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    Salt & Fire Catering

    4.8 (26 reviews)
    Open Open 24 hours
    Updated a few days ago

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    Services - Salt & Fire Catering

    Allergy-friendly catering

    Catering

    Gluten-free catering

    6 More Services

    Halal catering

    Kosher catering

    Organic catering

    Personal chefs

    Vegan catering

    Vegetarian catering

    Salt & Fire Catering Photos

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    Recommended Reviews - Salt & Fire Catering

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    Food was prime rib, garlic noodles, shrimp and so much more.. portion size was very generous.. I booked him for our office dinner and he did not disappoint.. we had so much food everyone went with a "yummy" bag.. had some scheduling conflicts but he was very accommodating.. Check him out on Instagram.. his food pics will have you drooling!!!

    The crab and garlic noodles were so good that I barely took this picture with clean hands before the plate was clean and my fingers weren't
    Carl M.

    Brandon and JR are pro culinary artists! We had a get together for a buddy getting married and they prepared a legit seafood 4 course meal for us 10. Super professional and they were very safe with our covid precautions, including doing a quick antibody test for our peace of mind. Damn if I can't still taste the sauce the mussels were served with! I can't recommend them enough! In short, a small haiku review of salt & fire: Fulfilled all requests Even took a covid test Salt & fire: the best!

    Cajun shrimp cocktail sauce
    Sarah W.

    Brandon cooked for a dinner party to celebrate a friend who just got married. 5 stars all around. He was early, fun to engage with and made it an awesome event. His food was outstanding, some of the best we've all had, and we're tough critics. I'll definitely be using him for all my future events. Amazing!!!

    Chef Brandon and his team were absolutely amazing to work with! We could not have hired a better professional to cater our wedding! The food was spectacular and the service, set up was professional. They are truly wonderful at what you do and you sure know how to make a Bride & Groom feel special.

    French toast, crab eggs, potatoes & Chicken apple sausage! Best breakfast I've ever had!
    Tasha D.

    I hired Brandon for my Birthday trip to cook for myself and 17 friends. He was not only professional, prompt & easy to work with....the food was AMAAAAAZING!! He has a wide range of dishes that can be prepared and literally everything he made we raced over! From his crab eggs to the taco bar to the tomahawk steaks! Having him was an honor and I've already booked him for my next bday celebration next year! I highly recommend Salt & Fire for your catering and private chef dining needs, treat yourself!

    Joi G.

    The food exceeded my expectations!! The chef was friendly and professional!! I highly recommend Salt & Fire!

    Fish Taco
    Tiffany S.

    Five stars across the board! Not only is Chef B King extremely professional, accommodating and prompt, but the amazing food definitely makes Salt & Fire one of my favorite Catering companies! The menu selections are vastly creative and everything is seasoned and prepared to perfection! I highly suggest the garlic mashed potatoes, shrimp & lobster grits. Both are honestly the best I have ever had!

    Half a crab with Garlic noodles & shrimp on a skewer

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    1 month ago

    Chef Brandon accommodated my event 2 weeks out and the food was delicious! Order the lemon pepper chicken and you'll thank me!

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    6 years ago

    The best food I've ever had at a catered event. Shout out to Chef King. I cant wait for my next wedding, lol.

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    Review Highlights - Salt & Fire Catering

    Chef Brandon accommodated my event 2 weeks out and the food was delicious!

    Mentioned in 4 reviews

    Read more highlights

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    Adam Small Cooks - Parmesan Budino

    Adam Small Cooks

    (64 reviews)

    Civic Center, Hayes Valley

    Adam recently prepared an amazing dinner for ten in Sebastopol. What a treat it was for everyone!…read more Adam was super easy to work with when planning the menu and the entire meal was simply delicious. It will be one of the meals the family talks about for years to come. Adam provided everything except the wine and glassware. I couldn't have asked for a better culinary experience! Thanks Chef Adam!

