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    Sapporo Ramen & Grill

    3.4 (151 reviews)
    InexpensiveTaiwanese, Chinese, Japanese
    Closed Closed

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    Pork belly ramen
    Phillip N.

    I wanted to check out this joint because the area is just awesomeness with all the different asian restaurants around... and I was in the mood for some goor ramen noodle. I think when I came in they were actually closed but the owner acommodated me and allowed me to order and enjoy my lunch. I decided to have the pork belly ramen, which I thought was wonderful. It came with two nice thin cut of pork belly along with an egg cut in half, which is always a MUST!. I thought it was delicious and the noodles were just the right texture. The broth was also good. The only complaint that I will note is that the restaurant though it looks clean smells like an old rag was used over and over again, like my laundry when I forget to put it in the dryer. Other then that, the food was good. And the owner was very nice.

    Tonkatsu ramen with extra side of pork belly
    Grace H.

    The Menu is a bit expensive and overwhelming but the food was really really good! Came for another early lunch on Saturday and the place quickly filled up. I was pleasantly surprised by the presentation and honestly even the amount. It looked small at first but ended up not being able to finish! The extra pork belly slice for $3 was not worth it though- dry and hard to chew and even cut lol I wish they had sliced it for us. Definitely think I'll come back to try their other menu items but wanted to play it safe for the first time.

    Chicken Rice Ball
    Artie D.

    I cannot believe I had such a wonderful place to eat 5 minutes away. I decided to order food and pick it up and went I got home I opened the bag with the food and i was amazed with the smell and how nice everything was. The food was AWESOME and the service was incredible. I will be ordering again and thanks to Sapporo Ramen & Grill for the delicious food.

    Meant to take a before but this bowl just jumped into my belly.
    Lea Z.

    Service is usually slow since it's just the owner and his wife, but they are so sweet and genuine. I absolutely adore the butter ramen and it's so good that I make my granddaughter get her own bowl rather than share. I can't finish it at one time, but I can always take it to go. If you've had one glass of wine too many the night before, the spicy ones will fix you right up. They have Taiwanese hot pots as well but I've never been able to pass up the ramen to try them. Their basil fried chicken is delish too. No booze, but I imagine you could bring your own. Well worth the trip.

    Jesmin N.

    Good ramen place close to home. We came in on a rainy day and the food hit the spot. We both ordered the kimchi ramen and devoured it. I also ordered the fried milk fish (it reminds me of one of moms dishes that is a favorite of mine). The fish has a unique flavor and a really flaky but meaty texture. It needed salt but they give it on the side I guess for everyone to put on their own. Server was really nice and helpful. Food did take a while to come out and it took a while to get the check at the end. More people started coming in and there was only one person on the floor so that had an impact on timing. Not my favorite ramen place but I would come back.

    Big chunks of cabbage is an odd choice for topping. But it is fusion after all.
    Kevin N.

    Despite the name, it's asian fusion. I can't say about the Chinese food, but the ramen was not really to my liking. I don't think their take on ramen is bad, but the broth was very heavy and the toppings were underwhelming. I guess with a name like sapporo I thought it would have more elements of a typical Japanese ramen. It has a very hole-in-the-wall-family-business vibe. There were several families eating dinner and it seemed like people enjoyed their meals. Service is slow, there was only two staff for the night and both were in the kitchen most of the time. I stood at the counter for 10 min before the owner came out. Verdict? I think the ramen in mitsuwa is better. But you do get more meat here and order a variety of dishes.

    Top Picks
    Amy N.

    Sometimes I just never learn. I've had ramen here before, and I know I wasn't satisfied but my stubbornness took me here again to test their ramen. Failed again. Chashu was hard with no flavor, egg was salty with a hint of something sour like mayo(?) and the soup was meh. The noodles were ok, but a little over cooked. I would leave 2 stars for the ramen, but will leave an extra star hoping their cooked meals are good! I'll be back to try something else, just never ramen. By the way, the service here is ultra slow. We were the only other table other than the couple sitting a few seats away with us, but the server never brought our checks so we went had to go to the counter to pay. Isn't it funny servers are not as attentive when its not busy?

