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    Urban Pocha

    4.3 (257 reviews)
    Closed 11:00 am - 3:00 pm, 5:00 PM - 1:30 AM (Next day)
    Updated a few days ago

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    URBAN POCHA ATMOSPHERE

    What's the vibe?
    Loud
    Hipster
    Casual
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    Recommended Reviews - Urban Pocha

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    Kimchi spam fried rice, creamy bulgogi risotto, and pork belly with scallions.
    Raquel S.

    This place was bumpin! We ordered the creamy bulgogi risotto, kimchi spam fried rice, and pork belly with scallions. It was all super yummy, but the risotto was the winner. It's definitely loud but great for groups. Good music was playing, and it even though there were a lot of people there it was still intimate. You order on a tablet and staff is super friendly, but you won't be hounded every five minutes on how your food is. They know what they've got and it's good.

    IG: socalhkfoodies
    Fiona T.

    This korean pub in old town pasadena is perfect for party and gathering Old town pasadena 一間適合派對聚會的韓國酒吧 Late nights hit different at Urban Pocha Korean street food, soju, cocktails, a photobooth, and the vibes are just there. Went with a group of 8 and the service definitely held it down Highly recommend the overloaded steamed egg, rolled omelette, corn cheese, and bossam IG: socalhkfoodies

    Erica E.

    Super accommodating spot, we had a group of 12 on a Thursday night. Some of us visiting from out of town, and we had Bianca as our server! Very attentive and accommodating to our group. There's a lot of space and seating; as you go in more toward the bathroom there's a bar to the left. It's great for small or big groups. We ordered a lot of items like clam soup, fishcake soup, pork belly, fried chicken gizzard chicken wings, ddeokbokki, kimchi pancake... A LOT; luckily we can order it on the little tablet at your table without having to flag a staff down multiple times. Super easy! Bianca brought our dishes out pretty quickly (since we ordered it kind of sporadically) and all the items were delicious! Our top favorite was the fried chicken gizzard, had a good crunchy coating and the fried onions were also so good together. The cocktails were pretty good, not overly sweet. One of the highballs was really good, I forgot the name but I tasted cranberry juice in it. Such a fun time, Bianca checked in on us multiple times, brought us water and kept everything orderly, and we mentioned it was 4 of our birthdays and she even brought out some sweet treats and sparkler candles! Super sweet, many thanks to her! Also Urban Pocha has a little spin the wheel game and Bianca brought that out for us to see what we'd win! Definitely coming back to this spot.

    Kloud
    Winn H.

    Urban Pocha is a chill spot for afternoon or late night drinks; their selections will likely include just what you're looking for if it's within the realm of Korean pub. On my most recent visit, my friends and I shared a Kloud with fries and bulgogi cream rissoto. Service was alright, though definitely on the slower end. Ordering is via self-service kiosk at the table, but paying is with the server. Our food came out rather quickly, and everything is fairly consistent. The food is generally overflavored in salt and sugar, but it tasted good otherwise. Overall, a decent spot to visit if Pasadena is your group's main gathering point.

    S3. Bossam
    Joey C.

    What a hidden gem in Old Town Pasadena! It was a Saturday night and it was not busy near the beginning of evening time. I love the vibes in here as it really reminded me of an actual pocha. There's even a photobooth! It's a great place just to hang out and catch up with friends. The price was reasonable as the portion of the bossam filled 2 people up. It was fresh. I especially liked the radish. The pork belly was cooked to perfection. I like how they have a device to help order. There's a parking structure across the street too :)

    Urban wings, not so good
    Truman W.

    Came here Friday night hoping to catch the Milan Winter Olympics but got k-pop videos instead. Oh well, let's just focus on the food, which is a solid 3-star for Korean comfort food (Yelp says "OK" but 3 stars means "Good" in my book) The 'Urban wings' have too much thick batter and grease; the squid cold noodle has very little squid in it, and the sauce is quite bland (my Korean friend could not quite put her finger on it but said it's "definitely missing something"). The seafood pancake, while looking nothing like the picture on the menu, was excellent (4 stars). Very nice staff doing their best to accommodate. Would I come back? Yes during Dodgers season.

    E4. CC Chicken Buckwheat Noodle
    Ria P.

