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    Samba Loca

    4.0 (124 reviews)
    ModerateBrazilian
    Closed 12:00 pm - 10:30 PM

    Order Samba Loca Takeout or Delivery

    Samba Loca Photos

    Business Info

    SAMBA LOCA ATMOSPHERE

    What's the vibe?
    Classy
    Upscale
    Quiet
    Outdoor seating

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    Recommended Reviews - Samba Loca

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    Reviews With Photos - Samba Loca

    View from the bar
    Wendell C.

    This little gem of a restaurant is tucked away in the square in Carrollton. It was my first time in the area. I met a friend there for lunch. Joahna H. a.k.a "JoJo" was our server. She was GREAT. Wonderful, friendly personality. Was able to answer any questions that I had about food and/or drink. Checked in on us regularly to see if we needed anything. What else could you ask for. I was there the day after Christmas so it wasn't busy which was nice. The restaurant interior was really nice. Very organized and clean. The Little Chicken Thigh (Coxinha) were SOOOOOO GOOOD!!! Next time I'm there, I'll get a second order to go and try a couple of other things on the menu. Overall great experience.

    This is exactly how my correct sandwich came out when the first I received was wrong. No side and sad plating.
    Laur E.

    I had high hopes for a weekend afternoon visit to Samba Loca based on reviews. The atmosphere was nice which added to my anticipation. That ended with our inept server who could not answer one question about the menu (and said they'd find out but never did), then food arrived wrong and cold. Second attempt at order looked like a mess and didn't come out with side. Weird. Manager did visit the table and was very kind and apologetic, which was appreciated. Still, with everything getting more and more expensive, it's hard to imagine risking the money again to give a second chance.

    Coxinha (about 10% of chicken only; the rest is mussels cheese - not authentic at all)

    Service is great, ambience is very nice, portions are huge and price is decent. However if you are looking for authentic Brazilian style; this is NOT the place. (Telling you a born and raised in Brazil man) I ordered for appetizers coxinhas and it had more cheese than chicken into. (Something that you would never see in Brazil). Then for main course the samba minalese; the meat was old, dry and not sure if it was a real piece of beef, tasted more like a beef composite piece.

    Surf & Turf
    Samantha W.

    This might be one of my favorite places to eat of all time. I live in California, but every time I visit my parents in LaGrange, we make the drive just to come eat here. Their olive vinaigrette on the salad is so good, I literally could drink it lol. I wish they sold it. I usually don't eat fat on the steak, but it's a must when eating the picanha. It's so tender and delicious. The bread and the sauces accompanied with it are also delicious. Lobster is always bomb. Can't say enough good things about this place. Thanks for being a great spot to make some memories with my family.

    The New Yorker
    Mandy B.

    Amazing lunch. The food and drinks were amazing as well. Plan on going back next time I'm in the area to try more! Highly recommend.

    Storefront exterior
    Min C.

    Given takeout steak, our pandemic birthday lunch was a huge success thanks to Samba Loca. There aren't many places that my dad compliments, let alone add that he'd return. But Samba Loca did both - after a few bites from his Picanha (top sirloin steak), he then asked about how much his portion cost (aka damage on my credit card) and suggested that we can order this every once in a while. Now that, my friends, is quite a statement if you know this guy. Forget what I think (however, if anything those fried plantains were bomb) - boy am I glad we ate here without waiting for the pandemic to pass, since this was a new one for us - having steak for carryout. If this is new to you too, I encourage you to try this option because who knows when status quo will return to fine dining...

    Raspberry Cheesecake

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    5 months ago

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    5 months ago

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    3 months ago

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    3 months ago

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    10 months ago

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    2 years ago

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    1 year ago

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    2 months ago

    Prob best steak in town ! Super Service ...offers wonderful live music on occasion..And has a great menu

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    7 months ago

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    1 year ago

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    11 months ago

    Food was great, service is always amazing but the downside is you wait about an hour before your food comes out.

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    Federico G.

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    3 years ago

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    1 year ago

    Food is delicious. I got the salmon and it was cooked to perfection. I've eat here many times and never received a bad meal.

