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    Salt Kitchen & Bar - Wentworth By The Sea

    3.6 (230 reviews)
    Closed 7:00 am - 11:00 AM, 11:30 AM - 12:00 AM (Next day)

    Salt Kitchen & Bar - Wentworth By The Sea Photos

    SALT KITCHEN & BAR - WENTWORTH BY THE SEA ATMOSPHERE

    What's the vibe?
    Upscale
    Classy
    Moderate noise
    Good for kids

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    Recommended Reviews - Salt Kitchen & Bar - Wentworth By The Sea

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    Lobster Benedict
    JJ R.

    We were here for breakfast on New Year's Day. Stunning Lobster Benedict in their tasteful dining room, for a fair price. We quite enjoyed the whole experience.

    Peter W.

    Had a wonderful dinner here...as always Our server, Chris, was so warm and professional making us want to come back soon...indeed on 10/04 again

    It snowed overnight!
    Susan R.

    I'd attended a wedding at Wentworth by the Sea, and SALT is their on site restaurant. The entire property is adorably appointed in Christmas finery, made all the more picturesque by the overnight snowfall. I was breakfasting solo and led to a nicely set table. My server was friendly and provided adequate attention. The fruit plate with vanilla yogurt and granola was surprisingly generous, given typical resort a la carte pricing. It even came with a muffin! My server thought the day's selection was blueberry, but in fact, it appeared to be a Morning Glory (even better!). The hot tea service features Tea Forte and fills exactly one mug. While other tables were given coffee carafes, I was never asked if I wanted a second cup, proof the world caters to coffee drinkers! Typically I'd head into town to enjoy breakfast at a local diner, but decided to treat myself on property. The surroundings are certainly elegant.

    Amazing Lobster Bisque
    Donna O.

    For our 43rd Anniversary (it's today the 28th but we celebrated last night), we visited Salt at The Wentworth for THE FIRST TIME! We usually do the holiday celebrations there but have not eaten dinner. First call out, because she made the evening SO lovely, is to our server Julia! Seriously, if you make a reservation, request her - I cannot say enough positive things about Julia. We went at 5:30 with reservations (you need them) by 6:30 it was packed. As for our meals, WOW. I'll let the photos speak for themselves with just a couple of comments. Lobster Bisque - if I was alone, I would have LICKED THE BOWL. Lobster Fettuccine - first photo is pretty, started eating/stirring and then found this MASSIVE claw on the bottom - there was already A LOT of lobster meat and when I found the claw I thought - bummer, it's really big and will be tough - IT WAS NOT, and it was delicious. Mushroom Bucatini - this is the dish to get if you love mushrooms, it was so creamy and delicious! Pasta for each dish was fresh and cooked perfectly. I RARELY order dessert - just share whatever Jim gets but I ordered my own. Jim got the Alaskan Campfire - it had a massive marshmallow toasted on top, amazing ice cream, hot fudge, and flourless chocolate cake! I got the Not Quite a Brownie Sundae - just WOW. The cannoli ice cream was CRAZY GOOD. Cherry compote was PERFECT. Price: $$$ - $$$$ but honestly, for a celebration it was worth every penny. We will definitely go back.

    Salmon Scottish King Salmon
    Tony Y.

    Tucked on the ocean but you forget about that as soon as you walk in. Arrive early as the bar is a great place to wait with very helpful and entertaining bartenders. Our reservation was at 5 pm so we seated as soon as we were ready. We enjoyed watching the team prepare food in the open kitchen. Our server was very professional and knowledgeable of all items on the menu. Everything was perfect. Fresh and hot food presented appetizingly. Save room for dessert.

    Meatballs!
    Benjamin K.

