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    Saltgrass Steak House

    3.2 (265 reviews)
    Closed 11:00 am - 9:30 pm

    Saltgrass Steak House Photos

    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos - Saltgrass Steak House

    Half steak and Green Beans.
    Jena E.

    Steak not cooked really how I liked it at first, but we were able to send it back and get it cooked longer. Maddie the manager came right out apologize for the cooking of the steak and had them redo it. When it came back out it was great cook just how we like it. Once the steak came back out Maddie came back to apologize for the mess up and she was very nice and caring.

    Fantastic Strip n Side !!!
    Michael C.

    I ordered a NY Strip medium rare instead of rare like at prime steakhouses with a side of steamed broccoli. I also picked up a Chopped Steak with mushrooms, onions n mash togo mainly for someone else, but ate some late at night too. Both were delicious, well-seasoned, juicy and fatty to the right degree. My steak was also nicely charred well on top. For the most part, the inner redness was right for medium rare. The chopped one had a very tasty gravy, sautéed onions, mushrooms and mash. The somewhat earthy, sweet n savory flavors with the well-spiced, beefy ground meat went perfectly. The cool chopped tomatoes were nicely refreshing with the rest. The broccoli was very soft, tasty and juicy with my steak. Every piece was cooked thoroughly. My complimentary salad was good and even though I hate blue crumbles, I love blue cheese dressing n butter, so got it on the side with my salad. Great, attentive service as well.

    Ranch Water
    Tiffany J.

    I attended a birthday dinner earlier this month. We had a group of about 16. I arrived early and grabbed a drink at the bar so I could take advantage of the HH specials (offered M-F from 3-7 pm). Nkechi and another bartender whose name I can't recall were both nice and attentive. I ordered a Ranch Water with Tajin for $7. Once we were seated, our servers Becky and Brian introduced themselves and started taking drink orders. In addition to the Ranch Water, I ordered the Rosa Paloma. This drink was excellent! It was refreshing and the grapefruit soda was so good! They brought out warm bread and butter for the table which was appreciated because I was starving. I started with the House Salad with Italian dressing. It was good, but there was too much dressing. Next time, I'll ask for the dressing on the side. For my entree, I had the 9 oz. Maudeen's Center Cut Filet. I ordered the steak medium and it was perfect. The filet was topped with butter and it was so tender and flavorful. I wanted to do a steak addition, but none of the options appealed to me because it was mostly shellfish or grilled mushrooms. I opted for mashed potatoes for my side. They were very good and of course tasted great with the steak. When I placed my order with Becky, I requested for a glass of red wine to be brought out with the steak. She suggested the Messina Hof Texas Hold 'Em Red Blend. When the steak came out, Becky soon followed with the wine! With such a large party, I wasn't sure if the wine would be brought out with my entree. The wine was soooo good and it paired nicely with the filet. I was thoroughly impressed with the food and service! Becky and Brian did a wonderful job and the steak exceeded my expectations!

    Cody M.

    Negs- Drink service slow. 20 mins to get a round of 3 drinks. Food service. Enter and salad landed at same time. [[HIGHLIGHT]]Dirty tray left by our table for 10 mins. (Not ours)[[ENDHIGHLIGHT]] Positive Server was the best part of the dinner. Food was good. Steak cooked right. [[HIGHLIGHT]]Place was clean.[[ENDHIGHLIGHT]]

    Bread - 7/10 Bread wasn't as warm as I would've liked but the butter was good!
    Maureen J.

    I wanted to go to a steak house in Houston, TX. We decided to go here since it was close by my friend's house. The meal and tip cost $117. The place can accommodate a small or large group. The food was okay. I do not recommend the brisket queso skillet, it was extremely salty and inedible. The Caesar salad was drenched and wilted. The steak was ok considering it's a steak house. Our server was friendly; however, he said he would take off the brisket queso skillet from our tab but didn't. We also didn't see him after receiving the check to get it fixed. He did not come out for sometime so the hostess had to help complete our transaction. I didn't bother asking the hostess to remove the skillet because we had to leave and it took a lot of our time already just to pay especially since the barcode scan to pay didn't work. I don't really recommend this place because the service was unsatisfactory to okay and overall the food was salty... I thought Saltgrass was just the name of the restaurant.

