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My first time trying Wu Wei Din after many recommendations did not disappoint! We did a to go order on a Friday night. They closed online ordering for a time period when we originally wanted to place our order, but the order was still ready when I arrived. The staff was friendly and helpful. The interior is very cute and busy!! I'm sure it's a great dine in experience. The food was delicious. We ordered the sweet and sour chicken, orange chicken, beef lo mein, spicy pork wontons, and pork soup dumplings. The spicy pork wontons were my favorite, but it was all delicious. I will definitely be back !
$13 for green beans and pork and they couldn't give me a side of rice to go. That's so stingy. Please be so for real. Rice should come with an entree
I've been wanting to try Wu Wei Din and finally got to! We go the Singapore Fried Noodles, Beef Flat Rice Noodles, and Beef Potstickers. We got the Singapore noodles on accident since it was listed under the flat noodles. It had a really weird flavor to it, I think it was cumin/turmeric and was very salty. We had to order the beef flat rice noodles instead and that was much better, although it was a bit bland. It took so long for the fried potstickers to come out (20-30 minutes) and by that time we alr finished the entrees. The potstickers were delicious, crispy on the bottom and stuffed with fillings. Everything was pretty oily and bland overall. I'd probably come back just to try the beef noodle soup.
Looking for an authentic Chinese restaurant, we came to Wu Wei Din from several Yelp reviews and social media mentions. It was packed, but we were seated promptly. The restaurant has an option kitchen concept - we were able to see everyone cooking inside (I love that). We ordered several dishes. We got the hot and sour soup - plenty to share. 3 of us could have 2 bowls each. We then ordered the Three Cup Taiwanese Chicken and the Black Bean chicken. Both were full of flavor and plenty to share. We wanted to stray away from what we typically order. We did not get a chance to try their dumplings but we hope to return soon and try them as well.
Amazing service, food, and location! The food came out super quickly, we were promptly sat and orders taken, and everything was perfect!! Theres plenty of seating, however I recommend if you're going for dinner, you may want to plan ahead to peruse the menu or get there early to snag a seat, it can fill up quickly! There's plenty of parking, and portions are generous.
I've been wanting to try this spot since it blew up on TikTok for being the Dallas version of din tai fung. Was the food good, yes. Was it a bit overhyped, also yes. That being said, the food was very comforting and I find myself thinking about it every few months. The prices are very reasonable and everything was very fresh. My favorite had to be the Mongolian shrimp, it was *mwah* chefs kiss and made great leftovers. Least favorite was prob the noodles with spicy sauce. It just tasted heavy on the umami and ginger so if you like that flavor combo then I would def recommend. Overall I would come back!
Favorite Chinese restaurant I've been to so far in Texas! The sesame noodles were delicious and the perfect noodle texture. The dumplings were also really good and so was the sauce they came with. You could see the chefs preparing everything through the window into the kitchen which was cool! There was a wait when we arrived but it moved super quickly. Parking was also very easy. Definitely recommend!
We ordered takeout due to my disability (I cannot tolerate the noise and human levels on a Saturday night) and while the flavor of the Dan Dan was excellent, I received maybe a teaspoon of pork on top of the noodles. Ridiculous. I lived in SE Asia and regularly ate Dan Dan in Macau and Taiwan. It should be equal parts meat and noodz. We also ordered the scallion pancakes and beef rolls. Love both but the beef rolls were such a nice original flavor and texture. We liked every dish but the Dan Dan should be loaded with meat. Since we ordered out idk about the service but it was prepared quickly and packaged well.
Back here with an updated review for Wu Wei Din! Still the best pan fried dumplings I've had in Dallas but eager to try other places! The host handling takeout orders doesn't have the warmest disposition. I would say that's my only complaint.