    It's a cute little place, but places in KTown are significantly better so not worth to come here imo. The corn cheese was fine, but the cheese layer on top was just the hard mound of cheese after a few min. The lychee martinis were so unbelievably small... but whatever. The spicy chicken was good, but the buckwheat noodles were very cold, which was kinda making the chicken cold too. The tteokbokki could've been way better, it just was not that flavorful? My friend got the bulgogi risotto though and that was pretty solid.

    Diana M.

    Loved their tteokbokki and friend chicken. The tteokboki was the right amount of spicy that we were looking for and the chicken was dripping in honey and super crispy. The kimchi pancake was disappointing- seemed undercooked as it was soggy and fell apart as soon as I tried to pick up a piece. It's the typical vibe of a pocha - casual eats and drinks.

    Erin G.

    We absolutely looooooove this place And Olivia is the most sweetest genuine person we have ever had a pleasure of meeting. She's one of the newest bartenders here at least for us because we haven't been here in a while but when we come back, just see her we absolutely love her to death. You guys have a gem on your hands. The food is amazing. You cannot go wrong with anything here, but Bulgogi risotto is our favorite garlic, chicken wings. The chicken is amazing fried chicken. We love it and they have a good happy hour as well. Don't forget to ask for a snow coat on top of your beer.

    Kimchi Fried Rice
    Erick G.

    Great spot for Korean comfort food in Pasadena! We ordered japchae, tteokbokki, galbi, kimchi fried rice, honey garlic chicken, and spicy chicken, everything was flavorful, well-seasoned, and generous in portions. Service was fantastic, our server was on point and kept the Diet Cokes coming without us asking. The space is big, has a projector and multiple TVs for watching sports, and parking is super convenient right next door (paid lot). Definitely a new go-to for casual eats and hanging out with friends.

    Squid
    Franklin C.

    Came back again for a reunion happy hour. Service was on point since we had a separate section from the restaurant out in the back. Can't go wrong with the Bossam, Short ribs and spicey rice cake. I think we order a lot and still couldn't finish. Drinks are okay but I cut out the alcohol so the mocktails people comment said it was delicious. Ambiance is like a typical pocha. Well lit and easy to find. Great for big groups.

    Matthew C.

    Urban Pocha is one of those places that reminds you why small, owner run spots can be so special. From the moment we walked in, there was a genuine warmth that set the tone for the whole meal. The kimchi fried rice was excellent. It had real depth of flavor with the right balance of tang, spice, and richness. Each bite felt intentional, from the way the kimchi was cooked down to how the rice stayed fluffy without being dry. The portion was generous without being overwhelming, and it tasted like something made with care rather than rushed out of the kitchen. Service is what really elevated the experience. The owner was incredibly kind and welcoming, checking in on us and making sure everything was perfect without hovering. It felt personal in the best way, like they truly cared that you were there and enjoying the food. That kind of hospitality is rare and makes a lasting impression. The ambience matched the food and service well. It's cozy and lively, with a relaxed energy that makes you want to settle in and enjoy your time. Whether you're there for a casual meal or hanging out with friends, the space feels comfortable and inviting. Urban Pocha delivers on all fronts. Great food, heartfelt service, and an atmosphere that feels authentic. This is an easy five stars and a place I'll happily return to.

    seafood udon... we asked for mildly spicy level & that was perfect for us
    Delfin T.

    The music is too loud. in the restaurant. The lighting makes everything look pinkish as you can see from the pics of the food I took. It makes the food look unappetizing. I feel bad for the server, because he's also the host and the server for the entire place, and he was never around. We had to wave him down to take our order. And after delivering the food, he never checked on us. The food itself is alright. The fried gizzards were crispy and the yuzu sauce is a perfect dippping sauce. The Bossam is good, but too much fat on the pork. The seafood udon is tasty but the udon is not chewy. We asked for mild spicy level, and that was just perfect for us. Overall, the food is decent.

