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    Heat Shabu

    4.4 (1.5k reviews)
    Closed 4:30 pm - 11:00 PM
    Updated a few days ago

    Heat Shabu Photos

    Business Info

    HEAT SHABU ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Heat Shabu

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    Prentiss N.

    This is definitely my go to hot pot spot and the place I always recommend to others when they're visiting or are local and have not tried. Every time I come, the food is always on point and hits the spot. The meat quality is top tier, the lamb is my usual order. Mix the spicy tonkatsu with the tom yum for your broth, trust me you won't regret it!

    Miso and Tonkatsu
    Susan B.

    I made a reservation for Valentine's Day weekend for 6pm, on the 15th to be exact. The day of the reservation, I received a call from the restaurant to confirm my reservation. We arrived at 5:45pm and our table was ready. We got the AYCE shabu for $41.50 per person. They do offer other options for AYCE and they also offer non AYCE menu as well. For our broth, we got miso and tonkatsu. Quality of food was great. The broth was a bit too salty. There are 2 different dipping sauces. They offer ice cream for dessert at the end. We found it odd that they served ice cream in a really warm bowl. The ice cream was melting. We got green tea and cookies n cream. Both were really good. Services were top notch. We had multiple servers. All were super friendly and attentive. My boyfriend left his credit card there after paying. We were walking to our car and one of the server came after us to give us the card back. We really appreciated it. There are seating indoor and outdoor. Parking is limited in the back. Can park on the streets. This place gets packed so I will recommend making reservations if you can.

    Tomyum & miso
    Cindy C.

    Had to come back and update with pictures! We came in two days before Valentine's Day and the interior was decorated with the cutest love themed touches!They were also offering a special holiday appetizer: the A5 wagyu bao, and wow... absolutely worth it. The wagyu was incredibly tender and juicy, and the kimchi and veggies on the side added the perfect crunch and balance. It's $21 for two baos, but honestly worth every dollar. Service was just as impressive as the food. Shoutout to John,Mike and Sally they are always attentive, friendly, and genuinely makes the experience great as always. You can tell they really care about their guests. Can't wait to come back!

    Robert L.

    I've been coming to Heat Shabu for a long time, and every single time I walk through those doors the staff hits me with that "hi, welcome back" vibe -- the kind of greeting that feels like you've missed your friends all week and you're finally catching up. It's warm, it's familiar, and it's exactly why this place stays on my radar. Came here with friends and had one of those nights that felt like the old days -- laughing, eating, taking our time, and just enjoying being out together. We got the AYCE and went all in... and I mean all in. We ate until we couldn't anymore. The kind of meal where you look around at each other like, "yeah... we're absolutely getting our money's worth." Our waitress was incredible. Attentive, patient, and always checking in on us even though we had her running laps grabbing broth, more meat, more veggies, more sides -- honestly, we ate the house down and she never missed a beat. That kind of service sticks with you. The food here is always fresh, the broths hit just right, and everything comes out clean and consistent. The atmosphere stays calm, cozy, and unhurried -- perfect for long conversations and slow bites. And the owner? Cool as heck. One of those people who sets the tone for the whole place without even trying. Parking can be a little tricky depending on the time, but once you're inside and that pot starts steaming, the hassle outside fades away fast. This is our go-to hot pot spot. Period. We won't eat hot pot anywhere else. Heat Shabu has earned that loyalty with great food, great service, and that welcoming energy that keeps you coming back again and again.

    Vivian P.

    Cozy restaurant with both à la carte and ACE options. I came here on a rainy weekday and it did not disappoint. We ended up going with the ACE option, which is worthwhile if you are hungry. The quality of the meats were great and the side offerings were extensive. They even let you sample the various broths you can pick from, and any of them can be made "spicy." The service was quick and they come by often to make sure you are getting what you need. Definitely recommend!

    Pork, lamb and both types of beef. Veggies and fish balls. Tom yum and spicy miso broth
    Alex D.