My sister recommended we check out this spot when I was visiting Plano and my husband ended up saying this was his HIGHLIGHT of our entire trip. What a fun spot! The place was packed on the Tuesday evening we went. Thankfully, they have a large space inside with lots of tables. We didn't have a reservation but were able to get seated within about 15 minutes. We ordered a variety of options to share. I loved the cucumber salad, Dan Dan noodles with pork, and the hot and sour soup. I like how the food came out in waves. My nieces enjoyed the fried pork chop. I paired my meal with the Lychee martini and it was so good- not too strong. My only recommendation is for the staff to be better attentive to filling water. Our cups were dry and we had to flag the staff to get a refill. We will definitely stop here on our next trip.
One of my favorite places to eat. The food is absolutely amazing. Their new location is big and easy to get seated. They get busy so on our last visit, they did forget one of our items. There isn't enough staff for the amount of customers they get but the food does hit the table fast. I would advise not to drink their tap water as it has a taste. Other than that, I am happy with the price point and the flavor.
Dinner here tonight was OK, but not as good as other spots in Plano. I started with the Hot and Sour Soup which would have been excellent if it was hot (temperature wise). It came lukewarm. They add sesame oil before serving which was an interesting twist you don't see anywhere else that I have seen. It adds a great flavor but I was disappointed that the soup was served lukewarm. The braised pork dan dan noodles were fine. The noodles were nice and al dente but the peanut sauce wasn't as good as a vinegar and chili oil based Szechuan presentation. The braised beef and tendon noodle soup had a good beefy flavor. The potstickers were pork, shrimp, and leek and definitely made in house. The whole shrimp in each one was nice, but the dipping sauce came in a tiny dish and there just wasn't enough of it. Glad we went but probably won't be back. Service was quick and the place was large and clean with a large window into the kitchen. Unusually large crowd for a Wednesday night.
I came here today for lunch. This was my first time. It was busy, so I figured that was a good sign and indication that food was good. It's very nice inside with bar and tvs. There are plenty of parking. I was seated right away by the host and the server came to take my drink order. The menu is very extensive. I was happy to find my favorite dish; salt and pepper shrimp. I also ordered Leek turn over. I love anything Leek, chive and green onions. The food came out right away, nice and hot. They were delicious! They were very attentive and asked how was everything and if I needed anything. I thought the price was good too. $30 plus tip($37). Over all, I was very happy and I will definitely come here again.
2 months ago
Food: Built up an appetite to try out one of Plano's highly reviewed Chinese restaurants. Ordered the Ma-Po Tofu, Taiwanese Pork Chop Rice, Spicy Wonton (Pork & Shrimp), and Cucumber Salad. I don't claim to be a Mapo Tofu snob, but I'd rank this pretty up there, from a flavor and spice standpoint. The Taiwanese Pork Chop Rice and Spicy Wonton were also great; although, I would have preferred the pork chop to be a bit juicier. Lastly, the Cucumber Salad had a nice marinade, with a nice crunch on the cucumbers themselves. Their menu is relatively extensive, making for another visit a must. Service: No wait on a Saturday afternoon. There were only a few tables occupied in the main dining area, but we were seated in a relatively secluded section to the right of the restaurant. Overall, service was OK--our food came out soon after it was ordered, and we were well attended to. Ambiance: Casual, traditional. Parking: Ample parking. Located in a plaza. read more
All I have to say is yum! This place lived up to the hype. We were seated right away but service was quite slow. It felt like it took awhile to order, ask for anything, and pay our bill. It was a very chill and laid back scene though. We started out with the cucumber salad and sautéed string beans. I have definitely had better string beans and cucumber salad but they were still good. Not pictured is the hot and sour soup- such good flavor! Then, we got the pork xiao long bao and spicy wontons. Both were great but I wish the wontons were a lot spicier! The entrees stole the show. We got beef flat rice noodles and orange chicken. This is some of my favorite orange chicken and I'm already craving more. We couldn't stop eating both plates. Definitely worth the drive sitting in traffic and I cannot wait to go back! read more