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    Ask the Community - Urban Pocha

    Hi. I wondering the business hour is ? Sep 13. 2023

    According to their Instagram, it says: Sunday, Monday, Wednesday & Thursday - 5PM-11PM Friday &… Read more

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    The Lucky Tiki

    The Lucky Tiki

    4.4
    (52 reviews)
    3.5 mi

    My partner and I recently went on a tiki bar roadtrip from Tacoma down to Palm Springs, and I think…read morethat Lucky Tiki might be my top spot out of the 10 or so locations we visited. Drinks: Really, really good. My absolute favorite was the boat drink with foam on top, but we split several others and I liked everything we tried. Vibe: Unmatched. There are several drinks on the menu with a theatrical presentation that gets the whole bar involved. The space is small, so you'll inevitably have your conversation interrupted by an alluring siren's call or some ceremonial rowers. This is a crucial part of the tiki experience for me. The bartenders all have their different spin and clearly are in it for the love of the game. We had a lot of fun chatting with the staff. Food: I ate 2 orders of soup dumplings and probably could have bodied down 5 more. They were ridiculously good, but prohibitively expensive.

    Adorable speakeasy with a fortune teller as a doorbell…read more Drinks 3/5 Painkiller $18 - This drink comes out with a show as they light a part of it on fire. I didn't fancy the flavor and this is a very popular drink so it stinks up the place every time it gets served to someone. Dark Magic $18 - Objectively not a bad drink but too tart for my partner and I didn't prefer the flavor. Service 5/5 Standard service. Our waitress got us some free shots, very kind. :) Ambiance 4/5 I love the vibes, the darkness, the decor. It's just too stinky and smokey whenever they serve the Painkiller.

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    Hard carved and painted Giant Tiki at Lucky Tiki
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    Whatever floats your boat was also delicious.
    Griffins of Kinsale

    Griffins of Kinsale

    4.1
    (419 reviews)
    2.0 mi
    $$

    On our recent trip to California, we got to to eat and drink at amazing restaurants & bars. One of…read morethem was Griffens of Kinsale in South Pasadena. It was a great experience with delicious martinis and potent cocktails !! The pub has booths as well as bar seating inside and outdoor patio. It's an awesome neighborhood bar packed with happy people. There's live performances in the evenings which are usually great . Staff are friendly, helpful and with big smiles !! Food is good with delicious bar fare , we tried the wings as well as potato wedges. Both were well prepared and tasty !!!

    A $150 St. Patrick's Day dinner that never happened! A $150 St. Patrick's Day dinner at Griffin's…read moreof Kinsale turned into a 90-minute wait with no food and no explanation. I'm a second-generation Irish-American from New York, and St. Patrick's Day has always meant something in my family. Growing up it was about heritage, family, and a little joy. Now that I have two daughters of my own -- very Irish-looking girls who are proud of their roots -- I wanted them to experience some of that same Irish pub spirit. So on St. Patrick's Day 2025, I took them to Griffin's of Kinsale in South Pasadena. They were so excited to be there -- the decorations, the music, the feeling of a real Irish pub. For a moment I thought, this is going to be a great memory for them. We came early because it was a school night. The restaurant was busy -- which is understandable on St. Patrick's Day. I ordered three salmon dinners for my daughters and myself. The bill came to about $150. Then we waited. And waited. And waited. Over an hour and a half. During that entire time: * No one warned us the kitchen was backed up when we ordered. * No one checked on our table. * No updates. * No communication at all. Had someone simply said "Just so you know, food may take an hour or more tonight," I could have made a different decision -- especially with two kids who had school the next morning. Instead we sat downstairs watching the clock while the evening disappeared. By the end of the night my daughters -- who had been so excited walking in -- were tired, hungry, and miserable. When I asked to speak with a manager, no one came. No explanation. No apology. Restaurants get slammed on holidays. Kitchens fall behind. That happens. But ignoring a table for 90 minutes -- especially a family with children -- isn't a busy night. It's bad management. What should have been a fun St. Patrick's Day memory for my daughters turned into a long, uncomfortable evening where we felt completely invisible. For a place that trades so heavily on Irish identity and hospitality, this was about as far from hospitality as you can get. Save your $150 and celebrate St. Patrick's Day somewhere that actually wants you there. And if management would like to explain how a family ends up waiting 90 minutes with no communication, I'd genuinely be interested to hear it.

