Great service, fresh , ample and tasty pasta made to order what more can one ask for ? Consistently…read morewonderful everytime!

The servers were so friendly and helpful aswell with how tasty the food is, we split a chicken parm…read moresandwich with fries and the ravioli casa rose. Absolutely delicious don't hesitate to try this place. They were big portions aswell. so worth it 10/10

Finally, an Italian restaurant that prioritizes tradition over trendiness!…read more This is exactly what authentic dining should be: fresh, delicious, and made with heart. Don't come here expecting white tablecloths or fussy presentations; come here for food that is made properly. While it may not look pretty on the plate, the taste is unbeatable. The experience is lovely. Our server was very nice, and the atmosphere feels genuine because the owners are actively involved in the restaurant. This truly feels like supporting a dedicated small business. Discovering they host pasta-making classes confirms their commitment to true Italian cuisine. We were a party of five and enjoyed both food and drinks; spending approximately $400 after tax and tip felt like excellent value for the quality meal we received. For anyone seeking real, incredible Italian food, skip the chains and come here.

Food was ok nothing special. Service was below expectations…read morefor a Saturday night. pasta plates were warm and no offering of cheese or ground pepper. once we received our food, the waiter never came by to ask if we needed more drinks, or how food was, take away plates from the appetizer or fill our water glass. Was expecting better.

This is a small old style italian restaurant in a strip mall just south of 7 near Ansley Grove. Has…read morebeen around for 20+ years. Food (3.75/5) - they have a good selection of items on the menu and a couple of specials of the day as well. - Vitello ai Funghi - veal cutlets in a seared assorted mushroom and white wine sauce. It was just ok imo... the veal was a bit chewy and not tender as I was expecting. Sauce is ok bit understated. - Tortellini alla Bolognese - veal filled tortellini in a homemade Bolognese sauce. This was a nice dish with a nice flavourful Bolognese and tortellini cooked properly. - Cozze Marinara - mussels in a marinara sauce with garlic, onion and herbs. Cooked properly and a pretty good broth to dip bread into. - Complimentary bruschetta with a sauteed pepper/onion garnish was provided - not great imo... too dry and lacked flavour. Service (4.5/5) - pretty strong and service-oriented. Seated quickly and well attended multiple times by server and assistant. Atmosphere (4.25/5) - it is quite small with maybe 10 tables total. White tablecloth and wood look... quiet place designed for dates and families. Overall (4/5) - It is a solid Italian restaurant overall. I can see it being popular with locals looking for a quiet dinner spot. I was hoping the food would be more extraordinary however could be the selection of items we had.

Small Italian restaurant with some old school family run vibes. We were one of the few people that…read morewere not Italian in the place and the menu is in Italian. Both positive signs in my book. We started with the fried calamari. It was really crispy and hot. Came out quick too. We ordered a few pastas. The pasta with meat balls was our favourite. The mushroom ravioli was good but started tasting a bit sweet after eating half of it. We also had the sausage pasta and enjoyed that too. Seats about 40 to 50 people so make a reservation on the weekend. Warm tasty pasta with bold comforting flavours, perfect for when you have an Italian food craving. Service is great too. They helped us read the Italian menu. Kept refilling our water and brought out some bread to start the meal. Nice clean washroom too.

An Italian restaurant in Woodbridge. Came before the holidays with a reservation and the restaurant…read morewasn't too full. They originally seated us in front of their kitchen area and there was a whole bunch of fruit flies that were flying around our heads and stationed at the booth seats - this was pretty gross and we all immediately got up from our seats and requested for a new one. This was quite shocking because of the vast amount of the fruitflies there were. Luckily - the spot we moved to sit afterwards didn't have any of those annoying pests bothering us during our meal. Now onto the meal itself, it was delicious with some hit or miss dishes for sure. Server was good but at times, things came out slow and we couldn't find our server. Here's what we got: Wood Oven Roasted Olives 5/5 Cavolfiore 5/5 - Fried buffalo cauliflower Frittura Di Pesce 5/5 - Loved this! Fried shrimp and calamari, it was so good and delicious. Burrata 5/5 - Creamy burrata with heirloom tomatoes. Loved this - it was refreshing and creamy all at the same time. Chicken Parm 4/5 - Big piece of fried chicken smothered in the tomato sauce. Was good. Penne Vodka 4/5 Spaghetti Carbonara 3.5/5 Funghi Pizza 3.5/5 Nduja 4/5 Nutella Pizza 5/5 - Loved this as a finisher. This was so good with the nutella spread on the pizza dough. Overall, a good Italian spot to check out with some dishes being a lot more delicious than others.

Though we had a lovely evening, the food and service fell short of what we were expecting. For an…read moreitalian resto woth a visible pizza oven, you would think the pizza would be great-- it tasted like cardboard with a little bit of dried cheese and sauce. gnocchi was an odd shape and lacked flavor. Appetizers were good however! salad and italian "spring rolls". servers were a little brusque, perhaps because we were a large group and it was more to handle than usual.