My first time trying Wu Wei Din after many recommendations did not disappoint! We did a to go order on a Friday night. They closed online ordering for a time period when we originally wanted to place our order, but the order was still ready when I arrived. The staff was friendly and helpful. The interior is very cute and busy!! I'm sure it's a great dine in experience. The food was delicious. We ordered the sweet and sour chicken, orange chicken, beef lo mein, spicy pork wontons, and pork soup dumplings. The spicy pork wontons were my favorite, but it was all delicious. I will definitely be back ! read more
I've been wanting to try Wu Wei Din and finally got to! We go the Singapore Fried Noodles, Beef Flat Rice Noodles, and Beef Potstickers. We got the Singapore noodles on accident since it was listed under the flat noodles. It had a really weird flavor to it, I think it was cumin/turmeric and was very salty. We had to order the beef flat rice noodles instead and that was much better, although it was a bit bland. It took so long for the fried potstickers to come out (20-30 minutes) and by that time we alr finished the entrees. The potstickers were delicious, crispy on the bottom and stuffed with fillings. Everything was pretty oily and bland overall. I'd probably come back just to try the beef noodle soup. read more
Looking for an authentic Chinese restaurant, we came to Wu Wei Din from several Yelp reviews and social media mentions. It was packed, but we were seated promptly. The restaurant has an option kitchen concept - we were able to see everyone cooking inside (I love that). We ordered several dishes. We got the hot and sour soup - plenty to share. 3 of us could have 2 bowls each. We then ordered the Three Cup Taiwanese Chicken and the Black Bean chicken. Both were full of flavor and plenty to share. We wanted to stray away from what we typically order. We did not get a chance to try their dumplings but we hope to return soon and try them as well. read more
Amazing service, food, and location! The food came out super quickly, we were promptly sat and orders taken, and everything was perfect!! Theres plenty of seating, however I recommend if you're going for dinner, you may want to plan ahead to peruse the menu or get there early to snag a seat, it can fill up quickly! There's plenty of parking, and portions are generous. read more
I've been wanting to try this spot since it blew up on TikTok for being the Dallas version of din tai fung. Was the food good, yes. Was it a bit overhyped, also yes. That being said, the food was very comforting and I find myself thinking about it every few months. The prices are very reasonable and everything was very fresh. My favorite had to be the Mongolian shrimp, it was *mwah* chefs kiss and made great leftovers. Least favorite was prob the noodles with spicy sauce. It just tasted heavy on the umami and ginger so if you like that flavor combo then I would def recommend. Overall I would come back! read more
Favorite Chinese restaurant I've been to so far in Texas! The sesame noodles were delicious and the perfect noodle texture. The dumplings were also really good and so was the sauce they came with. You could see the chefs preparing everything through the window into the kitchen which was cool! There was a wait when we arrived but it moved super quickly. Parking was also very easy. Definitely recommend! read more
14 days ago
We ordered takeout due to my disability (I cannot tolerate the noise and human levels on a Saturday night) and while the flavor of the Dan Dan was excellent, I received maybe a teaspoon of pork on top of the noodles. Ridiculous. I lived in SE Asia and regularly ate Dan Dan in Macau and Taiwan. It should be equal parts meat and noodz. We also ordered the scallion pancakes and beef rolls. Love both but the beef rolls were such a nice original flavor and texture. We liked every dish but the Dan Dan should be loaded with meat. Since we ordered out idk about the service but it was prepared quickly and packaged well. read more
Back here with an updated review for Wu Wei Din! Still the best pan fried dumplings I've had in Dallas but eager to try other places! The host handling takeout orders doesn't have the warmest disposition. I would say that's my only complaint. read more
My sister recommended we check out this spot when I was visiting Plano and my husband ended up saying this was his HIGHLIGHT of our entire trip. What a fun spot! The place was packed on the Tuesday evening we went. Thankfully, they have a large space inside with lots of tables. We didn't have a reservation but were able to get seated within about 15 minutes. We ordered a variety of options to share. I loved the cucumber salad, Dan Dan noodles with pork, and the hot and sour soup. I like how the food came out in waves. My nieces enjoyed the fried pork chop. I paired my meal with the Lychee martini and it was so good- not too strong. My only recommendation is for the staff to be better attentive to filling water. Our cups were dry and we had to flag the staff to get a refill. We will definitely stop here on our next trip. read more