    Potato soup
    Jacqueline P.

    My husband and I always celebrate our dating anniversary with dinner at Saltgrass during Houston Restaurants Weeks. Four course meal with a portion of the money going to the food bank. Food and drinks always great. Friendly and helpful bartenders. And my dinner was perfect.

    Houston Restaurant Week menu
    Renee' H.

    Houston Restaurant Week is almost over and I just had to hit up one of my favorite steak restaurants before these specials end. Thirty nine dollars for an appetizer, salad, entree and dessert in my opinion is a GREAT price!! I chose to meet my friend here for happy hour because 1) they're participating in HRW and 2) happy hour doesn't end until 7pm. Almost immediately after sitting down, our server Charles, came over to take our drink order. He was attentive to our needs along with another server that made sure to keep the table clear of empty dishes. Before eating, I visited the restroom and came across at least 3 smiling and helpful staff members. One was even kind enough to circle back and hold the door leading to the restrooms open for me. I thought we had to sit in the bar to get the 1/2 priced apps and drinks before 7 but we were told that we could take advantage from where we were sitting. Great! So we ordered $4 frozen mango margaritas, tenderloin bites and asked for the HRW menu. The tenderloin bites were very tender and seasoned well. The grilled onions and mushrooms were the added extras just to set it off. The margaritas were good but they weren't strong. From the HRW menu, I ordered: 1st course- Range Rattlers (jalapenos stuffed with shrimp and jack cheese) 2nd course- Dinner salad 3rd course- Mixed grill (grilled shrimp, grilled chicken breast and pork ribs) 4th course- cheesecake with strawberry and white chocolate sauce After eating the salad and 1/2 of each appetizer, I had reached the point of being full BUT I just had to taste the "fall off the bone" ribs. Just what I thought...they were moist, delicious and falling off the bone! If you're ever in the Pearland area and in the mood for a hearty meal, you should try this Saltgrass. Why? Great food Great service Great prices during happy hour

    Joiya A.

    [[HIGHLIGHT]]Met my friend his wife and daughter here for dinner and we had a great time.[[ENDHIGHLIGHT]] We ordered off the Houston Restaurant week menu and the options were really good. 4 course meal. I ordered the fried mushrooms, potato soup, cowboy filet, and carrot cake. 5/5 all around!! Service was perfect. Friends enjoyed their meals. We ordered so much foo Ms we had to take a lot home.

    Beer batter bread (complimentary)
    Tamieka B.

    Recently went here for a quick lunch date with my friend and food was decent... Parking: private lot, shared w/Sam's Boat Ambiance: Super Casual App: Chips and queso w/o brisket (good I would order again) Salad: Caesar: dressing was delicious (salad was perfectly dressed Entree: Salmon Oscar was trash. Thin piece of over cooked salmon w/ crab cooked in just butter. No cream sauce or seasoning. It came with fried asparagus and Mac. The noodles were over cooked but the asparagus was really tasty. So out of all the food, I liked queso, salad and asparagus. Needless to say, I won't be back. Enter at your own risk, you've been warned:( P.S. they give beer battered bread complimentary and it's bland as well, so I forgot to mention it

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    6 months ago

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    5 months ago

    Excellent food and very attentive service from the staff. Also took care of my awards from the account registration as a preferred customer.

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    4 months ago

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    6 months ago

    Great service and food was excellent. Kelly our server was attenentive. [[HIGHLIGHT]]The calm ambiance was comforting.[[ENDHIGHLIGHT]]

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    9 months ago

    Myles took very god care of me; it's not easy dining alone but all the staff did a great job. Ask for Myles when you go in.

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    10 months ago

    Not impressed. Steak was under cooked (good) and over seasoned. Mac and cheese was great. Parm fries where to salty.

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    Saltgrass Steak House Reviews in Other Languages

    Ask the Community - Saltgrass Steak House

    Do they take reservations?

