Been coming here for years. On and off for the past 17 years. Love this location. Staff is…read morefriendly. Food is delicious and healthy. It's fun assembling the food. I enjoy their atmosphere and ambiance. Prices are fair and comparable.

My church held a raffle and, I won the Dream Dinner basket. I collected my prizes and, have…read morecontinued to purchase these delicious meals. My favorite is the Lemon cello shrimp ! These nice meals can easily serve 1-2 people and, some even 3. The easy to prepare instructions and, dethawing works for us. Thank you Dream Dinners and, Saint Bedes Catholic Church!

Came to Soh Grill House because we wanted quality Korean BBQ but didn't want to go all the way to…read moreKoreatown. Not gonna lie, I was pleasantly surprised by the level of the food here. Ordered the Prime Flower Boneless Short Rib, Prime Rib Eye, Prime Seasoned Boneless Short Rib, and Prime Galbi. All the meats were pure quality! I definitely shade more towards marinated meats than unmarinated meats, but all of them were fantastic. Service here is really good as well. They're all really friendly here. As expected with a non-AYCE KBBQ place, they do cook all your meats. I will also note that this is one of the nicest KBBQ restaurants I've been to from a layout perspective. Unlike most KBBQ restaurants which seem very crammed, the tables are really spaced out and the ventilation is top notch. Felt very comfortable in here. Although Soh doesn't compare to the absolute best KBBQ restaurants in Koreatown, I would definitely take it over some of Koreatown spots for sure. Definitely worth a visit.

Went here on a Sunday afternoon, no wait and we were seating promptly. This restaurant is so clean!…read moreOpted for the Lucky Split for two people. Ordering outside the butchers choice deals seemed a little pricey. The waiters were kind and kept checking in on us. They also cook the meat for you. We had the bulgogi and pork belly which were cooked perfectly and the combo even came with alllll the best banchan, tofu soup, and even two beers. Um yes please. All for $117 with taxes etc. Overall 10/10 would be back again for one of the butcher's choice combos.

Thisby the place is located by the mall. Free parking lot with no valet. Huge indoor dining withno…read moreoutdoors seating. Make a reservation if you don't want to wait to be seated. They had lots of choices on their menu. Prices are more than surrounding hotpots. Staff are friendly and helpful.

The food is amazing! The service is great, and there is a show with a masked man and it was really…read moreentertaining.

A Pasadena gem. My daughters are really into baking these days so it's nice to show the B&B…read moreworkers a picture of what elaborate cake we're trying to make and get all the information we need about what baking pipe tips, food coloring, frosting type, etc. are required. They really know baking! We also find much better quality ingredients in the shop than in regular grocery stores. Using the food coloring B&B sells, we only need a few drops to get rich frosting color instead of the half bottle we use with grocery store food coloring. And of course my girls love the kids cookie/cupcake decorating classes! We sign up every chance we get. Thanks Bean and Butter for helping us create all these special little moments in our family.

My younger sister took their Hello Kitty bento cake class and had the best time! Her cake came out…read moreso cute. Wanted to share in case any of you are looking for a fun thing to do. Why not learn cake piping during a weekend afternoon?

Wow! Took Roe's sourdough class this past weekend and took my home baking to another level! Roe has…read morea wealth of knowledge...totally worth getting up on a Saturday morning for! And King's Roost's customer service is superb! Very welcoming. They have a plethora of organic flours, grains, and neat baking tools! Eric is particularly very knowledgeable and kind. It is apparent that everyone here cares about the place and their products. Will definitely be back!

This class was amazing and taught me so much that I did not previously know about wheat bread!…read moreThink history and science class and then hands on! On arrival the parking is on the surrounding streets and since it was the weekend I found parking easily but I can imagine it's harder during a weekday. The building has a large sign so you know which door to go into for The King's Roost. I am still an amateur at making sourdough with my regular sourdough starter and when I saw this offered through Renaissance club who signed me up I was excited to learn what I'm doing wrong. Well, this class didn't teach me about how to make my current breads better, but instead taught me about the world of wheat that I've never really understood and how to make a good wheat bread which actually seems easier to do than my regular starter bread. If you take the class you'll understand the whole gluten thing and reason for needing to knead more with one versus only gentle folds with the other! I follow a girl on Instagram who used a countertop mill to mill einkorn and I always thought that's too much work and I didn't think it's something I could do. In this class I got to see the countertop mills first hand and how easy they are to use, I got to see the differences between the white or red grains and I got to taste the different bread examples fresh out of the oven! Not only that, but we were all given a portion of wheat starter to take home! I am really excited about this because as I'm getting older, proper nutrition without added chemicals and additives is becoming more important to me. Right now the dough we made in class is sitting in a bowl rising and I am just so excited to put it in the oven later and see how my very first wheat bread will come out! I'm also converted and probably will be getting my own countertop mill soon!

This is a new food service, where you order your middle eastern favorites, and they deliver them…read morefrozen. Pre-cooked, and frozen to order. High quality. Good variety, although I must stay it has more of an Iraqi-cuisine influence rather than pure Lebanese or middle eastern. We loved our first order! And will be ordering again. Packaging is neat, well-labeled, and easy to follow directions. Our favorites are the absolutely mouth-watering-savory and very delicious cheese beoregs/turnovers! The meat pies are a must too. ... you must check out their menu, and try some things! It is good stuff!

From the owner: An extraordinary Armenian & Middle Eastern delicacy service…read more Manti - Gourmet Boregs - Kubahs We make it, you bake it....and cater under super-special circumstances! When you order our delicacies, you're in for a great experience. We offer creative combinations of flavors and high quality ingredients. It's Armenian & Middle Eastern fare with a worldly flair. Enjoy our specialties, style and amazing delights you love so much with the convenience of our service. We offer free delivery in Los Angeles and Orange County communities with a minimum order.

Came here after Head in the Clouds with my friends! We came around 12:15am, and there was a pretty…read morebig line outside, so we had to wait a bit, but we got seated pretty quick (15-20min). We ordered the honey garlic chicken, seafood pancake, tteokbokki, and corn cheese. For 4 people this was a good amount of food. First off the honey garlic chicken was AMAZING. the chicken was super juicy and crispy and the honey made the fried skin taste like a biscuit. It was actually insane, I would come back here just for the chicken, 10/10. The seafood pancake was also amazing. It was crispy on the outside and chewy on the inside. It had lots of shrimp and squid, and dipped in the sauce it was delicious, 10/10. I'd say both the corn cheese and tteokbokki were not super worth it. The tteokbokki was relatively small, given the price. And it was quite spicy, a little too spicy for me. The corn cheese tasted like butane gas, or how a birthday candle smells, so it was just alright. Both were a 5/10. I would definitely come back again to try more food!

Closest ktown pocha you'll get in Pasadena. It's a bit pricey than what you'll expect but food…read morewise, it's not bad. Must order: pork jowl with shishito

We took a class taught by April, who was a wonderful and knowledgeable teacher. It's in a fun space…read moreand we had a great time meeting other students, and having a nice dinner that we learned to cook ourselves. A really fun experience!

This is such a lovely experience. Food, fellowship and laughter. Lacey taught tonight and kept…read moreeveryone engaged, involved and it felt like a bunch of strangers have become friends with laughter around the table; music to my ears plus I left with a happy stomach and lots learned. I would highly recommend and whether it is just you, go with a friend or with a group, you won't be disappointed.