One of my favorite places to eat. The food is absolutely amazing. Their new location is big and easy to get seated. They get busy so on our last visit, they did forget one of our items. There isn't enough staff for the amount of customers they get but the food does hit the table fast. I would advise not to drink their tap water as it has a taste. Other than that, I am happy with the price point and the flavor. read more
1 month ago
Dinner here tonight was OK, but not as good as other spots in Plano. I started with the Hot and Sour Soup which would have been excellent if it was hot (temperature wise). It came lukewarm. They add sesame oil before serving which was an interesting twist you don't see anywhere else that I have seen. It adds a great flavor but I was disappointed that the soup was served lukewarm. The braised pork dan dan noodles were fine. The noodles were nice and al dente but the peanut sauce wasn't as good as a vinegar and chili oil based Szechuan presentation. The braised beef and tendon noodle soup had a good beefy flavor. The potstickers were pork, shrimp, and leek and definitely made in house. The whole shrimp in each one was nice, but the dipping sauce came in a tiny dish and there just wasn't enough of it. Glad we went but probably won't be back. Service was quick and the place was large and clean with a large window into the kitchen. Unusually large crowd for a Wednesday night. read more
I came here today for lunch. This was my first time. It was busy, so I figured that was a good sign and indication that food was good. It's very nice inside with bar and tvs. There are plenty of parking. I was seated right away by the host and the server came to take my drink order. The menu is very extensive. I was happy to find my favorite dish; salt and pepper shrimp. I also ordered Leek turn over. I love anything Leek, chive and green onions. The food came out right away, nice and hot. They were delicious! They were very attentive and asked how was everything and if I needed anything. I thought the price was good too. $30 plus tip($37). Over all, I was very happy and I will definitely come here again. read more
2 months ago
1 month ago
Food was excellent and service was great! It was a full house, but we were seated quickly and the food was great! We'll definitely be back! read more
1 month ago
Food and service were great. Clean and appealing atmosphere. Had a variety of dumplings, including the black truffle & pork. read more
The interior was decorated SO cute for Christmastime! Our server was prompt and extremely attentive, checking in on us regularly during our visit. The xiao long bao was extremely fresh. The broth was delicious and balanced perfectly with the dipping sauce. I loved the generous amount of shrimp in the shrimp and pork dumplings. The entire menu looks delicious. My dining partner ordered the soup with pork dumplings which also looked incredible. This was my first time at this new location, and they did an incredible job with it. Wu Wei Din definitely is top tier on my list of favorite Chinese restaurants in DFW. Recommend! read more
I've visited Wu Wei Din several times since moving to the DFW area and it is definitely a hit! The restaurant can get busy especially on the weekends, so there might be a line but we have never had a super long wait. Service is also pretty quick once you put your order in! Pretty much everything we've tried at Wu Wei Din has been great, and some of my favorites include the Shanghai kaofu, pork soup dumplings, pan fried pork buns, and fried string beans. Highly recommend visiting here if you're looking for solid Chinese food that's similar to Din Tai Fung! read more
Place super packed on a Friday night at 6pm. Luckily we had reservations. But wow, every seat in the house was taken. Even though they were packed they were very fast! Servers came up and took our order for our 10 person group, including drinks and appetizers. And I would say about 10-15 minutes out they started serving. Which to me was very impressive. We sort of went family style, trying out each other's dishes. But I have to say I enjoyed their pork soup dumplings. And my flat beef noodle. I ate the whole plat for the flat noodles. The onions they have in it made it just right. Our crew was there for about 2 plus hours, and the wait staff was chill about it. Probably because we kept on ordering. Atmosphere wise this restaurant is a nice place for a full family or just date nite. The ambiance works for both small or large groups. Overall a great experience, glad we checked them out. read more