    Hi Sam, yes, we accept reservations. To make one, please visit the link provided. Thank you. https://spotonreserve.com/web/restaurant.html?restaurantId=2236/Saltgrass-Steak-House

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    Another Broken Egg Cafe

    Another Broken Egg Cafe

    4.1
    (1.1k reviews)
    0.8 mi
    $$

    I had the Hash brown Benny and upgraded to the City Grits…read more Service was excellent as I have come to expect. I didn't have to ask for my first refill as the waitress recognized my thirst when I ordered the drink. My food did not disappoint. Another thing I have come to expect from this restaurant. The City Grits were fantastic! Using Gouda cheese with bacon, tomato and green onions as toppings. I opted not to get tomatoes and personally would have like about half as much green onions. But who doesn't love bacon! Hash browns instead of an English muffin and chopped ham instead of Canadian bacon made a special breakfast better. The eggs were poached to perfection. The staff appear to be happy working at this particular restaurant and I observed them working with each other as a team first.

    I recently ordered from this restaurant through Uber Eats, and this is the second time my gravy was…read moremissing from my biscuits and gravy order. I called the restaurant to politely ask what might be causing the issue, as I wanted to better understand why it keeps happening. Javi, who answered the phone, was friendly and understanding. Another employee from the bar area also spoke with me and was very kind. She explained that she had not bagged the order. When the manager got on the phone, I explained that I had already discussed the situation with two employees. His response was, "This is the first time I'm hearing about this. You're too far away, so I don't have anyone to drive the gravy to you. I can't give you the gravy. What would you like me to do?" The tone came across as annoyed and dismissive. I let him know that I was already planning to dispute the missing item through Uber Eats, but that I was calling because I wanted to understand why this issue keeps occurring. There was no offer for me to pick up the missing gravy or any meaningful attempt to resolve the situation beyond saying he would speak with the staff. What surprised me most was the contrast between the helpfulness of the employees and the manager's attitude. The staff members were courteous and understanding, while the manager seemed to assume I was exaggerating or making up the issue. Unfortunately, because of both the repeated order mistakes and the poor customer service from management, I won't be ordering from here again.

    Photos
    Another Broken Egg Cafe
    Another Broken Egg Cafe
    Huevos Rancheros
    Huevos Rancheros
    Strawberry Lemonade Spritzer - Mocktail

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    Strawberry Lemonade Spritzer - Mocktail
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.4
    (211 reviews)
    0.6 mi
    $$

    LongHorn never disappoints me. I usually get to go food or curbside, and the service is always…read moregood. The food is cooked to order and I've never had any mistakes. Everyone is usually friendly... I order online without any issues The parmesan crusted items are so good. I noticed they now have parmesan crusted fries, but I stuck with my original order and stayed on the healthier side with the grilled salmon even though I really wanted those fries. Everything is seasoned really well and I love that they use fresh vegetables. I noticed that they have green beans. They didn't have them to order. so I'll definitely be back to try those. My personal favorite is ordering the wings extra crispy and adding the Parmesan crust. I never imagined wings would taste like this at Longhorn. I've been going to Outback for years and recently discovered Longhorn, and I won't be going back to Outback after this. Sorry kukaboro wings lol

    I went here last night while rooting for the Seahawks in the SB. I ordered the NY Strip medium rare…read moreas opposed to rare like I do in prime steakhouses to be a little safer. I also got mashed potatoes and broccoli for the sides. Every single bite in this meal was very delicious, cooked just right, very juicy and tender. The meat was really well-seasoned and you could taste some cumin notes in it. The beefiness and fat were ideal and the profile wasn't too lean or too fatty. It was a little firm, yet, easy to cut. The mashed potatoes were really tasty and buttery with enough salt in them. The broccoli was so thoroughly cooked and moist without being greasy. Each piece was almost melt in mouth tender. The service from my server was very welcoming, friendly, attentive and efficient. The last time I got a takeout of the exact same as Sunday night, but requested the 7-Spice seasoning added to the steak since the actual 7-Spice Strip is no longer available. It didn't have the brown butter they cook with it along with mine being 12 oz as opposed to that special which was also 14 oz from what I heard. It was top notch with a lot of peppery, aromatic taste and a sandy crust on top to contrast the middle. Both sides were top notch like last night and both perfect medium rare inside too. I was quite surprised in a very positive way how Longhorn could easily compete with higher end steakhouses and be better than some good ones for sure too.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Vallarta Tex-Mex & Cantina