    Popcorn Chicken with basil
    Joshua W.

    You're not gonna find many ramen speciality restaurants in the Dallas area, so this is all we have working for us. In the end it is a Tawianese sit down restaurant that specializes in making ramen. The place is decently sized, though it can get packed during peak hours. They have 2 flat screen TV's for your enjoyment. I caught an episode of Shark Tank here, been hooked ever since. I do like the fact that their menu is very extensive, with lots of ramen options as well as your traditional taiwanese dishes. Ordered a bowl of the spicy beef ramen. The broth and ingredients were bland, but by no means is it horrible. The ramen has a thick dense and chewy texture, which was topped off with a hefty portion of beef, halved-egg, cabbage, and spring onions. We had also ordered an appetizer entree of the popcorn chicken with baked basil. Nothing out of the ordinary here. Ramen purists will just see this place as A-OK. Service was courteous and helpful. We were promptly seated and served, no problems here. It's a hit-or-miss experience at Sapporo, but I plan on coming back to try out their other menus before drawing the final conclusion.

    Omg. Porkbelly.
    Marianne C.

    It wasn't the best but it'll do. I came here 2x in a week during our Texas winter blast. It was convenient and less than a mile from where I live. The first visit, I had the pork belly ramen and had the seafood ramen the next visit. Both of which are good but not great. I wished for the egg to be more undercooked. At both times the eggs are well done.

    Roasted Pork Ramen
    Emily H.

    This place just opened a few days ago, so they're still working out a few kinks--service is fast but food is coming out really slow. Also, many of the Taiwanese appetizer items we wanted like pork belly buns (gua bao) and pan-fried oyster pancake weren't available for ordering yet. We ordered the Chiang Pon (R3) ramen and Roasted Pork (R6) ramen. They definitely were not the authentic Japanese style ramen we were expecting (like the kind you get in LA), but they were decent and filling. The roasted pork was prepared more in a Chinese way than Japanese, still good and flavorful. I'm giving this place the benefit of the doubt on the rest of the menu items (taiwanese and traditional chinese) and giving them 4 stars. The menu is super extensive with well over 100 items (decision overload)!! I'll be back to try the rest of the menu and update my rating accordingly. :) The restaurant name is misleading though...with a name like Sapporo, you think the majority of the items would be Japanese. This place is more Taiwanese/Chinese than anything else. Identity crisis perhaps?

    Everything's as tasty as it looks!
    Dawn S.

    I love this place for the vast selections on their menu, i've tried almost every type of food they have to offer and haven't been disappointed once! Personal rice plates, family style Chinese/Taiwanese food, all so good, they even have numerous types of ramen bowls for the chilly days. I can randomly pick anything off the menu and have always enjoyed the meal to the point I finish everything on my plate, no matter how large the potions are, then leaving full and satisfied. If you're not familiar with Taiwanese style food the owners are always more than willing to recommend you something that's in season and tasty :) The problem with this restaurant it seems to always be short staffed, usually one waiter/waitress and an owner to help out with taking orders and running plates, which result in water not being refilled, no check up's on your table, and possibly sitting and waiting for a longer time than preferred to get your check, unless you intentionally call them over, which can be a a pain to wait around for them a few times throughout your meal. Usually we don't wait for them to come pick up the check since they're busy minding all the other tables that we walk up to the register and wait on them. Still, the owners are extremely nice, they just need more attendants!

    Hot spicy ramen.
    Sam V.