There were a lot of empty seats dinner time on a Wednesday. Food came out decently fast. Water tasted a bit off. - Xiao Long Bao 5/5 The skin is on the thicker side but to counter that it's VERY juicy. It's very juicy and there's a lot of broth inside the XLB. It's very hot so be careful. They bring you a side of ginger in black vinegar, which you can add soy sauce and chili oil. Ask for more ginger! - Spicy Pork Wontons 4.4/5 Almost tasted like din tai fung! The taste is ALMOST there. Pretty yummy dish. - Hot and Sour Soup (S) 3.7/5 It wasn't that sour but it had a lot of ingredients and was pretty decent. They didn't have white pepper only black pepper, which I added. They also put a scoop of chili oil on top, which is unique. - Beef Flat Noodle 1.8/5 I thought the beef was over cooked and too chewy, and the whole dish lacked a little bit of seasoning. - Salt and Pepper Shrimp 3.7/5 Fried shrimp pieces tossed with bell peppers, onions, and Jalapeno. It wasn't a lot of fried shrimp pieces as I'd expect. It was also on the saltier side. Came with a bowl of rice. Free parking in lot. read more
3 days ago
6 months ago
AMAZING! AMAZING! I'm obsessed! I've never had dumplings before and tried them here. Now I am craving soup dumplings with nowhere to get them where I live! We also got spicy wontons but I forgot to get a picture of it- which sucks because it was my favorite thing! The chili oil wasn't too spicy but was so flavorful and complimentary. The pork and cabbage dumplings were savory and filling. It feels like a home cooked meal wrapped into a little bite. The soup dumplings... man... don't even get me started! I thought it would just be juicy inside, but NO. They are not kidding. You bite into it and it's a mouthful of delicious, umami goodness. A literal soup dumpling. I don't know how they do it honestly! Service was fast and kind, explained the menu and what to expect. Super helpful and no nonsense. It's busy inside and feels like a family restaurant. Lots of groups and families eating together. 10/10 and now I'm obsessed! read more
10 months ago
Was always curious about this place and decided to check it out. Everything is nice and clean. Staff was nice and attentive. We enjoyed everything and it was flavorful. Chicken fried rice was a little bland but great for the kids -chicken fried rice: 3/5 - pan-fried pork buns: 5/5 - pork soup dumplings 4/5 - scallion pancakes: 5/5 - spicy wonton - 4/5 read more
6 months ago
I ordered takeout for my first time here. I got the cucumber salad and fried pork chop appetizer. Cucumber salad was typical & good. The fried pork chop was large and cut into slices. It was a bit on the soft side instead of crispy. The orange chicken was very tasty. Most pieces were meaty and a few were mostly crust but still yummy. The green onions and chili seasoning was perfectly balanced. It's also a large portion & worth the money! read more
7 months ago
The food here lacked flavor and made my stomach hurt immediately after consuming. I feel like it's way too overhyped for less than mediocre food. I will not be returning here. read more
24 days ago
7 months ago
Din Tai Fung DUPEEE. I will definitely be coming back to try some other things. The pork xiao long boas were so good - the wrapper was thin but still had a nice chew, and there was plenty of soup and filling inside. The spicy beef noodle soup was a really good portion with a solid amount of beef. The broth was reviving and not overwhelmingly spicy. The star of the show for me was the pork spicy wontons. If you had to choose 1 thing it'd certainly be that. The sauce is SO good and with a little chili oil on top, its chef's kiss. Service was quick and the interior was really nice. 10/10 all around. read more
Was very impressed with this dining experience! Restaurant is super clean and welcoming with a calm comforting vibe. Service was fast and attentive. Everything we got was absolutely delicious. Some of the soupiest dumplings i've found. We also got the Chicken Udon Noodles which was a great flavorful dish. I had a Lychee Martini that was good. Would highly recommend and will be back. read more
Amazing food. This is by far my favorite Chinese restaurant in DFW. It had a casual atmosphere and quick service (the food is made to order so while the wait can be long, they do a great job bringing out items as they become ready) You can taste the quality in every bite. The orange chicken is fresh from the kitchen, leaving it still crispy with every bite. The housemate noodles are chewy and do an amazing job at soaking up all of the flavors. The dumplings were fresh, chewy, and amazing. The fried rice and cucumbers were okay, nothing some chili oil can't fix. This is a family style restaurant, you'll have a hard time trying everything if you come with less than 4 people. Overall I will definitely be coming back and bringing more people. This restaurant lives up to the hype. read more