    A fantastic restaurant in the Wentworth hotel and spa in New Castle, an island off of the beautiful seaside town of Portsmouth, New Hampshire (on the border of Maine, one of my favorite states). It's a spacious, lavish area with a bit of an ocean view as well and great service. I was fortunate enough to eat there twice, having to indulge in my love of lobster since I knew it would be fresh. The first night I started with delicious meatballs and then Frutti Di Mare, which was outstanding in every way. A generous portion of black squid ink linguini pasta is topped with numerous mussels, three good sized scallops, and an entire lobster tail! This dish was practically made for me. The sauce was a bit spicy but fitting, and I assume it's one of the best versions of Frutti Di Mare you can have. They even top it off with two pieces of toast with a kind of bacon butter or something. It was all glorious. Then the next day I had to try their lobster roll, which was excellent as well. An oversized grilled hot dog bun is filled to the brim with claw and tail meat alike, and make sure to squeeze plenty of lemon all over it to bring out all the incredible flavors. Without a doubt Salt restaurant is worth visiting if you're staying at the Wentworth, a highlight of my trip.

    Salmon spread
    Sonia T.

    Beautiful location on our way to Kennebunkport. The first time we went we had the lobster bisque, salmon dip and charcuterie. Lobster bisque is served cool which was tasty. The charcuterie was full of cheese and some meats some pecans, jerkins, baby onions but no fruit or jam which is needed. The second time we had the "bacon" sandwiches with French fries which were bland and tasteless. The ciabatta bread was grilled and burned and the cheese melted crispy onto the bacon. Very thin and no flavor, mostly bread. Tasted like cardboard and the burned bread made it almost inedible. I found the menu to be trendy. I'm a foodie and have eaten all over the world so this was pretty disappointing for such a great setting. No complaints about the service.

    Dessert
    Olga S.

    The atmosphere is incredible, such a beautiful space, and the service is great, but the food is only okay. We had a great time for sure, but it's just not that memorable. Our favorite dish was the goat cheese appetizer - melted goat cheese with crusty bread, so good! Our pasta dishes were good but low on meat and just so rich, we were stuffed but it looked like we had barely made a dent.

    Steak

    Food was good, but very overpriced. It took a long time for the food to come out. We had nothing else to do though, so we just waited but that needs to be better for the atmosphere and caliper they are trying to be at. Server Chris was ok. Not super attentive, but that's probably because we are sober and didn't get a drink menu. We find if we don't order alcohol, we don't get the same service as of we did drink (generally at most restaurants). Wouldn't go out of our way to dine there if we were in the area again.

    Cookies and tea
    Tracy D.

    Great service this evening. Drew took great care of us. Had apple salad and pomegranate salmon with couscous. Espresso martini was perfect. Warm cookie dipped in white chocolate for dessert. Herbal tea as well. We did not feel rushed at all. Thank you.

    Lobster Benedict

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    2 years ago

    Outstanding dining experience. Excellent food, service, and setting. We will return.

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    2 years ago

    Just enjoyed a superlative lunch at Salt. Their Restaurant Week menu is out of this world!

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    2 years ago

    Everything was perfect and made for a great night!!! Wait staff could not have been nicer

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    2 years ago

    We reserved for June 17 but the reservation was for the 20th. Don't know why. Someone should be more careful.

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    2 years ago

    Very good service. Beautiful views. Limited but delicious menu. Highly recommended--edprvislly for older finers

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    Page 2 of 6

    Ask the Community - Salt Kitchen & Bar - Wentworth By The Sea

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    Water View Grill - Cup of Seafood Chowder - yum!

    Water View Grill

    3.9(100 reviews)
    2.0 mi

    I came here with my dad for lunch on a Thursday afternoon. It's a huge restaurant with both indoor…read moreand outdoor seating options. We opted to sit on the outdoor patio downstairs. I had the caprese chicken sandwich, which had grilled pesto chicken, mozzarella, and roasted tomatoes served on a focaccia bun. I subbed a side salad, which was a bit overdressed, for the default French fries. The sandwich was huge! So huge that it was difficult to eat as a handheld item. It tasted pretty good, though. Our server was really nice and was attentive despite it being fairly busy!