    Heat Shabu is definitely up there on my list of best places to eat at when it comes to AYCE hotpot in Sacramento! I want to mention that I've only been to the Fair Oaks location before this, and my friend and I wanted to try the downtown location this time. First, the restaurant is kind of small but when walking in, you are greeted by nice staff and a very simple but aesthetic interior that gives off cool vibes. We sat in the corner by the window and it gave us a nice view of the street. The menu is just like the Fair Oaks' location, same meats and veggie options. We decided to go with our favorite 2 broth combination, which is Tom Yum and Spicy miso. They were both pretty flavorful but the Tom Yum could be a bit more sour in my opinion. We ordered the American Kobe beef, Angus prime beef, Australian lamb and Berkshire pork belly, and they are all very tender and sliced perfectly! I also love that they offer fish balls with roe, and my friend and I are suckers for them! We eat at least 5 servings of it! The service was amazing! Our server was very attentive and came by frequently to check on us and to ask if we wanted to place another order. Like any other hotpot restaurant, you can order 3 proteins and any sides per round. Our wait time between placing orders and receiving them was less than 5 minutes! It was a great experience talking to the staff and eating there, and I would recommend taking your friends and family here if you want to grub and get your money's worth!

    Tom Yum broth & BBH broth
    Savannah R.

    I visited Heat Shabu Baru in Sacramento, CA [2416 18th St] on Thursday, 12/18/25, around 9 PM. I opted for the AYCE option. For the broths, I sampled all the flavors on the menu. For this time, I proceeded with the Tom Yum broth & BBH broth. The food items ordered included Mixed Vegetables, Ramen Noodles, Rice, American Kobe Beef, Angus Prime Beef, Australian Lamb, Wagyu Meatballs, Shrimps, etc. The entire hot pot experience was phenomenally delicious. Everything paired so well with both of the flavorful broths. The restaurant's interior was nicely decorated, clean, and inviting. The musical taste was super entertaining (including 90's/00's R&B). The service was attentively outstanding. All in all, I'd return to Heat Shabu Baru in the future. I recommend coming here for the hot pot fix!

    Tina T.

    This place was very interesting. All the windows were all covered in condensation from the hot pot steam. They use portable propane stoves for some of the tables and I thought it was interesting how you can do hot pot at the bar area. This place gave "eating at your relatives house" vibes. So more of the focus was about the food quality. I liked that they have so many different unique broths to choose from and they even brought out all the broths to sample. The BBH broth was my favorite! The meats here were best I've had so far. HUGE quantities and the slices were thick, especially for hotpot. The prices are expensive so we opted for the lowest tier AYCE. The selection for this was definitely more limited, but regardless it's still a lot of food. At the end we got a complimentary scoop of ice cream, which was a nice way to end the meal.

    Australian Lamb, American Kobe Beef
    Anh T.

    Good recommendation from a friend! My friend and I went on a weekday evening right after they opened, around 4:50PM. The space itself is on the smaller side with bar seating, and some of the tables were full when we came in. By the time we finished, there were people waiting for our table. We ordered from their à la carte menu. For their broths, we tried the miso and tonkotsu broth. While the miso was okay, the tonkotsu broth was definitely more flavorful and finished by us both. For the shabu meats, we tried the American Kobe Beef and Australian Lamb. I was hoping for more of the lamb taste, and so the beef was my personal favorite. The beef was tender after cooked and went well with the given sauces. We also had extra orders of vermicelli, udon, and fish balls with roe. I loved the fish balls, and it was a good portion size for its price. We also ordered a Shirley Temple, which was refreshing and light between bites. The place is more on the expensive side in my opinion, but the portion size and quality of meat is decent!

    Snow ice
    Malibu N.

    101 degrees out eating hot pot ? I don't see why not? We had the best time celebrating birthday last night for AYCE Tuesday appetizers! Thx you to the incredible staff for providing excellent service.

    Andy N.