Now I only tried the spinach pasta but damn, it was so good I just had to rave to you about it!…read morePlenty of ingredients, great flavour of dressing without being too salty or oily, and a good portion size. The service was also excellent and speedy.

Came here for a weekday dinner with some friends. Luckily we had a reservation as it was quite…read morebusy. We ordered calamari to share and I got the Avellino pasta as my main. The calamari was very good but I wasn't a fan of the pasta. It didn't have much flavour and there was too much olive oil sitting at the bottom of the plate. However I think my friends enjoyed their dishes better.

Food is consistent and amazing! Must try their tiramisu :) super friendly service, casual ambiance…read morepairs perfectly with delicious Italian comfort foods!

This rating is based on a casual dining restaurant experience…read more 3 of us came in for dinner on a Thursday night. I made the reservation in advance and wasn't sure what to expect. The place has been here for years but this was my first visit. It's located in a plaza on the south side of Hwy 7 so there's private parking. As you come in, there's the bar and the entrances to both the main and private party dining rooms. We were quickly greeted and given our choice of seating in either room, as the private party room had only a small birthday party in a little section. We could enjoy a colder temperature in the private room, or average room temperature in the main room where it would be less noisy. We chose the main room and it wasn't uncomfortable. Our host provided our menus and gave a choice of bottled, mineral, or tap water. Tap water in stemmed glasses with ice was fine with us. To my surprise, it came with a full basket of complimentary bread, butter and spicy oil. I have not seen this for years and we appreciated it. We ordered a rice balls (4 pcs) appetizer which came with marinara. They were a good size and had some cheese pull. Our entrees were a Ricky pizza (one of their 20 specialty pizzas); chicken parmigiana; and home made pappardelle with chicken and pesto cream sauce. Our orders were served within a few minutes of each other, all huge, and piping hot. We were offered additional grated cheese tableside. Besides our host, the owner (I assume) came round to serve my husband's Montecristo cocktail and wish him a happy birthday. He continued to check in along the way as well. This restaurant reminds me of being in Calabria at eateries just like this, meaning, the Italian equivalent of the British neighbourhood pub experience. There are families with children who may roam, groups of ladies getting together for a meal, singles having their pizza and beer after work, all in a space that somehow makes you aware of being connected in your mealtime. The food is what you may remember enjoying as a kid at your Italian friend's house: nonna's home made everything, from the bread and oil to the pasta and tomato sauce. It's not fancy, it's plentiful and hearty home food. The tomato sauce is fresh, exactly what all my family produces from their own jarred tomatoes. My chicken was cooked through without being dry. The pizza was nicely crisp and charred, straight from their wood oven. The pesto cream pappardelle was delicious, with plentiful pieces of grilled chicken. Both my daughter and I had half our meals left to enjoy later. You can order half portions for half the price. My husband managed to devour his whole pizza. He even ate the crust - which he never does. We didn't order wine or dessert as that was waiting at home. I didn't think to check if they offer any prosecco besides the basic wine list but their website is very well done, so I will look again, because I would definitely return. It will be like being back in my family town in Italy.

Really good Italian food in a cute little house. The decor is comfy but elegant and the food 10/10…read more You can get pasta in a parm wheel here

I think one of the best Italian restaurants I've been too so far…read more I had the calamari and bruschetta, the calamari was good well seasoned the bruschetta was my favourite, the tomatoes and the feta cheese worked perfectly together. I had the special very expensive 50 bucks wild mushroom ravioli, with rack of lamb, portion size is massive, the lamb was cooked perfectly and the mushroom ravioli was one of the best pasta I ever had. This once every ten years because it is very expensive. The dessert was really good a gelato really tasty and not too sweet. The service was excellent the server was really attentive and brought more bread, and the ambiance is really nice I can't believe I never heard of this for all the years I lived here

A local friend brought us to Farro Ristorante for lunch one weekend, and we really enjoyed our…read moreexperience there! The restaurant usually closes for special celebrations/events during the day on weekends, so we were very grateful that they could accommodate us this one-time :) The service was A+, very friendly and welcoming host and servers. I absolutely loved the soup of the day: Minestrone. It was so hearty, delicious and filled with so much ingredients. The beet salad with arugula and feta cheese was delicious. The Genoa pizza was nice and thin, and loaded with pesto, pine nuts, chicken, mushrooms and cheeses. I would definitely come back to try more items on the menu (I'm eye that risotto our friend was having that day lol). Can't wait to come back!

We came here for our anniversary and it was simply delightful! I ordered the Quattro Pizza, wife…read moregot the lamb shank, and ordered the seafood pasta for the 4 year old (thinking we were set for the week). My pizza was decent, but the wife's lamb shank was extremely tender and rich. Couldn't really evaluate the seafood pasta....but it seemed pretty good as our kid killed the entire order. The tiramisu was really really good, but what really was impressive was the ambiance and the service. Staff was so friendly and very very attentive....though quite possibly just taken back by our kid's appetite.