    The best part of my visit was the seafood chowder, but every other dish was mediocre, and the…read moreservice was terribly slow. The seafood chowder was flavorful and full of chunks of seafood. The salmon bites were over saturated in sauce so much so that the panko was soggy, the pan seared scallops were decent but I found the bacon jam to be too sweet paired with the scallops. We could not flag down our waiter any of the times we needed her and every time we asked someone else for help they'd leave and not come back. When it started raining and we needed to move indoors she was gone for so long she was surprised when she returned and we had already had been helped inside by another staff member. We ended the meal when she said she'd come back with water only to disappear and we ended up asking another waitress for the check, and she redirected it back to our waitress, who finally came back with no water. The restaurant was by no means full so I'm not sure what the large gaps in service was, and at one point my friend noticed the waitresses chatting in the kitchen while we were craning our necks. I'd only come back to order the seafood chowder as the rest of the dishes weren't good enough to make up for this.

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    Outside patio

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    Sanders Fish Market

    Sanders Fish Market

    4.5(103 reviews)
    1.5 mi
    $$

    We stopped in specifically for live lobsters, as the pound was closed. We came in at $180ish for 10…read morequarters - Oct 20, 2025. They cooked up well and certainly scratched that sweet lobster meat itch. Service was efficient and curt. The fella was on a mission & didn't seem to be chatty. (The gal in front of us went for small talk & was met with short replies- not rude, just direct.) The case was clean & well-lit. We considered getting scallops, as they looked good. Instead, opted to stop next door for a cheese appetizer, spreading the love.

    Now this is definitely one of the highlights of this short trip. There is nothing that sings to me…read moremore than a good quick meal that is both fresh and tasty. One prepared so well that you think about it for the rest of the day. From the moment I stepped in until I placed my order, all the staff were so friendly and attentive (not just with me but all the other customers that kept entering the establishment). The lobster rolled was not dressed like what you'd usually find in New England. In fact, it was lightly seasoned and allowed you to taste the sweetness of lobster meat itself and how perfectly cooked it was! You can't hide quality when serving it almost bare like this that it's a purist's dream! Dang, I can't stop thinking about! The shrimp sandwich was another simple culinary delight executed well. Perfectly cooked shrimp, dressed lightly, on a nicely toasted buttered brioche with crisp lettuce and tomatoes. I inhaled this just as quickly with my eyes rolling with every bite. Dang it again. The gluten-free clam chowder was a great way to finish off this quick meal. Perfectly balanced, tasty, salted perfectly, and loaded with chunky clams. What a way to warm up in this NE chilly weather this time of year. Without even trying their other fresh seafood options, they've already made it to my list of must-visits when in the area. Can't wait to be back again!

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    Sanders Fish Market
    Sanders Fish Market - The spread

    The spread

    Sanders Fish Market

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    Great Island Eatery - Fish & Chips

