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    Saladworks

    2.3 (20 reviews)
    InexpensiveSalad, Soup, Vegetarian
    Open 10:00 am - 9:00 pm
    Updated 2 weeks ago

    Order Saladworks Takeout or Delivery

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    Bottom half, the black dot is a dead fly
    Becky D.

    I was okay with this place until today. I ordered create your own salad online noted mixed in for the dressing, got it "on the side". This is not the problem, I'll just mix it myself. I started eating, and half way through, there's a HUGE DEAD FLY laying on my lettuce.... I am so disgusted by this, the thing is I was still chewing some lettuce in my mouth.... I spit that out but can't stop assuming that I ate another fly.... Would never ever go to this place ever again, also don't recommend this place to anyone elseZzzz God... so disgusting.

    #hairysalad #ew

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    7 months ago

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    Salad Works

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    2 years ago

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    Salad Works

    Thank you for being as guest. We enjoy receiving positive feedback.

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    2 years ago

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    Salad Works

    Thank you. We enjoy receiving positive guest feedback.

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    5 years ago

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    9 years ago

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    10 years ago

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    8 years ago

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    Kate T.

    Hi Sharon, Oh no! We are sending you a DM to talk more about this.

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    6 years ago

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    Kate T.

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    10 years ago

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    8 years ago

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    10 years ago

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    5 years ago

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    6 years ago

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    9 years ago

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    Border always delivers the goods. The food is always good. My family has tried most of their meals…read moreand they're always tasty. I usually get the blacken salmon with black beans and Jose rice. Try it for yourself you won't be disappointed

    If I could give them zero stars, I would. The food is absolutely horrible. I used to go to…read moreBorder Cafe all the time, as I loved the way they did their fajitas. Well, everything has changed. I ordered the chicken fajitas with no peppers, only to be told that they coudn't accomodate that request. Apparently they don't cut their own onions & peppers anymore, it comes in as a mix. I'm sorry, but if someone orders no peppers, accomodate them. The fajitas came out not sizzling and stuck to the cast iron skillet. Chicken was lukewarm so it was sitting in the kitchen for a bit. The tortillas used to be in a basket wrapped in a napkin to keep them warm & soft. Not anymore. They came on the skillet with the lukewarm chicken & they were hard around the edges. More evidence of food just sitting around. I loved the chicken fajitas there, that place was what made me even like fajitas. Unfortunately, they have lost me as a customer. They've even changed the way the do the tortilla chips. I don't think they're homemade anymore. They taste like they were dumped out of a bag into a basket. I'm sure these decisions were made to save money. Well, in an attempt to save money, you have sacrificed the quality of the food. Horrible!!!!!

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    Ground Provisions

    Ground Provisions

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    Dining at Ground Provisions was one of the most memorable culinary experiences I've had in years…read more From the moment you arrive, the setting sets the tone -- intimate, relaxed, and thoughtfully designed to let the food take center stage. What truly stands out is the level of creativity and execution coming out of the kitchen under Chef Brandon Beringer. This is a fully plant-based tasting menu, but it never once feels like a compromise. Each course is intentional, beautifully presented, and layered with flavors and textures that rival any traditional fine dining experience. The progression of the meal is especially impressive -- dishes build on one another in a way that feels curated and purposeful, not just a sequence of plates. It's clear that a great deal of thought goes into both the composition of each dish and the overall arc of the evening. What makes this even more notable is that Ground Provisions has earned recognition as a James Beard Award semifinalist, a well-deserved acknowledgment of the quality and originality of what's being created here. For anyone who appreciates thoughtful, chef-driven dining -- whether you're plant-based or not -- this is a must-visit. It's not just a meal, it's an experience.

    A gloomy Saturday night with my partner ...service was slow and our server seemed irritated…read more Other than the dessert all of the plates were worse versions of what we had enjoyed here in the past...and the dessert was so dry I wanted to spit it back on my plate. After doing some research this morning, I learned the restaurant has already changed hands at least once in just a few years, which may help explain the inconsistency we experienced during our visit.

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    Saladworks - salad - Updated July 2026

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