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    Kilkenny
    Kilkenny
    Interior at golden hour
    Interior at golden hour
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    Behind Bars

    Behind Bars

    4.8
    (23 reviews)
    0.0 mi

    My friends and I were looking for a place for girls night and happened upon this bar. The vibes…read morewere immaculate and the bartender Anthony was so much fun. Highly recommend!

    Great place once you can actually find it! LOL! I had to wonder up and down this alley asking…read moreseveral people where it was until they opened at 5:00pm and put out their sign. *Hint ~ it's located next to Edwin Mills by Equator. The bar has some great cocktails to try but I went for "Don't be a Prick." Yes, the name alone had me at "hello," but it was a prickly pear margarita which is my fav! I lucked out! It had fresh blueberries in it and was very good! My Yelp sister Nikki went for the same drink, my sister Sam got the Purple People Eater which was rum based with Ube syrup & my sister Hannah ordered a specialty mocktail created by our bartender Lou who was dyno-mite! We enjoyed the music while catching up with each other. Great hang for friends with plenty of tables and bar seating. *There is a quaint courtyard that separates the bar from Mills Alley restaurant which offers a "lite bite" menu to Behind Bars. *Meter street parking & local parking garages

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    Purple People Eater cocktail (pineapple rum, Malibu, ube syrup, lime, ube beer, and lime dust)!
    Purple People Eater cocktail (pineapple rum, Malibu, ube syrup, lime, ube beer, and lime dust)!
    Moon Rocks cocktail (vodka, blue curaçao, pomegranate, lemon, club soda, cherry)!
    Moon Rocks cocktail (vodka, blue curaçao, pomegranate, lemon, club soda, cherry)!
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    The Speakeasy

    The Speakeasy

    4.1
    (693 reviews)
    0.2 mi
    $$

    I came to this magical little place with my girl friends to celebrate a birthday. Only the three of…read moreus but we wanted a drink to end the night with a vibe. Boy did we win the jackpot! We came in around 6:30. They had just opened but the atmosphere was ready! Dark and moody with candles on the table, it was the perfect spot to grab a drink and catch up. Jeremy was our bartender and he was fantastic. Super chill and friendly and made us some amazing drinks based on a few preferences. Our "bartenders choice" drinks were amazing, so much so that our "drink to end the night" turned into two drinks and some appetizers. We ordered taquitos and mozzarella sticks. Overall all three of us ladies loved this place! We definitely plan to be back! Let Jeremy make you a drink - you won't regret it. He makes them custom for you and he definitely knows what he is doing. *they do ask for a password which you can request on their website... but I would do that 24-48 hours before you plan to visit. We didn't have that days password and simply asked the front door.

    The Speakeasy is a hidden cocktail bar located in Old Town Pasadena. To get here, look for the "New…read moreYork Deli" sign and you'll likely see a person standing out front. You will need to reach out to the bar via email to get the password, but you can also get a hint from the person at the front. We got our hint and successfully guessed it, gaining entry. The interior has dark lounge lighting with tables throughout. I got the gotham standard manhattan ($16) which was strong and spirit forward. We came right when they opened so it was very empty, but the bartender mentioned it gets really packed and lively on weekends. If I came back and was able to guess the password I'd stop by when it's more energetic for a different vibe.

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    All reds
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    The Arroyo Club

    The Arroyo Club

    3.8
    (52 reviews)
    3.4 mi

    Nice, chill ambience during a weekday early evening. The decor is dark jungley but the main room…read moregets nice natural light. The cocktails were very unique and decently strong. Grandma's Purse, which features miso-infused Suntory, butterscotch, and 5 spice, was surprisingly savory and not sweet. On the other hand, Wabbit Season, which features carrot, cumin and celery among its ingredients, was surprisingly sweet. Go figure. I enjoyed the novelty of those drinks but I probably would not get them again. I would be interested in trying out some of their other cocktails though.