    Great Island Eatery

    3.7(6 reviews)
    0.1 mi

    Located at the Safe Harbor Marina Wentworth By The Sea, Great Island Eatery is a seasonal open air…read moreand outside low-key restaurant serving breakfast, lunch and dinner with fantastic views of the marina waterfront. They offer full service dine-in and takeout. This place is not to be confused with another Great Island Eatery in Maine. For breakfast, they serve breakfast sandwiches, acai bowls and coffee. For lunch/dinner, they serve up salads, sandwiches, fish tacos, crab cakes, lobster rolls, fried seafood plates, chicken tenders, hot dogs, shrimp cocktail, oysters, and cold drinks from the cooler. They also serve Memories Ice Cream, beer, wine, liquor, and mixed drinks. The prices are moderate high. The seating areas are open air (seat yourself) with covered table seating in the eatery, adjacent patio table seating, a canopy covered table seating section along the waterfront and adjacent picnic table seating. I stopped by Great Island Eatery (NH) for a quick dinner. I sat myself at a table in The Eatery since the waterfront seating was full. I was given a laminated menu and a plastic cup of cold water. I went with the Fish & Chips ($19 plus tax), which came out to me about 6 minutes later, served in a paper takeout box with plenty of crispy salted golden fries (small pieces), house slaw, a good sized piece of deep fried haddock and lemon wedge. The haddock was hot and had a very crispy oily light breading (panko), dipping into the provided tartar sauce. There was also a ketchup squeeze bottle at the table which I definitely needed for the salted fries. The shredded slaw had a vinegary taste and pretty decent. After I finished everything, the server arrived with a Square portable electronic payment block which you pay for your check by card electronically. The check total was $20.62 with tax and before tip. Overall, the fish & chips were pretty good and I had a great view of the waterfront, even from my seat in the Eatery. NOTE: The nearby gravel/paved parking lot configuration is very short-sighted and poorly thought out, by limiting parking for folks who only want to patronize the waterfront marina restaurant outside of a gated parking area for marina members with plenty of open spots. It was difficult trying to leave as folks waiting to park were blocking exiting vehicles.

    We stopped by for lunch and enjoyed the beautiful outdoor setting. Great views with fast and…read morefriendly service. We tried the chicken salad sandwich which had a delicious and generous portion with real flavorful chicken meat at a fair price. Our waitress suggested the truffle fries, but sadly a disappointment. They came to the table cold and a bit soggy. Unfortunately the restaurant suddenly became packed and our waitress never returned to check. She apologized for the fries, said she would let the kitchen know, and removed the charge from our bill. Handled well, and sometimes things happen. This place holds promise and despite being served an order of old cold fries, we will return and give them another shot.

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    Great Island Eatery
    Great Island Eatery
    Great Island Eatery

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    The Puddle Dock Restaurant - Cider-glazed pork belly, excellent!

    The Puddle Dock Restaurant

    4.5(136 reviews)
    1.8 mi

    Ambiance here is quite nice. It definitely has a colonial vibe and offers some early American…read moredishes. Our waiter was quite polite and offered some suggestions. The food however is overpriced and just doesn't fit the bill. I was surprised to sit down and see a simple steak and potato dinner was $72. I ordered duck and my wife ordered pork belly. The food was alright but neither were meals that we'd want again. Two entrees, two apps, and a single glass of wine. ~$180 with tip. I don't mind spending $200 on dinner - but if I'm spending that much dinner should be stellar. This was just mediocre and I'm honestly surprised it has a 4.5 star rating average. To each their own I suppose.

    My partner and I rang in New Year's Eve at The Puddle Dock and couldn't have been happier with our…read moreexperience. We chose seats at the comfortable-looking bar, which was a great spot to start the evening and soak in the warm, antique, historical vibe of the space -- lots of character without feeling stuffy. We built our own dinner from a mix of appetizers, and everything we tried was excellent. The local cheese plate featured a soft, brie-like cheese that was rich and delicious. We also ordered the mussels, which were a standout -- especially the mustard component. I wouldn't have expected mustard to pair so well with mussels, but it absolutely worked and added a surprising depth of flavor. There was also a chicken dumpling special that was comforting, well-seasoned, and very satisfying. Every dish felt thoughtfully prepared and full of flavor. The service at the bar was fantastic. The staff were friendly, knowledgeable, and genuinely helpful when offering advice on what to order, which made the whole experience feel easy and welcoming. We're already looking forward to our next visit and trying more of the menu.

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    Inside

    The Puddle Dock Restaurant - Shepherd pie

    Shepherd pie

    The Puddle Dock Restaurant - Cafe Latte and Paper Plane cocktail

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    Cafe Latte and Paper Plane cocktail

    Salt Kitchen & Bar - Wentworth By The Sea - italian - Updated August 2026

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