I usually come by for their Friday Special. Can't beat the price for the amount of food given. Food…read moreis always consistently delicious and staff are always friendly. Highly recommend this restaurant.

Friendly people with great service and great food. The environment is great. We go there weekly! We…read morehave our favorites, but I enjoy trying the other delicious meals on the menu. It gets busy at some times, so I recommend making reservations ahead of time just in case you pick that busy day to go!

Food was delish! Staff was friendly, and the ambiance was on point! Great spot on the banks of the…read moreriver!

I hear a lot of bad things about this place but always remember that one good meal and experience…read morethat I had years and years ago. When I found myself in the area again this week, I decided to give it a shot and relive that experience. What a change. Guess they were right. I remember a delicious crawfish étouffée that I had when I went the first time which is no longer on the menu. It's mostly just fried food and hamburgers. I ordered the overstuffed shrimp Poboy that the woman said was the most popular item on the menu. It was overstuffed all right, but the shrimp were hard as rubber and tasted like they had been cooked in week old oil. It was an hour before closing so maybe that was it but that is not an excuse. I'll still think about that delicious crawfish étouffée that I had years and years ago, and try my hardest to forget this terrible meal. The Poboy itself was around $15 and the fries were two dollars extra. To their credit, they were crinkly fries, which are always my favorite and they were delicious. I wish I would've never went back and kept my memories, but I did. Perhaps I'll give it another shot one day. I hear the gumbo is good, which was the special of the day, but it was too hot for that all the day I went. Lots of interesting things inside, it looks like a roadside attraction almost. I can't understand why there's not more restaurants in this area as they are several plantations that people most likely go to visit and would likely decide to have lunch somewhere. Almost anything would blow this one out the water. I still dig the ambience. The alligator dressed in a chef suit, the interesting painting on the bathroom wall, the old country/Cajun feel but aside from that, what happened, B & C Seafood?

Great interior looks and is located near to Oak alley plantation so we went to try local cuisine…read more Lady server was super sweet. Although they were short dishes availability. No menu as such was offered. She came and told us the short list and we chose the lunch menu. Surprised that it was just under $10. Damn economical and food was average. Felt like homely food. Coleslaw was like salad. Sausage was too good. So much of meaty taste in food. Nice place to experience local cuisine.

Wonderful experience. My brother-in-law has taken many cooking classes and he said this was the…read morebest he's ever taken. Spuddy is knowledgeable, friendly and entertaining. Great hands on experience. I highly recommend him and his class.

The food was fine. I've had better gumbo at other places, but there weren't a lot of dining options…read morearound. It's an okay place to come if you're in the area or on a tour, but otherwise avoid it. Service was friendly and ambiance was fine.

Located on the Planation property. Behind the slave quarters. Happy vibe in the restaurant. Such a…read morechange from the tour which was heartbreaking. Service was quick and we were able to enjoy a hot lunch in combination with our tour group. I had the special which was White Beans, jambalaya, and fish sticks, and a salad, and a roll (Which they forgot to give me and I didn't think to ask.) I love the white beans, the fish sticks were nothing special. My husband got the gumbo, which if you don't know it's like a soup. He really liked it and warmed him up on the chilly December day. I do recommend the restaurant. Let your server know your time constraints.

Oak Alley Plantation was absolutely worth the visit! Our tour guide, Stephen, was incredibly…read moreknowledgeable and brought the history of the home to life with fascinating stories and details. Be sure to grab a mint julep on your way in--it was the perfect way to start the experience. The scenery is stunning, with the iconic oak-lined entrance and beautifully maintained grounds. The house itself is gorgeous and filled with so much history. I'm so glad we took the time to tour this incredible plantation. And don't leave without trying the homemade pralines--they're amazing! I couldn't resist taking home a box of 10. Highly recommend this tour to anyone visiting the area!

This was a two hr slavery tour which consisted of self guided campus and guided house tour. Wes was…read moreour tour guide, he was very knowledgeable of the house tour. He took us through each room of the house and showed us the different details the rooms were famous for. On the grounds it showed the way slaves lived through medical hospital, living arrangements to different tools of captivity and work needs. A restaurant also is on the campus and cafe and gift shop for souvenirs, quick snacks and full menu needs. Bed and breakfast is available a Grounds is beautiful and upkeep of property is maintained. Check website for days and hours of operation and prices

Service is friendly. Never a crazy wait. Orders ready pretty quickly and food prepared as asked.read more

How hard is it to put the food in the bag? This is the third…read moretime this has happened, service is mediocre at best I ordered a pizza combo, got the pizza, but that's it, chips and bottled drinks I paid for, were not in the bag.

I wanted to make sure to post a review for this place, since the last one here is from three years…read moreago! We were driving to the Whitney, saw this place on Yelp, and wondered if they were still around. We stopped when we passed by it and saw the open sign lit up. She's there! Tammy Lewis is the cook, and her mom owns the place. We were spending the whole day at the museum and wanted something easy, quick, close, and tasty. We had great fried chicken/catfish with red beans and rice for $13 each. The red beans were super-flavorful. You definitely have to know it's there to find it -- we felt like we had discovered a secret only the locals know. Might not be for fancy folks, but it's great if you want some good home cooking!

This is the best fried fish I've ever had. If you have the time see if you can get some fresh out…read morethe grease. I've never had baked spaghetti that looks like this. I assume it is Louisiana style. :) It's super yummy.

Been to this location 3 times the past two weeks, they forget my sauce every time and the one time…read moreI asked for the sauce they seemed annoyed that I was asking for what I paid for lol. Fries have been salt-less for months now. Order a burger with no pickles, they decide to just take everything off instead. Order drinks no straws, order nuggets no sauce. Jeez, the customer service is just non existent, might as well let robots work.

if you wanna go order food, pay for it, and not receive what you ordered this is the place to go…read more they won't fix it either. trash service. need a job where you don't have to act accordingly to get a pay check? I'm sure they'll hire you

I'll start by saying I travel extensively and eat out more than 100x/year...so it takes quite a bit…read moreto impress me. That said, Francois Tavern served me the best meal I've had in a year! What a gem we stumbled on here! We had the sample platter for a starter, shrimp, fried tomatoes and lemon pepper wings. Simply amazing! 2 of us had the corn crab chowder which we agreed is one of the best soups we've ever had! For meals we had the Sammy Davis chicken (5*) the Sunrise burger (5*) and the fried ribs( was a 2nd choice as they were out of the snapper. To me, I rate a restaurant on how I feel when leaving, was not worth the money ? Would I come back? We absolutely will, may even do it tomorrow before we fly home as there are so many other meals I'd love to try. As a bonus, the chef came out to greet us and we couldn't compliment her enough. Give this place a try - I promise you won't regret it!

Stopped in for lunch today and got the grilled shrimp salad. Delicious! Great menu. Super nice…read morestaff. Can't wait to go back and try something for dinner!