When my friend says Wu Wei Din is the only Chinese restaurant she likes in the DFW Metroplex, I had to check it out! The Xiao Long Bao and Wonton are very good. I also enjoyed the Dan Dan Noodles as well. I didn't care too much for the Stewed Combo. I thought it needed more flavor. The service was good and the food came out quickly. read more
We struggle to find decent Chinese food options in the DFW area, but Wu Wei Din is a great choice. They did not disappoint! Service was fast and our waitress was helpful with describing the dishes. The aesthetic and vibe is modern and clean. We tried veggie fried rice and Kung Pao shrimp. Both were prepared well. Not the best we've ever had, but not disappointing by any means. Our only disappointment is that they don't offer a non pork egg roll and they don't have a veggie or shrimp only dumpling. Not a deal breaker through! We will return. read more
First time here. We had a bit of a wait, even though there seemed to be a lot of open seating in the far areas of the restaurant. Keep in mind this was an On the Border and it's quite huge! Atmosphere is ok. Fairly bright inside, bustling with customers, somewhat noisy. They did a decent job converting from Southwest Style to Asian lite- really just some Asian style light fixtures. Lots of booths and tables. We got a booth by the kitchen, and there was a phone just behind us that never stopped ringing, and nobody ever answered it. We had tried calling earlier the day before and nobody ever answered the phone. I'd guess if you need to place a to-go order you'd need to do it online. I doubt you can make a reservation here either. We tried just before Christmas and were told "just come early!" Our server was polite and efficient. She got everything exactly right with our order even though she barely spoke English. We had an order of fried egg rolls, they were hot and tasty. I had a cup of hot and sour soup and it was excellent! We had an order of fried pork dumplings and they were very good. Entrees were sweet and sour chicken- very good.And an order of Thai basil cashew chicken which was good. All served with white rice- no options there. We also had a pot of jasmine tea which was excellent. If I could change anything, it would be to turn off the phone or dedicate someone to answer it- as well as move it out of the dining room. Nobody wants to have to listen to a phone ringing the entire meal! Maybe turn down the lights a bit in the evening to add a bit to the atmosphere. I wouldn't change anything as far as the food goes. read more
Busy when we came in on a Friday night as a walk in but we waited less than 5 minutes to get a table for 3. Service to order and getting our food was quick as well. We got the xiao long bao which was very juicy and the dipping sauce paired perfectly. Scallion pancakes were ok, standard and maybe drier than my preference but I ended up using the XLB dipping sauce and that added moisture and flavor. Combination lo mein (not pictured) an three cup chicken were also good orders. Good prices for the quality - definitely looking forward to my next visit to try more as their menu is extensive! read more
6 months ago
As usual, the xiao long bao and braised beef noodle soup was nice and warm! Loved it, service was fast. It was cold in the restaurant at first but after having the soup, it warmed up! read more
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More info about Wu Wei Din Chinese Cuisine
1505 N Central Expy
Plano, TX 75075
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(469) 626-0058
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http://www.wuweidinchinesecuisine.com
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Ask the Community - Wu Wei Din Chinese Cuisine
Did you open today ? I try to order online but they said you either closed or not taking on line order
Yes.
Does anyone know if dine in is now allowed?
I went yesterday and no, they're still takeout only
Does anyone know if their shrimp is deveined?
I'm sure if you look you can tell.
Anyone know what the vegan options are here?
Yes dan dan noodle and bean curl tofu and sea weed
Has anyone tried the Mapo tofu? I'm on a quest to find good mapo tofu in DFW :)
I've tried their mapo tofu and thought it was pretty good.
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Wu Wei Din Chinese Cuisine - taiwanese - Updated August 2026
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