    Stumbled on this place on Yelp coming in for a 4 day convention. Mike, our server, was phenomenal. Coming from Houston, we're not easily impressed with food or service. The wife and I were throughly impressed.The bbh and crab rieu soup was different as we don't see that in Houston as broth choices. One of the rare places that stays open later in the night (until 10:30 pm on a Thursday). Come and support this place!

    Our amazing spread!
    Lupe R.

    Took my daughter to try hot pot for the first time last night and of course, she is now a HUGE fan! I'd been to this place years ago and recalled it being tasty but last night definitely surpassed my expectations. First of all, the service is seamless and a vision of excellent teamwork. Our server Sally was so friendly and so patient when explaining our options. We opted for the all of you can eat so we could get a little taste of everything. We asked for 1/2 orders of everything b/c we're not the biggest eaters and still the portions were so generous. My daughter enjoyed the Kobe beef and ramen the most. I loved it all. The thin slices of pork belly & yummy lamb were my top contenders. The place has both inside and outside seating, it's clean and beautifully decorated. Parking was easy for us but I can see how it could be challenging on a busier night. We can't wait to be back!!

    Amber N.

    This is one of my favorite hot pot places in the area. They open until 11pm which is a good amount of time. I came around 9pm on a Friday night and they served me right away. They have excellent service and very spacious seating. Shout out to our waitress Taylor with the great service and the rest of the staff. They are very attentive when we had orders. We got the AYCE hotpot and everything was so good. The best part was getting ice cream after! I would definitely recommend anyone who is in the area.

    Wagyu Meatballs BBH and Tonkotsu

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    Heat Shabu Reviews in Other Languages

    Ask the Community - Heat Shabu

    Do they take reservations?

    Yes

    How do you make a reservation for tonight?

    You can make reservations 30 min before opening for same day. Recommended making reservations prior to same day for weekends.

    As far as the vegetarian ayce, do they bring more of the veggies out for you at your request?

    Yes yes they do you just ask they keep it coming of what you want just ask

    Can I bring a cake to celebrate a birthday ? TIA!

    Yes they have the best staff there !

    Is AYCE available? What's the cost for AYCE?

    Yes! It's $35.99 per person for AYCE. There's also an AYCE & drink for $46.99

    Does the buffet include appetizer?

    No it doesn't it's not a buffet style, there's all you can eat options but they do have a Tuesday special with appetizers I highly recommend making reservations.

    Is there nuts in your food? I have a friend with a nut allergy

    They are nut free! They stick to sesame for any nuttiness

    Can I make reservations online or call the restaurant?

    We were closed on Monday yesterday but you make a reservation thru our Instagram or Facebook business page at off hours when we’re not open. A live person on there will be able to help.

    Does everyone have to pay for ayce and drink? We want to have a designated driver who's not gonna drink.

    You can do ayce and ayce and drink at the same table. I think if you do ayce everyone has to do ayce though

    Do they serve takoyaki?

    Not that I know of but all of their appetizers are are amazing.

    Does staff wear masks here?

    yes

    Do you take reservations?

    yes

    Is parking free?

    Yes

    Will they be able to host for 25 people or is there a limit?

    The space is very small so it's unlikely. Worth calling and asking just in case.

    Is ayce price for each person in party or is it just one price for the whole group?

    Per person

    I have a question for take out. Is everything in the hotpot separated and uncook? Wanted to make sure since I have never gone here

    Yes it's very well packaged & not cooked at all. I highly recommend going there to enjoy the atmosphere. You can't go wrong with dine in or take out. Enjoy !

    Do they do reservations for 4 people?

    Yes, they will

    Is it still open for outdoor seating as of the new stay at home orders?

    It is open for outdoor and indoor seating but only by reservation.

    Do you have outdoor seating?

    Yes we do !

    Is this place open for dine in yet?

    No yet, for take out only. I can't wait till they open.