    Vallarta Tex-Mex & Cantina

    4.3
    (66 reviews)
    1.4 mi

    This was an interesting experience. I am not sure how to best rate it, so three is a nice neutral…read more Located at the former residence of Killen's TMX, and across from Bogies, this joint sits in a decent sized parking lot that was designed by a crazy person. Bottom line, plenty of spaces. Side note, they're not all spaced the way you might expect. Walking in, the place was hopping. Much more crowded than the former business. Pretty good sized menu. They serve you the red salsa, but you can ask for the green. The kind that gives you heart burn for hours. Worth it. Both salsa were great, chips were fresh. We ordered house margaritas, and those were also very good. Pricing was average. For food we ordered the parrillada El Malecon. Mixed beef and chicken, with ribs and quail. Here's where things went a little rough. We ordered the "for two" but the entire was still in a " for one" portion. 3 pieces of steak, 3 chicken, one quail 2 rib portions. Definitely seemed off. The manager came by, and we discussed. On THEIR menu, the double portion is only 4 strips of steak, 4 of chicken, still only one quail, and two rib portions. The reasoning we were given is that people don't seem to like the quail. First, nothing about this is "for two." For 45.99 this isn't it. The chicken and beef were good, the quail was not seasoned well unfortunately, and the ribs were over sauced with a cheap syrupy sauce. Overall food was a no. But here's where I also have to give credit. They stuck with their defense, and while we discussed someone brought a plate of chicken and beef. While we weren't going to ask for anything, we do appreciate their thoughtfulness and speedy resolution. Maybe they knew it was coming , or maybe they just jumped ahead to make it work. Either way, we appreciated that effort. Overall, service was great, food was 50/50. Wouldn't do the parrilladas again, but would try other menu items.

    Not sure where 4.4 stars came from...definitely would not recommend. Food was mediocre and service…read morefor our table was horrible. 4 of us on a Friday at 1230pm - perhaps a dozen tables with customers. First our waiter tried to rush the order process - with a 7-8 page menu. When asked to give us a minute - completely disappeared. Several of us asked for to go containers - and it was piece mill process - and forget about drink refills. Definitely will not be returning for future team meetings.

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    Vallarta Tex-Mex & Cantina
    Chilaquiles in red sauce.
    Chilaquiles in red sauce.
    Cantarito

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    Cantarito
    Slim Chickens

    Slim Chickens

    3.1
    (83 reviews)
    0.6 mi

    Cane's never fails me but out of curiosity, I stopped by to see what other chicken tender options…read moreexist in Pearland. The staff members appeared very cordial. I get the feeling that this is one of the better work environments based on their attitudes toward customers and each other. I tried the classic meal: 4 chicken fingers, 2 pieces of Texas toast, and fries. Ehh... beautiful presentation, less-than-stellar taste. I get what they're trying to do with the light breading, marinade, and (parmesan?) cheese, but it made the chicken's texture too soft and messy. It also tasted far saltier than it needed to be. The entire meal, especially the fries, has been doused in grease which left puddles in the box. With how slippery all the food was, I had very little motivation to use the garlic parmesan sauce; even when I gave it a try, it only added to the excessively salty experience. $10.59+tax for a 4-finger combo though? Pretty reasonable. The fingers are a little small, but I wouldn't have minded it if they actually tasted better. Maybe I just prefer my chicken on the drier and less salty side.

    First time being here and it was great. We were greeted immediately walking in. Our food came out…read morequickly and it was delicious. The chicken and waffles was cooked perfectly and the waffle was in the shape of Texas which was cool. They have a good variety of sauces to pick from. I like that they deliver your order to the tables. The manager was very helpful and friendly. It's a self serve for the drinks and they have a good selection. The peach tea was very good! The interior atmosphere is nice and clean.

    Photos
    That's Chance making sure everyone is good, great attitude and knows how to provide good service.
    That's Chance making sure everyone is good, great attitude and knows how to provide good service.
    Slim Chickens
    Slim Chickens

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    Saltgrass Steak House - steak - Updated July 2026

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