    Adam Small and his team were recommended to us by a family member who also used his services for…read moreher wedding. We could not be happier with the recommendation as the appetizers and entrées were absolutely stunning -- both in flavor and aesthetics! Our biggest difficulty was choosing dishes from his diverse catalog of offerings since they all sounded delicious. He was also very accommodating and made various adjustments to account for particular food allergies that some of our guests had (without compromising on flavor at all). For appetizers, we chose: - Pepper-Crusted Seared Ahi Tuna (Seka Hills EVOO, Sicilian Pesto, Herbs) - Ratatouille Tarts (Puff Pastry, Seka Hills EVOO, Parmigiano Reggiano) - Pistachio Flatbread (Onion, Burrata, Honey, and Chili Oil -- this one was a extra-huge hit with all guests) For dinner, we started with a Local Harvest Salad (Farm Vegetables, Fruit, Vinaigrette, Cheese, and Nuts -- plating was particularly beautiful for the salad), and had three entrée options: - Wagyu New York Steak (Imperial American Wagyu, Roasted Vegetables, Marinated Portobello Mushrooms, Potato Galette, and Red Wine Jus) - Signature Duck (Mary's Crusted Duck Breast, Hind-Quarter Confit, Potato Cake, Charred Vegetables, and Duck Jus) - Roasted Butternut Squash with Cannellini Beans (Charred Vegetables, Marinated Portobello Mushrooms, and Saffron-Rosemary Broth) Throughout our entire wedding and afterwards, guests were telling us how impressed they were and that it was the best food they had ever had at a wedding! He and his team arrived right on schedule, set up (including silverware and plates) cooked and served outstanding food, provided extremely attentive service, and then cleaned up, leaving the kitchen absolutely spotless (while also deftly navigating a brief power outage!). We cannot recommend Adam Small Cooks highly enough! His food, attention to detail, and service are truly next level. Thank you again for making our wedding so special!

    Ken Tsang Private Chef & Catering - Biggest sea bass fillet I've ever seen in my life

    Ken Tsang Private Chef & Catering

    (67 reviews)

    Excellent food!! Great service too. Highly recommend if you're looking for a caterer or personal…read morechef. We had the pleasure of trying their food at a small 50th wedding anniversary. Everything was delicious! We had Pomes Fruit and Citrus Salad, Housin-Braised Beef Short Ribs, Matcha Crème brûlée. The hosts purchased lechon (a roast pig) which was not part of the catering package, and the caterers offered to cut and serve it. Very cool! I highly recommend this caterer/personal chef. Food was exceptional!

    We worked with Chef Ken for our wedding and there are a lot of pros and cons. Chef Ken is very…read morepersonable and is a really cool and relaxed guy. We found him on yelp and loved his reviews and also loved how unique his menu was as it had Korean and Chinese fusion which was so perfect for our wedding. The food is absolutely incredible and we literally got so many compliments from our guests saying the food was the best food they've ever had at any wedding. Chef ken was also very helpful in helping us pick out the dish wear and arranged all of the rental dishware which made the process easy. The only problems we had with Chef Ken was that he can often be non-responsive and difficult to get in touch with through email. He's definitely busy and has multiple private events going on but at times we had to really hunt him down. It was difficult also because his secretary went on vacation around the time of the wedding so I think he was managing everything on his own. Also, I would also get everything written in bullet points for Chef Ken as he's definitely busy and it's easy for him to forget things we agreed on such as quantity of amount of certain dishes, rental numbers, types of food we ordered, deduction of the initial taste testing, etc. Small things but it changes the overall invoice and required a bunch of redoing of the invoices. He also said he would help us come up with a custom drink menu for our wedding which we ended up scrambling at the end to make our own menu. Again, I think there was just too much for Chef Ken to do on his own without extra help. Overall though, the wedding day went extremely smoothly with no issues. The staff he hired was solid and exceptional. The bartenders were awesome and fun. The food including the entrees, dessert and appetizers were amazing and it was unanimous from the guests that the food at our wedding was by far the best from any other wedding they've been to. Highlights was everyone loves the Miso Chilean Sea bass, Korean Street Tacos, Poke Tacos and the Tomahawk steak. My personal favorite was the Garlic Noodles!

    Pocket Chefs - Amatriciana Pasta.