    Sapporo can't quite decide what they want to be when they grow up. "Ramen" is in the name, but they have taiwanese food, a tiny half buffet for lunch, and Japanese foods. The menus are several pages long with no real specialty. This location used to be a frozen yogurt shop. They awkwardly kept some of the furniture and... bright colors of the previous shop. The back end of the store where the restrooms are located are clustered with asian knick knacks and is filthy. However, the restrooms are well kept and don't have a lingering stench. The appetizers aren't particularly impressive (popcorn chicken, seaweed salad, and edamame), and the ramen is mediocre at best. Pros: -thick, hearty ramen noodles -two halves of boiled eggs instead of one -juicy pork and beef used Cons: -the broth is literally water and flavorless -there is no specific flavor -the spicy is a bland spicy with no real lasting heat There isn't a decent ramen place near me for miles (downtown), so I come here when it's nippy out, and I'm not feeling pho. It's getting more disappointing the more I come, though. At $8 and change for ramen, I probably need to just avoid it altogether.

    A Choy

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    2 years ago

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    9 months ago

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    11 months ago

    Very nice selection of ramen and udon as well as other dishes. Service very good as well.

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    6 years ago

    Sapporo Ramen starts providing take out services. Just call this number (972) 943-0603. Delivery is only available via Doordash platform.

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    Royal Kitchen - Spicy Hot Pot

    Royal Kitchen

    4.4(254 reviews)
    3.6 mi

    Thrilled we came here, the roast duck was amazing, tender and flavored well. I loved every bite,…read moreand the dumplings were seriously really good. My girl wanted to come here for our anniversary, it ended up being a great choice. Service was great and tended to our needs throughout our dinner, the stir fried clams were very flavorful and came out excellent. Overall, great experience, tried to make the duck and string beans look as good as they tasted! 10/10 experience!

    My friend and I were craving Peking duck, so we decided to try it out. The reviews were promising,…read moreand I had heard that they carve the duck tableside. We arrived on a Wednesday evening around 7 p.m., and surprisingly, we were the only customers there, considering it was peak dinner time. We also discovered that we needed to pre-order the duck in advance. Luckily, the lady informed us that there was one available for us, but it would take about 30 minutes. We ordered the crispy cucumber salad, xiao long bao, and the dry-fried string beans. The dry-fried string beans were my favorite. The string beans had a delightful crisp texture and a flavorful taste. The cucumber salad was also good, but some parts were a bit soggy. The XLB skin was too thick and chewy, and it didn't taste like the usual soup dumplings, which was disappointing. I was excited for the duck, but I was honestly disappointed when it arrived. The portions were quite small, considering it was a whole duck. It wasn't carved tableside, which was a letdown. Some parts of the duck were dry, and the skin wasn't crispy enough. To add to the disappointment, they charge extra for almost everything. If you want more pancakes or their homemade duck sauce (which tasted like black bean sauce), you'll have to pay an additional $5. Another thing to note is that they are BYOB, so you can bring your own alcohol. However, the menu pictures on Yelp are outdated, and they only offer whole Peking duck, not half orders. Overall, the food was just okay, and I'll probably try a different spot when I'm in the mood for duck again.

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    Royal Kitchen
    Royal Kitchen
    Royal Kitchen - Peking duck table service.

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    Peking duck table service.

    Chef Sun's Noodle & Dumpling - Spicy Edamame

    Chef Sun's Noodle & Dumpling

    4.3(153 reviews)
    2.8 mi
    $$

    My friend and I got the House Special Soup Dumplings, green beans, Three Flavor Pepper Chicken, and…read morethe Beef Biangbiang Noodles. All the food had amazing flavors so I would recommend everything. My only note was the beef in the noodles was slightly chewy so I would suggest another protein option. The service was great. Our server was patient with us while answering our questions on the menu and knowing the menu well enough to recommend us things that suited our palettes. The restaurant is spacious with many tables to accommodate different size parties so it did not take long for us to get seated.

    I really wanted to like you. And thankfully-- I do! I did a lot of research during our road trip as…read moreto what places I want to visit when we came up to Dallas. This is close enough, that I'm considering it Dallas. I liked everything we've chose. Soup dumplings- Xio lao bao and the pan fried dumpling were both delicious and surprisingly something that my children actually wanted to eat. This is more of an authentic restaurant, and so they don't even offer a french fries (childrens go-to food). So I was pleasantly surprised that they liked the dumblings enough to eat them all. The crab cheese puff was good, but the beef burrito was absolutely delicious. If choosing between those two- I would go for the burrito. The three pepper spicy chicken was also very good, and we especially liked the bang bang noodles with beef. It was a fun twist to have scissors and I love a location that makes their own noodles so that was fantastic. It would be great if we had them down in Houston. The only thing that I didn't love was the customer service. They we're not attentive, and I had to keep asking for things like straws for the cups, napkins and other basic things that you think they would bring out on their own. Overall, I'm not docking off any more stars because we were just grateful to have halal chinese options.