    View All 41 Questions

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    4.5(582 reviews)
    1.6 miDowntown
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    Cloudy early Thursday afternoon and a bit of chill in the air. Time for soup!…read more My server was very pleasant, kind, and patient in explaining the soup offerings since there were none on the menu. I opted for the sweet and sour Tom Son version. The broth was a delightful and tangy sweet and sour broth filled with mushrooms and other vegetables and shrimp, squid, and scallops. I added some rice which balanced out the sourness if the soup perfectly! The squid was a bit chewy but the shrimp and scallops were good. The cherry tomatoes - red and gold - retained their yummy flavors and added to the fullness of the broth. Overall, a very delicious bowl! My only complaint - wish the music had been a bit lower. My server checked on me frequently and was attentive to me and all of her customers. A nice place to come to warm up and feel welcomed.

    Hiso had been on my list for a long time and I'm only sorry I didn't visit sooner. I met up with a…read morecolleague right when they opened and we were both able to find parking right out front. This had been a big reason I hadn't stopped in before... parking can be hard downtown but I've learned it's worth a walk even if you have to park a few street over. I was told the green Thai tea ($6) here is delicious so we both eagerly ordered one to enjoy during the meal. They were served in larger carafes and it's so satisfying to stir before taking your first sip. Definitely a great portion for the price. We wanted to explore the menu so we ordered a variety of items to share, knowing we'd be taking home leftovers. We ordered the Green Curry ($17), Lao Pho ($18), Pas See Ew ($17), and pineapple fried rice ($19). It was truly a feast. All the dishes had a generous portion size and our server made sure we had extra bowls and plates to share the pho and other dishes. My personal favorites were the pad see ew and Lao pho, the noodles in the pad see ew were delicious and I always like eating this as fresh as possible so the noodles are steaming hot. The pho broth had great flavor and I loved that this Lao version had tomatoes in it. The meat in the pho was also delicious. The pineapple fried rice is a customer favorite, but didn't blow me away. I tend to like savory and spicy more than sweet and savory, so this could by why. The Green Curry was a bit too thin for my preferences, I like a thick curry. It was tasty though and I'm glad I gave it a try. I would definitely stop in again to try more of the menu, and when we stopped in the Lao sausage was sold out, so I'd definitely order it next time if they have it.

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    Hiso - Chicken and rice ( khao man gai )

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    Saigon Oi - Ribeye Steak with red rice

    Saigon Oi

    4.4(808 reviews)
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    Saigon Oi is located in the heart of South Sac's Little Saigon district…read more Parking can be tight so what hubby did was drop us off while he circled the complex. It's a pretty popular restaurant so joining the waitlist on Yelp helps to get in the queue. When we got there, we were already on the Yelp waitlist so our wait wasn't really long. For this visit, we had the following: Dishes - Ribeye steak and Vietnamese shaking beef, Crispy Fish Sauce chicken wings both served with red rice. Drinks - Kumquat lemongrass tea and coconut coffee Their food is really good, reasonably priced. Staff were attentive and friendly, definitely provided great service. Atmosphere was lively but not loud. Simply decorated. There's a small space for waiting customers. Definitely highly recommended when you're in this area but be prepared for the wait especially on a high peak day like the weekends. August 2026

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    Beautiful interior Saigon ƠI! exposed-brick wall

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    Chef Burma - Indoor main dining

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    4.6(361 reviews)
    1.1 miMidtown, Downtown
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    Absolutely love this place. Was looking for a Sacramento area restaurant similar to Burma Superstar…read morein the Bay, and this is it! My favorites were the platha with chicken curry, pork curry, and the mango salad. Service is very friendly and the restaurant vibe is relaxed. Curbside pickup is also a breeze, everything ready on time and packaged nicely.