    I am writing to express my disappointment regarding an experience my wife and I had at your…read moreestablishment on the evening of June 2, 2026, at approximately 9:00 PM. As a I grew up in Highland Park I took my wife to visit The Arroyo Club bar to celebrate her recent promotion after the bar was recommended to us by a close friend. We were looking forward to a fun evening and decided to participate in the trivia game being hosted that night. After receiving an answer sheet from the host, Matt, my wife and I began playing. The trivia topic was based on an older television show that we were unfamiliar with, and we initially used our phones to look up answers. A male individual approached us and informed us that using our phones was considered cheating. We accepted that explanation, stopped using our phones, and continued playing. Later in the evening, I observed bartender Justin speaking with the same individual and appearing to provide him with answers. When I questioned how that was different from what we had been told not to do, Justin stated that it was not cheating because they were part of a group. I responded that it was only a game and not a serious issue, especially considering my wife and I had only accumulated a few points. At that point, the interaction became uncomfortable. Justin informed the host that my wife and I should be disqualified for cheating, despite the fact that we had stopped using our phones when instructed. The employee who had originally confronted us also became increasingly confrontational, which my wife and I found intimidating. I later asked another bartender, Zach, what the concern was, and he explained that the winning prize was $50. While I understand the importance of maintaining fair rules, the way the situation was handled felt unnecessarily hostile and embarrassing. What made the experience even more disappointing was that we appeared to be the only minority guests present at the time, and we observed other patrons using their phones without being confronted. This left us feeling singled out and unwelcome. My wife attempted to discuss how the situation made us feel with a female bartender who had blue hair. Unfortunately, her reaction appeared dismissive, and our concerns did not seem to be taken seriously. As we prepared to leave, the employee who had initially confronted us remained nearby staring in our direction, which further contributed to our discomfort. For reference, we were seated at the right corner of the bar if you were facing the bar from the front. I am not seeking compensation. Rather, I hope management will review the events of that evening, including any available security footage and discussions with staff members present. No guest should leave feeling targeted, embarrassed, or unwelcome while simply trying to enjoy a night out celebrating a special occasion.

    Photos
    Dark & cozy.
    Dark & cozy.
    Inside seating
    Inside seating
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    Cocktail menu
    Magnolia House

    Magnolia House

    3.9
    (1.6k reviews)
    1.2 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

    Photos
    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com
    Cannonball

    Cannonball

    4.3
    (199 reviews)
    2.0 mi
    $$$

    Been here once for dinner, and another time to grab a cocktail before a show at Sid the cat…read moreauditorium. Food really exceptional, a compact menu, but everything we ordered was exquisite. The biscuits are perfection and will haunt your dreams. The crudo and burger also stood out. Was dining with some family who were visiting and dinner at Cannonball was their favorite meal of the trip. We were on the back patio for dinner, I enjoyed the metro trains passing, but it is probably not everyone's cup of tea. The ambience inside the restaurant when I got drinks at the bar was very nice. Service attentive and personable on both visits.

    I was bummed when the restaurant that WAS in this space closed. I am VERY happy this spot took the…read morespace and has brought a fantastic menu and flavor back to the space. I was pleasantly surprised at the welcoming staff and warm ambiance. Going to slide one complaint in here, the noise level in the upstairs portion of the restaurant is LOUD. We sat upstairs and it was pretty difficult to hear my friends talk from just across the table. We powered through, and by the second half of our meal, most diners had finished and left us upstairs with only a couple of lingering parties. THEN this place became GREAT! Here's all that we stuffed ourselves with during the cacophony of chatter: flaky buttermilk biscuits, honey butter (3pc; please allow 20 minutes) - totally worth the 20 mins!! Super buttery and flaky, I might go back JUST FOR THIS! crispy calamari, horseradish cocktail sauce - great little kick in the sauce. Perfectly lightly battered. fideos, clams, chorizo, saffron, sweet sherry aïoli - mmmm, this was delicious. The Spanish chorizo enhanced the broth with a good saltiness. white shrimp from the griddle, aïoli - this was my favorite. The shrimp was not overcooked and peeled easily. The flavor was good enough to slurp the juices out. single burger, prime chuck, tillamook cheddar, dijonaise, egg brioche bun & crispy french fries - good meaty burger, love the dijonaise, GREAT shoestring fries. Parking is a little challenging during the day, not so bad in the evening. It's South Pas, a little neighborhood walk after dinner never hurts.

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    Upstairs bar
    Upstairs bar
    Prawns
    Prawns
    Dirty Martini

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    Dirty Martini

    Urban Pocha - korean - Updated July 2026

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