They gave me a number, and it was a short wait for my sandwich. Between the registers and the people making the sandwiches in back, it's like an assembly line operation. They are quick, and the prices are extremely reasonable. The sandwich was very large, The bread was still warm. I took the sandwich home, but I ate the bao bun on the way home. It was very good. The bun had a good consistency, and the chicken was excellent. Seasoned well, just the right amount of breading, and tender on the inside. When I got the banh mi home, that's when I discovered the mixup. But I enjoyed it just as much. The egg was fluffy, and the pork was excellent. . It was a little bit sweet, like a Char siu. The pork was also very tender. The veggies were fresh. There was generous Portions. I was only going to eat half, but it was so good, I ended up eating the whole thing. I will definitely be back when I'm in South sac. Heck, that sandwich was so good, I would drive down from Rancho, just to get one. Thanks!

5/17/26 Duc Huong…read morefinally upgraded the look and feel of their menus and went digital for images as well as the wait/pick up numbering system. Duc Huong has a variety of Vietnamese Banh Mi's to satisfy almost every consumer. It's a 30 min drive for us but is the most consistent Banh mi place for me and my choice for a Banh mi franchise over lee's.

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