    Burmese food is so hard to find around here, and Chef Burma completely exceeded my expectations. I…read morewill definitely be back with more friends so we can try the rest of the menu. First of all, the cocktails are deliciously satisfying. It's not easy to find a restaurant with amazing cocktails and food. Tea Leaf Salad: This is now my favorite salad of all time. I never thought I would say that about a salad with no meat, but the flavors and textures are incredible. I honestly need to learn how to make this myself at home. The garlic chips really seals the deal here. Chicken Curry Dip: The pastry was so buttery and flaky. The curry was deeply flavorful, and the chicken thigh inside was wonderfully tender. Mango Shrimp with Coconut Rice: Oh my goodness, the rice was so fragrant. The shrimp was packed with flavor without being overly sweet. Tip: Make sure to ask for the hot sauce if you like spice. It is actually spicy, which is a rare compliment coming from me!

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    Kado Asian Fusion - Delicious teriyaki bowl.

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    4.8(61 reviews)
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    I've been to Kado several times and it's been consistent every time. The most recent visit, I tried…read morethe B.Y.O.B. (Build Your Own Bowl) with Kado Special Chicken and Teriyaki Chicken. I also had a side of Oni's breath which was their special spicy sauce. The food is always fresh and the chicken is always full of flavor! I chose to have the works which has some mixed vegetables and it included jalapeños! I chose the sriracha aioli which also added some extra flavor to the bowl. There's plenty of seating inside and some seating outside. The staff is always friendly and makes sure that you have what you need. You would order and pay first and they will bring your food out to you. I still have some other items left to try and I would definitely come back!

    Really solid affordable spot with good portions and food. Service was quick but that was probably…read morebecause we stopped by 30 minutes before closing. The interior was nice and featured a cute Studio Ghibli theme. Stopped by for the first time and tried the umami udon and a BYOB with bacon spam fried rice. Can you tell that I like katsu chicken? The katsu chicken along with the bacon spam fried rice is what you'd expect, It was delicious. The umami udon was also good, but it did get a bit heavy the more I ate. Overall I think it's a good affordable spot. I may be generous giving this place a 5/5, but I can definitely see myself coming back for some more katsu if i'm in the area. The food isn't like mind blowing, but definitely a great choice if you want something kinda quick, good, and affordable.

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    4.3(171 reviews)
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    First of all Billy is such an artist wit food Second, must…read moreget a Baijiu highball! Wow We got so many things and everything was amazing Diana took great care of us and knew the menu back and forth

    I've come here twice and I just want to say service and ambiance are both 10/10! I have been super…read morepleased with the service for both my visits and my only comment would be to give all the servers a nice bonus! They really made my experience always good. Now unfortunately I did have to dock 1 star purely for the food because I would love for this restaurant to keep thriving and I would be so happy to come back again and give a higher rating! I'm a long term fan of Kru and Kodaiko so I was really excited for Chu Mai. My first time, I ordered the lobster shrimp cheong fun and this was bougie dish that I enjoyed! We also ordered the laksa pasta which was a seasonal item (unknownst to me) and even though our kind server told us it was spicy, my friend's and I were thinking we eat spicy korean food all the time, it'll be fine. It was not fine, it was really spicy BUT it was delicious. Picture 3 asian visibly sweating and going back for more while downing copious amount of water and eating the roasted cabbage as a palete/spice cleanser. I actually took some of the pasta home to share with my partner who also thought the flavor was sooo good and wanted to come here for our anniversary. I totally forgot to write a review back then, because I would have suggested an option small cup of coconut milk or broth that people can mix to make the curry less spicy. Now for our anniversary dinner, I want to restate, service was impeccable! They went above and beyond! I really enjoyed the Cà Ri Khaoi Taylor, I love me crispy potatoes! But unfortunately the Bún Riêu not only came a bit later than expected. It was also slightly undercooked so it made for a harder mouthful when I bit into the dry/raw pasta parts. Our amazing server offered to change the dish and we took the lobster dandan noodles to go since we were on a time crunch, so I didnt really eat the noodles super fresh. It was good but it didnt have the kick and enticing flavor that the laksha curry pasta had. So I mainly wanted to come here and praise the servers, but also bring up that yes the laksa pasta back! We can handle the spice!!

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    Heat Shabu - japanese - Updated September 2026

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