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    1 year ago

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    2 years ago

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    2 years ago

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    11 months ago

    Fire ny strip steak, cooked perfectly. raspberry cheesecake was so goood it had the table going crazy

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    Federico G.

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    1 year ago

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    9 years ago

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    3 years ago

    Nice atmosphere and great food. One of the better places to eat in Carrollton GA, which is pretty limited.

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    2 years ago

    Customer service is good. Great food selection. Appropriate for business lunch, dates, and other special occasions.

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    Federico G.

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    Page 1 of 4

    Ask the Community - Samba Loca

    Fogo de Chão

    Fogo de Chão

    4.2
    (1.7k reviews)
    44.3 mi
    $$$

    I went to Fogo de Chão this past Friday for my birthday and my boyfriend's sister's birthday, and…read moreit was such a great experience. There were 10 of us and we all did the $66 option, everything was so good. The meat was flavorful and just kept coming. I was a little worried at first because I've heard it can take a while, but they started bringing meat out almost immediately and kept checking on us the whole time. We also tried the $10 hibiscus cocktail and it was really good. Both birthday girls got a free dessert, which was such a nice touch. We were seated right away even with a big group, and the whole vibe was perfect for celebrating. Definitely one of my favorite birthday experiences, I'd 100% go back.

    Kayla demonstrated exceptional hospitality. She was very accommodating and attentive, especially…read moreconsidering the significant delay in seating despite our reservation. Her professionalism and helpful attitude were greatly appreciated. Spencer was the highlight of the evening. Despite working multiple sections, he managed our table effectively and provided outstanding service. He assumed responsibility after Jasmine, who appeared to be less available and seemed to prioritize other tables. Spencer is well-presented and displayed a demeanor that suggested he might be a manager. He was exceedingly courteous and genuinely committed to ensuring our Father's Day celebration was memorable. I chose to tip him more than Jasmine, who was noticeably absent for most of our visit. It is important to note the difference in service. Regarding Jasmine, which I believe is her real name, her demeanor was less professional. As she mentioned her name, I noticed her conduct was unsatisfactory, significantly impacting our experience. It was disappointing enough that I could have saved nearly $500 by cooking at home, which would have allowed me to create more meaningful memories with my elderly parents. To Spencer's supervisor, I apologize for losing your contact information as I know you did not have any business cards I had to replan my Father's Day dinner at Capitol Grille, where the service and cuisine exceeded expectations. The experience was exemplary, and we are planning future visits for my mother's birthday and my own. If you choose to respond and address the concerns raised during our visit to Fogo, I am willing to consider revising this review and possibly returning. If you make, the experience for the three of us, worth the very large cost that I paid literally for nothing... to be honest with food gas time and driving all the way from Johns Creek only to still leave Fogo to go get more food and then replan Father's Day again at the wonderful, delicious Capitalle Grill cost me over $700. I await your response. Again, I wish I could remember Spencer's manager's name. Respectfully,

    Photos
    Picanha Cutting Board
    Picanha Cutting Board
    Fogo de Chão
    Wagyu New York Strip - 20oz. premium graded, aged for 21 days

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    Wagyu New York Strip - 20oz. premium graded, aged for 21 days
    Rio Steakhouse & Bakery

    Rio Steakhouse & Bakery

    3.9
    (243 reviews)
    42.1 mi
    $$

    If you want a great all you can eat steak and chicken at an affordable price. Look no further than…read moreRio as it is great, the service is efficient. The ambiance it great, spacious and family oriented. The cakes taste really good and they are per weight and not by the slice. So you can order a small slice or a big slice.