    Pocket Chefs

    (6 reviews)

    Chinatown

    We had bid on one of the services here as part of a charity auction and didn't think much of it at…read morethe time. But after having a truly stellar meal with Chef Stephen, I can wholeheartedly recommend Pocket Chefs! Here's how it works: the chefs can make 3 dishes that comprise about 4-6 servings and you provide the recipes and ingredients. Free consultation included (a couple of quick 5-minute phone convos). If you really have no idea what to have made, you can pay to have a more in-depth consultation where they craft custom meal plans for you. Although these services are ideal for meal prep for a busy week, we had Chef Stephen cook for a small dinner party of 4 and it was a hit (we also had a weekend full of leftovers which was perfect). We requested Thai food (pad kee mao aka drunken noodles with chicken, pad kra pao aka Thai basil eggplant with ground pork, and som tam aka papaya salad) and he delivered! The recipes weren't followed 100% but it was all good and the result was for some very tasty food. What was great was that the hot dishes reheated nicely too (my husband thought they even tasted better the second day)! Finally, we appreciated how clean Chef Stephen was and that all used dishes and utensils were placed neatly in the dishwasher. All and all, I would say this is a really great and efficient service, especially for folks with diet restrictions and/or who want to eat more healthily but who also want more control in terms of what they eat (hence my hesitation about subscribing to food delivery services as what if the flavors that week don't match my cravings?!). I think PocketChefs would also make an incredible gift for a new mom as well as if you're hosting a small party and would like some meals prepped!

    As a busy mom and having children who are picky eaters, it is difficult for me to cook healthy farm…read moreto table type meals that keep me healthy and fit. I decided to give Pocket Chefs a try with the goal of having them prepare Whole30 style meals that I can freeze. Chef Mike came to my home and was super professional and knowledgable. We came up with three separate entrees that I could portion out and easily eat throughout the busy week. So while my children were consuming their carb focused meals, I didn't have to go hungry or feel guilty for eating their food as I was able to defrost and eat a delicious Whole30 prepared meal. I highly recommend using Pocket Chefs. They are a professional and caring company with a great mission!

    High Street Station Catering

    High Street Station Catering

    (19 reviews)

    First off, 100% pros! Highly recommend you consider (at least get a quote) using the historic venue…read morefor any function for 70 or less! Susan (owner) is prompt and responsible on communications. Usually same day, 24 hours at the most. She is also a direct communicator (i.e., she will volunteer best practices in advance - which I personally resonated to). You can tell she has expertise in catering immediately. We needed a seating plan for our church's 20th Anniversary to accommodate 70 people and were able to get 60 in the main room and another table for the remaining 10 just outside in the adjoining buffet/bar area ( with line of sight to main room there was no problem). We opted in for some appetizers and a buffet style menu and hosted refreshment bar. The catered pricing, including venue was more than I was expecting, but in hindsight was reasonable considering the flexibility in set up accommodations, wonderful service and tasty food. Susan permitted several onsite run throughs for us, and gave us early access to set up which was an unexpected perk. Our service team consisting of Lisa, Julie, Adriana and Shelly were all in place and totally in the zone the entire event. They had out on platters the stuffed mushrooms and crab cakes three minutes into the welcome and mingle portion of the banquet. The coffee pot and condiments were ready all through the three hour event. The buffet line was opened and the food was warm (could have been hotter), but all tasty. I suggest that the gravy pot be reposition because it was hard to get too with being squeezed in between the two serving bins. Not sure why at some point that one of the staff members moved into the line to serve out the chicken fillets only. That was a little odd. The cake was expertly platted and served at the right moment. Tables cleared and waters refreshed adequately. Parking was street only but had nearby options so it all worked out well. The Audio/ Visual equipment was above average and worked without any issues. The entrance way on the front corner of the cafe would benefit with a cautionary led light or tape on the entry's one step as it blends into the approach and can represent a trip hazard, but we had no issues during our event. The bathrooms are eclectic, in character and clean. This organization did a fine job for our special event and we are very glad to have selected High Street Catering and Cafe. Hope this helps. - Pastor Mike

    I attended an event here. The staff was so kind and attentive. The food was absolutely delicious…read more The venue was perfectly set up and clean. The owners (I know now after googling to check out the place) were onsite the whole time making sure everything ran smoothly. 10 outta 10 for everything. Thank you High Street Station!

    Salt & Fire Catering - catering - Updated June 2026

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