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    Chef Sun's Noodle & Dumpling
    Chef Sun's Noodle & Dumpling - Xao Long Bao

    Xao Long Bao

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    Fried Shrimp

    Bamboo House

    Bamboo House

    3.9(137 reviews)
    2.6 mi
    $$

    Love bamboo house! This is one of my favorite places to come whenever I'm craving Peking Duck. Not…read moreonly do you get the duck with the perfectly done crispy skin in a cute dish shaped like a duck, but you also get the rest of the duck in a bone broth soup. It's so much better than chicken soup with the tenderness and flavor. They give you plenty of the pancakes and veggies. David is the absolute best everrr! He always takes care of us and knows just what to recommend. Pretty sure he sees us and just puts in the duck order at this point. Anyways, the pea shoots are basically one of the only vegetables I love to eat and I'm always so happy to see it on the menu here. All of the dishes are great and you really can't go wrong. Come with a small group for family style while enjoying the intimate environment and good food! There's always plenty of parking and it's perfectly located right off the freeway.

    Of course we were here for the Peking Duck. Usually the half duck comes with 10 pieces of skins but…read morethis time we only got 8. It's possible that we may have had a couple stick together. But regardless, we didn't have enough skin so asked if we can get 2 more skins, even if we had to pay for them. The waitress barked at us that it comes in 10-pks and that she can't get us just 2 pieces. Fine, but there's no need to be annoyed and roll your eyes at us. The service was much to be desired. We ordered the A-Choy vegetable and it was awful, old and yellow and not cooked well. It's like they didn't sauté it in a hot enough wok so it wasn't crispy. So disappointing this time. Don't get me wrong, the Peking Duck and the soup that comes with it were still pretty good. Thus the second star.

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    Bamboo House
    Bamboo House
    Bamboo House

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    Wu Wei Din Chinese Cuisine - Q1.Shrimp/Pork Steamed Dumplings(7)

    Wu Wei Din Chinese Cuisine

    4.3(1.5k reviews)
    3.4 mi
    $$
    Family-owned & operated
    Locally owned & operated

    Food: Built up an appetite to try out one of Plano's highly reviewed Chinese restaurants. Ordered…read morethe Ma-Po Tofu, Taiwanese Pork Chop Rice, Spicy Wonton (Pork & Shrimp), and Cucumber Salad. I don't claim to be a Mapo Tofu snob, but I'd rank this pretty up there, from a flavor and spice standpoint. The Taiwanese Pork Chop Rice and Spicy Wonton were also great; although, I would have preferred the pork chop to be a bit juicier. Lastly, the Cucumber Salad had a nice marinade, with a nice crunch on the cucumbers themselves. Their menu is relatively extensive, making for another visit a must. Service: No wait on a Saturday afternoon. There were only a few tables occupied in the main dining area, but we were seated in a relatively secluded section to the right of the restaurant. Overall, service was OK--our food came out soon after it was ordered, and we were well attended to. Ambiance: Casual, traditional. Parking: Ample parking. Located in a plaza.

    I was really excited about this place- it fell a little short for me. First of all it's mainly all…read morepork, so that really limited the options. We got the steamed chicken dumplings, cucumber salad and beef noodles. The steamed dumping and cucumber salad was really good, beef noodles was okay. We also got han Dan noodles and it was too much of a coconut flavor. Ambience and service was great though!

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    Wu Wei Din Chinese Cuisine - Mushroom Chicken

    Mushroom Chicken

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    Dandan noodles with pork

    Sapporo Ramen & Grill - taiwanese - Updated September 2026

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