    This is my 5th time coming & the food is always good. I will say the service has been ok. This time…read morewas not the best. They had the Fifa world up playing so I get the Whole restaurant was watching the game, including the servers. When we walked in, they told us to sit down at a table. We sat for a good 15mins before a server finally noticed us and got us drinks. This is what they tell everybody to do when you come to the restaurant. You sit down first let the servers know when you wanna drink and then get up and get your own food. We did the full Churasco experience and buffet. Now you can get up and get food multiple times throughout your visit. When we left to get our second plate of food, I intentionally left my utensils at the table because I wanted to get more food. We came back. They cleared out our whole entire table and gave it to another family. It looks like the tables are around us was trying to let the servers know that we were still eating. The servers didn't speak lick of English. Mind you, we have not even paid our tab , the table we sat at still had a tab running on it. We practically just stood there with our food, waiting for them to give us another table. The host guy apologized. And they said they would give us new drinks. It took 30 minutes for the servers to actually get our new drink. By that time we had already finished our second plate. I understand that they were playing multiple screens of the World Cup. I understand wanting to watch the game, but please pay attention to your tables. Servers just kept blatantly ignoring us. Normally the service wasnt great in the beginning but it was so bad this time around. we finally went to go pay and they gave us little cards to the tables. The cards let the servers know we were still eating if we wanted more food, which is redundant because we just freaking pay to leave. I'm getting this place a 3 because I really do like the food. And the people grilling the food while also watching the World Cup game, they still attended to guest needs. They have a buffet of salads and some warm food, and all you can eat Churasco included in one price. Drinks and Desserts are extra. I think it's a fairly good deal. I enjoyed the food and I would love to come back. I will definitely come with my friend who can speak Portuguese, so we have somewhat better service.

    Photos
    Rio Steakhouse & Bakery
    Chocolate cake
    Chocolate cake
    Rio Steakhouse & Bakery

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    Fogo de Chão

    Fogo de Chão

    4.0
    (768 reviews)
    48.8 mi
    $$$

    Fogo is the best steakhouse ever For one price you can enjoy…read moredifferent kinds of meats. The employees are very hospitable

    I have dined here 4-6 times in the last couple of months. I would call it my go to place when I'm…read morecraving steak. My service at the server attending my table is normally very polite and very attentive. This time it was different. Asya had been somewhat attentive, but as the evening progressed and after being assigned another table next to mine with about 12 people, she no longer attended my TABLE frequently. At the end of the meal, I had four rolls left over and when I asked if I could bring them home, you would've thought that I was asking for a entire steak to take home, but I was not! I asked the general manager I believe his name was JP and he said that he could allow that. While, I understand their policy of not taking out food. I do not understand such a commotion being created over for dinner roles. Her exact quote was "going forward, we will not allow you to take the rolls home" While a simple "no" would've sufficed and I would've accepted it, I believe that the tone that the response was delivered was inappropriate. This tone carried out throughout the rest of the evening to dessert. Even though I was full, I did order dessert to take home. When I paid the bill I was not even thanked for dining there or asked to return . Before leaving I brought it to her attention that I have never left this restaurant without the server thanking me for dining there. She explained to me that she normally tell patrons as they are leaving "see you next time." I explained to her that see you next time was NOT the same as a "Thank you for dining here! "I also brought this to the attention of the general manager before I left. I explained to him that I left her a full tip even though I did not feel she earned it BECAUSE I had hoped that the tips get divided amongst the entire crew serving my table. I'm giving a rating of three rather than one because the highlight of my evening, definitely offset this bad experience. This was due to a very polite and very attentive Jardel, who always came with a smile and was very conscientious about me receiving the meat medium, rare as I requested! I probably will consider another location as I like to dine at Brazilian steakhouses and normally the service is impeccable!

    Photos
    Fogo de Chão
    Fogo de Chão
    Fogo de Chão

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    Porto Brasil

    Porto Brasil

    4.0
    (131 reviews)
    49.3 mi
    $$

    I debated doing this review because some experiences you want to keep sacred. And also, sharing is…read morecaring. *Please note this is a casual place, so adjust your "ambiance" expectations.* I found the food quality to be better than the high-end Brazilian places. I would drive to ATL just to eat here, and that's saying something because I don't like driving to ATL. Everyone was so lovely & welcoming. After our time there, they felt like good friends I'm looking forward to visiting again. This woman-owned business had a continuous stream of customers the entire time we were there. You can do all-you-can-eat or weigh & pay. It's all an excellent value. My friends & I had no complaints. There's free parking in the lot. Love: service (high-level hospitality), all the food (big fans of the chicken & prime rib - some of the best meat we've ever had); tres leches (if better exists it must be euphoric!!)

    I've been looking for a good Brazilian steakhouse in Georgia and I'm so glad I found this place!…read moreI've tried the popular big name spots but the flavor was always lacking and definitely not worth the price. We went on a Friday night around 6pm. It wasn't busy but it started to pick up around 7pm. The restaurant is on the smaller side but still plenty of seating. There was only one server and she was the sweetest. She took the time to explain everything when we told her it was our first time. They offer a salad bar and a meat section. Everything at the salad bar was fresh and flavorful. The meats were well-seasoned, cooked perfectly, and full of flavor. The picanha was my favorite - tender, juicy, and flavorful. At $25/person it's a great deal for the quality and variety you get. Definitely worth checking out. I'll definitely come back.

    Photos
    Porto Brasil
    Different meats
    Different meats
    Porto Brasil

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    Samba Steakhouse

    Samba Steakhouse

    4.0
    (211 reviews)
    68.2 mi
    $$

    My fiancé and I recently visited this restaurant for the first time, and unfortunately, our…read moreexperience did not meet our expectations, especially compared to other Brazilian steakhouses we have visited. Upon arrival on a Saturday evening, the restaurant was noticeably quiet, which initially raised some concerns but did not deter us from giving it a try. After being seated, we were directed to the salad and sides bar. Several items appeared as though they had been sitting out for an extended period. The hot items were lukewarm to cold, and many of the cold items looked picked over and were not replenished during our visit. Service was also slower than expected. After returning to our table, we waited approximately 15 minutes before our server returned to take our drink order. When she did, I ordered a sweet tea and water. After some confusion regarding the order, we were informed that the only water option available was a 1-liter bottled water for $7. While we agreed to it, the price felt excessive, especially considering the retail cost of the same product. The sweet tea was particularly disappointing. It appeared as though it had been sitting in a pitcher of melting ice for hours. The tea was so diluted that it was nearly transparent, and I could literally see through it. It lacked both the color and flavor you would typically expect from freshly prepared sweet tea. The dining experience itself was inconsistent. Some meats were served hot while others arrived noticeably cooler. Several cuts appeared to have been sitting for an extended period before being served, and many lacked seasoning. The chimichurri sauce provided the majority of the flavor. Additionally, there were lengthy gaps--often 15 to 20 minutes--between visits from the gauchos, and the same cuts of meat were brought repeatedly. One of the more surprising aspects of our visit was learning that several advertised meat selections were unavailable. After being asked which meat we would like to try next--a question we have never been asked at other Brazilian steakhouses--we were informed that, despite advertising 14 meats, only four red meat options and lamb chops were available that evening. This was disappointing given the expectation of variety that comes with this style of dining. The lamb chops had a strong gamey flavor, and the shrimp offering was relatively basic, consisting of cooked shrimp with seasoning sprinkled on top. To conclude the evening, we were surprised to find that our final bill exceeded what we typically pay at other Brazilian steakhouses that offer a larger selection, fresher food, and more attentive service. Paying a premium price would be understandable if the quality, service, and variety justified it, but that was not our experience. This review reflects only our personal experience during our visit. Unfortunately, based on the condition of the food bar, the quality and consistency of the meats, the slow service, the limited selection, and the overall value for the price, we would not choose to return. Based on our visit, I am genuinely surprised by the restaurant's 4.5-star rating. Everyone's experience may differ, but the food quality, service, overall ambiance, and value we encountered did not reflect what I would expect from a restaurant with such highly rated reviews. Between the condition of the food bar, the inconsistent quality of the meats, the extended wait times, the limited selection available, and the overall dining experience, the rating did not align with what we experienced as first-time guests.

    I wish I could leave a 0 star review. The service was horrible and I could've found a better…read moreselection of food in the dumpster behind McDonalds. I would not recommend to go here ever. For 2 people the total was 150 dollars and we still left hungry. Overall this restaurant was the temu version of a good steakhouse. VERY disappointed.

    Photos
    Samba Steakhouse
    Lamb chops
    Lamb chops
    Brazilian Flan

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    Brazilian Flan

    Samba Loca - brazilian - Updated July 2026

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